Category Archives: Inyo Asian Restaurant

Chef Series #2 at Inyo Asian Restaurant, Las Vegas NV

Inyo Asian Restaurant sparkling sake and shiso kanpachi sashimi – sliced amberjack with serrano chili, yuzu kosho, tobiko & house ponzu 28 day dry aged wagyu carpaccio – aged stilton blue cheese, honey soy mustard seed & micro chives smoked … Continue reading

Posted in #chefseries, Dessert, Foie, Foie Gras, Food, Gelatology, Ice Cream, Inyo, Inyo Asian Restaurant, Inyo Asian Variety, Inyo Asian Variety Restaurant, Las Vegas, Nevada, Octopus, Pork, Sushi, Tasting Menu