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Tag Archives: Jill Tyler
Tail Up Goat, Washington DC
Tail Up Goat Complimentary Daily Shrub Einkorn Sourdough – Chicken Liver Mousse, Tallow Carrots, Cipollini, Oyster Mushroom Kabocha Bread – Feta, Crispy Farro, Oat Crumble, Kabocha Agrodolce Crispy Salt Cod – Smoked Cauliflower, Pickled Red Onion Tagliatelle – Pork Ragu, … Continue reading
Posted in DC, Dessert, Food, Pork, Tail Up Goat, Vacation, Washington
Tagged Agrodolce, Asparagus, Baccala, Beet, Beets, Bill Jensen, Black Lime Yogurt, Black Pepper, Black Pepper Breadcrumbs, Brandade, Bread, Breadcrumbs, Burnt Strawberry Jam, Cake, Calabrian Chiles, Candied Hazelnut, Carrot, Carrots, Cauliflower, Cheese, Chicken, Chicken Liver, Chicken Liver Mousse, Chili, Chili Peppers, Chilis, Cipollini, Cipollini Onion, Cod, Complimentary Daily Shrub, Crispy Farro, Crispy Salt Cod, Date Cake. Date, Dates, DC, Dessert, Desserts, District of Columbia, Dukkah, Einkorn Sourdough, endoedibles, Farro, feta, Feta Cheese, Foie Blonde, Fonduta, Food, Foodie, Garlic, Garlic Bread, Garlic Knots, Hazelnut, Hazelnut Dukkah, Hazelnuts, Jill Tyler, Jon Sybert, Kabocha Agrodolce, Kabocha Bread, Kabocha Squash, Lamb, Lamb Ribs, Lime, Limes, Mascarpone Cheese, Mascrarpone, Mushroom, Mushrooms, mustard, Mustard Seeds, Oat, Oat Crumble, Oats, Onion, Onions, Oyster Mushroom, Parsley, Pasta, Pastries, Pastry, Pepper, Peppers, Pickled Red Onion, Pickles, Pig, Pork, Pork Ragu, Ragu, Red Onion, Red Onions, Ribs, Ricotta, Ricotta Cheese, Ricotta Salata, Salt Cod, Shrub, Smoked Cauliflower, Sourdough Bread, Squash, Strawberries, Strawberry, Strawberry Jam, Sumac, Sumac Onions, Tagliatelle, Tail Up Goat, Tallow, Tallow Carrots, Travel, Vacation, Vinegar, Washington, Washington DC, Yogurt
