Tag Archives: Papaya

Tommy Bahama Restaurant & Bar, Las Vegas NV

Tommy Bahama Restaurant & Bar Cucumber Smash – Hendrick’s Gin, St. Germain, Lime, Muddled Cucumber Coconut Cloud – Ron Matusalem Platino, Stoli Vanil, Cruzan Coconut, Cream of Coconut, Toasted Coconut Coco Coffee “Martini” – Iced Coffee, Cream, Orgeat, Cream of … Continue reading

Posted in Bread Basket, Coffee, Dessert, Food, Las Vegas, Lobster, Nevada, Pizza, Pork, Tommy Bahama, Tommy Bahama Restaurant, Tommy Bahama Restaurant & Bar, Tommy Bahama Restaurant and Bar Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

David Wong’s Pan Asian, Las Vegas NV

David Wong’s Pan Asian Thai Tea Vietnamese Chicken Ravioli – Chicken, Shiitake Mushrooms, Celery in Wonton Skin with Sesame and Chili Sauces Green Papaya Salad – Roasted Peanuts, Garlic, Tomatoes, Green Beans, Carrots, Sweet Lime Dressing Beef Pad See Yew … Continue reading

Posted in David Wong's, David Wong's Pan Asian, Food, Las Vegas, Nevada, Pan Asian Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

El Celler de Can Roca, Girona ES

El Celler de Can Roca Albert i Noya El Celler Brut Rva DO Classic Penedes The World: Thai Chicken, Coriander, Coconut, Curry, Lime / Japanese Miso Cream and Nyinyonyaki / Turkish Lamb, Yogurt, Cucumber, Onions, Mint / Peru Causa Limena … Continue reading

Posted in Barcelona, Bread Basket, Celler de Can Roca, Coffee, Dessert, El Celler de Can Roca, Foie, Foie Gras, Food, Girona, Ice Cream, Macaron, Macaroon, Pork, Spain, Tasting Menu, Truffle, Truffles, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Mielcke & Hurtigkarl, Frederiksberg DK

Mielcke & Hurtigkarl Nathalie Falmet Brut Nature Champagne Cabbage, Cod Roe, Rocket Flowers Langoustine, Papaya, Kalamansi Pear, Bergamot, Licorice Root, Spanish Chervil Wild Shot Deer, Boar (eaten) Oysters, Watercress, Peas, Daikon, Beach Flowers, Cucumber Granita Scallop, White Miso, Miso ‘snow’ … Continue reading

Posted in Bread Basket, Coffee, Copenhagen, Croissant, Denmark, Dessert, Food, Frederiksberg, Ice Cream, Mielcke & Hurtigkarl, Mielcke and Hurtigkarl, Pork, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,