Tag Archives: Chile

July 19, 2018
11:26 AM
by: Uhockey

BBQ Mexicana Catering, Las Vegas NV

BBQ Mexicana Catering Chips, Tomatillo Salsa, Smoky Chipotle Salsa Border Guacamole – Hass Avocado, Jalapeño, Red Onion, Cilantro, Lime Mexican Cobb Salad – Mesquite Smoked Chicken, Quinoa, Corn Relish, Pickled Vegetables, Black Beans, Heirloom Tomatoes, Queso Fresco, Hard Boiled Egg, … Continue reading →

Posted in BBQ Mexicana, BBQ Mexicana Catering, Border Grill, Border Grill at Mandalay Bay, Border Grill Catering, Catering, Dessert, Food, Las Vegas, Nevada, Pork Tagged 3 Milks, 3 Milks Cake, Almond, Almonds, Arroz, Arroz con Leche, Avocado, Avocado Cream, Avocados, Bacon, Barbacoa, Barbacoa Sauce, Barbecue, Barbeque, BBQ, BBQ Mexicana, BBQ Mexicana Catering, Bbq Mole Sauce, BBQ Sauce, Bean, Beans, Beef, Black Bean, Black Beans, Blue Cheese, Blueberries, Blueberry, Border Grill, Border Grill at Mandalay Bay, Border Grill Catering, Border Guacamole, Brisket, Brisket Lover Bowl, Broccolini, Burnt Ends, Burnt Ends Burrito, Burrito, Cabbage, Cajeta, Cajeta Caramel, Cake, Cakes, Carrot, Carrots, Catering, Charred Corn, Charred Corn Relish, Cheese, Chicken, Chicken Avocado Burrito, Chile, Chile Lime Broccolini, Chiles, Chili Pepper, Chili Peppers, Chip, chipotle, Chipotle Bacon Blue Cheese Dressing, Chipotle Coleslaw, Chipotle Pepper, Chipotle Peppers, Chipotles, Chips, Cilantro, Cilantro Coleslaw, Cilantro Lime Rice, Cinnamon, Citrus, Cobb, Cobb Salad, Coleslaw, Corn, Corn Relish, Cow, Cowboy Caviar, Cream, Dessert, Desserts, Destiny Hampton, Dressing, Egg, Eggs, endoedibles, Food, Foodie, Guacamole, Habanero, Habanero Bbq Sauce, Habanero Pepper, Habanero Peppers, Habaneros, Hard Boiled Egg, Hard Boiled Eggs, Hass Avocado, Hass Avocados, Heirloom Tomato, Heirloom Tomatoes, Housemade Chips, Jalapeno, Jalapenos, Las Vegas, Lime, Limes, LV, Manchego, Manchego Cheese, Mary Sue Milliken, Mesquite, Mesquite Smoked Chicken, Mexican, Mexican Cobb, Mexican Cobb Salad, Michael Uzmann, Mike Minor, Mint, Mole, Mole Sauce, Nevada, NV, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pickled Vegetables, Pickles, Pig, Pork, Pudding, Queso Fresco, Quinoa, Radish, Radishes, Red Onion, Red Onions, Red Rice, Relish, Rice, Rice Pudding, Salad, Salsa, Sauce, Sin City, Slaw, Slow Smoked Brisket, Smoked Almond, Smoked Almonds, Smoked Brisket, Smoked Chicken, Smoked Hibster Bowl, Smoked Hibster Bowl with Tofu, Smoky Chipotle Salsa, Strawberries, Strawberry, Sugar, Susan Feniger, Three Milks, Three Milks Cake, Tofu, Tomatillo, Tomatillo Salsa, Tomatillos, Tomato, Tomatoes, Too Hot Tamales, Tres Leches, Tres Leches Bites, Tres Leches Cake, Vanilla, Vegas, Vegetables, White Bean, White Beans

July 5, 2018
5:00 PM
by: Uhockey

Mi Tocaya Antojeria, Chicago IL

Mi Tocaya Antojeria Nitro Horchata Milpa Taco – Squash, Beans, Chile, Corn Crema Peanut Butter y Lengua – Jamaica Pickled Onions, Grilled Radish Tuetano con Sabores de Caldo – Roasted Bone Marrow, Shortrib, Homemade Flour Tortilla Habichuelas de la Olla … Continue reading →

Posted in Chicago, Dessert, Food, Illinois, Mi Tocaya Antojeria, Vacation Tagged 3 Milks, 3 Milks Cake, Arbol, Arbol Chile, Arbol Chiles, Bay Leaf, Bean, Beans, Beef, Beef Stew, Beef Tongue, Black Bean, Black Beans, Bone Marrow, Cake, Cakes, Carnitas, Carrot, Carrots, Charred Squash, Cheese, Chicago, Chile, Chile de Arbol, Chiles, Chiles de Arbol, Chocolate, Chocolate Ganache, Cilantro, Cinnamon, Corn, Corn Crema, Corn Tortilla, Corn Tortillas, Cow, Cow Tongue, Cream, Crema, Dark Chocolate, Dessert, Desserts, Diana Davila, Duck, Duck Carnitas, endoedibles, Flour, Flour Tortilla, Food, Foodie, Ganache, Green Tomato, Green Tomato Pico de Gallo, Green Tomatoes, Grilled Radish, Grilled Radishes, Habichuelas de la Olla con Carnitas, Homemade Flour Tortilla, Horchata, Housemade Corn Tortilla, Housemade Corn Tortillas, Ice, IL, Illinois, Jamaica, Jamaica Pickled Onion, Jamaica Pickled Onions, Kristoffer's Tres Leches, Kristoffer's Tres Leches Cake, Lengua, Logan Square, Marrow, Mexican, Mi Tocaya Antojeria, Michael Uzmann, Milk, Milpa, Milpa Taco, Milpa Tacos, Nitro Horchata, Onion, Onions, Pea, Peanut, Peanut Butter, Peanut Butter y Lengua, Peanuts, Peas, Pepper, Peppers, Pickle, Pickles, Pico de Gallo, Radish, Radishes, Rice, Rice Milk, Roasted Bone Marrow, Short Rib, Short Ribs, Shortrib, Shortribs, Squash, Stew, Sugar, Taco, Tacos, Three Milks, Three Milks Cake, Tomato, Tomatoes, Tongue, Tortilla, Tortillas, Travel, Tres Leches, Tres Leches Cake, Tuetano con Sabores de Caldo, Vacation, Vanilla, White Bean, White Beans

December 15, 2017
6:48 PM
by: Uhockey

Mingo Kitchen + Lounge, Las Vegas NV

Mingo Kitchen + Lounge Iced Tea Red Sangria Mundo Chopped Salad – Bleu Cheese, Poblano Pepper, Tomato, Cucumber, Apple, Red Onion, Golden Raisins, Tortilla Chips, Queso, Vinaigrette Crispy Calamari – Cilantro Serrano Sauce, Sweet Chipotle Sauce Pollo Rostisado – Roasted … Continue reading →

Posted in Dessert, Food, Ice Cream, Las Vegas, Mingo, Mingo Kitchen, Mingo Kitchen + Lounge, Mingo Mundo, Mundo, Nevada Tagged Apple, Apples, Arts District, Beans, Beef, Black Beans, Bleu, Bleu Cheese, Cake, Calamari, Caramel, Caramel Apple, Cheese, Cheesecake, Chicken, Chile, Chile Pepper, Chile Relleno, chipotle, Chipotle Pepper, Chipotle Peppers, Chips, Chocolate, Chocolate Swirl, Chopped Salad, Churro, Churros, Cilantro, Cilantro Serrano Sauce, Corn, Costco, Costco Cheesecake, Cow, Crema, Crispy Calamari, Cucumber, Cucumbers, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, DTLV, endoedibles, Filet Mignon, Filet Mignon Chile Relleno, Food, Foodie, Golden Raisin, Golden Raisins, Ice Cream, Iced Tea, Las Vegas, LV, Mexican, Mingo, Mingo Kitchen, Mingo Kitchen + Lounge, Mingo Mundo, Mini Cheesecake, Mini Cheesecake Trio, Mundo Chopped Salad, Mushroom, Mushrooms, Nevada, NV, Onion, Onions, Pastries, Pastry, Pecan, Pecan Bars, Pecans, Pepper, Peppers, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pollo Rostisado, Potato, Potatoes, Queso, Raisin, Raisins, Raspberries, Raspberry, Red Onion, Red Onions, Red Sangria, Rice, Roasted Chicken, Roasted Tomato Sauce, Salad, Sangria, Serrano Pepper, Serrano Peppers, Sin City, Squid, Steak, Sweet Chipotle Sauce, Sweet Corn, Sweet Corn Tamale, Tamale, Tamarind, Tamarind Chile Glaze, Tea, Tomato, Tomatoes, Tortilla Chip, Tortilla Chips, Tortillas, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, White Chocolate, White Chocolate Raspberry, Wine

October 16, 2017
6:15 PM
by: Uhockey

Carnevino [11,] Las Vegas NV

Carnevino Iced Tea Gougeres Rosemary Focaccia with Salted Butter and Lardo Gnocco Fritto with 24-month Galloni Prosciutto di Parma and Parmesan / Carne Cruda Alla Piemontese Crostini with Mushrooms Snapper Crudo – Squid Ink Crisp, Citrus and Pearl Onion Cesare’s … Continue reading →

Posted in Batali, Bread Basket, Bread Pudding, Carnevino, Coffee, Crab, Dessert, Food, Ice Cream, Italian, La Colombe, Las Vegas, Mario Batali, Nevada, Octopus, Pork Tagged 24-month Galloni Prosciutto di Parma, 270 Day Dry-Aged New York Strip Riserva, 90 Day Dry-Aged Bone-In Ribeye, Aged Balsamic, Agnolotti, Agrodolce, Apple, Apples, Ashley Costa, balsamic, Balsamic Vinegar, Banana, Bananas, Basil, Batali, BBL, BBL Beef, Beef, Beef Cheek, Beef Cheek Ravioli, Beef Tartare, Bombolini, Bomboloni, Bread, Bread Pudding, Brown Butter, Butter, Cake, Caramel, Caramel Sauce, Carne Cruda, Carne Cruda Alla Piemontese, Carnevino, Cauliflower, Cesare's Tuscan Fries, Cheese, Cheesecake, Chile, Chili, Citrus, Coffee, Conserva, Corn, Corn Agnolotti, Cow, Crab, Cranberries, Cranberry, Crostini, Crudo, Custard, Delicata Squash, Dessert, Donut, Donuts, Doughnut, Dungeness Crab, Egg, Egg Yolk, Eggs, endoedibles, Espresso, Extra Virgin Olive Oil, Focaccia, Food, Foodie, Fries, Galloni Prosciutto di Parma, Garlic, Gelati, Gelato, Gnocco Fritto, Gorgonzola, Gorgonzola Mascarpone, Gougere, Gougeres, Grape, Grapes, Guanciale, Ham, Herbs, Hot Pepper, Hot Peppers, Huckleberries, Huckleberry, Ice Cream, Iced Tea, Italian, La Colombe, La Colombe Coffee, Lardo, Las Vegas, Lemon, Lemon Cheesecake, Lemon Zest, Lime, Limoncello, LV, Maldon Salt, Mario Batali, Mascarpone, Mascarpone and Guanciale Mashed Potatoes, Mascarpone Cheese, Mashed Potatoes, Mushroom, Mushrooms, Nevada, New York Strip, Nicole Brisson, NV, Octopus, Olive Oil, Onion, Onions, Palazzo, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pearl Onion, Pearl Onions, Pepper, Peppers, Pickle, Pickles, Pig, Pork, Potato, Potatoes, Prosciutto, Prosciutto di Parma, Pudding, Pumpkin, Pumpkin Bread Pudding, Pumpkin Gelato, Pumpkins, Ravioli, Raviolo, Red Snapper, Rib Eye, Ribeye, Ricotta, Riserva, Romesco, Rosemary, Rosemary Focaccia, Salt, Salted Butter, Salty Caramel, Sea Salt, Sea Urchin, Sfogliatella, Sfogliatelle, Snapper, Snapper Crudo, Sorbetti, Sorbetto, Spaghetti, Spaghetti Nero, Spinach, Squash, Squash Blossoms, Squid Ink, Sqush Blossom, Steak, Steak Tartare, Summer Corn, Sweet Corn, Tartare, Tea, The Palazzo, Tomato, Tomatoes, Trumpet Mushroom, Trumpet Mushrooms, Tuscan Fries, Uni, Urchin, Vanilla, Vegas, Vegetables, Watercress, Yellow Corn

August 26, 2017
11:56 AM
by: Uhockey

Goose Island Pub, Las Vegas NV

Goose Island Pub Iced Tea Bacon & Beer Nuts – Spiced Maple Glaze Chicago Style Pizza Dip – Pepperoni, Mozzarella, Fresh Basil, Housemade Giardiniera, Garlic Crust Sweet Italian Beef Sandwich – Aged Provolone, Housemade Sweet & Sour Braised Peppers, Au … Continue reading →

Posted in Food, Goose Island, Goose Island Beer, Goose Island Beer Co, Goose Island Beer Company, Goose Island Pub, Las Vegas, Nevada, Pizza, Pork Tagged Au Jus, Bacon, Basil, Beef, Beef Gravy, Beer, Brad Manchester, Bradley Manchester, Broccoli, Broccoli Rabe, Cheese, Cheese Curds, Chicago Style, Chile, Curds, French Fries, Fries, Giardiniera, Goose Island, Goose Island Beer, Goose Island Beer Co, Goose Island Beer Company, Goose Island Pub, Gravy, Green Chile, Hard Rock, Hard Rock Hotel, Hard Rock Hotel & Casino, Las Vegas, LV, Maple, Mozzarella, Nevada, Nuts, NV, Peanuts, Pepperjack, Pepperoni, Peppers, Pizza, Pizza Dip, Pork, Poutine, Provolone, Tomato, Tomatoes, Vegas

August 11, 2017
5:30 PM
by: Uhockey

The Black Sheep, Las Vegas NV

The Black Sheep La Flama Blanca – Kai Lemongrass Shochu, Spicy Thai Chili Syrup, Lemon Simple, Egg Whites The Louisville Sweet Peach – Mint-Infused Old Forester Bourbon, Smoked Peach Liqueur, Lemon Honey Sour Fried Beef Crisps – Togarashi Dust, Chili … Continue reading →

Posted in Black Sheep, Coffee, Dessert, Food, Gnocchi, Las Vegas, Nevada, Pork, The Black Sheep Tagged Ahi, Andrew Hooper, Bao, Beef, Black Sheep, Bourbon, Cherries, Cherry, Chicharron, Chile, Chocolate, Cocktail, Cocktails, Coffee, Dark Chocolate, Dessert, Egg, Food, Foodie, Forbidden Rice, French, Gnocchi, Goat Cheese, Greens, Imperial Roll, Jalapeno, Jamie Tran, La Flama Blanca, Las Vegas, Lime, LV, Milk Chocolate, Mint, Mushroom, Mushrooms, Mustard Greens, Nevada, NV, Peach, Peaches, Pecan, Pecans, Pork, Pork Belly Porchetta, Prickly Pear, Quail Egg, Ratatouille, Rice, Sausage, Shochu, Short Rib, Shrimp, Spring Roll, Spring Rolls, Tartare, Tendon, The Black Sheep, Togarashi, Tres Leches, Tuna, Tuna Tartare, Vegas, Vietnamese, Vinaigrette, White Chocolate, Yucca

Tag Archives: Chile

BBQ Mexicana Catering, Las Vegas NV

Mi Tocaya Antojeria, Chicago IL

Mingo Kitchen + Lounge, Las Vegas NV

Carnevino [11,] Las Vegas NV

Goose Island Pub, Las Vegas NV

The Black Sheep, Las Vegas NV

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Tag Archives: Chile

BBQ Mexicana Catering, Las Vegas NV

Mi Tocaya Antojeria, Chicago IL

Mingo Kitchen + Lounge, Las Vegas NV

Carnevino [11,] Las Vegas NV

Goose Island Pub, Las Vegas NV

The Black Sheep, Las Vegas NV

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