Pork Tamales, Cheese and Jalapeno Tamales
Glazed Ham with Pineapple
Ponche Navideno (not pictured)
In keeping with the theme of documenting all meals enjoyed outside the home, or at least those not prepared by my own hands, Christmas Eve 2016 was a notable departure from lower-middle class Midwestern Roots and European Ancestry as I sat down with the Martinez family for a night of presents, games and food.
Contributing nothing self-made, that deferred to the experts at CRAFTkitchen, Rosallie, Peridot Sweets and Gelatology, thanks to all who contributed to a very pleasant meal that marks my first outside the restaurant confines since Thanksgiving 2012.