Category Archives: Twist by Pierre Gagnaire

Twist by Pierre Gagnaire [7,] Las Vegas NV

Twist by Pierre Gagnaire Canapes – Lavash Cracker, Sweet Potato Puree with Cumin, Parmesan Gougere with Mascarpone and Nutmeg, Razor Clam and Radish Tartlet, Hibiscus Marshmallow with Thai Basil Agar, Compressed Watermelon with Campari Baguette, Black Moroccan Olive Bread, Charcoal … Continue reading

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Pierre Gagnaire, Pork, Tasting Menu, Twist, Twist by Pierre Gagnaire Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Twist by Pierre Gagnaire [6,] Las Vegas NV

Twist by Pierre Gagnaire Canapes – Mascarpone Pan Souffle, Green Apple Tuille, Parmesan Gruyere Puff, Black Rice Tartlette with Radish, Butter Crackers, Nori Crackers, French White Sauce, Dirty Martini Gelee Salted and Unsalted Echire Butter, Baguette, Cranberry Multigrain Toast, Cherry … Continue reading

Posted in Bread Basket, Coffee, Dessert, Foie, Food, Ice Cream, Las Vegas, Macaroon, Nevada, Souffle, Truffle, Twist, Twist by Pierre Gagnaire

Twist by Pierre Gagnaire [5,] Las Vegas NV

Twist by Pierre Gagnaire AMUSE – Curried Goat Cheese Tartlett, Guiness and Whisky Gelee Brioche, Baguette, Cranberry Walnut Bread with salted and unsalted butter SEA URCHIN MOUSSELINE WITH CAVIAR – Gelée of Bonito and Grilled Onion Infusion, Olive Oil Infused … Continue reading

Posted in Bread Basket, Coffee, Dessert, Foie, Food, Ice Cream, Las Vegas, Lobster, Nevada, Tasting Menu, Truffle, Twist by Pierre Gagnaire

Twist by Pierre Gagnaire [4,] Las Vegas NV

Twist by Pierre Gagnaire Kumquat Meringue Tartlet with Goat Cheese and Short Bread Cookie / Smoked Sable with Chervil and Apple / Carrot Sesame Mousse / Parmesan and Sea Salt Biscuit/ Red Beet Gelee with Hazelnut Crumble / Souffle of Comte … Continue reading

Posted in Bread Basket, Coffee, Dessert, Foie, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Twist by Pierre Gagnaire

Twist by Pierre Gagnaire [3,] Las Vegas NV

Twist by Pierre Gagnaire Ginger Sable with almonds and sea salt, Lavosh Bread with Tuna foam with Bonito Flakes, Tartlette of Goat Cheese with Cherry Meringue, Guinness Gelee Metamorphosis – Aromatized Gin, Honey Syrup, Lemon Juice Salted and Unsalted Isigny … Continue reading

Posted in Bread Basket, Dessert, Foie, Food, Ice Cream, Las Vegas, Macaroon, Nevada, Pork, Souffle, Tasting Menu, Truffle, Twist by Pierre Gagnaire

[lost meals] Twist by Pierre Gagnaire [2,] Las Vegas NV

The lost meals entries consist of meals that occurred at various times throughout 2012 which, for any number of reasons, escaped my documentation – some due to a cross country move and a new job, some due to the Los … Continue reading

Posted in Bread Basket, Coffee, Dessert, Foie, Food, Ice Cream, Las Vegas, lost meals, Nevada, Pierre Gagnaire, Truffle, Twist by Pierre Gagnaire, Vacation

Twist by Pierre Gagnaire, Las Vegas NV

Picasso came first from Serrano – the French masters came later; Robuchon, Savoy, Ducasse, and finally Gagnaire. Say what you will about Vegas, but without an overseas flight it is the only place (save for L’Atelier and Adour NYC) that … Continue reading

Posted in Bread Basket, Dessert, Foie, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Pork, Souffle, Tasting Menu, Truffle, Twist by Pierre Gagnaire, Vacation