Tag Archives: Crust

June 8, 2018
11:30 AM
by: Uhockey

Andre’s Bistro & Bar Catering, Las Vegas NV

Andre’s Bistro & Bar Catering Tuna Nicoise Salad with Green Beans, Olives, Sundried Tomatoes, Butter Lettuce Tomato & Burrata Salad with Peaches and Sherry Vinaigrette Quiche with Bacon and Comte Cheese Porchetta & Raclette Cheese on Baguette with Dijon and … Continue reading →

Posted in Andre's, Andre's Bistro & Bar, Andre's Bistro and Bar, Catering, Dessert, Food, Las Vegas, Nevada, Pork Tagged Aioli, Andre's, Andre's Bistro, Andre's Bistro & Bar, Andre's Bistro and Bar, Andre’s Cuban, Arugula, Bacon, Baguette, Basil, Bean, Bread, Brownie, Brownies, Bun, Burrata, Burrata Cheese, Butter Lettuce, Butterscotch, Butterscotch Oatmeal Cookie, Butterscotch Oatmeal Cookies, Cajun Aioli, Caramelized Onion, Caramelized Onions, Catering, Cheese, Chicken, Chicken Breast, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chips, Chocolate Fudge, Chris Bulen, Ciabatta, Ciabatta Bread, Comte, Comte Cheese, Cookie, Cookies, Cornichon, Cornichon Relish, Cornichons, Crust, Cuban, Cuban Sandwich, Dark Chocolate, Dessert, Desserts, Dijon, Egg, Eggs, endoedibles, Food, Foodie, Fudge, Fudge Brownie, Green Bean, Green Beans, Gruyere, Gruyere Cheese, Ham, Havarti, Havarti Cheese, Jambon, Jambon de Paris, Kevin Lopez, Las Vegas, Lettuce, LV, Mediterranean Vegetables on Ciabatta with Basil Pistou, Michael Uzmann, mustard, Nevada, Nicoise Salad, NV, Oat, Oatmeal, Oats, Olive, Olives, Onion, Onions, Pastries, Pastry, Peach, Peaches, Pepper, Peppers, Pig, Pistou, Porchetta, Porchetta & Raclette Cheese on Baguette, Pork, Pork Tenderloin, Quiche, Raclette, Raclette Cheese, Relish, Roasted Chicken, Roasted Chicken Breast, Salad, Sandwiches, Sherry, Sherry Vinaigrette, Sin City, Sugar, Sundried Tomato, Sundried Tomatoes, Tomato, Tomato & Burrata Salad, Tomatoes, Tuna, Tuna Fish, Tuna Nicoise Salad, Vegas, Vegetable, Vegetables, Vinaigrette, Whole Grain Mustard

May 19, 2018
10:05 AM
by: Uhockey

Portion Control, Las Vegas NV

Portion Control Blue Raspberry Slushy – BCAAs, Sparkling Water, Lemon Juice Black Bean Burger – Black Beans, Textured Vegetable Protein, Lettuce, Tomato, Roasted Garlic Aioli with Sweet Potato Waffle Fries and Spicy Ketchup Turkey Chili Cheese Fries – Sweet Potato … Continue reading →

Posted in Breakfast, Food, Las Vegas, Nevada, pancake, Pancakes, Pizza, Portion Control Tagged Aioli, Almond, Almond Milk, Almond Parm, Almonds, Asparagus, Bang Bang Chicken, Barbecue, Barbeque, Basil, Basil Puree, BBQ, BBQ Chicken Cauliflower Crust Pizza, BBQ Sauce, BCAA, BCAAs, Bean, Beans, Black Bean, Black Bean Burger, Black Beans, Blue Raspberry, Blue Raspberry Slushy, Blueberries, Blueberry, Blueberry Puree, Branched Chain Amino Acids, Buffalo Almond Milk Ranch, Burger, Carrot, Carrots, Cauliflower, Cauliflower Crust, Cauliflower Crust Pizza, Celery, Celery Sticks, Cheese, Cheese Fries, Chicken, Chicken Breast, Chicken Fingers, Chicken Tender, Chicken Tenders, Chili, Chili Cheese Fries, Corn, Crust, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, feta, Feta Cheese, Firecracker Sauce, Food, Foodie, Fries, Fry, Garlic, Gluten Free, Green Asparagus, Grilled Asparagus, Grilled Zucchini, Ground Turkey, Ground Turkey Chili Mix, Ice, Juice, Justin Blum, Ketchup, Las Vegas, Lasagna, Lemon, Lemon Juice, Lemons, Lettuce, LV, Michael Uzmann, Nevada, non-Fat Cheese, NV, Oat, Oatmeal, Oatmeal Crusted Tenders, Oats, Onion, Onions, over easy egg, Over-Easy Eggs, Pancake, Pancakes, Parm, Pepper, Peppers, Pico de Gallo, Portion Control, Protein Pancake, Protein Pancakes, Ranch, Ranch Dressing, Red Onion, Red Onions, Roasted Garlic, Roasted Garlic Aioli, Romesco, Romesco Sauce, Salad, Sauce, Shredded Chicken, Side Salad, Sin City, Slushies, Slushy, Sparkling Water, Spicy Ketchup, Spinach, Spring Valley, Squash, Stir Fry Vegetables, Strawberries, Strawberry, Sugar-free Syrup, Sweet Corn, Sweet Potato, Sweet Potato Fries, Sweet Potato Fry, Sweet Potato Waffle Fries, Sweet Potato Waffle Fry, Sweet Potatoes, Syrup, T.V.P., Tenders, Textured Vegetable Protein, The Gramercy, The Skillet, Tofu, Tofu “Ricotta", Tomato, Tomatoes, Turkey, Turkey Chili, Turkey Chili Cheese Fries, Vanilla, Vegan, Vegan Cheese, Vegan Cheese Sauce, Vegas, Vegetable, Vegetables, Vegetarian, Veggie Lasagna, Vince Upperman, Water, Yolk, Yolks, Zucchini, Zucchini Noodles

May 18, 2018
11:17 AM
by: Uhockey

Bronze Cafe at The Market Catering, Las Vegas NV

Bronze Café at The Market The Carrot Blended – housemade Almond Mylk, Carrots, Epic Plant-based Vanilla Lucuma Protein, Dates, ground Flax, warm Spice blend, Ice David’s Special Salad – thinly chopped Kale massaged with housemade Lemon Vinaigrette, roasted Beets, curried … Continue reading →

Posted in Bronze Cafe, Bronze Cafe at The Market, Catering, Dessert, Food, Las Vegas, Macaroon, Nevada, Pork, The Market Tagged Aiioli, Aioli, Almond, Almond Milk, Almond Mylk, Almonds, Apple, Apples, Arugula, Avocado, Avocados, Bacon, Bacon Jam, Bacon Jam Scone, Banana, Banana Flax Cake, Bananas, Basil, Basil Aioli, Basmati Rice, Beet, Beets, Blueberries, Blueberry, Blueberry Scone, Blueberry Scones, Bread, Bronze Cafe, Bronze Cafe at The Market, Brown Basmati Rice, Brown Rice, Brownie, Brownies, Cabbage, Cake, Carrot, Carrots, Cayenne, Cayenne Pepper, Cayenne Peppers, Chai, Chai Spice Cookie, Chai Spice Cookies, Cheesecake, Chick Pea, Chick Peas, Chicken, Chicken Salad, Chickpea, Chickpeas, Chip, chipotle, Chipotle & Garlic Soy Protein Crumbles, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Cinnamon Monkey Bread, Ciabatta, Ciabatta Bread, Cinnamon, Coconut, Coconuts, Cookie, Cookies, Cream, Crust, Cucumber, Cucumbers, curried Quinoa, Dark Chocolate, Date, Dates, David Mozes, David’s Special Salad, Dessert, Desserts, diced Apples, diced Avocado, Double Chocolate, Dressing, DTLV, endoedibles, Epic, Epic Plant-based Vanilla Lucuma Protein, Epic Protein, Flax, Flax Seed, Flax Seeds, Food, Foodie, Garbanzo Bean, Garbanzo Beans, Garlic, Gluten, Gluten Free, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Green Goddess, Greens, ground Flax, Hemp, Hemp Seeds, housemade Almond Mylk, housemade Bacon Jam, Housemade Lemon Vinaigrette, Ice, Jalapeno, Jalapeno Cayenne Dressing, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Las Vegas, Lemon, Lemon Vinaigrette, Lemons, Lettuce, Loving v Virginia, Lucuma, LV, Macaroon, Macaroons, Maple, Maple-glazed Bacon, Marshmallow, Marshmallows, Michael Uzmann, Millet, Mint, Mint Chocolate Coconut Macaroon, Mint Chocolate Coconut Macaroons, Mints, mixed Greens, Monkey Bread, Mylk, Nevada, NV, Onion, Onions, Oregano, Oregano Vinaigrette, Pastries, Pastry, PB Millet Balls, Peanut, Peanut Butter, Peanut Butter Snickerdoodle, Peanuts, Pepitas, Pepper, Pepperoni, Peppers, Peter Bastien, Pico de Galo, Pig, Pork, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkin Spice, Pumpkin Spice Cookie, Pumpkin Spice Cookies, Pumpkins, Quinoa, Red Cabbage, Red Onion, Red Onions, Rice, Roasted Beets, Rocky Road, Rocky Road Cookie, Rocky Road Cookies, Sammich, Sandwich, Sandwiches, Scone, Scones, Seed, Seeds, shredded Carrots, Shredded Kale, shredded Red Cabbage, Sin City, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Soy, Soy Protein, Spice Blend, spiced Chickpeas, Strawberries, Strawberry, Strawberry Cookie, Strawberry Cookies, Sugar, The California Turkey Sammich, The California Turkey Sandwich, The Carrot Blended, The Green Goddess Chicken Salad Sammich, The Green Goddess Chicken Salad Sandwich, The LGBTQ Sammich, The LGBTQ Sandwich, The Market, The Negocio Salad, The What What Sammich, The What What Sandwich, thinly chopped Kale, Tofu, Tomato, Tomatoes, Turkey, Turkey Breast, Vanilla, Vegan, Vegan Marshmallow, Vegan-Gluten Free Double Chocolate Cheesecake, Vegas, Vinaigrette, warm Spice blend

March 3, 2018
12:30 PM
by: Uhockey

ÁmaZ, Lima PE

ÁmaZ Copoazu, Naranja Coffee, Ungurahui, Haba Tonka Yucca Bread, Tostones and Casabe – Wild Yucca Juice, Cocona Salsa Churos Pishpirones – Wild Giant Amazonian Snails, Turmeric, Chorizo, Spicy Chili Peppers Wild Boar Empanadas – Yucca Empanadas, Wild Boar Stew, Wild … Continue reading →

Posted in ÁmaZ, Amaz, ÁmaZ Miraflores, AmaZ Miraflores, Bread Basket, Coffee, Dessert, Food, Ice Cream, Lima, Miraflores, Peru, Pork, Vacation Tagged Acai, Acai-Cacao Cahuana, ÁmaZ, ÁmaZ Miraflores, Amazon, Amazonian Lime, Amazonian Lime Pie, Amazonian Limes, Amazonian Snail, Amazonian Snails, Beef, Bijao, Bijao Leaf, Bread, Bread Basket, Brittle, Butter, Cacao, Casabe, Cebiche, Ceviche, Ceviche Amaz Style, Charapita, Charapita Chili Pepper, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chorizo, Choux, Churos Pishpirones, Cocoa, Cocona, Cocona Salsa, Coffee, Cooked Plantains, Copoazu, Cow, Cream, Creme Brulee, Crust, Dark Chocolate, Dessert, Desserts, Duck, Empanada, Empanadas, endoedibles, Fish, Flour, Food, Foodie, Giant Snail, Giant Snails, Haba Tonka, Ice, Ice Cream, Juice, Leche de Tigre, Lima, Lime, Lime Cream, Lime Crème Brulee, Lime Segments, Limes, Lomo Saltado, Macambo, Macambo Brittle, Macambo Brittle Ice Cream, Macambo Ice Cream, Macambo Profiteroles, Michael Uzmann, Milk, Miraflores, Mocktail, Mocktails, Naranja, Onion, Onions, Orange, Oranges, Pastries, Pastry, Pate a Choux, Pate de Choux, Pe, Pedro Miguel Schiaffino, Peepper, Peking Duck Juane, Peppers, Peru, Pie, Pig, Plantain, Plantains, Plum, Plum Sauce, Plums, Pork, Profiteroles, Red Onion, Red Onions, Refried Plantains, Rice, Roasted Duck, Salsa, Smoked Pork, Snail, Snails, Snakefish, Soy, Soy Sauce, Soy-Plum Sauce, Spicy Chili Peppers, Spicy Chorizo, Stew, Stir fry, Stir-fried Beef, Sugar, Sweet Chili Peppers, Tapioca, Tiger Milk, Tigers Milk, Tomato, Tomatoes, Tonka Bean, Tostones, Travel, Turmeric, Ungurahui, Vacation, Vanilla, Wild Boar, Wild Boar Empanadas, Wild Boar Stew, Wild Giant Amazonian Snails, Wild Yucca, Wild Yucca Juice, Yucca, Yucca Bread, Yucca Empanadas, Yucca Juice

February 23, 2018
11:47 AM
by: Uhockey

Off The Hook Fish N’ Chips [2,] Las Vegas NV

Off The Hook Ranch Dressing, Tartar Sauce, Awesome Sauce, Sweet Potato Fries, Cajun Fries Coleslaw Fish Tacos – Fried Line-Caught Cod Tacos, Fresh Slaw, Pico de Gallo, Housemade Spicy Thai Sauce, Sweet Potato Fries Catfish Filet Fish and Chips – … Continue reading →

Posted in Dessert, Food, Las Vegas, Nevada, Off The Hook, Off The Hook Fish N’ Chips Tagged Awesome Sauce, Batter, Beer, Cabbage, Cajun Fries, Catfish, Catfish Filet Fish and Chips, Chip, Chips, Cod, Cod Fish, Codfish, Coleslaw, Cornmeal, Cream, Crust, Dessert, Desserts, Dill, endoedibles, Fish, Fish n' Chips, Fish Taco, Fish Tacos, Food, Foodie, Fresh Slaw, Fried Line-Caught Cod Tacos, Fries, Fry, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Housemade Spicy Thai Sauce, Key Lime, Key Lime Pie, Key Limes, Las Vegas, Lime, Limes, LV, Mayonnaise, Michael Uzmann, Nevada, NV, Off The Hook, Off The Hook Fish N' Chips, Onion, Onion Rings, Onions, Pastries, Pastry, Pico de Gallo, Pie, Potato, Potatoes, Ranch, Ranch Dressing, Slaw, Spiced Cornmeal Fried Catfish, Spicy Thai Sauce, Sweet Potato, Sweet Potato Fries, Sweet Potatoes, Taco, Tacos, Tartar, Tartar Sauce, Thai Sauce, Tomato, Tomatoes, Tortilla, Tortillas, Vegas, Whipped Cream, whiskey, Whiskey and Beer Batter, whisky

February 16, 2018
7:01 AM
by: Uhockey

Rosallie [14,] Las Vegas NV

Rosallie Le French Café Quiche Chevre with Sauteed Spinach, Tomato, Goat Cheese Butter Croissant Pain au Chocolat Almond Croissant Nutella Almond Croissant Coffee Opera Cake Raspberry Bavarois Cake Walnut Pie Raspberry Linzer Torte Raspberry Tart It was not long after … Continue reading →

Posted in Breakfast, Coffee, Croissant, Croissants, Dessert, Food, Las Vegas, Nevada, Rosallie, Rosallie 'Le French Cafe' Tagged Almond, Almond Croissant, Almonds, Butter, Butter Croissant, Cake, Cakes, Cheese, Chevre, Chocolate, Chocolate Croissant, Chocolate-Hazelnut, Coffee Opera Cake, Confectioner's Sugar, Creme Brulee, Croissant, Croissants, Croquant, Crust, Dessert, Desserts, Egg, Eggs, endoedibles, Food, Foodie, Goat Cheese, Hazelnut, Hazelnut Croquant, Hazelnuts, Jonathan Pluvinet, Las Vegas, Linzer, Linzer Torte, LV, Michael Uzmann, Nevada, Nut, Nutella, Nutella Almond Croissant, Nutella Croissant, Nuts, NV, Opera, Opera Cake, Orange, Oranges, Pain au Chocolat, Pain au Chocolate, Pasties, Pastry, Pie, Pies, Powdered Sugar, Quiche, Quiche Chevre, Raspberries, Raspberry, Raspberry Bavarois, Raspberry Bavarois Cake, Raspberry Linzer, Raspberry Linzer Torte, Raspberry Tart, Rosallie, Rosallie Le French Cafe, Salad, Sauteed Spinach, Shortbread, Sin City, Spinach, Sugar, Tomato, Tomatoes, Torte, Vegas, Walnut, Walnut Pie, Walnut Tart, Walnut Tarte, Walnuts

February 3, 2018
6:30 PM
by: Uhockey

Osteria Costa, Las Vegas NV

Osteria Costa Iced Tea Warm Bread – Olive Oil Housemade Mozzarella – Caponata, Peppers, Olives, Grilled Bread Beef Carpaccio – Arugula, Truffle Pecorino Insalate Frutti di Mare – Shrimp, Calamari, Lemon, Seasonal Greens, Tomatoes, Radishes Tuna Crudo – Orange, Olive … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Italian, Las Vegas, Nevada, Osteria Costa, Pasta, Pizza, Pork, Portofino, Portofino by Chef Michael LaPlaca, Portofino Ristorante, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Arugula, Basil, Bass, Beef, Beef Carpaccio, Beef Meatball, Beef Meatballs, Beef Ragu, Black Olive, Black Olives, Black Pepper, Bread, Bread Crumbs, Breadcrumbs, Breaded Chicken Breast, Breast, Broccoli, Broccoli Rabe, Cake, Cakes, Calabrian Chiles, Calamari, Caponata, carpaccio, Cheesecake, Chicken Breast, Chicken Parm, Chicken Parmesan, Chiles, Chili, Chili Flake, Chocolate. Dark Chocolate, Chris Zadie, Clam, Clams, Cocktail Sauce, Cookie, Cookies, Corvina Acqua Pazza, Cow, Cream, Crispy Shrimp, Crudo, Crust, Dark Chocolate Crisp, Dessert, Desserts, Eggplant, Eggplant Caponata, Eggplant Rollatini, Eggplants, endoedibles, Espresso, Extra Virgin Olive Oil, Fennel, Fettuccine, Fish, Flat Bread, Focaccia, Focaccia di Recco, Food, Foodie, Fried Chicken, Fritto Misto, Frutti di Mare, Garlic, Garlic Potatoes, Gelato, Grilled Bread, Honey, Housemade Mozzarella, Housemade Mozzarella Cheese, Ice Cream, Iced Tea, Insalate Frutti di Mare, Italian, Italian Bread, Las Vegas, Lemon, Lemon Ricotta Cheesecake, Lemons, Linguini, Linguini & Clams, LV, Mary's Chicken, Mary's Organic Chicken, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Michael LaPlaca, Michael Uzmann, Mirage, Mozzarella, Mozzarella Cheese, Mushroom. Mushrooms, Neapolitan Beef Ragu, Neapolitan Cookie, Neapolitan Cookie Gelato, Neapolitan Cookies, Nevada, NV, Olive, Olive Oil, Olive Oil Cake, Olives, Onion, Onions, Orange, Oranges, Osteria Costa, Parsley, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppers, Piccante, Piccante Pizza, Pig, Pizza, Pollo Parmigiana, Pomodoro, Pomodoro Sauce, Pork, Pork Sausage, Portofino, Portofino by Chef LaPlaca, Portofino by Chef Michael LaPlaca, Portofino Ristorante, Potato, Potatoes, Radish, Radishes, Ragu, Rainbow Cookie, Rainbow Cookies, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni alla Norma, Roasted Mushrooms, Rose, Rose Wine, Rosemary, Rum, Salad, Salame, Salsiccia, Salsiccia Pizza, Sangiovese Rose, Sangiovese Rose Wine, Sangiovese Wine, Sauce, Sausage, Sea Bass, Seasonal Greens, Shrimp, Sin City, Squid, Stracchino, Stracchino Cheese, Tartar Sauce, Tasting Menu, Tea, Tempura, The Mirage, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Truffle, Truffle Pecorino, Truffles, Tuile, Tuna, Tuna Crudo, Vegas, Vegetable, Vegetables, Warm Bread, Whipped Cream, Whipped Ricotta, White Sea Bass, Wine, Zucchini

January 27, 2018
11:37 AM
by: Uhockey

Da Legna, New Haven CT

Da Legna Clark Street Pizza – Sliced Tomatoes, Eggplant, Ricotta, Mozzarella, Fresh Basil, Garlic, Extra Virgin Olive Oil Figura Pizza – Prosciutto, Gorgonzola Cheese, Fig Preserves, Fresh Mozzarella, Truffle Honey S’mores Crème Brulee – Dark Chocolate, White Chocolate, Graham Cracker … Continue reading →

Posted in Connecticut, Da Legna, Dessert, Food, Italian, New Haven, Pizza, Pork, Truffle, Truffles, Vacation Tagged Basil, Cheese, Chocolate, Cinnamon, Clark Street Pizza, Connecticut, Cracker, Crackers, Cream, Creme Brulee, Crust, CT, Da Legna, Da Legna Pizza, Daniel Parillo, Dark Chocolate, Dessert, Desserts. Pastry, Eggplant, Eggplants, endoedibles, Extra Virgin Olive Oil, Fig, Fig Preserves, Figs, Figura, Figura Pizza, Food, Foodie, Fresh Basil, Fresh Mozzarella, Garlic, Gorgonzola, Gorgonzola Cheese, Graham, Graham Cracker, Graham Cracker Crumbs, Graham Crackers, Ham, Honey, Italian, Jam, Marshmallow, Marshmallows, Michael Uzmann, Mozzarella, Mozzarella Cheese, New Haven, Olive Oil, Pastries, Pig, Pizza, Pizzas, Pork, Preserves, Prosciutto, Ricotta, Ricotta Cheese, S'mores, Sliced Tomatoes, S’mores Crème Brulee, Toasted Marshmallow, Tomato, Tomatoes, Travel, Truffle, Truffle Honey, Truffled Honey, Truffles, Vacation, White Chocolate

January 13, 2018
4:01 PM
by: Uhockey

Pink Box Doughnuts [3,] Henderson NV

Pink Box Doughnuts Maple Buttermilk Bar Glazed Old Fashioned Lemon Coconut CroDough American Pie Doughnut Birthday Cake Doughnut While there can be no argument that Pink Box Doughnuts’ late-2012 opening forever changed the local scene it was in the waning … Continue reading →

Posted in Breakfast, Dessert, Food, Henderson, Las Vegas, Nevada, Pink Box, Pink Box Doughnuts, Pink Box Doughnuts Hendeson Tagged American Pie, American Pie Doughnut, Apple, Apples, Birthday Cake, Birthday Cake Doughnut, Brown Sugar, Buttermilk, Buttermilk Bar, Cake, Cakes, Coconut, Coconuts, Confetti, Confetti Cake, CroDough, Cronut, Cronuts, Crust, Crust Butter, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Food, Foodie, Frosting, Glaze, Glazed Old Fashioned, Henderson, Icing, Las Vegas, Lemon, Lemon Coconut CroDough, Lemons, LV, Maple, Maple Buttermilk Bar, Maple Frosting, Nevada, NV, Old Fashioned, Old Fashioned Donut, Old Fashioned Doughnut, Pastries, Pastry, Pink Box, Pink Box Doughnuts, Pink Box Henderson, Roberto Armanino, Sin City, Sour Cream, Sour Cream Old Fashioned, Sprinkles, Streusel, Sugar, Vegas

January 12, 2018
7:00 PM
by: Uhockey

Esther’s Kitchen, Las Vegas NV

Esther’s Kitchen Welcome Champagne Iced Tea Housemade Sourdough Bread / Cultured Butter / Burrata alla Panna / Basil Oil Polpette / Tomato Sugo / Basil Ricotta / Toasted Sourdough Mushrooms / House Ground Polenta / Truffle Butter / Sherry Weiser’s … Continue reading →

Posted in Bread Basket, Dessert, Esther's Kitchen, Food, Italian, Las Vegas, Lobster, Nevada, Pizza, Pork, Truffle, Truffles Tagged Arts District, Bacon, Basil, Basil Oil, Basil Ricotta, Beef, Black Garlic, Black Truffles, Bread Basket, Broccoli, Bucatini, Bucatini All’amatriciana, Budino, Burrata, Burrata alla Panna, Butter, Butterscotch Budino, Cacio e Pepe, Caramel, Carbonara, Champagne, Chili, Chili Oil, Chitarra, Chocolate, Clam, Clam Pie, Clams, Confit Lemon, Cookie, Cookies, Cow, Cream, Creme Friache, Crust, Cultured Butter, Dark Chocolate Tart, Dessert, Desserts, DTLV, Dylan Jobsz, Egg, Egg Yolk, endoedibles, Esther's Kitchen, Farm to Table, Fennel, Food, Foodie, Garlic, Grana Padana, Guanciale, Honey, Honeycomb, House Ground Polenta, Housemade Sourdough Bread, Huckleberries, Huckleberry, Iced Tea, Italian, James Trees, Jowl Bacon, Justin Ford, Lamb, Lamb Sausage, Las Vegas, Lasagnetta, Lasagnetta Nero, Lemon, Lemons, Lobster, LV, Mark’s Sprouting Broccoli, Meatball, Meatballs, Mint, Mushroom, Mushrooms, Nevada, Noodle. Cheese, Noodles, NV, Onion, Onions, Oregano, Panna Cotta, parsnip, Parsnips, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppercorn, Pig, Pizza, Polenta, Polpette, Pomodoro, Porchetta, Pork, Pudding, Raspberries, Raspberry, Rice, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni Carbonara, Risotto, Roasting Jus, Ryan Dimaria, Sauce, Sausage, Scotch, Scotch Caramel, Sherry, Shortbread, Sin City, Sorrel, Sourdough, Sourdough Bread, Sugar, Tark Chocolate, Tarragon, Tart, Tea, Tellicherry Peppercorn, Toasted Sourdough, Tomato, Tomato Sugo, Tomatoes, Truffle, Truffle Butter, Truffles, Vegas, Weiser’s Parsnip Risotto, Whipped Cream, Yolk, Yolks

January 12, 2018
11:25 AM
by: Uhockey

Russo’s Pizza Kitchen, Las Vegas NV

Russo’s Pizza Kitchen Meatballs – Marinara, Parmesan Cheese Slice / Pepperoni Slice Traditional Calzone – Ricotta, Mozzarella, Ham, Marinara Zeppolis – Chocolate Sauce, Strawberry Sauce, Powdered Sugar NY Cheesecake Planting its stakes on South Rainbow Boulevard long before the street’s … Continue reading →

Posted in Dessert, Food, Italian, Las Vegas, Nevada, Pizza, Pork, Russo's, Russo's Pizza, Russo's Pizza Kitchen Tagged Beef, Calzone, Cheese, Cheese Slice, Cheesecake, Chocolate, Chocolate Sauce, Confectioner's Sugar, Cow, Cream Cheese, Crust, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Food, Foodie, Gelatin, Ham, Italian, Las Vegas, LV, Marinara, Meatball, Meatballs, Mozzarella, Mozzarella Cheese, Nevada, New York Slice, NV, NY Cheesecake, Parmesan, Parmesan Cheese, Pastries, Pastry, Pepperoni, Pepperoni Slice, Pig, Pizza, Pork, Powdered Sugar, Ricotta, Ricotta Cheese, Russo's, Russo's Pizza, Russo's Pizza Kitchen, Sauce, Sin City, Strawberries, Strawberry, Strawberry Sauce, Sugar, Tomato, Tomato Sauce, Tomatoes, Traditional Calzone, Veal, Vegas, Zeppoli, Zeppolis

December 31, 2017
11:55 AM
by: Uhockey

Naked City Pizza at The El Cortez, Las Vegas NV

Naked City Pizza at The El Cortez $1.99 Classic Shrimp Cocktail Caprese Skewers Stromboli Platter – Marinara Grandma’s Meatball – Toasted Bread, Marinara, Parmesan Chicken Parm Sub – Mozzarella, Marinara Satriale Cold Sub – Salami, Ham, Provolone, Basil Pesto, Roasted … Continue reading →

Posted in Dessert, Food, Italian, Las Vegas, Naked City, Naked City Pizza, Naked City Pizza at The El Cortez, Nevada, Pizza, Pork Tagged $1.99 Classic Shrimp Cocktail, Banana Pepper, Banana Peppers, Basil, Basil Pesto, Beef, Bread, Bread Crumb, Bread Crumbs, Buttercream, Cake, Cakes, Cannoli, Cannolis, Caprese, Caprese Salad, Caprese Skewers, Cheddar, Cheddar Cheese, Cheese, Cheese Pizza, Chicken, Chicken Breast, Chicken Parm, Chicken Parm Sub, Chicken Parmesan, Chocolate, Chocolate Ganache, Chris Palmeri, Christopher Palmeri, Cow, Cream, Crust, Dark Chocolate, Dessert, Desserts, Dough, Dough Taylor, Douglas Taylor, Downtown, DTLV, El Cortez, El Cortez Casino, endoedibles, Food, Foodie, Fremont Street Pizza, Fremont. Fremont Street, Fried Chicken, Frosting, Ganache, Garlic, Garlic Sauce, Grandma’s Meatball, Ham, Horseradish, House Italian Sausage, Italian, Italian Sausage, Kahlúa, Kahlúa Cake, Las Vegas, Lettuce, LV, Marinara, Marinara Sauce, Marinated Tomato, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Michael Palmeri, Mozzarella, Mozzarella Cheese, Naked City, Naked City Las Vegas, Naked City Pizza, Naked City Pizza at The El Cortez, Nevada, NV, Parmesan, Parmesan Cheese, Pastries, Pastry, Pepper, Pepperoni Pizza, Peppers, Pesto, Pig, Pizza, Pork, Provolone, Provolone Cheese, Ricotta, Ricotta Cheese, Roasted Sweet Peppers, Salami, Sandwich, Satriale, Satriale Cold Sub, Satriale Sandwich, Satriale Sub, Sauce, Sausage, Seasoned Bread Crumbs, Shredded Lettuce, Shrimp, Shrimp Cocktail, Shrimps, Sin City, Strawberries, Strawberry, Strawberry Shortcake, Stromboli, Stromboli Platter, Sub, Sub Sandwich, Sweet Pepper, Sweet Peppers, The El Cortez, The El Cortez Casino, Toast, Toasted Bread, Tomato, Tomatoes, Vegas, Vinaigrette, White Garlic Sauce, White Sauce

December 29, 2017
6:28 PM
by: Uhockey

Ferraro’s Restaurant & Wine Bar [4,] Las Vegas NV

Ferraro’s Italian Restaurant and Wine Bar Prosecco Garlic Focaccia and White Roll – Pesto Olive Oil, Herb Butter Battuta al Coltello – Piedmont style chopped to order Prime Beef Tenderloin Tartare, Sunchoke Chips, Grated Egg Yolk, Bagna Cauda, Olio Dell’ … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Italian, Las Vegas, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 30 Yolks Taglierini, Alba White Truffles, Almond, Almond Sorrel Pesto, Almonds, Amaretto, Amaretto Cookie, Amaretto Cookies, Apple, Apples, Apulia Cheese, Artichoke, Artichokes, Baba, Baba Au Rhum, Baba au Rum, Baby Kale, Bagna Cauda, Barbabietole, Battuta al Coltello, Beef, Beef Tartare, Beet, Beets, Berries, Berry, Black Olive, Black Olives, Boar, Bosc Pear, Bottarga, Branzino, Bread, Bread Basket, Broccoli, Burrata, Burrata Cheese, Butter, Calabrese Pepper, Caper, Capers, Carrot, Carrots, Chardonnay, Charred Rapini, Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Citrus, Citrus Zabaglione, Clam, Clams, Clams Guazzetto, Coffee, Cow, Cream, Cream Cheese, Cream Cheese Custard, Crème Fraiche, Crème Fraiche-Tarragon Sauce, Crust, Custard, Dessert, Desserts, Double Espresso, Egg, Egg Yolk, Eggs, endoedibles, Espresso, Extra Virgin Olive Oil, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Fig, Figs, Focaccia, Focaccia Bread, Fondue, Food, Foodie, Fowl, Francesco Di Caudo, Fried Quail Lollipops, Garlic, Garlic Focaccia, Ginger, Ginger-Carrot Juice, Gino Ferraro, Grated Egg Yolk, Grilled Housemade Sausage, Guanciale, Guanciale Jus, Guanciale. Pork, Hazelnut, Hazelnut Cookie, Hazelnut Cookies, Herb Butter, Herbed Tomato Fondue, House Smoked Salmon, Ice, Italian, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Lady Fingers, Las Vegas, Leek, Leeks, Lemon, Lemon Cookie, Lemon Cookies, LV, Macerated Berries, Maiale, Marmalade, Mascarpone, Mascarpone Cheese, Mediterranean Octopus, Mediterranean Seabass, Mimmo Ferraro, Montepulciano d’Abruzzo, Mushroom, Nevada, Noodle, Noodles, NV, Octopus, Olio Dell’ Ornellaia, Olio Dell’ Ornellaia Olive Oil, Olive, Olive Oil, Oxtail, Parmigiano Cheese, Parmigiano Cheese Fondue, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pear, Pears, Persimmon, Persimmon Gel, Persimmons, Pesto, Pesto Olive Oil, Pici, Pici al Cinghiale, Pig, Pistacchio Cream, Pistacchio Passion, Pistachio, Pistachios, Poached-Breaded-Fried Organic Egg, Polipo, Polpo, Porcini, Porcini Mushroom, Porcini Mushrooms, Pork Loin, Potato, Potatoes, Prime Beef Tenderloin Tartare, Prosecco, Quaglia, Quail, Radicchio Tardivo, Ragu, Rapini, Ravioli, Raviolini Pugeliesi, Rhum Baba, Rice, Risotto, Risotto al Taleggio, Roasted Beets, Roasted Shallot Marmalade, Roasted Shaved Spicy Carrot Salad, Roasted Whole Garlic, Roll, Rosalba Ferraro, Rosalba’s Cookie, Rosalba’s Cookies, Salad, Salmon, Salsiccia Calabrese, Sausage, Sauvignon Blanc, Sea Bass, Sea Urchin, Seabass, Shallot, Shallots, Shaved Sunchokes, Sin City, Sliced Pears, Small Pocket Milk Curd and Broccoli Ravioli, Smoked Salmon, Sorrel, Spaghetti, Spaghetti Alio & Olio, Spicy Black Fig Marmalade, Spicy Tomato Sauce, Spinach, Sunchoke, Sunchoke Chips, Sunchoke Puree, Sweet Potato, Sweet Potato Sauce, Sweet Potatoes, Taglierini, Taglierini ai Ricci, Taleggio, Taleggio Cheese Fondue, Tallegio Cheese, Tarragon, Tartare, Tasting Menu, Thick Spaghetti, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Tortellini, Tripe, Trippa, Trippa Satriano, Truffle, Truffles, Trumpet Mushrooms, Uni, Uovo Fritto, Vegas, Walnut, Walnut Crust, Walnuts, Wedding, Wedding Cookie, Wedding Cookies, Whipped Cream, White Chardonnay, White Roll, White Truffle, White Truffles, Wild Boar, Wild Boar Ragu, Wine, Yolk, Yolks, Zabaglione

December 29, 2017
11:00 AM
by: Uhockey

Yardbird Southern Table & Bar [17,] Las Vegas NV

Yardbird Southern Table & Bar Maple-glazed Bacon Doughnuts – Maple Bacon Caramel Mama’s Biscuits – Classic Buttermilk Biscuits, Honey Butter, Apple Butter Avocado Toast – Toasted Wheat, Colonel Newsom’s Kentucky Prosciutto, Poached Farmer’s Egg, Roasted Tomatoes Crab Cake Benedict – … Continue reading →

Posted in Bread Pudding, Breakfast, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Waffle, Waffles, Yardbird, Yardbird Southern Table & Bar, Yardbird Southern Table and Bar Tagged 100% Maple Syrup, 50 Eggs, 50Eggs, American Cheese, Andouille, Andouille Sausage, Apple, Apple Butter, Apples, Avocado, Avocado Toast, Avocados, Bacon, Beef, Biscuit, Biscuits, Bourbon, Bourbon Maple Syrup, Bourbon Spiked Anglaise, Bread, Bread Pudding, Brisket, Burger, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Cake, Candied Pecan Carrot Cake, Caramel, Carrot, Carrot Cake, Carrots, Chantilly, Chantilly Cream, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Chess Pie, Chicken, Chicken n’ Watermelon n’ Waffles, Chilled Spiced Watermelon, Chocolate, Chocolate Fudge, Classic Buttermilk Biscuits, Coffee, Colonel Newsom’s Kentucky Prosciutto, Cornmeal Chess Pie, Cow, Crab, Crab Cake, Crab Cake Benedict, Crab Cakes, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Cream Cheese Mousse, Creme Anglaise, Crust, Dessert, Desserts, Dirty Rice, Donut, Donuts, Doughnut, Doughnuts, Duck, Egg, Egg Yolk, Eggnog, Eggnog Bread Pudding, Eggs, Eggs Benedict, endoedibles, Farmer’s Egg, Fish, Food, Foodie, French Fries, Fried Chicken, Fried Green Tomato, Fries, Frosting, Fudge, Green Tomato, Green Tomatoes, Grilled Halibut, Ground Chuck, Halibut, Hamburger, Head-on Shrimp, Honey, Honey Butter, Honey Hot Sauce, Hot Sauce, House Pickles, House-smoked Bacon. Hollandaise, House-smoked Pork Belly, Ice Cream, Ice Cream Pie, Icing, Keris Kuwana, Ketchup, Las Vegas, LV, Mama's Biscuits, Maple Bacon Caramel, Maple Bacon Donuts, Maple Syrup, Maple-glazed Bacon Doughnuts, Marzipan, Marzipan Carrot, Milk, Moonshine, Moonshine Raisins, Mousse, Nevada, NV, Oreo, Oreo Crust, Oreos, Pastries, Pastry, Peanut Butter, Peanut Butter Cups, Peanut Butter Ice Cream Pie, Pecan, Pecans, Pickle, Pickles, Pie, Pies, Pig, Poached Egg, Pork, Pork Belly, Prosciutto, Raisin, Raisins, Reese's, Rice, Roasted Tomatoes, Sandra Palomo, Sausage, Sharp Cheddar, Sharp Cheddar Cheese, Sharp Cheddar Cheese Waffle, Short Rib, Shrimp, Sin City, Special Sauce, Stone Crab, Swine Burger, Tasting Menu, The Venetian, Toast, Toasted Wheat, Tomato, Tomatoes, Trinity, Vegas, Venetian, Waffle, Waffles, Watermelon, Watermelons, Wheat Bread, Yardbird, Yardbird Las Vegas, Yardbird Southern Table + Bar, Yardbird Southern Table and Bar, Yolk, Yolks

December 22, 2017
7:00 PM
by: Uhockey

Jean Georges Steakhouse [8,] Las Vegas NV

Jean Georges Steakhouse Welcoming Champagne Iced Tea Brioche Bread with Herb Butter Caramelized Foie Gras – Toasted Brioche, Chanterelles, Fig-Port Reduction / Foie Gras Brulee – Fig Jam, Fresh Figs Grilled Octopus – Crispy Potatoes, Smoked Paprika Sauce Bone Marrow … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Kitchen Tagged 100% Maple Syrup, 24k JG Gold Brick, Apple, Apple Pie, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Au Jus, Avocado, Avocados, Bacon, Bacon Braised Pears, Bark, Bean, Beans, Beef, Beet, Beet & Frisee, Beets, Black Pepper, Black Pepper Lacquer, Bone, Bone Marrow, Braised Cabbage, Brioche, Brioche Bread, Brisket, Brussels Sprouts, Butter Basted Tristan Rock Lobster, Buttery Hot Sauce, Cabbage, Caesar, Caesar Salad, Cake, Cakes, Caramelized Foie Gras, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelles, Cheese, Cheesecake, Cherries, Cherry, Chervil, Chestnut, Chestnut Puree, Chestnuts, Chicken, Chicken Breast, Chiles, Chilis, Chocolate, Chocolate Cake, Clam, Clam Chowder, Clams, Coconut, Coconut Vinaigrette, Coconuts, Cow, Cream Cheese, Crispy Potatoes, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Crust, Dark Chocolate, Deer, Deers, Dill, Diver Scallop, Diver Scallops, Fermented Bean Sauce, Fig, Fig Jam, Fig-Port Reduction, Figs, Foie, Foie Gras, Foie Gras Brulee, Fresh Figs, Fried Chicken, Frisee, Garlic, Gold, Gold Bar, Gold Brick, Golden Raisin, Golden Raisin Vinaigrette, Golden Raisins, Grilled Octopus, Hazelnut, Hazelnuts, Hearts of Palm, Herb, Herb Butter, Herbs, Hot Sauce, Ice Cream, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jerusalem Artichoke, Jerusalem Artichokes, Lemon, Lemons, Lettuce, Lobster, Lobster Whipped Potatoes, Lobsters, Mango, Mangoes, Manhattan Clam Chowder, Maple, Maple Pecan Ice Cream, Maple Syrup, Market Apple Pie, Marrow, Mishima Ranch, Mishima Ranch Smoked Wagyu Brisket, Mushroom, Mushrooms, mustard, Mustard Vinaigrette, New York-style Cheesecake, Octopus, Paprika, Parmesan, Parmesan Cheese, Parmesan Snow, Parsley Salad, Passion Fruit, Passion Fruit-Mango Gelee, Passionfruit, Pear, Pears, Pecan, Pecans, Pig. Pork, Pomegranate, Pommes Puree, Port, Port Wine, Potato, Potatoes, Raisin, Raisins, Rangers Valley, Rangers Valley Tajima Wagyu Rib Cap, Red Cabbage, Rock Lobster, Salad, Scallop, Scallops, Sean Griffin, Seared Diver Scallops, Smoked Apple, Smoked Paprika Sauce, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Spanish Paprika, Spinach, sprouts, Steak, Sunchoke, Sunchokes, Tajima, Tajima Wagyu, Tasting Menu, Tea, Thai Chili, Toast, Toasted Brioche, Tomato, Tomato Salad, Tomatoes, Tristan Lobster, Tristan Rock LobsterDrawn Butter, Trumpet Mushroom, Trumpet Mushrooms, Valrhona, Valrhona Chocolate, Vanilla, Vanilla Ice Cream, Venison, Venison Chop, Vinaigrette, Wagyu, Wagyu Brisket, Warm Valrhona Chocolate Cake, Yogurt

December 9, 2017
11:47 AM
by: Uhockey

Todd English’s Olives, Las Vegas NV

Todd English’s Olives Red Sangria – Red Wine, Remy VSOP, Cointreau, Orange Juice Melody – Bacardi 8 Rum, St. Germain Liqueur, Lime Juice, Mango Juice, Lemon Sour, Agave Nectar, Fresh Basil Bread Basket – Onion Focaccia, Flatbread, Olives, Olive Spread … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Las Vegas, Nevada, Olives, Pizza, Pork, Souffle, Tasting Menu, Tiramisu, Todd English's Olives, Truffle, Truffles Tagged 2016 Rose Brachetto, Abraham Aguilar, Agave, Agave Nectar, Aioli, Amaretto Cookies, Apple Wood Smoke Bacon, Arugula, Bacardi 8 Rum, Bacon, balsamic, Balsamic Reduction, Balsamic Vinegar, Banana, Banana Tiramisu, Bananas, Basil, Beef, Beef Carpaccio, Bellagio, Berries, Bleu Cheese, Blue Cheese, Bread Basket, Brown Butter, Butter, Butternut Squash Tortelli, Candied Peanuts, Caramel, Caramelized OOnions, Carrot, Carrots, Champagne, Cheesecake, Chicken, Chips, Chocolate, Cipollini Onions, Cocktail, Cocktails, Cocoa, Coffee, Cointreau, Cookie, Cookie Butter, Cookie Butter Crème Brulee, Cookies, Coulis, Cow, Cream, Creme Brulee, Crust, Cuban Sandwich, Espresso, Espresso Ladyfingers, Fallen Chocolate Soufflé, Fava Bean, Fava Bean Risotto, Fava Beans, Fig, Fig & Prosciutto Flatbread, Fig Jam, Figs, Flatbread, Flour, Focaccia, Fontina, Fontina Cheese, Fresh Basil, Fresh Berries, Garlic, Garlic Aioli, Ginger, Gorgonzola, Gorgonzola Cheese, Gorgozola Polenta, Graham, Graham Cracker, Graham Cracker Crust, Greens, Gruyere Cheese, Ham, Heirloom Carrots, Hokkaido Scallops, Housemade Potato Chips, Ice, Ladyfingers, Lemon, Lemon Sour, Lemons, Lime, Lime Juice, Limes, Mango Juice, Mangos, Mascarpone, Mascarpone Cheese, Mascarpone Cheesecake, Melody, Micro Greens, Mojo Chicken Cuban, Mushroom, Mushrooms, mustard, Olive, Olive Spread, Olives, Onion, Onion Focaccia, Onions, Orange, Orange Juice, Oranges, Parmesan, Parmesan Cheese, Pasta, Peanut, Peanut Butter, Peanut Butter Lava, Peanuts, Pepper, Peppers, Pickles, Pig, Pizza, Polenta, Pork Gruyere, Portobello, Portobello Flatbread, Portobello Mushroom, Potato, Potato Chips, Potatoes, Prosciutto, Prosciutto di Parma, Pumpkin, Pumpkin Cheesecake, Pumpkin Mascarpone Cheesecake, Raspberries, Raspberry, Red Onion, Red Onions, Red Sangria, Red Wine, Remy VSOP, Rice, Risotto, Rose, Rose Wine, Rosemary, Rosemary Crust, Rum, Sage, Salty Caramel, Sangria, Scallion, Scallion Cream, Scallions, Scallop, Scallops, Seared Hokkaido Scallops, Souffle, Sparkling Wine, Speculoos, Spicy Mustard Aioli, St. Germain, St. Germain Liqueur, Strawberries, Strawberry, Sweet & Sour Fig Jam, Tiramisu, Todd English, Todd English's Olives, Truffle, Truffles, Vinegar, Whipped Cream, White Truffle Oil, Wild Mushroom Puree, Wine, Yellow Pepper, Yellow Pepper Coulis

November 23, 2017
8:32 AM
by: Uhockey

Hash House A Go-Go, Henderson NV

Hash House a Go-Go Crispy Potatoes – Green Onions Buttermilk Biscuit – Butter, Housemade Strawberry Jam Pumpkin Cinnamon Roll Flapjack – Cinnamon, Sugar, Cream Cheese Frosting, “Maple Syrup” Big O’ Turkey Pot Pie – Cracker Crust Hat filled with roasted … Continue reading →

Posted in Bread Pudding, Breakfast, Dessert, Food, Hash House A Go Go, Henderson, Ice Cream, Las Vegas, Nevada, pancake, Pancakes Tagged Big O’ Turkey Pot Pie, Biscuit, Biscuits, Bread, Bread Pudding, Broccoli, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Caramel, Caramel Sauce, Carrot, Carrots, Chocolate, Chocolate Sauce, Cinnamon, Corn, Cracker Crust, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Crispy Potatoes, Crust, Dessert, Desserts, endoedibles, Flapjack, Flapjacks, Food, Foodie, Frosting, Gravy, Green Onion, Green Onions, Hash House A Go-Go, Hash House A Go-Go Henderson, Henderson, Housemade Caramel, Ice Cream, Ice Cream Pumpkin, Icing, Jam, Jelly, Las Vegas, LV, Maple Syrup, Mashed Potatoes, Mushroom, Mushrooms, Nevada, NV, Onion, Onions, Pan Gravy, Pancake, Pancakes, Pastries, Pastry, Pot Pie, Potato, Potatoes, Pudding, Pumpkin, Pumpkin Bread Pudding, Pumpkin Cinnamon Roll Flapjack, Pumpkin Puree, Pumpkins, Red Potato, Red Potatoes, Sin City, Strawberries, Strawberry, Strawberry Jam, Sugar, Sweet Corn, Turkey, Turkey Pot Pie, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vegas, Whipped Cream

November 18, 2017
6:34 PM
by: Uhockey

Aureole [3,] Las Vegas NV

Aureole 2016 Chene Bleu Grenache/Syrah Blend Focaccia – Herb Butter Beausoleils Oyster, Pink Lemonade, Kaluga Caviar / Salmon Rillette, Kaluga Caviar, Lemon Aioli, Brioche Toast / Hamachi, Citrus Cream, Lemon Zest, Kaluga Caviar, Brioche Baton Beet Salad – Beet Foam, … Continue reading →

Posted in Aureole, Bread Basket, Bread Pudding, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 100% Maple Syrup, 2016 Chene Bleu Grenache/Syrah Blend, Aioli, Alba Truffle, Alba Truffles, Alba White Truffles, Almond, Almond Ginger-Crusted Scallops, Almonds, Apple, Apple Tart, Apple Tartlette, Apples, Athena Elaine Thicksun, Athena Thicksun, Aureole, Aureole Las Vegas, Aureole LV, Baccon Fat, Bacon, Bacon Fat, Bacon Jam, Banana, Bananas, Bananas Foster, Beausoleils Oyster, Beet, Beet Foam, Beet Greens, Beet Salad, Beets, Black Garlic, Black Salt, Bleu Cheese, Blistered Peppers, Blue Cheese, Braised Greens, Bread, Bread Pudding, Brie, Brie Cheese, Brioche, Brioche Baton, Brioche Bread, Brioche Toast, Broccoli, Brown Butter, Brown Butter Croutons, Burgundy Truffles, Butter, Butternut Squash, Butterscotch, Cake, Calamari, Caramel, Cardamom, Cardamom Ice Cream, Cavatelli, Cavatelli Pasta, Caviar, Charlie Palmer, Cheddar, Cheddar Cheese, Cheese, Cheesecake, Chene Bleu, Chocolate, Chocolate Cake, Chocolates, Cinnamon, Cinnamon Ice Cream, Citrus, Citrus Cream, Coconut, Coconut Bananas Foster, Coconut Sorbet, Coconuts, Coffee, Consomme, Cornflake, Cornflake Crusted Brioche French Toast, Cornflake Crusted French Toast, Cornflakes, Cranberries, Cranberry, Cranberry Sorbet, Cream, Creme Brulee, Crispy Calamari, Croutons, Crudo, Crust, Dark Chocolate, Deer, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Duck, Duck Liver, Duck Prosciutto, Duck Prosciutto-Wrapped Foie Torchon, endoedibles, Espresso, Financier, Financiers, Focaccia, Focaccia Bread, Foie Gras, Foie Gras Torchon, Food, Foodie, French Toast, Garlic, Ginger, Gingerbread, Gingerbread Pudding, Grapefruit, Grapes, Green Onion, Green Onions, Grenache, Hamachi, Hazelnut, Hazelnut Crust, Hazelnuts, Herb Butter, Herbs, Honey, Horseradish, Huckleberries, Huckleberry, Huckleberry Compote, Huckleberry Tomatoes, Ice Cream, John Chuch, Johnny Church, Kaluga Caviar, Kaluga Caviar. Salmon, Lamb, Las Vegas, Lasagna, Lemon Aioli, Lemon Zest, Lemonade, Lingonberries, Lingonberry, Lingonberry Jus, LV, Malibu Caramel, Maple, Maple Brown Butter Crème Brulee, Maple Syrup, Mascarpone, Mascarpone Cheese, Mushroom, Mushroom Consomme, Mushrooms, Nevada, Nutella, NV, Olive Oil, Oloroso, Oloroso Butterscotch, Onion, Onions, Ora King Salmon, Orange, Oranges, Oyster, Parmesan, Parmesan Cheese, Passion Fruit, Passion Fruit Ice Cream, Pasta, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Pink Lemonade, Pistachio, Pistachio and Horseradish Crust, Pistachios, Pomegranate, Porcini, Porcini Mushrooms, Potato, Potatoes, Prosciutto, Pudding, Pumpkin, Pumpkin Gingerbread Pudding, Pumpkins, Rack of Colorado Lamb, Rack of Lamb, Rice, Rillette, Rillettes, Risotto, Rose, Rose Apple Tartlette, Rose Wine, Roses, Rosewater, Rosewater Ice Cream, Rum, Sage, Salad, Salmon, Salmon Rillette, Salt, Sangria, Sangria Soda, Scallop, Sheep, Sin City, Smoked Salmon, Sorbet, Spicced Rum, Spice Rum Financier, Spinach, Spinach Pasta, Squash, Squid, Squid Ink, Squid Ink and Black Garlic Aioli, Sunchoke, Sunchokes, Syrah, Tart, Tartlette, Tasting Menu, Tatsoi Spinach, Tempura, Tomato, Tomatoes, Torchon, Trio of Cheesecake, Trio of Cheesecakes, Truffle, Truffle Chocolate, Truffles, Vegas, Vegetable Lasagna, Venison, Walnuts, Warm Chocolate Cake, White Chocolate, White Chocolate Cremeux, White Truffle, White Truffles, White Wine, White Wine Cream, Wine

November 4, 2017
2:21 PM
by: Uhockey

Pie Sisters, Washington DC

Pie Sisters Apple Sour Cream Cuppie Pumpkin Cuppie Bourbon Chocolate Pecan Cuppie Coconut Cream Cuppie Banana Cream Cuppie Like most small businesses Pie Sisters began as a dream, siblings Alli, Bear and Cat Blakely bringing a longtime family tradition to … Continue reading →

Posted in DC, Dessert, Food, Pie Sisters, Vacation, Washington Tagged Alli Blakely, Apple, Apple Sour Cream Cuppie, Apple Sour Cream Pie, Apples, Banana, Banana Cream, Banana Cream Cuppie, Banana Cream Pie, Bananas, Bear Blakely, Black Bottom, Black Bottom Bourbon Pecan Pie, Black Bottom Pecan Pie, Black Bottom Pie, Bourbon, Bourbon Chocolate Pecan Cuppie, Bourbon Chocolate Pecan Pie, Butter, Cat Blakely, Chocolate, Coconut, Coconut Cream Cuppie, Coconut Cream Pie, Coconuts, Coocnut Cream, Crust, Cuppie, Cuppies, Dark Chocolate, DC, Dessert, Desserts, District of Columbia, endoedibles, Food, Foodie, Georgetown, Pastries, Pastry, Pecan, Pecans, Pie, Pie Sisters, Pumpkin, Pumpkin Cuppie, Pumpkin Pie, Pumpkins, Sour Cream, Sugar, Travel, Vacation, Washington, Washington DC

September 7, 2017
10:18 AM
by: Uhockey

Pasteleria Hofmann, Barcelona ES

Pasteleria Hofmann Ham and Cheese Croissant Mascarpone Croissant Raspberry Croissant Raspberry Cheesecake Tart Tatin Originally opened as a culinary school in 1983 by Mey Hofmann, the collection of Restaurants including one that holds a Michelin Star later to follow, it … Continue reading →

Posted in Barcelona, Breakfast, Croissant, Croissants, Dessert, Food, Hofmann Pastisseria, Pasteleria Hofmann, Pastisseria Hofmann, Pork, Spain, Vacation Tagged Apple, Apples, Barcelona, Cheese, Cheesecake, Croissant, Croissants, Crust, Custard, Dessert, ES, Food, Foodie, Gouda, Graham Cracker, Ham, Ham and Cheese Croissant, Hoffmann, Hoffmann Pastisseria, Mascarpone, Mascarpone Croissant, Pasteleria Hofmann, Pastisseria Hofmann, Pastry, Pork, Raspberries, Raspberry, Short Bread, Shortbread, Shortcrust, Spain, Tart Tatin, Toffee, Travel, Vacation

Tag Archives: Crust

Portion Control, Las Vegas NV

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Off The Hook Fish N’ Chips [2,] Las Vegas NV

Rosallie [14,] Las Vegas NV

Da Legna, New Haven CT

Pink Box Doughnuts [3,] Henderson NV

Russo’s Pizza Kitchen, Las Vegas NV

Naked City Pizza at The El Cortez, Las Vegas NV

Yardbird Southern Table & Bar [17,] Las Vegas NV

Jean Georges Steakhouse [8,] Las Vegas NV

Hash House A Go-Go, Henderson NV

Aureole [3,] Las Vegas NV

Pie Sisters, Washington DC

Pasteleria Hofmann, Barcelona ES

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