Tag Archives: Asparagus

Bardot Brasserie [7,] Las Vegas NV

Bardot Brasserie 2016 Ruinart Blanc de Blancs Champagne Bardot Baguette and Country Loaf with Beurre d’echire A.O.C. and Sel Gris Fall Fruits and French Blue Cheese – Belgian Endive, Candied Walnuts, White Balsamic, Bleu des Causses Mousse Smoked Salmon Paris … Continue reading

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Michael Mina, Nevada, Pork, Tasting Menu Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

David Wong’s Pan Asian, Las Vegas NV

David Wong’s Pan Asian Thai Tea Vietnamese Chicken Ravioli – Chicken, Shiitake Mushrooms, Celery in Wonton Skin with Sesame and Chili Sauces Green Papaya Salad – Roasted Peanuts, Garlic, Tomatoes, Green Beans, Carrots, Sweet Lime Dressing Beef Pad See Yew … Continue reading

Posted in David Wong's, David Wong's Pan Asian, Food, Las Vegas, Nevada, Pan Asian Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Yardbird Southern Table & Bar [16,] Las Vegas NV

Yardbird Southern Table & Bar Iced Tea Fried Green Tomato BLT – House smoked Pork Belly, Pimento Cheese, Frisee, Smoky Tomato Jam, Lemon Vinaigrette Classic Buttermilk Biscuits – Honey Butter, Apple Butter Deviled Eggs – Dill, Chives, Smoked Bacon Crispy … Continue reading

Posted in Bread Basket, Cornbread, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Waffle, Waffles, Yardbird, Yardbird Southern Table & Bar, Yardbird Southern Table and Bar Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Restaurant Sant Pau, Sant Pol de Mar ES

Restaurant Sant Pau 2016 Mas Bertran ‘Balma’ Reserve Brut Nature Cava CANAPES – Savory Cookies Farmhouse Bread 1. GALILEO GALILEI – Almadroc and jurvert, cantuccini, anchovy 2. RED PLANET – Tomato and strawberry velvet 3. HALLEY’S COMET – Cod, spicy … Continue reading

Posted in Barcelona, Bread Basket, Coffee, Dessert, Food, Ice Cream, Lobster, Octopus, Restaurant Sant Pau, Sant Pau, Sant Pol de Mar, Spain, Tasting Menu, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Alta Taberna Paco Meralgo, Barcelona ES

Alta Taberna Paco Meralgo 100% Bellota Ham with Pan con Tomate Ham and Chicken Croquettas Brandade Fritters Cuttlefish ‘Obama’ Croquettas Patatas Bravas Tempura Seasonal Vegetables, Teriyaki, Sesame Camaron Omelette Steak Tartare Montaditos Foie with Nut Bread and Apple Local Octopus … Continue reading

Posted in Alta Taberna, Alta Taberna Paco Meralgo, Barcelona, Coffee, Dessert, Foie, Foie Gras, Food, French Toast, Octopus, Paco Meralgo, Pork, Spain, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

El Poblet, Valencia ES

El Poblet Kelp Forrest with Mayonnaise Hot Sourdough, Olive Oil Stages of the Almond Torrone Paper with Cumin and Clams Mackerel with Orange, Frozen and Dried Peas with Curry Ice Cream, Green Pea and Lemon Fish Ceviche, Pure Peeled Tomatoes … Continue reading

Posted in Bread Basket, Coffee, Dessert, El Poblet, Foie, Foie Gras, Food, Ice Cream, Macaron, Macaroon, Quique Dacosta, Spain, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation, Valencia Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Vespertine, Los Angeles CA

Vespertine Americano Bianco, Passion Flower Ice Plant, Lime Kelp, Yuzu, Wild Fennel Burnt Onion, Wild Currant Cookie Mango, Sunflower, Spruce (Not Photographed) Smoked Hazelnut, Prune Leather, Anise Hyssop Hirame, Salted Plum, Smoked Onion, Squid Ink, Yogurt, Teff, Chervil White Asparagus, … Continue reading

Posted in California, Crab, Dessert, Food, Lobster, Los Angeles, Tasting Menu, Vacation, Vespertine Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Rivea [2,] Las Vegas NV

Rivea Champagne Grissini with Olive and Anchovy Puree Country Bread, Olive Focaccia and Wheat Crisps with Olive Oil Chilled Cantaloupe and Watermelon Soup with Thai Chili Roasted Panisse Marinated Seabass with Red Onion, Pomello and Pimento Pepper Octopus Salad with … Continue reading

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Rivea, Souffle, Tasting Menu, Truffle, Truffles Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Kong Hans Kælder, Copenhagen DK

Kong Hans Kælder Bites – Onion, Comte and Breadcrumb ‘Egg’ / Oyster Foam with Ramson and Asparagus / Gougere with Mornay / Toast with King Crab and Bechamel / Roe Buck Tartare Tart / Quail Egg with Caviar Brioche, Baguette, … Continue reading

Posted in Bread Basket, Copenhagen, Crab, Denmark, Dessert, Foie, Foie Gras, Food, Ice Cream, Kong Hans Kælder, Tasting Menu, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Mielcke & Hurtigkarl, Frederiksberg DK

Mielcke & Hurtigkarl Nathalie Falmet Brut Nature Champagne Cabbage, Cod Roe, Rocket Flowers Langoustine, Papaya, Kalamansi Pear, Bergamot, Licorice Root, Spanish Chervil Wild Shot Deer, Boar (eaten) Oysters, Watercress, Peas, Daikon, Beach Flowers, Cucumber Granita Scallop, White Miso, Miso ‘snow’ … Continue reading

Posted in Bread Basket, Coffee, Copenhagen, Croissant, Denmark, Dessert, Food, Frederiksberg, Ice Cream, Mielcke & Hurtigkarl, Mielcke and Hurtigkarl, Pork, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Geranium, Copenhagen DK

Geranium 2009 Dufour par Charles Blanc de Noirs Lobster, Milk, Juice from Fermented Carrots, Sea Buckthorn Jerusalem Artichoke Leaves, Hazelnut Oil, Rye Vinegar “Razor Clam” with Minerals and Sour Cream Tomato Water, Ham Fat, Aromatic Herbs “Dill Stone,” Horseradish and … Continue reading

Posted in Bread Basket, Copenhagen, Denmark, Dessert, Food, Geranium, Ice Cream, Lobster, Pork, Tasting Menu, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Geist, Copenhagen DK

Geist Sourdough Rolls with Danish Butter and Fleur de Sel Enoki Mushrooms with Yuzu and Egg Yolk Sauce Salted and Dried Breast of Young Duck with Cherries Grilled Avocado with Green Almonds and Curry Ricotta Gnocchi with Fermented White Asparagus … Continue reading

Posted in Bread Basket, Copenhagen, Denmark, Dessert, Food, French Toast, Geist, Gnocchi, Ice Cream, Truffle, Truffles, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Søllerød Kro, Holte DK

Søllerød Kro Alain Milliat “Rose” Egg, New Potatoes, Truffle, Asparagus, Bread Crumb Apple, Lemon Verbena Asparagus, Smoked Cream, Avocado, Duck, Prune Yogurt-Oat Bread, Dark Beer Spelt Bread, Unsalted Buttermilk Butter, Salted Cow’s Milk Butter Watercress Ice Cream, Parsley, Green Strawberry, … Continue reading

Posted in Alain Milliat, Bread Basket, Copenhagen, Denmark, Dessert, Foie, Foie Gras, Food, Holte, Ice Cream, Lobster, Macaron, Macaroon, pancake, Pancakes, Søllerød Kro, Tasting Menu, Truffle, Truffles, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

AOC Aarø & co Restaurant, Copenhagen DK

AOC, Aarø & co Restaurant Sorrel Wrap with Sea Lettuce, Rhubarb and White Cabbage Baby Cucumber – 20 days with its Flower and 2 months with Buttermilk Whey and Thyme Salt Reindeer Moss with Chicken Liver and Cepes, Potato with … Continue reading

Posted in Aarø & co, Aarø & co Restaurant, AOC, AOC Aarø & co Restaurant, AOC Restaurant, Bread Basket, Copenhagen, Crab, Denmark, Dessert, Food, pancake, Pancakes, Pork, Restaurant AOC, Tasting Menu, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

kadeau, Copenhagen DK

Kadeau Rhubarb, Whey and Angelica Fire baked Kohlrabi, Spinach, Black Currant Leaf and White Currant Mahogany Clam, Apple, Fermented Wheat and Rosehip from Bornholm Savoy Cabbage, Parsley, Sauerkraut, Cream and Oysters Preserved Root Vegetables, Sea Trout Dashi and Salted Plums … Continue reading

Posted in Bread Basket, Copenhagen, Denmark, Dessert, Food, kadeau, Tasting Menu, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Contra, New York NY

Contra Crispy Potato with Flounder Roe and Pickled Pepper Green Blueberry, Radish, Fennel, Horseradish, Goat Feta Sourdough Bread, Cultured Butter Squid, Smoked Rhubarb, Lardo, White Asparagus, Oxalis Halibut, Green Peppercorn, Spring Onion, Morels Beef, Asparagus, Walnut Pesto Strawberry Semifreddo, Tarragon … Continue reading

Posted in Bread Basket, Contra, Dessert, Food, Ice Cream, New York, Pork, Tasting Menu, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Harvest by Roy Ellamar [2,] Las Vegas NV

Harvest by Roy Ellamar Pear Harvest – Grey Goose La Poire Vodka, Rekorderlig Pear Cider, Panllini Limonello, Madagascar Vanilla Syrup, Southwest Prickly Pear Juice, Fresh Lemon Juice, Bruleed Pear Lobster L’Armoricaine – Binchotan grilled Lobster, Tomato-Espelette Confiture, Aligot of Raclette … Continue reading

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Harvest, Harvest by Roy Ellamar, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Truffle, Truffles Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,