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Tag Archives: Garlic Knot
Good Pie [3,] Las Vegas NV
Good Pie Upside down Grandma Slice in homage to L&B Spumoni Gardens Garlic Bread House Salad with Urban Seed Greens and Honey-Citrus Vinaigrette Garlic Knot Meatball Roll with Mozzarella, Tomato Sauce, Garlic Confit Oil and Pork-Beef Meatballs Apparently a day … Continue reading
Posted in Food, Good Pie, Italian, Las Vegas, Nevada, Pizza, Pork
Tagged Artichoke, Artichokes, Beef, Beef Meatball, Beef Meatballs, Bread, Cheese, Citrus, Confit, Cow, DTLV, endoedibles, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Garlic, Garlic Bread, Garlic Confit, Garlic Confit Oil, Garlic Knot, Garlic Knots, Garlic Oil, Garlic Roll, Good Pie, Grandma, Grandma Pie, Grandma Slice, Honey, Honey-Citrus Vinaigrette, House Salad, Las Vegas, Lemon, Lemons, Lettuce, LV, Meatball, Meatball Roll, Meatball Stromboli, Meatballs, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, NV, Onion, Onions, Pawn Plaza, Pig, Pizza, Pork, Pork Meatball, Pork Meatballs, Pork-Beef Meatballs, Salad, Sauce, Sin City, Slice, Stromboli, Tomato, Tomato Sauce, Tomatoes, Upside down Grandma Slice, Upside down Grandma Slice in homage to L&B Spumoni Gardens, Urban Seed, Urban Seed Greens, Vegas, Vinaigrette, Vince Rotolo, Vincent Rotolo
Oyster Club, Mystic CT
Oyster Club Farm to Hearth Whole Wheat Bread, Housemade Cornbread, Herb Butter New England style Quahog Clam Chowder, Bacon, Celery, Potato, Fresh Parsley Bibb Lettuce Salad – Anchovy and Garic Dressing, Parmigiano Reggiano, Farm to Hearth Croutons Housemade Prosciutto, Fermented … Continue reading
Posted in Bread Basket, Coffee, Connecticut, Cornbread, Dessert, Food, Mystic, Oyster Club, Pork, Vacation
Tagged Almond, Almond Brown Butter Cake, Almonds, Anchovies, Anchovy, Anchovy and Garic Dressing, Bacon, Bibb Lettuce, Bibb Lettuce Salad, Black Garlic, Black Garlic Parsnip Chips, Black Pepper, Blondie, Blondies, Bourbon, Bourbon Caramel, Bread, Brown Butter, Brownie, Brownies, Butter, Butter Roasted Carrots, Cake, Cakes, Caramel, Carrot, Carrots, Celery, Celery Leaf, Celery Leaf Powder, Cheese, Chiles, Chili, Chocolate, Chowder, Clam, Clam Chowder, Clams, Cocoa, Cocoa Nib, Cocoa Nibs, Coconut, Coconuts, Coffee, Coffee-Pecan Malt Blondie, Confectioner's Sugar, Connecticut, Corn, Corn Bread, Cornbread, Cream, Creme Anglaise, Crouton, Croutons, CT, Dan Meiser, Darwin, Darwin Cheese, Dave Vacca, Dessert, Desserts, Dressing, endoedibles, Farm to Hearth, Farm to Hearth Bread, Farm to Hearth Croutons, Farm to Hearth Whole Wheat Bread, Fat, Fermented Chili Honey, Fermented White Pepper, Food, Foodie, Fresh Parsley, Fried Bread, Garlic, Garlic Knot, Goose, Goose Fat, Goose Fat poached Stonington Scallops, Goose Prosciutto, Herb, Herb Butter, Herbs, Honey, Honey-soaked Maitake Mushrooms, Housemade Cornbread, Housemade Prosciutto, James Wayman, Knot, Lettuce, Maitake, Maitake Mushroom, Maitake Mushrooms, Malt, Michael Uzmann, Mushroom, Mushrooms, Mystic, Mystic Cheese Co., Mystic Cheese Co. Darwin, Mystic Cheese Company, New England Clam Chowder, New England style Quahog Clam Chowder, Noodles, Onion, Onions, Orgeat, Orgeat Almonds, Oyster Club, Pandan, Pandan Vinegar, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parsley, parsnip, Parsnip Chip, Parsnip Chips, Parsnips, Pasta, Pastries, Pastry, Peanut, Peanuts, Pecan, Pecans, Pepper, Peppers, Pig, Pork, Pot de Creme, Potato, Potatoes, Powdered Sugar, Prosciutto, Quahog Clam Chowder, Red Onion, Red Onions, Rum, Salad, Scallop, Scallops, Screwpine, Spaghetti, Stone Acres, Stone Acres Peanuts, Stonington Scallop, Stonington Scallops, Sugar, Toasted Coconut, Toasted Coconut-Rum Pot de Crème, Travel, Vacation, Vanilla, Vanilla Bean, Vanilla Bean Crème Anglaise, Vanilla Beans, Vinegar, Wheat, Whipped Cream, White Pepper, Whole Wheat, Whole Wheat Bread, Zeppole
