Tag Archives: Brandy

May 11, 2019
11:00 AM
by: Uhockey

Hardway 8, Henderson NV

Hardway 8 Wedge – Bacon Lardons, Red Wine Onions, Tiny Tomatoes, Blue Cheese, Scallions Romaine & Blistered Brussels Sprouts Cesar Salad – Parmesan, Torn Croutons Hard House Salad – Bibb Lettuce, Roasted Tomato, Red Wine Onions, Toasted Bread Meze Platter … Continue reading →

April 28, 2019
11:00 AM
by: Uhockey

The Black Sheep [2,] Las Vegas NV

The Black Sheep Lavazza Coffee Pastries – Pain Au Chocolate, Apple Danish, Butter Croissant, Strawberry Compote, Whipped Butter Smoky Heirloom Beet Salad – Watercress, Golden Beets, Red Baby Beets, Citrus Goat Yogurt, Spicy Black Radish, Candied Walnuts Poached Pear Salad … Continue reading →

Posted in Black Sheep, Bread Basket, Breakfast, Coffee, Croissant, Croissants, Food, French Toast, Las Vegas, Lavazza, Nevada, pancake, Pancakes, Pork, Souffle, The Black Sheep, Waffle, Waffles Tagged Andy Hooper, Apple, Apple Danish, Apple Danishes, Apples, Arugula, Asian Pear, Asian Pear Herb Salad, Asian Pears, Avocado, Avocados, Baby Arugula, Baby Beet, Baby Beets, Baked Pancake, Baked Pancakes, Beef, Beef Short Rib, Beef Short Ribs, Beet, Beet Salad, Beets, Benedict, Black Radish, Black Radishes, Black Sesame, Black Sesame Seeds, Black Sheep, Bleu, Bleu Cheese, Blue Cheese, Blueberries, Blueberry, Blueberry Compote, Blueberry Jam, Blueberry Jelly, Blueberry Preserves, Braised Kale, Braised Purple Kale, Braised Short Rib, Braised Short Ribs, Brandy, Brandy Syrup, Bread, Breakfast, Brunch, Butter, Butter Croissant, Butter Croissants, Cake, Cakes, Candied Pecan, Candied Pecans, Candied Walnut, Candied Walnuts, Caramelized Onion, Caramelized Onions, Carrot, Carrots, Challah, Challah Bread, Challah Bread French Toast, Cheddar, Cheddar Cheese, Cheese, Chicken, Chicken & Waffles, Chicken and Waffles, Chicken Karaage, Chickens, Chilaquiles, Chilaquiles Rojos, Chip, Chips, Chocolate, Chocolate Croissant, Chocolate Croissants, Citrus, Citrus Goat Yogurt, Citrus Vinaigrette, Coffee, Compote, Confectioner's Sugar, Confit, Cream, Crema, Crispy Hash Brown, Crispy Hash Browns, Crispy Shallot, Crispy Shallots, Croissant, Croissants, Cucumber, Cucumbers, Danish, Danishes, Dark Chocolate, Duck, Duck Confit, Ducks, Duroc, Duroc Pig, Duroc Pork, Egg, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, endoedibles, English Muffin, Farmstead Blue, Farmstead Blue Cheese, Fish, Food, Foodie, French Toast, Fresh Avocado, Fresh Avocados, Fried Chicken, Fried Egg, Fried Eggs, Fried Organic Egg, Fried Organic Eggs, Frisee, Garlic, Garlic Citrus Vinaigrette, Goat Yogurt, Golden Beet, Golden Beets, Granola, Hash, Hash Brown, Heirloom Beet, Heirloom Beet Salad, Heirloom Beets, Heirloom Carrot, Heirloom Carrots, Hemp, Hemp Seed, Hemp Seed Granola, Hemp Seeds, Herb, Herb Salad, Herbs, Hollandaise, hollandaise sauce, Honey, Honey Butter, Honey Butter Scallion Waffle, Honey Butter Scallion Waffles, Housemade Smoked Salmon, Housemade Yuzu-Strawberry Compote, Imperial Roll, Imperial Rolls, Jam, Jamie Tran, Japanese Cucumber, Japanese Cucumbers, Jelly, kaffir lime, Kaffir Lime Hollandaise, Kaffir Lime Hollandaise Sauce, Kaffir Limes, Kale, Karaage, Las Vegas, Lavazza, Lavazza Coffee, Lemon, Lemongrass, Lemongrass Braised Short Rib, Lemongrass Braised Short Rib Eggs Benedict, Lemongrass Braised Short Ribs, Lemons, Lime, Limes, LV, Melody’s Omelet, Michael Uzmann, Muffin, Muffins, Mushroom, Mushrooms, mustard, Mustard Seed, Nevada, NV, Omelet, Omelette, Onion, Onions, Organic Egg, Organic Eggs, Pain, Pain au Chocolat, Pain au Chocolate, Pancake, Pancakes, Pastries, Pastry, Pear, Pear Vinaigrette, Pears, Pecan, Pecans, Pepper, Peppers, Pickle, Pickled Heirloom Carrot, Pickled Heirloom Carrots, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Red Radish, Pickled Red Radishes, Pickles, Pig, Poached Egg, Poached Eggs, Poached Pear, Poached Pear Salad, Poached Pears, Pork, Port, Port Wine, Potato, Potatoes, Powder Sugar, Preserves, Purple Kale, Queso, Queso Fresco, Radish, Radishes, Red Baby Beet, Red Baby Beets, Red Beet, Red Beets, Red Radish, Red Radishes, Rib, Ribs, Salad, Salads, Salmon, Salmon Fish, Sauce, Sauce Hollandaise, Sauteed Mushroom, Sauteed Mushrooms, Scallion, Scallion Pancake, Scallion Pancakes, Scallion Waffles, Scallions, Seed, Seeds, Sesame, Shallot, Shallots, Shaved Red Radish, Shaved Red Radishes, Short Rib, Short Ribs, Shrimp, Shrimps, Sin City, Smoked Salmon, Smoky Heirloom Beet Salad, Souffle, Souffle Pancake, Souffle Pancakes, Spicy Black Radish, Spicy Black Radishes, Strawberries, Strawberry, Strawberry Compote, Strawberry Jam, Strawberry Jelly, Strawberry Preserves, Sugar, Syrup, The Black Sheep, Toast, Toasted Black Sesame, Toasted Black Sesame Seed, Toasted Black Sesame Seeds, Toasted English Muffin, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Vegas, Vietnamese Imperial Roll, Vietnamese Imperial Rolls, Vinaigrette, Waffle, Waffles, Walnut, Walnuts, Watercress, Whipped Butter, Wine, Yellow Frisee, Yellow Frisee Salad, Yogurt, Yolk, Yolks, Yuzu, Yuzu-Strawberry Compote

April 7, 2019
5:00 PM
by: Uhockey

Bardot Brasserie [16,] Las Vegas NV

Bardot Brasserie 2017 La Vieille Ferme Rosé Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, LA Mill, LAMill, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 14oz USDA Prime Filet, 2017 La Vieille Ferme Rose, 20oz USDA Prime Filet, Aioli, Apricot, Apricots, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Baby Spinach, Baguette, Baguettes, Baked Alaska, Banyuls, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Berries, Berry, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffles, Blenheim Apricot, Blenheim Apricot Preserve, Blenheim Apricots, Blood Orange, Blood Oranges, Bordelaise, Bourguignon, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Rhubarb, Caper, Caper Aioli, Caper-Brown Butter, Capers, Caramel, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Charcoal Grilled 8 Bone New Zealand Lamb Rack, charcuterie, Charcuterie Board, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Mousse, Chorizo, Chorizo Escabeche, Cinnamon, Citrus, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Country Bread, Cow, Cows, Crab, Crabs, Cream, Creamed Spinach, Creme, Creme Brulee, Crème Dijonnaise, Crispy Falafel, Crispy Green Falafel, Croissant, Croissant Crumb, Croissant Crumbs, Croissants, Croquant, Crumb, Crumbs, Dark Chocolate, Dayboat Scallop, Dayboat Scallops, Dessert, Desserts, Dijon, Dijon Mustard, Dijonnaise, Dill, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Liver, Ducks, Dumpling, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, English Pea, English Peas, Escabeche, Escargot, Escargots, Escargots Bardot, Espelette, Espelette Chili, Espelette Chili Pepper, Espelette Chili Peppers, Espelette Pepper, Espelette Peppers, Espresso, Espresso Crème Brulee, Falafel, Fava Bean, Fava Beans, Fines Herbes, Foie, Foie Gras, Foie Gras Parfait, Foie Gras Rossini, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Chocolate Cookie, French Rosette Salame, Fresh Beignet, Fresh Beignets, Fresh Dill, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Gaufrette Potato Chip, Gaufrette Potato Chips, Gelee, Gnocchi, Golden Turnip, Golden Turnip Fondant, Golden Turnips, Grilled Country Bread, Grilled Maine Lobster, Grilled New Zealand Lamb Rack, Grilled Spanish Octopus, Harry's Berries, Harry’s Berries Strawberry, Hazelnut, Hazelnuts, Heirloom Cherry Tomato, Heirloom Cherry Tomatoes, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Holland White Asparagus, House Brioche, House Pate, Hudson Valley Duck, Hudson Valley Foie Gras, Ice, Ice Cream, J.D. Ontiveros, Jam, Jelly, Josh Smith, King Crab, King Crab & Endive Salad, King Crabs, LA Mill, LA Mill Coffee, La Vieille Ferme Rose, Lamb, Lamb Rack, LAMill, LAMill Coffee, Las Vegas, Lavender, Lavender Toasted Meringue, Lemon, Lemons, Liver, Lobster, Lobster Thermidor, Lobsters, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni & Mimolette, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni and Mimolette, Madeira, Madeira Wine, Maine Lobster, Maine Lobsters, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Millet, Millet Cake, Mimolette Cheese, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nettle, Nettle Pistou, Nettles, Nevada, New Zealand Lamb Rack, NV, Octopus, Octopus a la Basquaise, Orange, Oranges, Pan Roasted Hudson Valley Duck, Pan Roasted Hudson Valley Duck Breast, Parfait, Parisian Gnocchi, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pastry Cream, Pate, Pea, Peas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pistachio, Pistachios, Pistou, Pomme, Pommes, Pommes Souffle, Pork, Pork Pate, Pork Rillettes, Port, Port Wine, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Preserves, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Rack of Lamb, Rack of Lamb Bohemienne, Ramp, Ramps, Rhubarb, Rillette, Rillettes, RLM Comte Cheese, Roasted Garlic, Roasted Garlic & Tahini Creamed Spinach, Rose Wine, Rosette Salame, Rossini, Rouille, Ruby Port, Ruby Port Gelee, Ruby Port Wine, Saffron, Saffron Rouille, Salad, Salads, Salame, Salami, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Scallops, Scallops Veronique, Seared Foie Gras, Seared Foie Gras Rossini, Seared Millet Cake, Seasonal Citrus, Sel, Sel Gris, Semolina, Semolina Gnocchi, Sheep, Sherry, Sherry Vinegar, Sherry Wine, Shortcake, Sin City, Snail, Snails, Soubise, Spanish Octopus, Sparkling Wine, Spinach, Spring Onion, Spring Onion Soubise, Spring Onions, Steak, Steak Tartare, Stinging Nettle, Stinging Nettles, Strawberries, Strawberry, Strawberry Shortcake, Strawberry Shortcake Baked Alaska, Sugar, Sweet Corn, Tahini, Tarbais Bean, Tarbais Beans, Tart, Tartare, Tarte, Tarte Tatin, Tasting Menu, Tete de Moine, Tete de Moine Cheese, Thermidor, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, USDA Prime Filet Ground to Order, Valrhona, Valrhona Chocolate, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Viking Village, Viking Village Dayboat Scallops, Viking Village Scallop, Viking Village Scallops, Vinegar, Warm Caramelized Pineapple, Wellington, White Asparagus, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wild Ramp, Wild Ramps, Wine, Wood Grilled Maine Lobster, Wood Grilled Spanish Octopus, Yolk, Yolks, Za’atar

March 12, 2019
6:00 PM
by: Uhockey

Lazy Bear, San Francisco CA

Lazy Bear Winter Citrus, Sparking Wine and Vermouth Punch Apple Brandy, Pear, Cider Whipped Scrambled Eggs, Bacon, Maple, Hot Sauce Hokkaido Scallop, Sorrel, Radish, Country Ham XO Duck Liver Mousse, Huckleberry, Gingersnap, Candied Orange Zest Broiled Shigoku Oyster, Smoked Allium, … Continue reading →

Posted in California, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Lazy Bear, Macaron, Macaroon, Pork, San Francisco, Tasting Menu, Vacation Tagged Abalone, Abalone Liver, Allium, Apple, Apple Brandy, Apples, Arrowhead Cabbage, Asian Pear, Asian Pears, Bacon, Bay Area, Beef, Bitter Greens, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blood Orange, Blood Oranges, Bon Bon, Bordelaise, Bouillon, Brain, Brains, Brandade, Brandy, Bread, Broiled Shigoku Oyster, Broiled Shigoku Oysters, Brown Butter, Brown Rice, Brown Rice Vinegar, Brown Sugar, Burnt Cinnamon, Butter, Buttermilk, CA, Cabbage, Cake, Cakes, Calamari, California, Candied Orange Zest, Candy Cap, Candy Cap Éclair, Candy Cap Mushroom, Candy Cap Mushrooms, Candy Caps, Caper, Capers, Cauliflower, Caviar, Celeriac, Celery Root, Celery Root Bordelaise, Cheese, Chocolate, Cider, Cinnamon, Citrus, Cocoa, Cocoa Croquelin, Coffee, Cold Brew, Cold Brew Iced Coffee, Cookie, Cookies, Country Ham, Country Ham XO, Cow, Cows, Crab, Crab Brain, Crab Brains, Crabs, Cream, Creamsicle, Croquelin, Cultured Butter, Cypress, Dark Chocolate, Dave Barzelay, David Barzelay, Dessert, Desserts, Dinner Roll, Dinner Rolls, Dip, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Duck Liver Mousse, Ducks, Dungeness Crab, Dungeness Crabs, Eclair, Egg, Eggs, endoedibles, Fines Herbs, Firefly Calamari, Fish, Foie, Foie Gras, Foie Gras Mousse, Food, Foodie, Foraged Greens, Fried Firefly Calamari, Ginger, Gingersnap, Gingersnaps, Greens, Grilled Dry-Aged Sonoma Duck, Grits, Gummy Bear, Ham, Herb, Herbs, Hokkaido Scallop, Hokkaido Scallops, Hot Sauce, Huckleberries, Huckleberry, Ice, Iced Coffee, Kani, Kani Miso, Kelp, Kelp Powder, Key Lime, Key Lime Pie, Key Lime Pie Bon Bon, Key Limes, Kohlrabi, Kombu, Lazy Bear, Lazy Bear Cold Brew Iced Coffee, Lazy Bear Reserve Caviar, Lazy Bear Reserve Caviar by Tsar Nicoulai, Lees, Lemon, Lemon Drop, Lemon Drop Gummy Bear, Lemons, Lime, Limes, Liver, Macaron, Macarons, Malt, Malted Milk, Maple, Marin Coast Dungeness Crab, Marinara, Marinara Dip, Michael Uzmann, Milk, Miso, Monterey Bay Abalone, Mousse, Mushroom, Mushrooms, Oil, Olive, Olive Oil, Olives, Orange, Orange Creamsicle, Orange Zest, Oranges, Oxtail, Oxtails, Oyster, Oysters, Palm Sugar, Palm Sugar Donut, Panna Cotta, Pastries, Pastry, Pear, Pear Butter, Pear Macaron, Pears, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Pepper, Pickled Peppers, Pickles, Pie, Pig, Pink Peppercorn, Pink Peppercorns, Pommeau, Pop Rocks, Pork, Potato, Potatoes, Powder, Punch, Radish, Radishes, Reserve Caviar, Rice, Rice Vinegar, Rillette, Rillettes, Roe, Roll, Rolls, Rye, Sacramento White Sturgeon, Sake, Sake Lees, Salsa, Salt, Salt-Baked Kohlrabi, San Francisco, Sauce, Scallop, Scallops, Scrambled Egg, Scrambled Eggs, Sea Buckthorn, Seafood, Seafood Bouillon, Seaweed, Seaweeds, Seville Orange, Seville Oranges, SF, Sherry, Shigoku, Shigoku Oyster, Shigoku Oysters, Shigokus, Smoked Allium, Smoked Trout, Sonoma Duck, Sonoma Ducks, Sorrel, Soup, Sparking Wine, Spelt, Spelt & Rye Dinner Roll, Spelt & Rye Dinner Rolls, Squash, Squid, Sturgeon, Sturgeon Fish, Sugar, Tasting Menu, The Bay Area, Tomato, Tomatoes, Travel, Trout, Trout Fish, Trout Roe, Tsar Nicoulai, Tsar Nicoulai Caviar, Turnip, Turnips, Vacation, Vanilla, Vermouth, Vinegar, Whipped Cream, Whipped Scrambled Egg, Whipped Scrambled Eggs, White Chocolate, White Sturgeon, White Sturgeon Fish, Wild Greens, Wine, Winter Citrus, XO, XO Sauce, Zest

January 19, 2019
6:30 PM
by: Uhockey

MB|Steak [2,] Las Vegas NV

MB|Steak Magic Mike – Raspberry Infused Born & Bred Vodka, Sparkling Rose, Strawberry, Cotton Candy MB Paloma – Patron Silver, Grapefruit, Fever Tree Sparkling Lemon, Fresh Lemon It’s a Fuggazi – Hendrick’s Gin, Contratto Aperitif, Blood Orange, Fresh Lemon Cheese … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Las Vegas, Lobster, Madeline, Madelines, MB, MB Steak, MB|Steak, Nevada, Pork, Truffle, Truffles Tagged 22oz Chateaubriand, Aioli, Anise, Aperitif, Applewood Bacon, Applewood Smoked Bacon, Au Gratin, Bacon, Banana, Bananas, Beef, Beef Brisket, Bisque, Black Truffle, Black Truffle Sauce, Black Truffles, Blackberries, Blackberry, Blood Orange, Blood Oranges, Born & Bred, Born & Bred Vodka, Brandy, Bread, Brisket, Brisket Blend, Burger, Butter, Butterkase, Butterkase Cheese, Cake, Cakes, Candied Peanut, Candied Peanut Popcorn, Candied Peanuts, Candied Pecan, Candied Pecans, Candy, Caramel, Caramel Banana, Caramel Bananas, Caramel Corn, Carrot, Carrot Cake, Carrots, Chateaubriand, Chateaubriand Steak, Cheddar, Cheddar Cheese, Cheese, Cheese Bread, Cheese Cake, Cheeseburger, Cheesecake, Cheesy Monkey Bread, Chef’s Salt, Cherry Pepper, Cherry Pepper Aioli, Cherry Peppers, Chili, Chili Cilantro Sauce, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Fudge, Chocolate Fudge Sauce, Chocolate Truffle Cake, Cilantro, Cinnamon, Citrus, Citrus Madeline, Citrus Madelines, Clove, Cloves, Cocktail, Cocktails, Coffee, Contratto, Contratto Aperitif, Cookie, Cookies, Cornmeal, Cotton Candy, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creamy Polenta, Creme, Creme Brulee, Crème Fraiche, Crispy Onion, Crispy Onions, Crispy Rock Shrimp, Crust, Custard, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Double Espresso, Egg, Egg White, Egg Whites, Eggs, endoedibles, Espresso, Fever Tree, Fever Tree Sparkling Lemon, Fever Tree Tonic, Food, Foodie, French Fries, French Fry, Fresh Lemon, Fresh Lemons, Fries, Frisee, Frisee Salad, Frosting, Fry, Fudge, Fudge Sauce, gin, Grapefruit, Grapefruits, Grilled Maple Glazed Bacon, Gruyere, Gruyere Cheese, Hamburger, Hard Rock, Hard Rock Hotel, Hard Rock Hotel & Casino, Hendricks, Hendrick’s Gin, Herb, Herb Butter, Herbs, Ice, Icing, It’s a Fuggazi, Las Vegas, Layered Carrot Cake, Lemon, Lemon Cream, Lemon Meringue, Lemon Meringue Pie, Lemons, Lobster, Lobster Bisque, Lobsters, LV, Madeline, Madelines, Magic Mike, Maine Lobster, Maine Lobster Bisque, Maine Lobsters, Maple, Maple Syrup, Maple-glazed Bacon, MB Paloma, MB Steak, MB Steak Burger, MB Steak Sauce, MB|Steak, Meringue, Michael Uzmann, Mickey Harden, Milk Chocolate, Milk Chocolate Mousse, Mixed Berries, Mixed Berry, Mixed Berry Reduction, Monkey Bread, Morton Brothers, Mousse, Mushroom, Mushrooms, Nevada, New York Cheese Cake, New York Cheesecake, NV, Onion, Onions, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Paprika, Pastries, Pastry, Patrick Anthony Munster, Patrick Munster, Patron, Patron Silver, Patron Tequila, Peanut, Peanuts, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Peppers, Pie, Pies, Pig, Pineapple, Pineapples, Poached Egg, Poached Eggs, Polenta, Popcorn, Pork, Potato, Potato Gratin, Potatoes, Potatoes au Gratin, Raspberries, Raspberry, Raspberry Infused Born & Bred Vodka, Reduction, Roasted Pineapple, Roasted Pineapples, Rock Candy, Rock Shrimp, Rock Sugar, Rose, Rose Wine, Salad, Salads, Salt, Sauce, Sel Gris, Shell, Shrimp, Signature Brisket Blend, Sin City, Smoked Paprika, Soda, Soup, Sparkling Rose, Sparkling Wine, Spice Roasted Pineapple, Spice Roasted Pineapples, Steak, Steak Burger, Steak Sauce, Strawberries, Strawberry, Sugar, Syrup, Tarragon, Tart, Tarte, Tequila, Tonic, Triple Chocolate Truffle Cake, Truffle, Truffle Cake, Truffles, Vanilla, Vanilla Creme Brulee, Vanilla Custard, Vegas, Vodka, White Chocolate, White Chocolate Mousse, Wine, Worcestershire, Worcestershire Sauce

January 4, 2019
6:00 PM
by: Uhockey

SkyBar, Las Vegas NV

SkyBar The Atomic – Champagne, Vodka, Apricot Brandy, Fino Sherry Spanish Trail – Azunia Organic Tequila, Mandarin Liqueur, Fresh Lime, Blood Orange-Grand Marnier Foam, Sea Salt Custom Margarita – Blackberry, Tequila, Rosemary The Strip – Hendricks Gin, Fresh Lime, Cucumber … Continue reading →

Posted in Bread Basket, Dessert, Food, Las Vegas, Madeline, Madelines, Nevada, Pork, SkyBar, SkyBar at Waldorf Astoria, SkyBar at Waldorf Astoria Las Vegas Tagged Aioli, Almond, Almonds, Apricot, Apricot Brandy, Apricots, Atomic, Azunia, Azunia Organic Tequila, Azunia Tequila, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, BBQ, BBQ Sauce, Blackberries, Blackberry, Blood Orange, Blood Orange-Grand Marnier Foam, Blood Oranges, Blue Cheese, Bourbon, Brandy, Bread, Breadstick, Breadsticks, Champagne, charcuterie, Cheese, Cheese & Charcuterie, Cheese and Charcuterie, Chimichurri, Chimichurri Aioli, Chocolate, Chris Zadie, Cocktail, Cocktails, Cookie, Cookies, Cream, Crème de la Crème, Cucumber, Cucumber Juice, Cucumbers, Culatello, Custom Margarita, Dark Chocolate, Dark Chocolate Pot de Creme, Delice Du Jura, Delice Du Jura Cheese, Dessert, Desserts, Eclectic Bites, endoedibles, Fino, Fino Sherry, Flatbread, Flatbreads, Foam, Focaccia, Focaccia Bread, Food, Foodie, Fresh Lime, Fresh Limes, Fries, Fry, gin, Grand Marnier, Grand Marnier Foam, Grand Marnier Madeline, Grand Marnier Madelines, Grissini, Guanciale, Hendricks, Hendrick’s Gin, Housemade Focaccia, Housemade Focaccia Bread, Juice, Ketchup, Las Vegas, Lemon, Lemongrass, Lemongrass Syrup, Lemons, Lime, Limes, Liqueur, LV, Madeline, Madelines, Mandarin Liqueur, Mandarin Orange, Mandarin Oranges, Margarita, Ménage a Trois, Michael Uzmann, Mint, Mints, Morbier, Morbier Cheese, Mt Tam, Mt. Tam Cheese, Nevada, NV, Orange, Oranges, Organic Tequila, Pastries, Pastry, Pea, Peach, Peach-Bourbon Ketchup, Peaches, Pear, Peas, Pig, Pistachio, Pistachios, Pork, Pot de Creme, Potato, Potatoes, Pots de Creme, Pretzel, Pretzels, Prosciutto, Prosciutto di Parma, Red Wine, Red Wine Pear, Red Wine Pears, Rosemary, Salt, Sauce, Sea Salt, Sherry, Sherry Wine, Sicilian Pistachio, Sicilian Pistachio Pot de Creme, Sicilian Pistachios, Sin City, Skinny Fries, Skinny Fry, SkyBar, SkyBar at Waldorf Astoria, SkyBar at Waldorf Astoria Las Vegas, Snack, Snacks, Spanish Trail, Sugar, Sweet Potato, Sweet Potato Fries, Sweet Potato Fry, Sweet Potatoes, Syrup, Tahitian Vanilla, Tahitian Vanilla Pot de Creme, Tater Tot, Tater Tots, Tequila, The Atomic, The Strip, Tomato, Tomatoes, Tot, Tots, Trail Mix, Vacherin, Valdeon Blue, Valdeon Blue Cheese, Vanilla, Vanilla Vacherin, Vegas, Vivian Chang, Vodka, Waldorf Astoria, Waldorf Astoria Las Vegas, Wasabi, Wasabi Pea, Wasabi Peas, White Chocolate, White Chocolate Pretzel, White Chocolate Pretzels, William Perbellini, Wine

December 14, 2018
7:00 PM
by: Uhockey

CRAFTkitchen [17] Holiday Party, Henderson NV

CRAFTkitchen 2015 Moscato D’Asti 2017 Ferrari-Carano Fume Blanc White Chocolate Cranberry Bread, Green Onion Focaccia Bread, Butter Lobster Bisque, Fresh Lobster, Chives Smoked Chicken Ravioli, Mascarpone Cheese, Gouda Cheese, Shallot Tomato Cream Grilled Filet Mignon, Whipped Potatoes, Grilled Asparagus, Au … Continue reading →

Posted in Bread Pudding, Coffee, Craft Kitchen, CRAFTkitchen, Dessert, Food, Henderson, Las Vegas, Lobster, Nevada Tagged 2015 Moscato D’Asti, 2017 Ferrari-Carano Fume Blanc, 2017 Ferrari-Carano Fume Blanc Sauvignon Blanc, Asparagus, Au Poivre, Au Poivre Sauce, Bar, Bark, Bars, Beef, Beth Ryan-Small, Bisque, Black Forest, Black Forest Bread Pudding, Black Pepper, Black Peppers, Blondie, Brandied Cherries, Brandied Cherry, Brandy, Brandy Cherries, Brandy Cherry, Brandy Jelly, Bread, Bread Pudding, Breast, Butter, Cake, Cake Roll, Cakes, Candy, Candy Cane, Candy Cane Blondie, Cauliflower, Cheese, Cherries, Cherry, Chicken, Chicken Breast, Chicken Jus, Chicken Ravioli, Chive, Chives, Chocolate, Chocolate English Toffee, Chocolate Hazelnut Bar, Chocolate Hazelnut Bars, Chocolate Hazelnut Crunch, Chocolate Hazelnut Crunch Bar, Chocolate Hazelnut Crunch Bars, Chocolate Nut Clusters, Cluster, Coffee, Cookie, Cookies, Cow, Cows, CRAFTKitchen, CRAFTkitchen Holiday Party, CRAFTKitchen Private Party, Cranberries, Cranberry, Cranberry Bread, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creme, Creme Anglaise, Creme Brulee, Custard, Dark Chicken Jus, Dark Chocolate, Dessert, Desserts, Egg Nog, Egg Nog Pot de Crème, Egg Nog Pot de Crème with Brandy Jelly, endoedibles, English Toffee, Ferrari-Carano Fume Blanc, Filet Mignon, Focaccia, Focaccia Bread, Food, Foodie, Fresh Lobster, Frosting, Gouda, Gouda Cheese, Green Onion, Green Onion Focaccia, Green Onion Focaccia Bread, Green Onions, Grilled Asparagus, Grilled Filet Mignon, Hazelnut, Hazelnuts, Henderson, Herb, Herb Seared Crispy Chicken Breast, Herbs, Holiday Party, Icing, Jaret Blinn, Jelly, Jus, Las Vegas, Lobster, Lobster Bisque, Lobsters, LV, Mascarpone, Mascarpone Cheese, Michael Uzmann, Moscato D’Asti, Mousse, Nevada, Nut, Nut Clusters, Nuts, NV, Onion, Onions, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pepper, Peppermint, Peppermint Bark, Peppermints, Peppers, Pot de Creme, Potato, Potatoes, Private Party, Prosecco, Pudding, Puree, Ravioli, Red Velvet, Red Velvet Cake, Red Velvet Cake Roll, Red Velvet Cream Cheese Roulade, Roasted Cauliflower, Roasted Cauliflower Parmesan Puree, Roasted Cauliflower Puree, Roll, Roulade, Sauce, Sauvignon Blanc, Seared Crispy Chicken Breast, Shallot, Shallot Tomato Cream, Shallot Tomato Cream Sauce, Shallots, Sin City, Smoked Chicken, Smoked Chicken Ravioli, Sparkling Wine, Steak, Strawberries, Strawberry, Strawberry White Chocolate Mousse, Strawberry White Chocolate Mousse Dome, Sugar, Tami Blinn, Toffee, Tomato, Tomatoes, Troi Yabut, Vanilla, Vegas, Whipped Cream, Whipped Potato, Whipped Potatoes, White Chocolate, White Chocolate Cranberry Bread, White Chocolate Mousse, White Chocolate Nut Clusters, Wine

November 24, 2018
2:56 PM
by: Uhockey

Salt & Straw (Arts District,) Los Angeles CA

Salt & Straw Samples: James Coffee & Bourbon, Roasted Strawberry Coconut Sorbet, Avocado & Oaxacan Chocolate Fudge, Cinnamon Coconut Eggnog, Sugar Plum Fairy Kids Scoop Apple Brandy & Pecan Pie on a Sugar Cone Kids Scoop Peppermint Bark Cocoa on … Continue reading →

Posted in California, Coffee, Dessert, Food, Ice Cream, Los Angeles, Salt & Straw, Salt & Straw Arts District, Salt & Straw DTLA, Salt and Straw, Salt and Straw DTLA, Vacation Tagged Apple, Apple Brandy, Apple Brandy & Pecan Pie, Apple Brandy & Pecan Pie Ice Cream, Apples, Avocado, Avocado & Oaxacan Chocolate Fudge, Avocado & Oaxacan Chocolate Fudge Ice Cream, Avocados, Bark, Bourbon, Brandy, Butter, CA, California, Caramel, Chocolate, Chocolate Fudge, Cinnamon, Cinnamon Coconut Eggnog, Cinnamon Coconut Eggnog Ice Cream, Clear Creek, Clear Creek Apple Brandy, Cocoa, Coconut, Coconut Milk, Coconuts, Coffee, Cone, Cones, Cream, Crust, Dark Chocolate, Dessert, Desserts, DTLA, Eggnog, endoedibles, Food, Foodie, Fudge, Ice Cream, James Coffee, James Coffee & Bourbon, James Coffee & Bourbon Ice Cream, Kids Scoop Apple Brandy & Pecan Pie on a Sugar Cone, Kids Scoop Peppermint Bark Cocoa on a Sugar Cone, LA, Los Angeles, Michael Uzmann, Milk, Mint, Mints, Oaxacan Chocolate, Oaxacan Chocolate Fudge, Oaxacan Dark Chocolate, Pecan, Pecan Pie, Pecan Pie Filling, Pecan Pies, Pecans, Peppermint, Peppermint Bark, Peppermint Bark Cocoa, Peppermint Bark Cocoa Ice Cream, Peppermints, Pie, Pie Filling, Pies, Plum, Plums, Roasted Strawberries, Roasted Strawberry, Roasted Strawberry Coconut Sorbet, Salt & Straw, Salt & Straw DTLA, Salt & Straw Ice Cream, Salt and Straw, Salt and Straw Arts District, Salt and Straw DTLA, Salt and Straw Ice Cream, Sample, Samples, Sorbet, Strawberries, Strawberry, Sugar, Sugar Cone, Sugar Cones, Sugar Plum, Sugar Plum Fairy, Sugar Plum Fairy Ice Cream, Sugar Plums, Travel, Vacation, Vanilla

November 17, 2018
6:30 PM
by: Uhockey

Carson Kitchen [14,] Las Vegas NV

Carson Kitchen Marty’s In The Barrel – Tattersall Barreled Gin, Dewer’s Blended Scotch, Dolin Sweet Vermouth, Regan’s Bitters #6, Luxardo Maraschino Brussels Sprout Caesar, Black Kale, Bacon Lardon, Beef Fat Crouton Cheddar Crab Fondue, Jalapeño, Tarragon, Pretzels Crispy Chicken Skins, … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu Tagged 100% Maple Syrup, 100% Pure Maple Syrup, 25 or 6 to 4, Aioli, Amino, Aminos, Angostura, Angostura Bitters, Apple, Apples, Aril, Arils, Bacon, Bacon Ice Cream, Bacon Lardon, Bacon Lardons, Beef, Beef Fat, Beef Fat Crouton, Beef Fat Croutons, Beer, Bitter Liqueurs, Bitters, Black Kale, Bourbon, Bourbon Fudge Brownie, Brandy, Brandy Drizzle, Bread, Bread Pudding, Broccoli Rabe, Brown Butter, Brown Butter Bacon Ice Cream, Brownie, Brownies, Brussels Sprout, Brussels Sprout Caesar, Brussels Sprouts, Brussels Sprouts Caesar, Brussels Sprouts Caesar Salad, Bun, Buns, Butter, Caesar, Caesar Salad, Caramel, Cardamom, Cardamom Pecan, Carson Kitchen, charcuterie, Cheddar, Cheddar Cheese, Cheddar Crab Fondue, Cheese, Cheese Fondue, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chicken Thigh, Chicken Thighs, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Fudge, Ciabatta, Ciabatta Bread, Cilantro, Cocktail, Cocktails, Coconut, Coconut Aminos, Coconuts, Coffee, Conchiglie, Conchiglie Pasta, Cory Harwell, Cow, Cows, Crab, Crabs, Cran-Apple Turnover, Cranberries, Cranberry, Cream, Creme Anglaise, Crispy Chicken Skin, Crispy Chicken Skins, Crouton, Croutons, Cured Meat, Cured Meats, Dark Chocolate, Dessert, Desserts, Dewer’s Blended Scotch, Dewer’s Scotch, Dolin, Dolin Sweet Vermouth, Dolin Vermouth, Donut, Donut Bread Pudding, Donuts, Don’t Re-Po My Repo, Doughnut, Doughnuts, Drizzle, DTLV, Eggplant, Eggplants, endoedibles, Fat, Fine Herbs, Fines Herbs, Fish, Flatbread, Flatbreads, Fondue, Food, Foodie, Fresh Sour, Fried Chicken, Fried Chicken Sandwich, Fudge, Fudge Brownie, Fudge Brownies, Funkwerks, Funkwerks Beer, Funkwerks Tropic King, Funkwerks Tropic King Imperial Saison, gin, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat, Goat Cheese, Goat Goulash, Goulash, Herb, Herbs, Honey, Hot Italian, Hot Italian Sandwich, Ice Cream, Icing, Imperial Saison, Infused Brandy Drizzle, Italian Bitter Liqueurs, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jamaican Rum, Kale, Ketchup, Lardon, Lardons, Las Vegas, Lime, Limes, Liqueur, Liqueurs, Luxardo, Luxardo Cherries, Luxardo Cherry, Luxardo Maraschino, LV, Maple, Maple Syrup, Maraschino, Maraschino Cherries, Maraschino Cherry, Marsuvio, Marty’s In The Barrel, Matt Harwell, Matthew Harwell, Meat, Michael Uzmann, Micro-Cilantro, Mushroom, Mushroom Marsuvio, Mushrooms, mustard, Nevada, NV, Olive, Olive & Tomato Tapenade, Olive and Tomato Tapenade, Olives, Olmeca Altos, Olmeca Altos Reposado, Olmeca Altos Reposado Tequila, Onion, Onions, Pasta, Pasta Shells, Pastries, Pastry, Pea, Peanut, Peanuts, Pear, Pear Liqueur, Pears, Peas, Pecan, Pecans, Pepper, Peppers, Pickle, Pickle Aioli, Pickled Onion, pickled onions, Pig, Pistou, Pizza, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Bourbon Glaze, Pork, Pork Sausage, Pork Tenderloin, Potato, Potatoes, Pretzel, Pretzels, Pudding, Puff Pastry, Pure Maple Syrup, Red Wine, Red Wine Float, Regan's Bitters, Regan's Bitters #6, Roasted Peanut, Roasted Peanuts, Rum, Rum Caramel, Sage, Sage Infused Maple, Saison, Salad, Salads, Salami, Salmon, Salmon Fish, Sandwiches, Sausage, Sausage & Broccoli Rabe Flatbread, Scotch, Scott Simon, Secret Sunday Chicken, Secret Sunday Chicken Sandwich, Sin City, Smith & Cross, Smith & Cross Jamaican Rum, Smith & Cross Rum, Smith and Cross, Smith and Cross Jamaican Rum, Smith and Cross Rum, Smoked Honey, Sour, Spiced Pear, Spiced Pear Liqueur, Spiced Pears, Spiced Rum, Spicy Pickle Aioli, Spinach, Spinach Pistou, St. George, St. George Spiced Pear Liqueur, Sugar, Sugar Island, Sugar Island Spiced Rum, Sweet Vermouth, Sweetener, Syrup, Tapenade, Tarragon, Tasting Menu, Tater Tots, Tattersall, Tattersall Barreled Gin, Tattersall Gin, Tenderloin, Tequila, Thai Eggplant, Thigh, Thighs, Three Rum Caramel, Tomato, Tomatoes, Tots, Tropic King, Turnover, Vanilla, Vanilla Crème Anglaise, Vegas, Velvet Falernum, Vermouth

July 8, 2018
7:59 AM
by: Uhockey

The Bakery at Fat Rice, Chicago IL

The Bakery at Fat Rice Breakfast Cremoso – Savory Corn Custard, House Bacon, Scallion Pastel De Nata – Egg Custard, Puff Pastry, Love & Secrets Bolo De Arroz – Rice Flour, Lemon, Coconut, Rosemary Guava & Cheese – Cream Cheese, … Continue reading →

Posted in Bakery at Fat Rice, Breakfast, Chicago, Dessert, Fat Rice, Food, Illinois, Pork, The Bakery at Fat Rice, Vacation Tagged Abe Conlon, Adrienne Lo, Arroz, Bacon, Bakery, Bakery at Fat Rice, Bar, Bolo, Bolo De Arroz, Brandy, Brandy Sweet Potato Dough, Bread, Breakfast, Breakfast Cremoso, Bun, Buns, Butter, Cake, Cakes, Ceylon, Ceylon Cinnamon, Ceylon Snickerdoodle, Cheese, Cinnamon, Coconut, Coconut Flake, Coconut Flakes, Coconut Streusel, Coconuts, Cookie, Cookies, Corn, Corn Custard, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Cremoso, Croissant Dough, Custard, Dessert, Desserts, Dough, Egg, Egg Custard, Egg Custard Tart, Egg Custard Tarts, Egg Tart, Egg Tarts, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fat Rice, Filling, Flour, Food, Foodie, Granulated Sugar, Guava, Guava Cheese, House Bacon, Jam, Lemon, Lemons, Love & Secrets, Michael Uzmann, Milk, Milk Bar, Milk Jam, Morning Bun, Onion, Onions, Pastel, Pastel De Nata, Pastries, Pastry, Pig, Pork, Portuguese Egg Tart, Portuguese Egg Tarts, Puff Pastry, Rice, Rice Flour, Rosemary, Salt, Salted Egg, Salted Egg Yolk, Salted Egg Yolk Filling, Salted Egg Yolks, Savory Corn Custard, Scallion, Scallions, Shortbread, Shortbread Cookie, Shortbread Cookies, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Streusel, Sugar, Sweet Potato, Sweet Potato Dough, Sweet Potatoes, Taro, Taro Morning Bun, Taro Sugar, Tart, Tarts, The Bakery at Fat Rice, Travel, Ube, Ube Milk Bar, Ube Milk Jam, Vacation, Vanilla, Viennoiserie, Viennoiseries, Yolk, Yolks

November 11, 2017
12:00 PM
by: Uhockey

Tommy Bahama Restaurant & Bar, Las Vegas NV

Tommy Bahama Restaurant & Bar Cucumber Smash – Hendrick’s Gin, St. Germain, Lime, Muddled Cucumber Coconut Cloud – Ron Matusalem Platino, Stoli Vanil, Cruzan Coconut, Cream of Coconut, Toasted Coconut Coco Coffee “Martini” – Iced Coffee, Cream, Orgeat, Cream of … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Las Vegas, Lobster, Nevada, Pizza, Pork, Tommy Bahama, Tommy Bahama Restaurant, Tommy Bahama Restaurant & Bar, Tommy Bahama Restaurant and Bar Tagged Aioli, Armando Vargas, Arugula, Baby Back Ribs, Bacon, Barbecue, Barbeque, BBQ, Beef, Blackberries, Blackberry, Brandy, Bread, Bread Basket, Butter, Cabbage, Cake, Caramelized Pineapple, Carribean, Cauliflower, Cauliflower-Potato Mash, Cheese, Chocolate, Chocolate Ganache, Chutney, Citrus, Citrus Marinated Jumbo Prawns, Cocktail, Cocktails, Coco Coffee "Martini", Cocoa, Coconut, Coconut Cloud, Coconuts, Cod, Coffee, Cous Cous, Cow, Cream, Cream of Coconut, Creme Brulee, Crispy Shiitakes, Crostini, Cruzan Coconut, Cucumber, Cucumber Smash, Cucumbers, Custard, Dark Chocolate, Dark Rum, Dessert, Desserts, Diced Pineapple, Double Espresso, Elderflower, Elderflowers, endoedibles, Espresso, Filet Mignon Flatbread, Fish Soup, Flatbread, Food, Foodie, Garlic, Garlic Aioli, Garlic Pesto Crostini, gin, Green Olive Vinaigrette, Grilled Baby Back Pork Ribs, Gruyere, Gruyere Cheese, Hawaiian, Hawaiian Pink Sea Salt, Hendrick’s Gin, Honey, Honey Roasted Onions, Ice, Iced Coffee, Island Slaw, King Oyster Mushrooms, Las Vegas, Lemon, Lemons, Lime, Lobster, Lobster Cream Cous Cous, Lunch, LV, Mahi Mahi, Mango, Martini, Mocktail, Mousse, Muddled Cucumber, Mushroom, Mushrooms, Myers Dark Rum, Nevada, NV, Olive, Olives, Onion, Onions, Orgeat, Oven Roasted Tomatoes, Papaya, Papaya-Mango Chutney, Paprika, Paprika Oil, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Pie, Peanuts, Pearl Cous Cous, Pepper, Peppers, Pesto, Pie, Pig, Pina Colada, Pina Colada Cake, Pineapple, Pineapple Crème Brulee, Pineapples, Pizza, Pork, Pork Ribs, Potato, Potatoes, Prawn, Prawns, Pretzel, Pretzel Crust, Pretzels, Red Pepper, Ribs, Roasted Cauliflower, Rolls, Ron Matusalem Platino, Ruben Vasquez Cruz, Rum, Salmon, Salt, Scalllop, Scallops, Sea Salt, Seafood Broth, Shiitake Mushrooms, Shrimp, Slaw, St. Germain, Steak, Stoli Vanil, Sweet & Spicy Blackberry Brandy BBQ, Tahitian Vanilla Bean, Toasted Coconut, Tomato, Tomatoes, Tommy Bahama, Tommy Bahama Restaurant, Tommy Bahama Restaurant & Bar, Tommy Bahama Restaurant and Bar, Town Center, Vanilla, Vanilla Cake, Vegas, Vinaigrette, Vodka, Warm Rolls with Honey Butter, Whipped Cream, White Chocolate, White Chocolate Mousse, White Wine, Wine, World Famous Coconut Shrimp, Zuppa de Mare

October 13, 2017
6:05 PM
by: Uhockey

Bardot Brasserie [7,] Las Vegas NV

Bardot Brasserie 2016 Ruinart Blanc de Blancs Champagne Bardot Baguette and Country Loaf with Beurre d’echire A.O.C. and Sel Gris Fall Fruits and French Blue Cheese – Belgian Endive, Candied Walnuts, White Balsamic, Bleu des Causses Mousse Smoked Salmon Paris … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Michael Mina, Nevada, Pork, Tasting Menu Tagged 2016 Ruinart Blanc de Blancs Champagne, Aligot, Aligot Croquettes, Almond, Almond Cake, Apple, Apple Tarte Tatin, Apples, Aria, Armagnac, Asparagus, Baguette, Balsamic Vinegar, Banyuls, Banyuls Vinegar, Bardot, Bardot Brasserie, Bearnaise, Bechamel, Beef, Beef Wellington, Beignets, Belgian Endive, Beluga Lentils, Beurre d’echire, Beurre d’echire A.O.C., Black Angus, Black Truffles, Bleu Cheese, Bleu des Causses, Bleu des Causses Mousse, Blue Cheese, Bone Marrow, Bone Marrow en Persillade, Bordelaise, Brandy, Brest, Broccoli, Brown Butter, Butter, Cake, Cakes, Candied Nuts, Candied Walnuts, Caper, Capers, Caramel, Caviar, Champagne, Chanterelle, Chanterelle Mushrooms, Chanterelles, Cheese, Cheese Plate, Cherry Tomato, Cherry Tomatoes, Chive Mascarpone, Choux, Clafoutis, Coffee, Cornichon, Cornichons, Country Bread, Couronne de Fontenay, Cow, Cream, Crème Fraiche, Cremeux de Bourgogne, Croquant, Croquettes, Cucumber, Dessert, Double Espresso on Ice, Duxelle, Duxelles, Endive, endoedibles, Espresso, Everything Bagel, Fennel, Fines Herbes, Foie, Foie Gras, Foie Gras Lyonnais, Foie Gras Parfait, Food, Foodie, Fourme au Moelleux, Fruit, Garlic, Gelee, Gnocchi, Hazelnut, Hazelnuts, Horseradish, Ice, Ice Cream, King Salmon, La Belle Farms, Las Vegas, Lemon, Lemons, Lentil, Lentils, Licorice, Lobster, Lobster Bisque, LV, Mac n' Cheese, Macaroni, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni au Gratin, Madeira, Maine Lobster, Marky's Caviar, Marshmallow, Marshmallows, Mascarpone, Mascarpone Cheese, Michael Mina, Mimolette, Mimolette Vielle, Mousse, Mushroom, Mushrooms, Nevada, NV, Ora King Salmon, Paris Brest, Parisian Gnocchi, Parsley, Pastries, Pastry, Pate a Choux, Pavlova, Pears, Peppercorn, Perail de Brebis, Pickles, Pig, Plums, Poached Pear, Pork, Port, Prime Rib, Prosciutto, Prune, Prunes, Puff Pastry, Raclette, Reading Raclette, Red Wine, Rose, Rose Wine, Ruby Port, Ruby Port Gelee, Ruinart, Ruinart Blanc de Blancs Champagne, ruinart champagne, Salpicon, Salt, Sauce Bechamel, Scallop, Scallops, Sel Gris, Shallots, Smoked Salmon, Sorbet, Spiced Pear, Strawberries, Strawberry, Sugar, Sunchoke, Sunchokes, Tarragon, Tart Tatin, Tete de Moine, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Sugar, USDA Prime, Vanilla, Vegas, Veloute, Verbena, Vinegar, Walnut, Walnuts, Wellington, White Balsamic, Wine

August 26, 2017
6:30 PM
by: Uhockey

Bazaar Meat by José Andrés [3,] Las Vegas NV

Bazaar Meat by José Andrés Gopalito – Ford’s Gin, Amontillado Sherry, Honey, Ginger, Sudachi, Lemon Juice, Sesame Oil Magic Mojito – Bacardi Superior Rum, Mint, Lime Juice, Bitters, Strained over Cotton Candy Super-Giant Pork Skin Chicharron – Greek Yogurt, Za’atar … Continue reading →

Posted in Bazaar Meat by Jose Andres, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 2 Penn Plaza, Absinthe, Adria, Aioli, Alex Pitts, Amaranth, Amontillado Sherry, Anchovy, Angus, Bacon, balsamic, Banana, Bazaar Meat, Bazaar Meat by José Andrés, Bechamel, Beef, Bison, Bitters, Black Forrest, Brandy, Bread, Butifarra Catalana, Butter, Caramel, Cherries, Cherry, Chicharron, Chicken, Chocolate, Cinnamon, Cloves, Cocktail, Cocktails, Coconut, Coffee, Cookie Butter, Corn, Cotton Candy Foie Gras, Cream Cheese, Dark Chocolate, Dessert, Eclaire, Egg, Eggs, Espresso, Ferran Adria, Foie, Foie Gras, Food, Foodie, Garlic, gin, Ginger, Gopalito, Graham Cracker, Ham, Honey, Jamon de Bellota, Jamon Iberico de Bellota, Jasmine, Joel Robuchon, Jose Andres, Key Lime, Lamb, Las Vegas, Lemon Cotton Candy, Lemon Juice, Lettuce, Lime, Lime Juice, Lox, LV, Magic Mojito, Mangalitsa Ham, Mango, Marshmallow, Mignonette, Milk Chocolate, Mindful Meats, Mint, Mojito, Mortadella, Mushrooms, mustard, N'duja, Nasturtium, Nevada, NV, N’duja Sausage, Octopus, Olive, Olive Oil, Olives, Oyster, Oysters, Pa Amb Tomaquet, Pano Argyriades, Paprika, Parker House Rolls, Pecan, Pecan Pie, Pecans, Pepper, Peppers, Peychaud's Bitters, Pierre Herme, Pimento Peppers, Pineapple, Popcorn, Pork, Potato, Potatoes, Praline, Pulpo, Raspberries, Raspberry, Red Wine, Ribeye, Robuchon, Rolls, Rum, Rum Cake, S'mores, Salchichon, Salmon Roe, Salted Caramel, Sausage, Sesame Oil, Shigoku Oysters, Sirloin, SLS, SLS Hotel, SLS Hotel and Casino, St. Germain, Steak, Sudachi, Tartare, Tasting Menu, Tequila, TFG, Think Food Group, Tomato, Tomatoes, Turbot, Vanilla, Vegas, Vodka, Wagyu, Wild Boar Sausage, Yogurt, Yolk, Yuzu, Za’atar

Tag Archives: Brandy

Hardway 8, Henderson NV

The Black Sheep [2,] Las Vegas NV

Salt & Straw (Arts District,) Los Angeles CA

Carson Kitchen [14,] Las Vegas NV

Tommy Bahama Restaurant & Bar, Las Vegas NV

Bardot Brasserie [7,] Las Vegas NV

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