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Tag Archives: Chicharron
The Black Sheep, Las Vegas NV
The Black Sheep La Flama Blanca – Kai Lemongrass Shochu, Spicy Thai Chili Syrup, Lemon Simple, Egg Whites The Louisville Sweet Peach – Mint-Infused Old Forester Bourbon, Smoked Peach Liqueur, Lemon Honey Sour Fried Beef Crisps – Togarashi Dust, Chili … Continue reading
Posted in Black Sheep, Coffee, Dessert, Food, Gnocchi, Las Vegas, Nevada, Pork, The Black Sheep
Tagged Ahi, Andrew Hooper, Bao, Beef, Black Sheep, Bourbon, Cherries, Cherry, Chicharron, Chile, Chocolate, Cocktail, Cocktails, Coffee, Dark Chocolate, Dessert, Egg, Food, Foodie, Forbidden Rice, French, Gnocchi, Goat Cheese, Greens, Imperial Roll, Jalapeno, Jamie Tran, La Flama Blanca, Las Vegas, Lime, LV, Milk Chocolate, Mint, Mushroom, Mushrooms, Mustard Greens, Nevada, NV, Peach, Peaches, Pecan, Pecans, Pork, Pork Belly Porchetta, Prickly Pear, Quail Egg, Ratatouille, Rice, Sausage, Shochu, Short Rib, Shrimp, Spring Roll, Spring Rolls, Tartare, Tendon, The Black Sheep, Togarashi, Tres Leches, Tuna, Tuna Tartare, Vegas, Vietnamese, Vinaigrette, White Chocolate, Yucca
Playa Papagayos Restaurant, Las Vegas NV
Playa Papagayos Restaurant Guanabana Agua Fresca Warm Housemade Tortilla Chips and Salsa Cubana Mexicana Torta – Pork Leg, Ham, Hot Dog, Breaded Steak, Mexican Sausage, Cheese and Egg Gordita – Chicharron, Lettuce and Queso Fresco Pambazo – Mexican Roll dipped … Continue reading
Posted in Dessert, Food, Las Vegas, Nevada, Playa Papagayos, Playa Papagayos Restaurant, Pork
Tagged Agua Fresca, Chicharron, Dessert, Desserts, Flan, Food, Foodie, Guava, Las Vegas, Lunch, Mexican, Mexico, Nevada, NV, Playa Papagayos, Playa Papagayos Restaurant, Pork, Shrimp, Steak, Toastada, Torta, Vegas
