Tag Archives: Parfait

March 24, 2018
6:25 PM
by: Uhockey

Bardot Brasserie [10,] Las Vegas NV

Bardot Brasserie 2015 Gerard Bertrand Cremant de Limoux Rose Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris Belgian Endive & Roquefort Salad – Watercress, Candied Walnuts, Medjool Dates, Granny Smith Apples, Balsamela Steak Tartare – USDA Prime Filet Ground … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, French Toast, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2015 Gerard Bertrand Cremant de Limoux Rose, Agre-Doux, Almond, Almond Brittle, Almond Cake, Almonds, AOC, Apple, Apple Tart, Apple Tarte Tatin, Apples, Aria, Armagnac, Armagnac Ice Cream, Artichoke, Artichokes, Asparagus, Baby Artichokes, Baby Spinach, Baby Turnips, Baguette, Baguettes, Baked Alaska, Balsamela, balsamic, Balsamic Vinegar, Banana, Banana Rum Ice Cream Cake, Bananas, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bardot French Toast, Basil, Basil Pistou, Bean, Beans, Beef, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endive & Roquefort Salad, Belgian Endives, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffles, Bone, Bone Marrow, Bone Marrow en Persillad, Bread, Brioche, Brioche French Toast, Broccoli, Brown Butter, Buckwheat, Buckwheat Parisian Gnocchi, Butter, Cabbage, Cake, Camargue Rice, Candied Hazelnuts, Candied Walnuts, Caper, Capers, Caramelized Apple Tart, Caramelized Puff Pastry, Caramelized Salsify, Cauliflower, Cepes, Champagne, Cheese, Cheese Plate, Cherries, Cherry, Chili, Chilled Mousse of La Belle Foie Gras, Chip, Chips, Chocolate, Chocolate Macaron, Chorizo, Chorizo Escabeche, Clafoutis, Coffee, Cookie, Cookies, Cordyceps, Cornichons, Cornmeal, Country Bread, Couronne de Fontenay, Cow, Creamy Polenta, Creme Brulee, Creme Patisserie, Cremeux de Bourgogne, Dark Chocolate, Dark Chocolate Mousse, Date, Dates, Dates. Date, Dayboat Scallops, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Duck, Duck Breast, Duck Breast Forestiere, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, English Peas, Escabeche, Espelette, Espelette Chili, Espresso, Espresso Crème Brulee, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Veloute, Foie Mousse, Food, Foodie, French Chocolate Cookie, French Toast, Fried Capers, Fudge, Garlic, Gaufrette Potato Chips, Gerard Bertrand, Gerard Bertrand Cremant de Limoux Rose, Gnocchi, Golden Cordycep Mushrooms, Granny Smith, Granny Smith Apple, Granny Smith Apples, Green Asparagus, Grilled Country Bread, Hazelnut, Hazelnuts, Huckleberries, Huckleberry, Huckleberry Jus, Ice, Ice Cream, Ice Cream Cake, Jam, Josh Smith, Jus, La Belle, La Belle Farms, La Belle Foie Gras, Lamb, Las Vegas, Lemon, Lemons, Liver, LV, Macaron. Macaroon, Madeira, Marrow, Mascarpone, Matignon, Medjool Date, Medjool Dates, Meringue, Meyer Lemon, Michael Uzmann, Mille Feuille, Mimolette Vielle, Mint, Morel, Morel Mushrooms, Morels, Moulard Duck, Moulard Duck Breast, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, mustard, Nevada, New Zealand Lamb, NV, Octopus, Octopus a la Basquaise, Orgeat, Orgeat Syrup, Parfait, Parsley, parsnip, Parsnips, Pastries, Pastry, Pate a Choux, Pea, Peas, Perail de Brebis, Pickle, Pickles, Pig, Pine Nut, Pine Nuts, Pineapple, Pineapples, Polenta, Pork, Port, Potato, Potato Chip, Potato Chips, Potatoes, Prosciutto, Prosciutto di Parma, Puff Pastry, Rack of Lamb, Rack of Lamb Printaniere, Radish, Radish Salad, Radishes, Raisin, Raisins, Reading Raclette, Red Cabbage, Red Cabbage Agre-Doux, Red Camargue Rice, Rice, Roasted Garlic, Roasted Garlic Veloute, Roasted Pineapple, Roquefort, Roquefort AOP, Roquefort Cheese, Rose, Rose Champagne, Ruby Port Gelee, Rum, Saffron, Saffron Rouille, Salad, Salads, Salsify, Sauce Verte, Savoy Cabbage, Scallop, Scallops, Scallops Meuniere, Seared Foie Gras, Sel Gris, Sin City, Sour Cherries, Sour Cherry, Sour Cherry Clafoutis, Spanish Octopus, Spigarello, Spinach, Steak Tartare, Strawberries, Strawberry, Strawberry Jam, Sunchoke, Sunchokes, Syrup, Tarbais Beans, Tart Tatin, Tartare, Tarte Tatin, Tete de Moine, Tete de Moine Cheese, Thompson Raisins, Toasted Meringue, Truffle, Truffles, USDA Prime Filet, Vaniilla, Vanilla Creme Patisserie, Vanilla Ice Cream, Vanilla Mascarpone, Vegas, Walnut, Walnut Mustard, Walnuts, Watercress, Wellington, White Asparagus, Wild Red Camargue Rice, Wild Rice, Wood Grilled Marrow Bone, Yolk, Yolks

March 17, 2018
6:30 PM
by: Uhockey

Le Cirque [15,] Las Vegas NV

Le Cirque Mocktail #1 – Passionfruit, Guava, Mango, Soda / Mocktail #2 – Passionfruit, Coconut Sorbet, Raspberry, Soda Curious George – Casamigos Tequila, Monin Ginger Liqueur, Liquor 43, Fresh Lime and Sour, Jalapeno Salt Rim Lychees and Pearls – Beluga … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, Pork, Souffle, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged Alan Mardonovich, Apple, Apple Butter, Apples, Asparagus, Avocado, Avocados, Bacon, Baguette, Beef, Beef Cheek, Beef Cheeks, Bellagio, Beluga Gold Vodka, Billy Maldonado, Birthday Cake, Bisque, Black Currant, Black Currant Sauce, Black Currants, Black Tie Scallop, Black Trumpet Mushrooms, Blood Orange, Blood Oranges, Bone Marrow, Bread, Bread Basket, Brick, Brick Dough, Brioche, Butter, Cacao, Cacao Butter, Cake, Carrot, Carrots, Casamigos Tequila, Cassis, Cassis Sauce, Caviar, Chartreuse, Chartreuse Glazed Foie Gras, Cheese, Cheese-Bacon Bread, Chicken, Chive, Chive Oil, Chives, Chocolate, Chocolate Souffle, Chocolates, Classic Vacherin for Two, Cocktail, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cookie, Cookies, Cow, Cream, Creme Anglaise, Crème Fraiche, Crème Fraiche Ice Cream, Crispy Tapioca, Cucumber, Cucumbers, Curious George, Currant, Currants, Dessert, Desserts, Double Espresso, Dover Sole, Duck, Egg, Eggs, endoedibles, Espresso, Exotic Fruit, feta, Feta Cheese, Fish, Foie, Foie Gras, Food, Foodie, Frozen Raspberry, Fruit, Ginger, Ginger Sauce, Grand Marnier, Grand Marnier Soufflé, Grapefruit, Grapefruits, Green Asparagus, Guava, Guimauve, Hamachi, Honey, Honey-Ginger Glaze, Ice, Ice Cream, Ivo Angelov, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Salt Rim, Jalapenos, Jidori Chicken, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lime, Limes, Liquor 43, Liver, Lobster, Lobster Bisque, LV, Lychee, Lychee Pearls, Lychee Puree, Lychees and Pearls, Maltaise, Mango, Mangos, Marshmallow, Marshmallows, Meringue, Michael Uzmann, Micro-Root Vegetables, Mocktail, Mocktails, Monin Ginger Liqueur, Monin Lavender Liqueur, Morel, Morels, Moulard Duck, Mushroom, Mushrooms, Nevada, NV, Oil, Orange, Oranges, Osetra, Osetra Caviar, Ossetra, Ossetra Caviar, Oyster, Oyster Concasse, Oysters, Parfait, Passion Fruit, Passionfruit, Pastries, Pastry, Pepper, Peppers, Perigord Black Truffles, Perigourdine, Perigourdine Sauce, Pig, Pineapple, Pineapple and Lavender “Explosion”, Pineapples, Pistachio, Pistachios, Pork, Raspberries, Raspberry, Rosemary, Rosemary-Feta Bread, Sable, Salt, Salted Butter, Sauce, Sauce Maltaise, Sauce Perigourdine, Scallop, Scallops, Sea Urchin, Sea Urchin Stuffed Bone Marrow, Seaweed, Sin City, Soda, Sole, Sorbet, Sorrel, Souffle, Soufflé au Chocolat, Strawberries, Strawberry, Strawberry Parfait, Surf and Turf, Sweetbread, Sweetbreads, Tapioca, Tasting Menu, Tequila, Tropical Sauce, Truffle, Truffles, Turnip, Turnips, Uni, Uni Crusted Dover Sole, Uni Emulsion, Unsalted Butter, Urchin, Vacherin, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Ice Cream, Veal, Veal Cheek, Veal Cheeks, Veal Sweetbread, Vegas, Vodka, White Asparagus, White Chocolate, White Chocolate-Coffee Bread, Wild Strawberries, Wild Strawberry, Wild Strawberry Sauce, Yellowtail, Yuzu, Yuzu Glazed Hamachi

January 19, 2018
7:54 PM
by: Uhockey

Aureole [4,] Las Vegas NV

Aureole Double Espresso – Ice Blood Orange “Creamsicle” Parfait – Sicilian Pistachios, Blood Orange Coulis, White Chocolate Dark Chocolate Brownie – Peanut Butter Ice Cream, Malted Crème Chantilly, Peanut Brittle Coconut Bananas Foster – Malibu Caramel, Coconut Sorbet, Spiced Rum … Continue reading →

Posted in Aureole, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada Tagged 100% Maple Syrup, Almond, Almond Cake, Almonds, Apple, Apples, Athena Elaine Thicksun, Athena Thicksun, Aureole, Aureole Las Vegas, Aureole LV, Banana, Bananas, Bananas Foster, Blood Orange, Blood Orange Coulis, Blood Orange “Creamsicle” Parfait, Blood Oranges, Bourbon, Bourbon Maple Brown Butter Crème Brulee, Brittle, Brown Butter, Brownie, Brownies, Butter, Cake, Cakes, Candy, Candy Apple, Candy Apple & Churro Sundae, Caramel, Caramel Corn, Chantilly Cream, Charlie Palmer, Chocolate, Cinnamon, Cinnamon Ice Cream, Cinnamon Sugar, Coconut, Coconut Bananas Foster, Coconut Sorbet, Coconuts, Coffee, Coulis, Cranberries, Cranberry, Cranberry Sorbet, Cream, Creamsicle, Creme Brulee, Creme Chantilly, Dark Chocolate, Dark Chocolate Brownie, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Dulce de Leche, endoedibles, Espresso, Financier, Financiers, Food, Foodie, Fudge, Fudge Brownie, Hazelnut, Hazelnut Crust, Hazelnuts, Ice, Ice Cream, John Church, Johnny Church, Las Vegas, LV, Macadamia, Macadamia Nut, Macadamia Nuts, Malibu Caramel, Malibu Rum, Malt, Malted Crème Chantilly, Maple, Maple Syrup, Minus 8, Minus 8 Vinegar, Minus 8 Vinegar Caviar, Nevada, NV, Orange, Oranges, Parfait, Pastries, Pastry, Peanut, Peanut Brittle, Peanut Butter, Peanut Butter Ice Cream, Peanuts, Pistachio, Pistachios, Pomegranate, Popcorn, Rum, Sicilian Pistachio, Sicilian Pistachios, Sin City, Spiced Rum, Spiced Rum Financier, Sprinkle, Sprinkles, Sugar, Sundae, Syrup, Vanilla, Vanilla Ice Cream, Vegas, Vinegar, White Chocolate

December 30, 2017
11:53 AM
by: Uhockey

Border Grill at Mandalay Bay [2,] Las Vegas NV

Border Grill at Mandalay Bay Guava Empanadas Campechana – seasonal sustainable seafood cocktail, onion, cilantro, housemade clamato, tortilla crunch, avocado balm Chips & Salsa – chipotle, verde, roja, habanero Steak & Egg – aspen ridge farm skirt steak, avocado, over … Continue reading →

Posted in Border Grill, Border Grill at Mandalay Bay, Bread Pudding, Breakfast, Dessert, Food, Las Vegas, Nevada, pancake, Pancakes, Pork, Tasting Menu, Waffle, Waffles Tagged 100% Maple Syrup, 3 Milks, Aji Panca, aji panca salsa, Almond, almond coconut milk, Almond Milk, Almonds, Arroz con Leche, Aspen Ridge Farm, aspen ridge farm skirt steak, Avocado, avocado balm, Avocado Puree, Avocados, AYCE, aztec chia seed, Bacon, Bacon Jalapeno PBJ Sandwich, Barbecue Barbeque, BBQ, BBQ Brisket Mini Tortas, BBQ Sauce, Beef, Beef Brisket, Benny, Berries, Berry, Biscuit, Biscuits, Blackberries, Blackberry, Blueberries, Blueberry, Border Grill, Border Grill at Mandalay Bay, Bread Pudding, Breakfast, Breakfast Fries, Brioche, Brioche Bread, Brisket, Brunch, Butter, Cajeta, cajeta drizzled churros, Campechana, Caramel, caramel puffed rice, Carnitas, cascabel bbq sauce, Cascabel Pepper, Cascabel Peppers, Cheese, Chia, Chia Berry Power Parfait, Chia Seed, Chia Seeds, Chicken, Chilaquiles, chipotle, Chipotle Pepper, Chipotle Peppers, chipotle Salsa, chipotle sauce, Chipotles, Chips, Chips & Salsa, Chocolate, Churro, Churro Tots, Churros, Cilantro, Cinnamon, cinnamon butter, cinnamon chocolate glaze, Cinnamon Roll, Cinnamon Roll Pancakes, Cinnamon Sugar, Clam, Clamato, Clams, Coconut, Coconut Milk, coconut syrup, Coconuts, Compote, Condensed Milk, Corn, Coulis, Cow, Cream, creamy hominy grits, crispy bacon, crispy carnitas, crispy corn tortilla chips, crispy potato cake, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Empanada, Empanadas, endoedibles, Escabeche, Food, Foodie, French Fries, Fresh Berries, Fried Chicken, Fried Egg, Fries, Glaze, Grape, Grape Jelly, Grapes, Grits, Guacamole, Guajillo, Guajillo Pepper, Guajillo Peppers, guajillo sauce, Guava, Guava Empanadas, Habanero, Habanero Pepper, Habanero Peppers, Hollandaise, hollandaise sauce, homemade jelly, Hominy, housemade clamato, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jelly, Las Vegas, Lemon, Lemon Zest, Lemons, LV, Manchego, Manchego Cheese, manchego cheese biscuit, Mandalay Bay, Maple, Maple Syrup, Mary Sue Milliken, Mary's Chicken, Mary's Organic Chicken, Mary’s Chicken & Waffle, Mexican, Mike Minor, Milk, Nevada, noble maple syrup, Noble Syrup, NV, Onion, Onions, Orange, Oranges, over easy egg, Pancake, Pancakes, Panela, panela cheese, Parfait, Passion Fruit, passion fruit coulis, Passionfruit, Pastry. Pastries, PB, PB&J, Peanut Butter, Peanut Butter and Jelly, Peanut. Peanuts, Pepper, Peppers, Peruvian Shrimp & Grits, pickled onions, Pig, Pork, Potato, Potatoes, preserved orange, Puffed Rice, Rice, Rice Pudding, Roasted Peppers, roja, Salsa, salsa fresco, Salsa Roja, Salsa Verde, Sandwich, Sandwiches, seasonal local fruit jelly, seasonal sustainable seafood cocktail, Shrimp, Shrimp and Grits, Shrimp n' Grits, Shrimps, Sin City, Skirt Steak, slow cooked beef brisket, slow cooked egg, sofrito, Spicy Chicken Tamale, Steak, Steak & Egg, Steak & Eggs, Strawberries, Strawberry, Strawberry Compote, Sugar, Susan Feniger, Tamale, Tamales, Tasting Menu, Three Milks, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, tortilla crunch, Tortillas, Tres Leches, Tres Leches Bread Pudding, Two Hot Tamales, Vegas, verde, Waffle, Waffles, Whipped Cream, Yolk, Yolks, Yucatan Eggs Benedict, yucatan roasted pork

December 24, 2017
5:45 PM
by: Uhockey

Le Cirque [14,] Las Vegas NV

Le Cirque Veuve Framboise – Veuve Cliquot Champagne, Raspberry Puree, Liqueur de Framboise Lychees and Pearls – Beluga Gold Vodka, Lychee Puree and Pearls, Monin Lavender Liqueur, Pink Grapefruit Brioche, White Chocolate Coffee, Wheat Baton, Salted and Unsalted Butter Japanese … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged Alba Truffle, Alba Truffles, Alba White Truffles, Apple Brandy, Apple Butter, Artichoke, Artichoke Nuage, Artichokes, Asparagus, Avocado Puree, Bacon Cheddar, Bellagio, Beluga Gold Vodka, Billy Maldonado, Black Currant, Black Currant Sauce, Black Currants, Black Truffle, Black Truffles, Bread Basket, Brioche, Brioche Toast, Butter, Cacao, Cacao Butter, Calvados, Calvados Reduction, Carrot, Carrots, Cassis, Champagne, Cheese, Chestnut, Chestnut Parfait, Chestnuts, Chocolate, Chocolate Souffle, Chorizo, Cinnamon, Cinnamon Ice Cream, Cocktail, Cocktail Caviar, Cocktails, Creamy Polenta, Creamy Risotto, Crème Fraiche, Crispy Rice, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Egg, Egg Yolk, endoedibles, Espresso, Farm Egg Confit, Foie, Foie Gras, Food, Foodie, Grapefruit, Guimauves, Halibut, Hamachi, Heart of Palm, Ice, Ice Cream, Ivo Angelov, Japanese Yellowtail, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Legumes, Lemon, Lemon Macaron, Lemons, Liqueur de Framboise, Liver, LV, Lychee, Lychee Pearls, Lychee Puree, Lychees and Pearls, Macaron, Macaroon, Marshmallow, Marshmallows, Mignardises, Monin Lavender Liqueur, Moulard Duck, Mushroom, Mushrooms, Nevada, NV, Orange, Orange Pate de Fruit, Oranges, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Soup, Parsnip Veloute, Parsnips, Pastries, Pastry, Pate de Fruit, Pear, Pears, Perigord Black Truffles, Pineapple, Pineapple and Lavender “Explosion”, Pineapples, Pink Grapefruit, Pistachio, Pistachio Macaron, Pistachios, Polenta, Pork, Quince, Quince Puree, Raspberries, Raspberry, Raspberry Puree, Rice, Risotto, Roasted Pear, Rosemary Roll, Salted Butter, Sauteed Foie Gras, Scrambled Eggs, Seasonal Legumes, Sin City, Soft Scrambled Eggs, Souffle, Soufflé au Chocolat, Strawberries, Strawberry, Strawberry Marshmallow, The Bellagio, Toast, Truffle, Truffle Jam, Truffles, Unsalted Butter, Vanilla, Vanilla Bean Ice Cream, Vanilla Guimauves, Vegas, Veloute, Veuve Cliquot Champagne, Veuve Framboise, Vinaigrette, Vodka, Warm Brioche, Wheat Baton, White Chocolate, White Chocolate Coffee, White Truffle, White Truffles, Wild Atlantic Halibut, Wild Forest Mushrooms, Yolk, Yuzu, Yuzu Vinaigrette

November 3, 2017
1:20 PM
by: Uhockey

Arroz, Washington DC

Arroz Mediterranean Lemonade / Raspberry Lemonade Burnt Eggplant – Moroccan Flatbread, Za’atar, Pine Nut, Black Garlic Heirloom Beet Salad – Marinated Pear, Tahini Aioli, Zhug, Torn Flatbread Foie Gras Parfait – Sesame Butter, Mission Fig, Burnt Honey, Ras el Hanout … Continue reading →

Posted in Arroz, Arroz by Mike Isabella, Coffee, DC, Dessert, Foie, Foie Gras, Food, Pork, Vacation, Washington Tagged Aioli, Arroz, Arroz by Mike Isabella, Baccala, Beet, Beets, Black Garlic, Brandade, Brandied Cherries, Bread, Burnt Eggplant, Burnt Honey, Butter, Cake, Caramel, Cherries, Cherry, Chocolate, Chocolate Cake, Chocolate Custard, Coffee, Dark Chocolate, DC, Dessert, Desserts, District of Columbia, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Eggplant, Eggplants, endoedibles, Espresso, Espresso Caramel, Fig, Fig Jam, Flatbread, Foie Gras, Foie Gras Parfait, Food, Foodie, Garlic, Ham, Heirloom Beet Salad, Heirloom Tomato, Honey, Jamon, Jamon & Manchego Sandwich, Lemonade, Manchego, Manchego Cheese, Mediterranean Lemonade, Michael Rafidi, Mike Isabella, Mission Fig, Moroccan Flatbread, Parfait, Pastries, Pastry, Patatas Bracas, Pear, Pepper, Peppers, Phyllo, Phyllo Dough, Pig, Pimento, Pimento Pepper, Pimenton Aioli, Pine Nut, Pork, Potato, Potato Terrine, Potatoes, Ras el Hanout, Ras el Hanout Doughnut, Raspberries, Raspberry, Raspberry Lemonade, Salad, Salt, Salt and Vinegar, Salt Cod, Salt Cod Fritters, Sandwich, Serrano, Serrano Ham, Sesame, Sesame Butter, Sherry, Sherry Aioli, Sobrasada, Sobrasada Ham, Spanish, Tahini, Tahini Aioli, Tomato, Tomatoes, Travel, Vacation, Vinegar, Washington, Washington DC, Za’atar, Zhug

Tag Archives: Parfait

Aureole [4,] Las Vegas NV

Border Grill at Mandalay Bay [2,] Las Vegas NV

Le Cirque [14,] Las Vegas NV

Arroz, Washington DC

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Tag Archives: Parfait

Bardot Brasserie [10,] Las Vegas NV

Le Cirque [15,] Las Vegas NV

Aureole [4,] Las Vegas NV

Border Grill at Mandalay Bay [2,] Las Vegas NV

Le Cirque [14,] Las Vegas NV

Arroz, Washington DC

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