Tag Archives: Roasted Beets

June 9, 2019
5:00 PM
by: Uhockey

The Kitchen at Atomic [3,] Las Vegas NV

The Kitchen at Atomic Spritz Carlton – Rose Wine, Aperol, Peach, Lemon, Grapefruit Soda Percussion Gun – Tequila, Mezcal, Lemongrass, Lime, Vanilla Life’s a Beach – Pineapple Rum, Lime, Fassionola Syrup, Cinnamon, Amaro Underberg Float Spring Pea Salad – Sugar … Continue reading →

Posted in Atomic Liquors, Dessert, Food, Kitchen at Atomic, Las Vegas, Nevada, Pork, The Kitchen at Atomic Tagged Amaro, Amaro Underberg, Amaro Underberg Float, Aperol, Apple, Apple Pie, Apple Pies, Apples, Aril, Arils, Asparagus, Atomic, Atomic Liquors, Bean, Beans, Beef, Beef Steak, Beer, Beet, Beets, Bone, Bone Marrow, Bread, Brine, Broccoli Rabe, Burnt Orange, Burnt Orange Vinaigrette, Burnt Oranges, Butter, Caesar, Caesar Dressing, Cake, Cakes, Caper, Caper Salad, Capers, Carrot, Carrots, Cauliflower, Cauliflower Puree, Cauliflower Steak, Cheese, Cherries, Cherry, Chocolate, Chocolate Cake, Chocolate Ganache, Cinnamon, Cinnamon Cream, Cinnamon Whipped Cream, Cocktail, Cocktails, Cocoa, Cocoa Nib, Cocoa Nibs, Coriander, Cow, Cows, Cream, Cress, Cumin, Dark Chocolate, Dark Chocolate Ganache, Dessert, Desserts, Dressing, DTLV, Dust, endoedibles, English Pea, English Peas, Fassionola, Fassionola Syrup, Fennel, feta, Feta Cheese, Float, Food, Foodie, Fried Apple Pie, Fried Pie, Ganache, Grape Tomato, Grape Tomatoes, Grapefruit, Grapefruit Soda, Grapefruits, Greek Feta, Greek Feta Cheese, Green Asparagus, Grilled Broccoli Rabe, Grilled Fennel, Grilled Halloumi, Grilled Halloumi Cheese, Grilled Long Bean, Grilled Long Beans, Grilled Rabe, Grilled Radicchio, Halloumi, Halloumi Cheese, Hanger Steak, Heirloom Carrot, Heirloom Carrots, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Salad, Herb Vinaigrette, Herbs, Jackson Stamper, Jus, Kitchen at Atomic, Lance Johns, Las Vegas, Lemon, Lemon Caesar Dressing, Lemon Vinaigrette, Lemongrass, Lemons, Life’s a Beach, Lime, Limes, Long Bean, LV, Marrow, Mezcal, Michael Uzmann, Mint, Mints, mustard, Mustard Seed, Nevada, Nib, Nibs, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Pan Seared Cauliflower, Pastries, Pastry, Pea, Pea Salad, Peach, Peaches, Peas, Pecan, Pecan Dust, Pecans, Percussion Gun, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pie, Pies, Pig, Pineapple, Pineapple Rum, Pineapples, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Vinaigrette, Pomegranates, Pork, Pork Chop, Porterhouse Pork Chop, Preserved Lemon, Preserved Lemon Vinaigrette, Preserved Lemons, Puree, Rabe, Radicchio, Red Onion, Red Onions, Red Wine, Red Wine Vinegar, Rhubarb, Roasted Beet, Roasted Beets, Roasted Grape Tomato, Roasted Grape Tomatoes, Rose, Rose Wine, Rum, Rum Brine, Rum Jus, Salad, Salads, Salt, Sauce, Sea Salt, Seared Cauliflower, Seed, Seeds, Shaved Cauliflower, Shaved Cauliflower & Caper Salad, Sin City, Snap Pea, Snap Peas, Soda, Spring Pea Salad, Spritz Carlton, Steak, Steaks, Stout, Stout Beer, Stout Chocolate Cake, Sugar, Sugar Snap Pea, Sugar Snap Peas, Summer Herb Salad, Syrup, Tequila, The Kitchen at Atomic, TheStout Chocolate Cake, Tomato, Tomatoes, Underberg, Vanilla, Vegas, Vinaigrette, Vinegar, Watercress, Whipped Cream, Wine, Yogurt, Yogurt & Herb Vinaigrette

April 16, 2019
11:28 AM
by: Uhockey

Bronze Café Summerlin Catering, Las Vegas NV

Bronze Café Catering The California Turkey Sammich – Turkey Breast, Avocado, mixed Greens, Tomato, Red Onion, Basil Aioli, Lemon Vinaigrette, Ciabatta The LGBTQ Sammich – Housemade Bacon Jam, Maple-glazed Bacon, mixed Greens, Tomato, Cucumbers, Basil Aioli, Lemon Vinaigrette, Ciabatta The … Continue reading →

Posted in Bronze Cafe, Bronze Café Summerlin Catering, Catering, Dessert, Food, Las Vegas, Nevada, Pork Tagged #supportlocal, Aioli, Apple, Apples, Avocado, Avocados, Bacon, Bacon Chicken Chop Chop Salad, Bacon Jam, Banana, Banana Flax Cake, Bananas, Basil, Basil Aioli, Bean, Beans, Beet, Beets, Bread, Breast, Breasts, Brioche, Brioche Bread, Bronze Cafe, Bronze Cafe Catering, Bronze Café Summerlin, Bronze Café Summerlin Catering, Brownie, Brownies, Butter, Buttermilk, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, California Turkey Sandwich, Carrot, Carrot Cake, Carrots, Catering, Chick Pea, Chick Peas, Chicken, Chicken Salad, Chickens, Chickpea, Chickpeas, Chip, Chips, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chop Chop Salad, Chop Salad, Chopped Salad, Ciabatta, Ciabatta Bread, Cinnamon, Cinnamon Apple Monkey Bread, Cinnamon Sugar, Coconut, Coconuts, Cookie, Cookies, Cream, Cucumber, Cucumbers, curried Quinoa, Curry, Curry Quinoa, Dark Chocolate, David Mozes, David’s Special Salad, Dessert, Desserts, diced Apple, diced Apples, diced Avocado, Diced Avocados, Dressing, endoedibles, Flax, Flax Seed, Flax Seeds, Food, Foodie, Frosting, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Gluten, Gluten Free, Granulated Sugar, Green Goddess, Green Goddess Chicken Salad, Green Goddess Chicken Salad Sandwich, Green Goddess Dressing, Greens, Hemp, Hemp Seed, Hemp Seeds, housemade Bacon Jam, Housemade Buttermilk Ranch, Housemade Chicken Salad, Icing, Jam, Kale, Kale massaged with housemade Lemon Vinaigrette, Las Vegas, Lemon, Lemon Vinaigrette, Lemons, Lettuce, LGBTQ Sandwich, Loving v Virginia, LV, Maple Bacon, Maple-glazed Bacon, Michael Uzmann, mixed Greens, Monkey Bread, Nevada, NV, Onion, Onions, Oregano, Oregano Vinaigrette, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Snickerdoodle, Peanut Butter Snickerdoodles, Peanuts, Pepper, Pepperoni, Peppers, Peter Bastien, Pig, Pineapple, Pineapples, Pork, Pumpkin, Pumpkin Spice, Pumpkin Spice Cookie, Pumpkin Spice Cookies, Pumpkins, Quinoa, Ranch, Ranch Dressing, Red Onion, Red Onions, Roasted Beet, Roasted Beets, Romaine, Romaine Lettuce, Salad, Salads, Sammich, Sandwich, Sandwiches, Seed, Seeds, Shredded Carrot, shredded Carrots, Sin City, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Spiced Chickpea, spiced Chickpeas, Sugar, The Bacon Chicken Chop Chop Salad, The Banana Flax Cake, The California Turkey Sammich, The Carrot Cake, The Chocolate Chip Cookie, The Cinnamon Apple Monkey Bread, The David’s Special Salad, The Green Goddess Chicken Salad Sammich, The Green Goddess Chicken Salad Sandwich, The LGBTQ Sammich, The LGBTQ Sandwich, The Loving v Virginia, The Peanut Butter Snickerdoodle, The Pumpkin Spice Cookie, The What What, The What What Sammich, The What What Sandwich, Toasted Coconut, Toasted Coconuts, Tomato, Tomatoes, Turkey, Turkey Breast, Turkeys, Vanilla, Vegan, Vegas, Vinaigrette, What What, What What Sandwich

March 11, 2019
5:35 PM
by: Uhockey

SingleThread Farm, Healdsburg CA

SingleThread Farm Orange Tarragon Tea Jasmine Tea, Cardamom, Gewürztraminer Grape Juice Late Winter in Sonoma – Roasted Beets with Pistachio, White Asparagus with Daikon Radish and Perigord Black Truffles, Ume Medai with Preserved Plum, Kushi Oyster with Pickled Wasabi, Spanish … Continue reading →

Posted in California, Crab, Dessert, Food, Healdsburg, Ice Cream, Pork, Single Thread, Single Thread Farm, Single Thread Farms, SingleThread, SingleThread Farm, SingleThread Farms, Tasting Menu, Truffle, Truffles Tagged Abalone, Akabana Kanpachi, Amberjack, Amberjack Belly, American Wagyu, American Wagyu Beef, American Wagyu Steak, Asparagus, Bay Area, Beef, Beef Cheek, Beef Cheeks, Beef Consomme, Beef Tendon, Beef Tendons, Beet, Beets, Black Cod, Black Cod Fish, Black Garlic, Black Garlic Sauce, Black Truffle, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blood Orange, Blood Oranges, Blossom, Blossoms, Bone Marrow, Braised Short Rib, Braised Short Ribs, Braised Takenoko, Bread, Broccoli, Bulb, Burnt Honey, Burnt Honey and Blood Orange, Butter, CA, Cabbage, Cake, Cakes, California, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Cardamom, Carrot, Carrots, Caviar, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charred Broccoli, Charred Japanese Eggplant, Charred Japanese Eggplants, Cheek, Cheeks, Cheese, Cherry Blossom, Cherry Blossoms, Chive, Chives, Cinnamon, Cod, Cod Collar, Cod Fish, Consomme, Cookie, Cookie Crumble, Cookies, Cow, Cows, Crab, Crabs, Cream, Crumble, Cured Amberjack Belly, Cured Trout Roe, Custard, Daikon, Daikon Radish, Daikon Radishes, Dashi, Dashi Jelly, Date, Date and Kinako Butter, Dates, Dessert, Desserts, Douglas Fir, Dungeness Crab, Dungeness Crab with Spaghetti Squash, Dungeness Crabs, Egg, Egg White, Egg Whites, Eggplant, Eggplants, Eggs, endoedibles, Evan Hufford, Farm Egg, Farm Egg Custard, Farm Eggs, Fava Greens, Fir, Fish, Flower, Flowers, Food, Foodie, Forcemeat, Ganache, Garlic, Gewürztraminer, Gewürztraminer Grape, Gewürztraminer Grape Juice, Gewürztraminer Grapes, Ginger, Gohan, Golden Milk, Golden Milk Egg, Golden Milk Egg with Turmeric and Ginger, Grain, Granite, Grape, Grape Juice, Grapefruit, Grapefruits, Grapes, Green Garlic, Guinea Hen, Guinea Hen Roulade, Hakurei Turnip, Hakurei Turnips, Herb, Herbs, Hojicha Steam Cake, Hokkaido Sea Urchin, Hokkaido Uni, Honey, Housemade Tofu, Ice, Ice Cream, Japanese Eggplant, Japanese Eggplants, Jasmine, Jasmine Tea, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Kaiseki, Kanpachi, Kanpachi Fish, Karasumi, Katina Connaughton, Kinako, Kinako Butter, Kombu, Kumquat, Kumquats, Kushi Oyster, Kushi Oyster with Pickled Wasabi, Kushi Oysters, Kyle Connaughton, Late Winter in Sonoma, Lemon, Lemons, Lettuce, Lettuces, Lilly, Lilly Bulb, Lilly Bulbs, Mackerel, Mackerel Fish, Marrow, Medai, Meringue, Meringues, Michael Uzmann, Michelin, Michelin Star, Michelin Stars, Milk, Miso, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushroom Tea, Mushrooms, Needlenose, Needlenose Fish, Needlenose Fish with Yuzu and Radish, Nettle, Nettle Puree, Nettles, Nocino, Nocino Meringue, North Coast Mushroom, North Coast Mushrooms, Onion, Onions, Orange, Orange Tarragon Tea, Oranges, Oro Blanco, Oro Blanco Grapefruit, Oro Blanco Grapefruits, Oyster, Oysters, Panna Cotta, parsnip, Parsnip Panna Cotta, Parsnip Panna Cotta with Hokkaido Sea Urchin, Parsnips, Pastries, Pastry, Perigord Black Truffle, Perigord Black Truffles, Pickled Wasabi, Pine, Pinenut, Pinenuts, Pines, Pistachio, Pistachios, Plum, Plums, Potato, Potatoes, Preserved Lemon, Preserved Lemons, Preserved Plum, Preserved Plums, Prune, Prunes, Puffed Tendon, Puree, Radish, Radishes, Rhubarb, Rib, Ribs, Roasted Beets, Roasted Beets with Pistachio, Roasted Bone Marrow, Roasted Salsify, Roe, Romanesco, Rooibos, Rooibos Tea, Rooibos Tea Ganache, Rosemary, Rosemary Flower, Rosemary Flowers, Roulade, Rudderfish, Rudderfish with Chive and Kombu, Salsify, Salt, Salted Plum, Salted Plums, Santa Barbara Abalone, Sauce, Sea Urchin, Seaweed, Shiso, Short Rib, Single Thread, Single Thread Farm, Single Thread Farms, SingleThread, SingleThread Farm, SingleThread Farms, Snapper, Sonoma Grain, Sonoma Grains, Soy, Spaghetti Squash, Spanish Mackerel, Spanish Mackerel with Green Garlic, Squash, Steak, Steam Cake, Steam Cakes, Sturgeon, Sturgeon Caviar, Sturgeon Fish, Sugar, Sunchoke, Sunchokes, Takenoko, Tama Miso, Tarragon, Tasting Menu, Tea, Tendon, Tendons, The Bay Area, Tofu, Tomato, Tomatoes, Travel, Trout, Trout Roe, Truffle, Truffles, Turmeric, Turnip, Turnips, Ume, Ume Medai, Ume Medai with Preserved Plum, Uni, Urchin, Vacation, Wagashi, Wagyu, Wagyu Beef, Walnut, Walnut Miso Ice Cream, Walnuts, Wasabi, Whey, Whey Granite, White Asparagus, White Asparagus with Daikon Radish and Perigord Black Truffles, White Sturgeon Caviar, Wild Seaweed, Young Lettuce, Young Lettuces, Yuba, Yuzu

May 18, 2018
11:17 AM
by: Uhockey

Bronze Cafe at The Market Catering, Las Vegas NV

Bronze Café at The Market The Carrot Blended – housemade Almond Mylk, Carrots, Epic Plant-based Vanilla Lucuma Protein, Dates, ground Flax, warm Spice blend, Ice David’s Special Salad – thinly chopped Kale massaged with housemade Lemon Vinaigrette, roasted Beets, curried … Continue reading →

Posted in Bronze Cafe, Bronze Cafe at The Market, Catering, Dessert, Food, Las Vegas, Macaroon, Nevada, Pork, The Market Tagged Aiioli, Aioli, Almond, Almond Milk, Almond Mylk, Almonds, Apple, Apples, Arugula, Avocado, Avocados, Bacon, Bacon Jam, Bacon Jam Scone, Banana, Banana Flax Cake, Bananas, Basil, Basil Aioli, Basmati Rice, Beet, Beets, Blueberries, Blueberry, Blueberry Scone, Blueberry Scones, Bread, Bronze Cafe, Bronze Cafe at The Market, Brown Basmati Rice, Brown Rice, Brownie, Brownies, Cabbage, Cake, Carrot, Carrots, Cayenne, Cayenne Pepper, Cayenne Peppers, Chai, Chai Spice Cookie, Chai Spice Cookies, Cheesecake, Chick Pea, Chick Peas, Chicken, Chicken Salad, Chickpea, Chickpeas, Chip, chipotle, Chipotle & Garlic Soy Protein Crumbles, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Cinnamon Monkey Bread, Ciabatta, Ciabatta Bread, Cinnamon, Coconut, Coconuts, Cookie, Cookies, Cream, Crust, Cucumber, Cucumbers, curried Quinoa, Dark Chocolate, Date, Dates, David Mozes, David’s Special Salad, Dessert, Desserts, diced Apples, diced Avocado, Double Chocolate, Dressing, DTLV, endoedibles, Epic, Epic Plant-based Vanilla Lucuma Protein, Epic Protein, Flax, Flax Seed, Flax Seeds, Food, Foodie, Garbanzo Bean, Garbanzo Beans, Garlic, Gluten, Gluten Free, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Green Goddess, Greens, ground Flax, Hemp, Hemp Seeds, housemade Almond Mylk, housemade Bacon Jam, Housemade Lemon Vinaigrette, Ice, Jalapeno, Jalapeno Cayenne Dressing, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Las Vegas, Lemon, Lemon Vinaigrette, Lemons, Lettuce, Loving v Virginia, Lucuma, LV, Macaroon, Macaroons, Maple, Maple-glazed Bacon, Marshmallow, Marshmallows, Michael Uzmann, Millet, Mint, Mint Chocolate Coconut Macaroon, Mint Chocolate Coconut Macaroons, Mints, mixed Greens, Monkey Bread, Mylk, Nevada, NV, Onion, Onions, Oregano, Oregano Vinaigrette, Pastries, Pastry, PB Millet Balls, Peanut, Peanut Butter, Peanut Butter Snickerdoodle, Peanuts, Pepitas, Pepper, Pepperoni, Peppers, Peter Bastien, Pico de Galo, Pig, Pork, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkin Spice, Pumpkin Spice Cookie, Pumpkin Spice Cookies, Pumpkins, Quinoa, Red Cabbage, Red Onion, Red Onions, Rice, Roasted Beets, Rocky Road, Rocky Road Cookie, Rocky Road Cookies, Sammich, Sandwich, Sandwiches, Scone, Scones, Seed, Seeds, shredded Carrots, Shredded Kale, shredded Red Cabbage, Sin City, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Soy, Soy Protein, Spice Blend, spiced Chickpeas, Strawberries, Strawberry, Strawberry Cookie, Strawberry Cookies, Sugar, The California Turkey Sammich, The California Turkey Sandwich, The Carrot Blended, The Green Goddess Chicken Salad Sammich, The Green Goddess Chicken Salad Sandwich, The LGBTQ Sammich, The LGBTQ Sandwich, The Market, The Negocio Salad, The What What Sammich, The What What Sandwich, thinly chopped Kale, Tofu, Tomato, Tomatoes, Turkey, Turkey Breast, Vanilla, Vegan, Vegan Marshmallow, Vegan-Gluten Free Double Chocolate Cheesecake, Vegas, Vinaigrette, warm Spice blend

May 4, 2018
11:54 AM
by: Uhockey

Purple Potato Catering, Henderson NV

Purple Potato Umami Salad – Shredded Kale, Warm Quinoa, Roasted Kabocha, Bean Sprouts, Edamame, Kikurage, Avocado, Spice Mix Nut Sprinkle, Sesame Orange Miso Dressing Ali Salad – Baby Spinach, Wild Rice, Roasted Broccoli, Roasted Beets, Cherry Tomatoes, Jicama, Avocado, Pickled … Continue reading →

Posted in Catering, Dessert, Food, Henderson, Las Vegas, Nevada, Purple Potato, Purple Potato by Chef Ramir, Purple Potato by Yonaka Tagged Ahi, Ahi Tuna, Ahi Tuna with Cucumber and Furikake, Ali Salad, Almond, Almond Milk, Almonds, Apple, Apple Cinnamon Muffin, Apple Cinnamon Muffin stuffed with Purple Potato Butter, Apples, Avocado, Avocados, Baby Spinach, Baked Falafel, Bean Sprouts, Beef, Beet, Beets, Berry & Apple Porridge, Blueberries, Blueberry, Blueberry Compote, Bread, Broccoli, Bulgogi, Bulgogi Beef, Cake, Cakes, Caramel, Catering, Chargrilled Chicken, Chef Ramir, Cherry Tomatoes, Chia, Chia Seed, Chia Seeds, Chicken, Chicken Sandwich, Chickpea, Chickpea Fritter, Chickpea Fritters, Chickpeas, Cinnamon, Cloud Ear Mushroom, Cloud Ear Mushrooms, Coconut, Coconut Flakes, Coconuts, Compote, Cow, Cream, Cucumber, Cucumbers, Dessert, Desserts, Dressing, Edamame, endoedibles, Falafal, Falafel, Food, Foodie, Furikake, Gala Apple, Garbanzo Bean, Garbanzo Beans, Henderson, Herb, Herbed Dressing, Herbs, Jicama, Kabocha, Kabocha Squash, Kale, Kikurage, Korean Beef Bulgogi, Las Vegas, Lettuce, Lime, Limes, LV, Maple, Mapled Sunflower, Michael Uzmann, Miso, Muffin, Muffins, Multigrain, Mushroom, Mushrooms, Nevada, Nut, Nuts, NV, Oat, Oatmeal, Oats, Onion, Onions, Orange, Oranges, Organic, Organic Sprouted Multigrain Bread, Overnight Oats, Pastries, Pastry, Pepper, Pickled Red Onion, Poke, Porridge, Potato, Potatoes, Purple Potato, Purple Potato Butter, Purple Potato by Chef Ramir, Purple Potato by Yonaka, Purple Potato Catering, Purple Potatoes, Quinoa, Ramir Bolanos DeCastro, Ramir DeCastro, Red Onion, Red Onions, Rice, Roasted Beets, Roasted Broccoli, Roasted Chicken, Roasted Chicken Breast, Roasted Chicken Breast with Lime, Roasted Kabocha, Salad, Sandwich, Sandwiches, Sauce, Seed, Seeds, Sesame, Sesame Orange Miso Dressing, Shredded Kale, Sin City, Soy, Spice Mix Nut Sprinkle, Spinach, Sprout, sprouts, Squash, Sugar, Sunflower, Sunflower Seeds, Tarragon, Tarragon Sauce, Tomato, Tomatoes, Tuna, Umami Salad, Vegas, Warm Quinoa, Wild Rice

December 29, 2017
6:28 PM
by: Uhockey

Ferraro’s Italian Restaurant & Wine Bar [4,] Las Vegas NV

Ferraro’s Italian Restaurant and Wine Bar Prosecco Garlic Focaccia and White Roll – Pesto Olive Oil, Herb Butter Battuta al Coltello – Piedmont style chopped to order Prime Beef Tenderloin Tartare, Sunchoke Chips, Grated Egg Yolk, Bagna Cauda, Olio Dell’ … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Italian, Las Vegas, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 30 Yolks Taglierini, Alba White Truffles, Almond, Almond Sorrel Pesto, Almonds, Amaretto, Amaretto Cookie, Amaretto Cookies, Apple, Apples, Apulia Cheese, Artichoke, Artichokes, Baba, Baba Au Rhum, Baba au Rum, Baby Kale, Bagna Cauda, Barbabietole, Battuta al Coltello, Beef, Beef Tartare, Beet, Beets, Berries, Berry, Black Olive, Black Olives, Boar, Bosc Pear, Bottarga, Branzino, Bread, Bread Basket, Broccoli, Burrata, Burrata Cheese, Butter, Calabrese Pepper, Caper, Capers, Carrot, Carrots, Chardonnay, Charred Rapini, Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Citrus, Citrus Zabaglione, Clam, Clams, Clams Guazzetto, Coffee, Cow, Cream, Cream Cheese, Cream Cheese Custard, Crème Fraiche, Crème Fraiche-Tarragon Sauce, Crust, Custard, Dessert, Desserts, Double Espresso, Egg, Egg Yolk, Eggs, endoedibles, Espresso, Extra Virgin Olive Oil, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Fig, Figs, Focaccia, Focaccia Bread, Fondue, Food, Foodie, Fowl, Francesco Di Caudo, Fried Quail Lollipops, Garlic, Garlic Focaccia, Ginger, Ginger-Carrot Juice, Gino Ferraro, Grated Egg Yolk, Grilled Housemade Sausage, Guanciale, Guanciale Jus, Guanciale. Pork, Hazelnut, Hazelnut Cookie, Hazelnut Cookies, Herb Butter, Herbed Tomato Fondue, House Smoked Salmon, Ice, Italian, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Lady Fingers, Las Vegas, Leek, Leeks, Lemon, Lemon Cookie, Lemon Cookies, LV, Macerated Berries, Maiale, Marmalade, Mascarpone, Mascarpone Cheese, Mediterranean Octopus, Mediterranean Seabass, Mimmo Ferraro, Montepulciano d’Abruzzo, Mushroom, Nevada, Noodle, Noodles, NV, Octopus, Olio Dell’ Ornellaia, Olio Dell’ Ornellaia Olive Oil, Olive, Olive Oil, Oxtail, Parmigiano Cheese, Parmigiano Cheese Fondue, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pear, Pears, Persimmon, Persimmon Gel, Persimmons, Pesto, Pesto Olive Oil, Pici, Pici al Cinghiale, Pig, Pistacchio Cream, Pistacchio Passion, Pistachio, Pistachios, Poached-Breaded-Fried Organic Egg, Polipo, Polpo, Porcini, Porcini Mushroom, Porcini Mushrooms, Pork Loin, Potato, Potatoes, Prime Beef Tenderloin Tartare, Prosecco, Quaglia, Quail, Radicchio Tardivo, Ragu, Rapini, Ravioli, Raviolini Pugeliesi, Rhum Baba, Rice, Risotto, Risotto al Taleggio, Roasted Beets, Roasted Shallot Marmalade, Roasted Shaved Spicy Carrot Salad, Roasted Whole Garlic, Roll, Rosalba Ferraro, Rosalba’s Cookie, Rosalba’s Cookies, Salad, Salmon, Salsiccia Calabrese, Sausage, Sauvignon Blanc, Sea Bass, Sea Urchin, Seabass, Shallot, Shallots, Shaved Sunchokes, Sin City, Sliced Pears, Small Pocket Milk Curd and Broccoli Ravioli, Smoked Salmon, Sorrel, Spaghetti, Spaghetti Alio & Olio, Spicy Black Fig Marmalade, Spicy Tomato Sauce, Spinach, Sunchoke, Sunchoke Chips, Sunchoke Puree, Sweet Potato, Sweet Potato Sauce, Sweet Potatoes, Taglierini, Taglierini ai Ricci, Taleggio, Taleggio Cheese Fondue, Tallegio Cheese, Tarragon, Tartare, Tasting Menu, Thick Spaghetti, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Tortellini, Tripe, Trippa, Trippa Satriano, Truffle, Truffles, Trumpet Mushrooms, Uni, Uovo Fritto, Vegas, Walnut, Walnut Crust, Walnuts, Wedding, Wedding Cookie, Wedding Cookies, Whipped Cream, White Chardonnay, White Roll, White Truffle, White Truffles, Wild Boar, Wild Boar Ragu, Wine, Yolk, Yolks, Zabaglione

October 31, 2017
8:00 PM
by: Uhockey

The Dabney, Washington DC

The Dabney House Bread – Sorghum Molasses Butter Whipped Lardo – Grilled Ciabatta, Pickles, Onions, Mustard Seeds, Herbs Ricotta Toast – Roasted Chestnut, Black Truffle, Pecan, Maple Roasted Beets – Goat Cheese, Pumpernickel, Prune, Lemon Verbena Grilled Fall Squash – … Continue reading →

Posted in Bread Basket, Cornbread, Dabney, DC, Dessert, Food, Ice Cream, Pork, The Dabney, Truffle, Truffles, Vacation, Washington Tagged 100% Maple Syrup, Ann Coleman, Apple, Apple Crumble, Apples, Beet, Beets, Black Truffle, Black Truffles, Blow Fish, Blowfish, Bread, Bread Basket, Brown Butter, Brown Butter Vinaigrette, Butter, Butter Streusel, Buttermilk, Buttermilk Dressing, Caramel, Caramel Sauce, Charred Greens, Cheese, Chef Langhorne, Cherries, Cherry, Chess Pie, Chestnut, Chestnuts, Chocoate, Chocolate Chess Pie, Chocolate Mousse, Chocolate Mousse for Two, Chocolate Sauce, Ciabatta, Cookie, Cookies, Corn, Corn Bread, Cornbread, Cream, Crumble, Dabney, DC, Dessert, Desserts, District of Columbia, endoedibles, Fall Squash, feta, Feta Cheese, Fish, Food, Foodie, Fried Sugar Toads, Ginger, Gingersnaps, Goat Cheese, Greens, Grilled Ciabatta, Grilled Fall Squash, Herb Butter, Herbs, Honey, Hot Honey, House Bread, Housemade Gingersnaps, Ice Cream, Lardo, Lemon, Lemon Verbena, Lemons, Maple, Maple Syrup, Marshmallow, Marshmallows, Michelin, Michelin Star, Milk, Molasses, Mousse, mustard, Mustard Seeds, Onion, Onions, Pastries, Pastry, Pecan, Pecans, Pickle, Pickles, Pie, Pig, Pork, Prune, Prunes, Puffer Fish, Pumpernickel, Pumpernickel bread, Ricotta, Ricotta Cheese, Ricotta Toast, Roasted Beets, Roasted Chestnut, Salad, Smoked Milk, Smoked Milk Ice Cream, Sorghum, Sorghum Molasses Butter, Squash, Streusel, Sugar, Sugar Toad, Sugar Toads, Sweet Woodruff, The Dabney, Toasted Marshmallows, Travel, Truffle, Truffles, Vacation, Verbena, Vinaigrette, Walnut, Walnuts, Washington, Washington DC, Whipped Cream, Whipped Lardo, Woodruff, Woodruff Ice Cream, Woodson’s Mill Cornbread

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The Kitchen at Atomic [3,] Las Vegas NV

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Tag Archives: Roasted Beets

The Kitchen at Atomic [3,] Las Vegas NV

Bronze Café Summerlin Catering, Las Vegas NV

SingleThread Farm, Healdsburg CA

Bronze Cafe at The Market Catering, Las Vegas NV

Purple Potato Catering, Henderson NV

Ferraro’s Italian Restaurant & Wine Bar [4,] Las Vegas NV

The Dabney, Washington DC

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