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Tag Archives: Shallot
March 4, 2018
12:22 PM
by: Uhockey
Maido, Lima PE
Maido T – Lychee Infusion with Black Tea from Cusco Nissei Cebiche – Rock Fish and Tuna, Crispy Corn, Limo Pepper, Garlic, Ginger, Shoyu, Cilanto, Fried Squid, Leche de Tigre Classic Gyoza – Classic Dumplings with Ground Shrimp and Pork, … Continue reading →
Posted in Dessert, Food, Ice Cream, Lima, Maido, Miraflores, Octopus, Peru, Pork, Sushi, Tasting Menu, Vacation
Tagged 'Micha' Tsumura, A5 Wagyu, Aji, Aji Amarillo, Aji Amarillo Leche de Tigre, Aji Negro, Aji Negro Chawanmushi, Aji Pepper, Aji Peppers, Apple, Apple Gel, Apples, Atico Sea Urchins, Avocado, Avocado Cream, Avocados, Baby Corn, Bahuaja Nuts, Banana, Bananas, Bao, Beef, Beef Short Rib, Black Cod, Black Garlic, Black Tea, Black Tea from Cusco, Bread, Bread Sand, Broth, Bun, Buns, Burgundy Grape, Cacao, Cacao Nibs, Calamari, Camotillo, Camotillo Cream, Camotillo Pepper, Camotillo Pepper Cream, Camotillo Peppers, Camu Camu, Cau Cau, Cauliflower, Cauliflower Cream, Cebiche, Ceviche, Charred Negi, Chawanmushi, Cheesecake, Chicharron, Chicharron Sandwich, Chiclayo Rice, Chocolate, Chocolates, Chulpi Corn, Chupe, Chupe Reduction, Chupe Tamale, Cilanto, Classic Gyoza, Cod, Coriander, Corn, Cow, Creole, Creole Sauce, Crispy Corn, Crispy Rice, Crispy White Quinoa, Crunchy Tapioca, Cushuro, Custard, Cuy, Cuy San, Dalila Sifuentes Arevalo, Dessert, Desserts, Dim Sum, Dumpling, Dumplings, Egg, Egg Custard, Eggs, endoedibles, Fish, Food, Foodie, Fried Squid, Garlic, Gindara Misoyaki, Ginger, Granadilla, Green Rice, Green Rice Tamale, Grouper, Guinea Pig, Gyoza, Ice Cream, Kimchee, Kimchee Emulsion, Lapas, Lapas Cebiche, Lapas Ceviche, Leche de Tigre, Lima, Limo, Limo Pepper, Limo Peppers, Limpet, Limpets Cau Cau, Lucuma, Lucuma Ice Cream, Lucumas, Lychee, Lychee Infusion, Lychees, Mackerel, Maido, Mandarin, Mandarin Sorbet, Micha, Michael Uzmann, Milk, Miso, Miso Black Cod, Miso Cod, Miso Ramen, Mitsuharu 'Micha' Tsumura, Mitsuharu Tsumura, Mucilage, Mucilage Foam, Mushroom, Mushrooms, Mussel, mustard, Mustard Seed, Mustard Seed and Torikara Sauce, Negi, Nigiri, Nikkei, Nikkei Leche de Tigre, Nissei, Nissei Cebiche, Noodle, Noodles, Nut, Nuts, Octopus, Onion, Onions, Pachacamac, Pachacamac Greens, Pastries, Pastry, Pe, Pepper, Peppers, Peru, Pig, Poda, Poda Cebiche, Ponzu, Ponzu Gel, Ponzu Sauce, Porcon Mushroom Powder, Pork, Pork Bao, Pork Belly, Pork Belly Bao, Purple Corn, Purple Corn Powder, Quinoa, Ramen, Ramen Noodle, Ramen Noodles, Raspberries, Raspberry, Reef, Rice, Rice Cracker, Roasted Banana, Rock Fish, Rocoto, Rocoto Cream, Sachatomate, Sachatomate Emulsion, Sandwich, Sarandaja, Sarandaja Cream, Sauce, Sausage, Sauteed Shrimp, Scallop, Scallops, Scallops with Sea Urchin Cream and Negi, Sea Nigiri, Sea Nigiri – Toro with Mustard Seed and Torikara Sauce, Sea Urchin, Sea Urchin Cream, Sea Urchin Rice, Seaweed, Seaweeds, Shallot, Shallots, Short Rib, Short Ribs, Shoyu, Shrimp, Snacks, Sorbet, Soup, Soy, Soy Milk, Spicy Ponzu Sauce, Squid, Steam Bun, Steam Buns, Sudado, Sudado Reduction, Sushi, Sweet Potato, T, Tamale, Tamales, Taperiba, Tapioca, Tapiocas, Tasting Menu, Tea, Tiger Milk, Tigers Milk, Tofu, Tofu Cheesecake Ice Cream, Torikara, Torikara Sauce, Toro, Travel, Trout, Trout Belly, Tuna, Uni, Uni Rice, Vacation, Wagyu, Wagyu Beef, Wakame, Wan Yi
December 29, 2017
6:28 PM
by: Uhockey
Ferraro’s Restaurant & Wine Bar [4,] Las Vegas NV
Ferraro’s Italian Restaurant and Wine Bar Prosecco Garlic Focaccia and White Roll – Pesto Olive Oil, Herb Butter Battuta al Coltello – Piedmont style chopped to order Prime Beef Tenderloin Tartare, Sunchoke Chips, Grated Egg Yolk, Bagna Cauda, Olio Dell’ … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Italian, Las Vegas, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles
Tagged 30 Yolks Taglierini, Alba White Truffles, Almond, Almond Sorrel Pesto, Almonds, Amaretto, Amaretto Cookie, Amaretto Cookies, Apple, Apples, Apulia Cheese, Artichoke, Artichokes, Baba, Baba Au Rhum, Baba au Rum, Baby Kale, Bagna Cauda, Barbabietole, Battuta al Coltello, Beef, Beef Tartare, Beet, Beets, Berries, Berry, Black Olive, Black Olives, Boar, Bosc Pear, Bottarga, Branzino, Bread, Bread Basket, Broccoli, Burrata, Burrata Cheese, Butter, Calabrese Pepper, Caper, Capers, Carrot, Carrots, Chardonnay, Charred Rapini, Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Citrus, Citrus Zabaglione, Clam, Clams, Clams Guazzetto, Coffee, Cow, Cream, Cream Cheese, Cream Cheese Custard, Crème Fraiche, Crème Fraiche-Tarragon Sauce, Crust, Custard, Dessert, Desserts, Double Espresso, Egg, Egg Yolk, Eggs, endoedibles, Espresso, Extra Virgin Olive Oil, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Fig, Figs, Focaccia, Focaccia Bread, Fondue, Food, Foodie, Fowl, Francesco Di Caudo, Fried Quail Lollipops, Garlic, Garlic Focaccia, Ginger, Ginger-Carrot Juice, Gino Ferraro, Grated Egg Yolk, Grilled Housemade Sausage, Guanciale, Guanciale Jus, Guanciale. Pork, Hazelnut, Hazelnut Cookie, Hazelnut Cookies, Herb Butter, Herbed Tomato Fondue, House Smoked Salmon, Ice, Italian, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Lady Fingers, Las Vegas, Leek, Leeks, Lemon, Lemon Cookie, Lemon Cookies, LV, Macerated Berries, Maiale, Marmalade, Mascarpone, Mascarpone Cheese, Mediterranean Octopus, Mediterranean Seabass, Mimmo Ferraro, Montepulciano d’Abruzzo, Mushroom, Nevada, Noodle, Noodles, NV, Octopus, Olio Dell’ Ornellaia, Olio Dell’ Ornellaia Olive Oil, Olive, Olive Oil, Oxtail, Parmigiano Cheese, Parmigiano Cheese Fondue, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pear, Pears, Persimmon, Persimmon Gel, Persimmons, Pesto, Pesto Olive Oil, Pici, Pici al Cinghiale, Pig, Pistacchio Cream, Pistacchio Passion, Pistachio, Pistachios, Poached-Breaded-Fried Organic Egg, Polipo, Polpo, Porcini, Porcini Mushroom, Porcini Mushrooms, Pork Loin, Potato, Potatoes, Prime Beef Tenderloin Tartare, Prosecco, Quaglia, Quail, Radicchio Tardivo, Ragu, Rapini, Ravioli, Raviolini Pugeliesi, Rhum Baba, Rice, Risotto, Risotto al Taleggio, Roasted Beets, Roasted Shallot Marmalade, Roasted Shaved Spicy Carrot Salad, Roasted Whole Garlic, Roll, Rosalba Ferraro, Rosalba’s Cookie, Rosalba’s Cookies, Salad, Salmon, Salsiccia Calabrese, Sausage, Sauvignon Blanc, Sea Bass, Sea Urchin, Seabass, Shallot, Shallots, Shaved Sunchokes, Sin City, Sliced Pears, Small Pocket Milk Curd and Broccoli Ravioli, Smoked Salmon, Sorrel, Spaghetti, Spaghetti Alio & Olio, Spicy Black Fig Marmalade, Spicy Tomato Sauce, Spinach, Sunchoke, Sunchoke Chips, Sunchoke Puree, Sweet Potato, Sweet Potato Sauce, Sweet Potatoes, Taglierini, Taglierini ai Ricci, Taleggio, Taleggio Cheese Fondue, Tallegio Cheese, Tarragon, Tartare, Tasting Menu, Thick Spaghetti, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Tortellini, Tripe, Trippa, Trippa Satriano, Truffle, Truffles, Trumpet Mushrooms, Uni, Uovo Fritto, Vegas, Walnut, Walnut Crust, Walnuts, Wedding, Wedding Cookie, Wedding Cookies, Whipped Cream, White Chardonnay, White Roll, White Truffle, White Truffles, Wild Boar, Wild Boar Ragu, Wine, Yolk, Yolks, Zabaglione
December 16, 2017
12:07 PM
by: Uhockey
Carson Kitchen [11,] Las Vegas NV
Carson Kitchen Iced Tea Mr. Big – St George Citrus Vodka, Liquor 43, Fresh Lemon & Cranberry, Spiced Pear Liqueur, Bitter Truth Celery, Peychaud’s Bitters Black Mussels – ‘nduja, Shallot, White Wine Tempura Green Beans – Pepper Jelly Cream Cheese … Continue reading →
Posted in Bread Pudding, Carson Kitchen, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tastine Menu, Truffle, Truffles
Tagged 42 Bridges, Aioli, Bacon, Bailey's, Bailey's Irish Cream, Bailey’s Whipped Cream, Banana, Bananas, Banoffee, Banoffee Pie, Beef, Beet, Beets, biscotti, Bitter Truth Celery, Bitters, Black Mussels, Bleu Cheese, Blue Cheese, Bourbon, Bourbon Fudge Brownie, Bread, Bread Pudding, Brown Butter, Brown Butter Bacon Ice Cream, Brownie, Brownies, Bun, Butter, Caesar Salad, Calabrian Sausage, Candied Walnut, Caramel, Caramel Creamed Corn, Cardamom, Cardamom Bitters, Carson Kitchen, Cauliflower, Cheese, Chicken, Chicken Thighs, Chocolate, Chocolate Biscotti, Chocolate Bitters, Chocolate Fudge, Cocktail, Cocktails, Coffee, Contratto Apertif, Contratto Bianco, Cookie, Cookies, Copa de Oro Coffee Liqueur, Corn, Cory Harwell, Cow, Cranberries, Cranberry, Cream, Cream Cheese, Creamed Corn, Creme Anglaise, Crouton, Croutons, Curry, Dessert, Desserts, Donut, Donut Bread Pudding, Donuts, Doughnut, Doughnuts, endoedibles, Fish, Flor de Cana Aged Rum, Foie, Foie Gras, Food, Foodie, Fresh Lemon, Fried Chicken, Fudge, Garlic, gin, Glaze, Glazed Donut Bread Pudding, Goat Cheese, Golden Raisin, Golden Raisins, Green Bean, Green Beans, Green Goddess, Green Goddess Caesar – Cream Cheese Crouton, Honey, Ice Cream, Iced Tea, Jelly, Ketchup, Las Vegas, Lemon, Lemon Juice, Lemons, Lettuce, Liquor 43, LV, Mandarin Orange, Matt Harwell, Meatball, Meatballs, Mr. Big, Mussels, N'duja, Nevada, Noodle, Noodles, NV, Orange, Orange Liqueur, Oranges, Panang Curry, Passion Fruit, Passion Fruit Vin, Passionfruit, Pastries, Pastry, Pear, Pears, Pepper, Pepper Jelly, Pepper Jelly Cream Cheese, Peppercorn, Peppers, Pernod, Peychaud's, Peychaud's Bitters, Pickle, Pickles, Pie, Pig, Pistachio, Pistachios, Poached Pear & Bleu, Pork, Potato, Potatoes, Pumpkin, Pumpkin Puree, Pumpkins, Rainbow Cauliflower, Raisin, Raisins, Red Pepper, Red Peppers, Red Snapper, Rice, Rice Noodle, Rum, Salad, Sandwich, Sausage, Scott Simon, Secret Sunday Chicken, Shallot, Shallots, Sherry, Sherry Foie Gras Cream, Sherry Jus, Sin City, Snapper, Spiced Pear Liqueur, Spicy Pickle Aioli, Spicy Tots, St George Citrus Vodka, Sunday Kind of Love, Sweet Corn, Tasting Menu, Tater Tots, Tea, Tempura, Tempura Green Beans, Thigh, Thighs, Three Rum Caramel, Toast, Tomato, Tomatoes, Truffle, Truffle Oil, Truffled Popcorn, Truffles, Vanilla, Vanilla Crème Anglaise, Veal, Veal Meatballs, Vegas, Vodka, Walnut, Walnuts, Whipped Cream, Whistling Andy, Whistling Andy Gin, Whistling Andy Pink Peppercorn & Pear Gin, White Wine, Wine, Young Beets
September 30, 2017
5:52 PM
by: Uhockey
Michael Mina Restaurant [2,] Las Vegas NV
Michael Mina Restaurant 2016 Veuve Clicquot Brut Champagne Siberian Osetra Caviar Parfait – Alderwood-Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Hard Boiled Egg, Chive Oil Frozen Belvedere Vodka Cleanser Sourdough and Honey Whole Wheat Rolls with Salted and Unsalted Butter … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Tasting Menu, Truffle, Truffles
Tagged 2014 Sauternes Château Roûmieu-Lacoste, Agnolotti, Allspice Dram, Basil, Basil Oil, Beet, Beets, Bellagio, Belvedere, Belvedere Vodka, Bisque, Bread, Bread Basket, Brioche, Butter, Cake, Calabrian Chili, Caviar, Champagne, Cherry, Chestnut, Chestnuts, Chicken, Chicken Skin, Chicken Skins, Chicory, Chive, Chive Oil, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Mousse, Cookie, Cookie Butter, Cookies, Crème Fraiche, Cucumber, Cucumbers, Daikon, Dark Chocolate, Dessert, Egg, endoedibles, Foie, Foie Gras, Food, Foodie, French Toast, Gary FX LaMorte, Gary LaMorte, Grape, Grapes, Halibut, Honey, IBC Root Beer, IBC Rootbeer, Ice Cream, Kona Kampachi, Las Vegas, Lemon, Lemon Zest, Lemons, Lobster, Lobster Pot Pie, Lobsters, Long-peppercorn Pain Perdu, LV, Maine Lobster, Matsutake Mushroom, Michael Mina, Michael Mina Restaurant, Michael’s Root Beer Float, Michael’s RootBeer Float, Mint, Mushroom, Mushrooms, Nevada, Nick Sharpe, NV, Onion, Orange, Oranges, Osetra Caviar, Osetra Caviar Parfait, Pain Perdu, Panna Cotta, Pastry, Pecan, Peppercorn, Persimmon, Pistou, Pot Pie, Potato, Prawn, Prawns, Puree, Radicchio, Radish, Radishes, Raspberries, Raspberry, Rolls, Root Beer, Root Beer Float, Rootbeer, Rootbeer Float, Salmon, Salsify, Salt, Santa Barbara Spot Prawns, Sassafras, Sauce, Sauce Chasseur, Sauternes, Sauternes Château Roûmieu-Lacoste, Shallot, Shallots, Siberian Osetra Caviar, Smoked Salmon, Sourdough, Speculoos, Spot Prawns, Strawberries, Strawberry, Sunchoke, Tasting Menu, Truffle, Truffle Cream, Truffles, Turbot, Turnip, Turnips, Unsalted, Vegas, Vegetables, Veronique, Veronique Sauce, Veuve Clicquot, Veuve Clicquot Brut Champagne, Veuve Clicquot Champagne, Vinaigrette, Vodka, Whole Wheat, Wild French Turbot, Wild Halibut, Wild Turbot, Wine, Yellowtail, Yogurt