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Tag Archives: Golden Osetra Caviar
July 11, 2018
6:00 PM
by: Uhockey
Scotch 80 Prime, Las Vegas NV
Scotch 80 Prime Kushi Oysters – Apple Mignonette, Golden Osetra Caviar Bread Basket – White Chocolate Loaf, Sugared Brioche, Bacon Baguette, Pizzette, Gruyere Roll, Butter, Maldon Salt Scotch Onion Soup – Walla Walla Onions, Sherry, Gruyère Gratiné Ribeye Ravioli – … Continue reading →
Posted in Bread Basket, Bread Pudding, Coffee, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Scotch 80 Prime, Truffle, Truffles
Tagged 10 Vote Potato Gnocchi, Aged Cheddar, Apple, Apple Mignonette, Apples, Bacon, Bacon Baguette, Bacon's Best, Baguette, balsamic, Balsamic Onion Jam, Balsamic Vinegar, Banana, Banana Bread, Banana Bread Pudding, Banana Split, Bananas, Barry Dakake, Beef, Beef Jerky, Best Three Way, Blueberries, Blueberry, Blueberry Gelato, Bone Marrow, Boozy Cherries, Braised Swiss Chard, Bread, Bread Basket, Bread Pudding, Brioche, Brioche Bread, Brittle, Broth, Brownie, Brownie Bites, Brownies, Burger, Butter, Butter Toffee, Butter Toffee Cake, Butterscotch, Butterscotch Macaron, Butterscotch Pound Cake, Butterscotch Pudding, Cake, Cakes, Candied Hazelnuts, Caramel, Caramelized Bananas, Caviar, Chard, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cherries, Cherry, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cream, Chocolate Peanut Butter Cream Pie, Chocolate Root Beer Glaze, Coffee, Cookie, Cookie Dough, Cookies, Corn, Cow, Cream, Creamed Corn, Crème Fraiche, Crème Fraiche Ice Cream, Crème Fraîche Whipped Cream, Creme Friache, Crispy Pancetta, Crust, Custard, Dark Chocolate, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Double R Ranch, Dough, Dry Aged Bone-In Ribeye, Dry-Aged Ribeye, Egg, Eggs, endoedibles, Espresso, Extra Virgin Olive Oil, Fire & Ice Banana Split, Fish, Fish Eggs, Food, Foodie, French Onion, French Onion Soup, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Gelato, Glaze, Gnocchi, Golden Osetra Caviar, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Gruyere, Gruyere Cheese, Gruyère Gratiné, Gruyere Roll, Hamburger, Hand-turned Vanilla Bean Ice Cream, Harry's Berries, Harry’s Berries Strawberry, Harry’s Strawberries, Hazelnut, Hazelnuts, Heart Stopping Potato Puree, Heirloom Tomato, Heirloom Tomatoes, Highland Ketchup, House Ketchup, Ice, Ice Cream, Ice Cream Sundae, Joe Kudrak, Joseph Kudrak, Kahlúa, Kahlúa Caramel, Kennebec Fries, Ketchup, Kushi, Kushi Oyster, Kushi Oysters, Las Vegas, Lemon, Lemon Mascarpone, Lemon Verbena, Lemons, Lemonz, Lettuce, LV, M&Ms, Macaron, Maldon Salt, Maraschino Cherries, Marrow, Mascarpone, Mascarpone Cheese, Michael Uzmann, Mignonette, Mousse, Mushroom, Mushrooms, Nevada, Nueske's Bacon, NV, Oil, Old School Creamed Corn, Olive Oil, Onion, Onion Jam, Onions, Oreo, Oreo Cookie, Oreo Cookies, Oreo Dust, Oreos, Organic Vermont Butter, Osetra, Osetra Caviar, Oyster, Oysters, Palms, Pancetta, Pasta, Pastries, Pastry, PB, Peanut, Peanut Butter, Peanut Butter Ganache, Peanuts, Pecan, Pecans, Pickled Mushrooms, Pie, Pies, Pig, Pizzette, Pommes Puree, Pork, Potato, Potato Gnocchi, Potato Puree, Potatoes, Pound Cake, Poundcake, Pretzel, Prime Burger, Prime Ribeye, Pudding, Ravioli, Ribeye, Ribeye Ravioli, Roasted Bone Marrow, Roll, Root Beer, Sable, Sable Cookie, Salt, Salted Peanuts, Salted Pretzel Crust, Scotch 80 Prime, Scotch 80 Steak Sauce, Scotch Onion Soup, Scotch Rubbed Jerky, Sherry, Sin City, Soup, Spicy Pecan Brittle, Steak, Strawberries, Strawberry, Strawberry Cheesecake, Sugar, Sugared Brioche, Sundae, Swiss Chard, Tableside Fire & Ice Banana Split, The Palms, Thomas Bell, Toffee, Toffee Cake, Toffee Sauce, Tomato, Tomatoes, Truffle, Truffle Oil, Truffles, Vanilla, Vegas, Verbena, Vinegar, Walla Walla Onions, Warm Butter Toffee Cake, Whipped Cream, White Chocolate, White Chocolate Loaf, White Truffle, White Truffle Cream, White Truffles
July 7, 2018
5:30 PM
by: Uhockey
Oriole, Chicago IL
Oriole Rose Tea Cocktail Sourdough Bread, Cultured Butter, Truffle, Caraway Golden Osetra Caviar, Cured Hamachi, Dill, Saffron Madai, Shiro Kombu, Okinawan Sea Salt / Hokkaido Uni, Nigiri with Yuzu Kosho, Genmai, Barrel Aged Soy Malpeque Oyster, Mangalica Consomme, Finger Lime, … Continue reading →
Posted in Chicago, Coffee, Dessert, Food, Ice Cream, Illinois, Oriole, Pork, Souffle, Sparrow Coffee, Tasting Menu, Truffle, Truffles, Vacation
Tagged A5, A5 Wagyu, Amberjack, Australian Truffle, Australian Truffles, Australian Winter Truffle, Australian Winter Truffles, Avgolemono, Barrel Aged Soy, Bass, Beef, Beurre Monte, Bitter Greens, Black Pepper, Black Pepper Butter, Black Peppers, Black Walnut, Black Walnuts, Blackberries, Blackberry, Bon Bon, Borage, Bread, Broth, Brown Butter, Buckleberries, Buckleberry, Buckleberry Doughnut, Butter, Cake, Cakes, Calamansi, Candy, Capellini, Cara Sandoval, Caraway, Caraway Seed, Caraway Seeds, Caviar, Cheese, Chicago, Chinotto, Chinotto Bon Bon, Chocolate, Cocktail, Cocktails, Coffee, Coffee Tart, Cognac, Consomme, Cookie, Cookies, Courtney Kenyon, Cow, Cream, Cream Puff, Cultured Butter, Cured Hamachi, Dark Chocolate, Delice de Bourgogne, Delice de Bourgogne Souffle, Dessert, Desserts, Dill, Dill Flowers, Donut, Donuts, Double Espresso, Double Espresso on Ice, Doughnut, Doughnuts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Fennel, Finger Lime, Finger Limes, Fish, Flowers, Food, Genmai, Gianduja, Golden Osetra Caviar, Greens, Grilled Little Gem, Ham, Hamachi, Hazelnut, Hazelnuts, Hokkaido Sea Urchin, Hokkaido Uni, Honey, Ice, Ice Cream, IL, Illinois, Jamon, Jamon Mangalica, Japanese A5 Wagyu, Kombu, Langoustine, Langoustines, Lemon, Lemons, Lettuce, Lime, Limes, Little Gem, Little Gem Lettuce, Loup de mer, Madai, Malpeque Oyster, Malpeque Oysters, Mangalica, Mangalica Consomme, Mariya Russell, Meringue, Michael Uzmann, Mignardise, Mignardises, Nasturtium, Nasturtium Seed, Nasturtium Seeds, Nigiri, Nigiri with Yuzu Kosho, Noah Sandoval, Noodle, Noodles, Okinawan Sea Salt, Orange, Oranges, Oriole, Osetra Caviar, Oyster, Oysters, Pasta, Pastries, Pastry, Pavlova, Pea, Peas, Pepper, Peppers, Pig, Pineapple, Pineapple Cream Puff, Pineapples, Pork, Preserved Honey, Puffed Rice, Puffed Wheat, Quince, Rice, Rose, Rose Tea, Rose Tea Cocktail, Saffron, Salt, Sauce, Sea Bass, Sea Salt, Sea Urchin, Seed, Seeds, Sesame, Sherry, Shiro, Shiro Kombu, Shiso, Sidecar, Smoked Black Pepper Butter, Sorbet, Souffle, Sourdough, Sourdough Bread, Soy, Soy Sauce, Sparrow Coffee, Spring Pea, Spring Peas, Sugar, Tart, Tarts, Tasting Menu, Tea, Travel, Truffle, Truffles, Uni, Urchin, Vacation, Wagyu, Wagyu Beef, Walnut, Walnuts, Wheat, Yeast, Yeast Beurre Monte, Yolk, Yolks, Yuzu, Yuzu Kosho
April 14, 2018
7:21 PM
by: Uhockey
Red Square Restaurant & Vodka Lounge, Las Vegas NV
Red Square Restaurant & Vodka Lounge White Ruskie – Stoli Vanil Vodka, Bailey’s Irish Cream, Frangelico, Marie Brizardd Chocolat Royal KGB – Ketel One Vodka, Fresh Cucumber, Watermelon, Chili Caviar Tasting – Buckwheat Blini, Trout Roe, Crème Fraiche, Chives / … Continue reading →
Posted in Bread Basket, Bread Pudding, Coffee, Croissant, Croissants, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pasta, Pizza, Pork, Red Square, Red Square Restaurant, Red Square Restaurant & Vodka Lounge, Tasting Menu
Tagged 14oz Berkshire Pork Chop, Almond, Almonds, Apple, Apples, Bacon, Bailey's Irish Cream, Beef, Beef Short Rib, Berkshire, Berkshire Pork, Berries, Berry, Berry Jam, Blini, Blinis, Braised Red Cabbage, Braised Short Rib, Bread, Brown Butter, Brown Sugar, Brussels Sprouts, Buckwheat, Buckwheat Blini, Bulgarian Feta, Butter, Buttermilk, Cabbage, Caramel, Caraway, Carrot, Carrots, Caviar, Caviar Tasting, charcuterie, Cheese, Chili, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chop Salad, Christian Concepcion, Chutney, Cocktail, Cocktails, Coffee, Cow, Cream, Crème Fraiche, Crispy Onions, Croissant, Croissant Bread Pudding, Croissant. Croissants, Cucumber, Cucumbers, Dessert, Desserts, Dill, Dill Butter, Dill Sour Cream, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dressing, Dumpling, Dumplings, Egg, Egg Noodle, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Farm Egg, Farm Eggs, Farmer’s Cheese, Fennel, feta, Feta Cheese, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Flatbread, Food, Foodie, Frangelico, Georgia, Georgian Cheese Bread, Golden Osetra Caviar, Grain Mustard, Harry's Berries, Harry’s Berries Jam, Herbs, Heritage Charcuterie, Honey, Housemade Russian Dressing, Ice, Ice Cream, Jam, Juniper, Ketel One Vodka, KGB, Khachapuri, Las Vegas, Lemon, Lemon Butter, Lemons, LV, Mandalay Bay, Marie Brizardd Chocolat Royal, Meatball, Meatballs, Michael Uzmann, Mushroom, Mushroom Julienne, Mushrooms, Mushrooms Julienne, mustard, Nevada, Noodle, Noodles, NV, Olive, Olives, Onion, Onions, Orange, Oranges, Pasta, Pastries, Pastry, Pate, Pelmmeni, Pierogi, Pierogies, Pierogis, Pig, Pizza, Pork, Pork Chop, Porkchop, Potato, Potato and Cheese Dumplings, Potato Blini, Potato Taco, Potatoes, Puff Pastry, Quark, Radish, Radishes, Red Cabbage, Red Square Las Vegas, Red Square Restaurant, Red Square Restaurant & Vodka Lounge, Red Square Restaurant Las Vegas, Red Square Restaurant Vegas, Red Square Vegas, Roasted Tomato, Russian, Russian Dressing, Russian Fingerlings, Sabayon, Salad, Salmon, Salmon Kulebyaka, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Sauce, Scallop, Scallops, Short Rib, Siberian Sturgeon Caviar, Sin City, Spinach, Stoli Vanil Vodka, Stroganoff, Stroganoff Sauce, Stuffed Cabbage, Sugar, Sweet Bread, Sweet Pierogies, Tarragon, Tasting Menu, Toast, Toasted Bread, Toffee, Toffee Bread Pudding, Toffee Sauce, Tomato, Tomato Chutney, Tomato Sauce, Tomatoes, Trout Roe, Troyanka, Vareniki, Vatrushka, Veal, Veal Dumplings, Vegas, Vodka, Vodka Berry Sabayon, Watermelon, Watermelons, White Ruskie, White Russian, Wild Mushroom Dumplings, Yolk, Yolks, “Gorba” Chop
December 31, 2017
11:59 PM
by: Uhockey
Best of 2017 – Meals, Savories, Sweets
Having skipped a “Best of” list in 2016 for several reasons, not the least of which a general disgust with the rise of Instagram turning every store-bought Noodle-pull or visit to a lackluster Ice Cream shop that makes nothing on-site … Continue reading →
Posted in Alchemist, aska, Aureole, Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Bazaar Meat, Bazaar Meat by Jose Andres, Best Of, Bread Basket, Breakfast, Casa Manolo, Chef's Table at Brooklyn Fare, Coffee, Dessert, El Poblet, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Geranium, Ice Cream, Las Vegas, Le Cirque, Lip Smacking Foodie Tours, Lip Smacking Foodie Tours – Savory Bites and Neon Lights, Lipsmacking Foodie Tours, Lipsmacking Foodie Tours – Savory Bites and Neon Lights, Michael Mina, Michael Mina Restaurant, Model Milk, Nevada, Pork, Pujol, Quique Dacosta, Relæ, Restaurant Guy Savoy, Vacation
Tagged 14oz USDA Prime Filet, Alchemist, Almond Croissant, Anchovy, Anju, Apple, Apples, Armagnac, Aroma of Old Time’s Sake, Arroz, Ash, Ashley Costa, Asian Pear, aska, Athena Elaine Thicksun, Athena Thicksun, Aureole, Baby Eels, Bacon, Bailey’s Whipped Cream, Banana Custard, Banana Pudding Custard, Banana Rum Ice Cream Cake, Banoffee Pie, Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Barr, Basil Noodles, Bazaar Meat, Bazaar Meat by José Andrés, Beef Wellington, Beef Wellington for Two, Beets, Belgian Caviar. Caviar, Best Of, Best Of 2017, Black Pepper, Bone Marrow, Braised Greens, Brisket, Butter Cookies, Buttermilk, Cake, Calum Franklin, Candied Pecans, Caper Butter, Capers, Caramelized Bread, Carnevino, Carrot, Carrots, Carson Kitchen, Casa Manolo, Casa Manolo by Manuel Alonso, Caviar, Cesar Ramirez, Chef's Table at Brooklyn Fare, Cherries, Chess Pie, Chicken, Chive Oil, Chocolate Biscotti, Christian Puglisi, Cinnamon Ice Cream, Clafoutis, Clocktower, Cloud, Coconut Bananas Foster, Coconut Sorbet, Cod, Colostrum, Coriander Blossom, Cornmeal Chess Pie, Cory Harwell, Cream, Cream of Darjeeling, Crème Fraiche, Cucumber, Dan Krohmer, Daniel Berlin, Daniel Berlin Krog, Dark Chocolate Sorbet, Dashi, Dessert, Desserts, Dill, Diner Deluxe, Dry-aged Free Range Pork Schnitzel Wiener Art, DTLV, Du Puy Lentils, Dulce Patria, Eels, El Cellar de Can Roca, El Poblet, Endive, endoedibles, Enrique Olvera, Ewe’s Milk, Fallen Mess, Fava Beans, Fermented Bean Sauce, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Fiery Chocolate Tart, Fish, Foie, Foie Gras, Foie Gras Brulee, Foie Gras Mille Feuille, Foie Gras-Madeira Veloute, Francesco Di Caudo, Fredrik Berselius, French Toast, From the Muscat, Frozen Buttermilk, Gabriel Kreuther, Garlic, Garlic Confit Egg, Geist, Geranium, Gino Ferraro, Gold, Gold Leaf, Golden Osetra Caviar, Grapes, Greens, Harvest, Harvest by Roy Ellamar, Hibiscus, Honey-Spelt Crisp, Horseradish, Huckleberry, Huckleberry Reduction, Ice Cream, Jean Georges, Jean Georges Steakhouse, John Chuch, Johnny Church, Jonathan Pluvinet, Josh Smith, Josper-Roasted Whole Turbot from La Coruna Spain, Justin Leboe, kadeau, Keris Kuwana, Key Lime, Kinship, La Belle Farms Foie Gras, Langoustine, Layered Carrot Cake, Le Cirque, Le Coq Rico, Leaf, Lemon Curd, Lemon Verbena, Lime, Lipsmacking Foodie Tours, Lobster, Madagascar Vanilla Ice Cream, Madeira Jus, Maine Lobster, Maketto, Malibu Caramel, Manuel Alonso, Maple Fried Oatmeal, Maple Syrup, Marshmallow, MB Steak, MB|Steak, Michael Mina, Michael Mina Restaurant, Mickey Harden, Mille Feuille, Mimmo Ferraro, Mishima Ranch Smoked Wagyu Brisket, Mistelle, Model Milk, Montesano's, Montesano's Eateriia, Montesano's Italian Eateria, Morel Mushrooms, Morimoto, Mushroom Duxelles, Mushrooms, Nantes Carrots slow roasted and basted with Butter, Natilla Pudding, New York Bagel n’ Bakery, Nick Sharpe, Old Book, Organic Jidori Chicken Thighs, Other Mama, Parsley Stems, Pastries, Pastry, Pastry Cream, Patatas Bravas, Pear, Pears, Peas, Pimenton Aioli, Pineapple, Pink Lady Apple Tart Tatin for two, Pipian Mole, Pistachio, Plum, Preserved Root Vegetables, Prosciutto di Parma, Puff Pastry, Puffed Pastry, Pujol, Pulque, Quique Dacosta, Quique Dacosta Restaurante, Rainbow Cookie, Rasmus Kofoed, Rasmus Munk, Razor Clams, Red Wine Braised Tripe Gratinee, Relæ, Restaurant Alchemist, Restaurant Barr, Restaurant Guy Savoy, Roasted Pineapple, Rosalle 'Le French Cafe', Rosallie, Rosemary, Rosetta, Sage, Salted Hake, Salted Plums, Salty Caramel Ganache, Sauce Vin Jaune, Sea Trout Dashi, Sean Griffin, Sesame, Sesame Mousse, Sfogliatella, Shawn McClain, Smoked Bone Marrow, Smoked Meringue, Soy, Spice Roasted Pineapple, Spice Rum Financier, Spiced Pear, Spiced Pear Clafoutis, Spiced Rum, Squab, Squab Pithivier, Steam Bun, Steve Montesano, Strawberry Compote, Sweet Brandy Raspberries, Tart Tatin, Tasting Menu, The Chef's Table at Brooklyn Fare, The Clocktower, the Cockles, Thyme, Toasted Cocoa Nib, Toasted Meringue, Toasted Salted Brioche, Tofu, Travel, Tripe, Turbot, Vacation, Vanilla, Vanilla Bean Cream, Vanilla Ice Cream, Vanilla Millefeuille, Venison, Venison Aged 4 weeks in Bacon Fat, Vine, Warm Cacao and Maize Cake, Whipped Cream, Wilfried Bergerhausen, Yardbird, Yardbird Las Vegas, Yardbird Southern Table + Bar, Yardbird Southern Table and Bar, Yuzu, Yuzu Zest, Zucchini Flowers
September 16, 2017
8:30 PM
by: Uhockey
Jean Georges Steakhouse [7,] Las Vegas NV
Jean Georges Steakhouse Brioche Bread with Herb Butter Moet & Chandon Imperial Brut Champagne Golden Osetra Caviar, Egg Toast, Herbs Wagyu Carpaccio, Gougeres, Lime Salt, Truffle Mayonnaise and Balsamic Heirloom Tomatoes, Burrata, Blackberries, Blueberries, Raspberries, Red Peppers, Golden Peppers, Cucumbers, … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Almond, Baby Back Ribs, balsamic, Beef, Black Truffles, Blackberries, Blueberries, Bolognese, Bone Marrow, Burrata, Caramel, Caramel Corn, Caviar, Champagne, Chocolate, Coffee, Crunchy Potatoes, Cucumbers, Dessert, Dry-Aged Beef, Dumplings, Egg, Espresso, Fennel, Food, Foodie, Fudge, Garlic, Gold, Gold Bar, Golden Osetra Caviar, Golden Peppers, Hazelnut, Ice, Ice Cream, Jalapeno, Jalapenos, Jean Georges, Jean Georges Steakhouse, Lamb, Las Vegas, Lemon, Lime, Linzer, LV, Mango, Marcona Almond, Mashed Potatoes, Meringue, Moet, Moet & Chandon Imperial Brut Champagne, Mushroom, Mushrooms, Nevada, NV, Olive Oil, Osetra, Parsley, Passion Fruit, Pastry, Peanuts, Popcorn, Potatoes, Prawn, Prawns, Raspberries, Red Peppers, Red Wine Vinegar, Rhubarb, Ribeye, Ribs, Salad, Salt, Sean Griffin, Short Rib, Shrimp, Sorbet, Steakhouse, Strawberries, Strawberry, Sundae, Tajima Wagyu, Tamarind, Toast, Tomato, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Wagyu, Yogurt, Yolk
July 15, 2017
6:30 PM
by: Uhockey
Jean Georges Steakhouse [6,] Las Vegas NV
Jean Georges Steakhouse 2015 Moet Champagne Brioche Bread with Herb Butter Golden Osetra Caviar, Egg Toast, Herbs Japanese Old Fashioned with Ginger, Thyme Lemonade with Kettle One Citron, Cognac-Grand Marnier Side Car Wagyu Carpaccio, Gougeres, Lime Salt, Truffle Mayonnaise and … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges Steakhouse, Las Vegas, Nevada, Pork, Truffle, Truffles
Tagged Amaretto, Aria, Bacon, Bone Marrow, Bread, Brioche, Brisket, Broccolini, Candied Peanuts, Caramel, Caramel Popcorn, Cauliflower, Caviar, Celery, Champagne, Cherries, Cherry, Chicken, Chili Flake, Chocolate, Cocktails, Coffee, Corn, Crab, Dessert, Egg, Elderflower, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fudge, Gold Bar, Golden Osetra Caviar, Hazelnut, Herbs, Jean Georges Steakhouse, Jean Georges Vongerichten, Lamb, Las Vegas, Lemon, Mango, Mashed Potatoes, Mishima Ranch, Nevada, NV, Parsley Salad, Passion Fruit, Peach, Polenta, Popcorn, Pork, Potato, Potatoes, Prawns, Sean Griffin, Short Rib, Shrimp, Strawberries, Sundae, Toast, Truffle, Truffles, Vegas
