Endo Edibles

June 11, 2024
12:35 PM
by: Uhockey

Randy’s Donuts (South Rainbow Boulevard) [3,] Las Vegas NV

Randy’s Donuts

Apple Fritter

Bear Claw

Cinnamon Roll

Glazed Crondy

Maple Raised with Churros

Chocolate Glazed Texas Donut with Sprinkles

Vanilla Glazed Pride Donut

Red Velvet Cake

Butter Crumb Raised

Chocolate Crondy

Maple Long John with Cream

Chocolate Long John with Cream

Oreo Raised

Matcha Tea Raised

Coffee Raised

Raspberry Jelly Filled

Strawberry Jelly Filled

Glazed Texas Donut

Fruity Pebbles Raised

Nutella Raised

S’Mores Raised

M&M’s Raised

Located just off the 405 in Inglewood is Randy’s Donuts, this year celebrating its 70th year slinging fried Dough under an iconic 32-foot sign 24/7, and now growing the name globally with 20+ locations stretching to South Korea and Dubai – or in this case Sin City.

Unimpressive in 2015 at the Original, though new outposts trend cleaner without the cash-only policy, Randy’s on South Rainbow Boulevard opened in August 2022, recipes reportedly unchanged since day one though premium toppings and savory items have been added.

Busy at noon on a Tuesday, though a full selection was available, it was in exchange for $50 that two dozen Donuts were received, the Apple Fritter far better than those at Randy’s flagship thanks to crackling Glaze over a soft center while the laminated “Crondy” failed to rival Pink Box or Coco.

Recalling Cake Donuts greasy, Randy’s Red Velvet actually performing well, Maple Frosting is featured abundantly with taste artificial but pleasant in comparison to Chocolate that is undoubtedly cheap and applied too thick.

Doing justice to Jelly Donuts, Strawberry trumping Raspberry or Lemon, Randy’s Bear Claw is something of a hidden gem thanks to good rise and plenty of filling that trends less sweet than many thanks to an abundance of Cinnamon.

Well-priced in the current market, “cheaper-by-the-dozen” offers growing less common, Cereal-topped specials execute as expected while Maple Raised with Churros and a big spiraled Cinnamon Roll both prove worth the cost and calories.

www.randysdonuts.com

Posted in Coffee, Croissant, Croissants, Dessert, Food, Las Vegas, Nevada, Randy's Donuts, Randy’s Donuts Las Vegas, Randy’s Donuts Rainbow Boulevard, Randy’s Donuts South Rainbow Boulevard Tagged Apple, Apple Filling, Apple Fritter, Apple Fritters, Apples, Bear Claw, Bismarck, Bismarck Donut, Bismarck Donuts, Bismarck Doughnut, Bismarck Doughnuts, Bismarcks, Bismark, Bismark Donut, Bismark Donuts, Bismark Doughnut, Bismark Doughnuts, Bismarks, Bread, Butter, Butter Crumb, Butter Crumb Raised, Butter Crumb Raised Donut, Butter Crumb Raised Donuts, Butter Crumb Raised Doughnut, Cake, Cake Donut, Cake Donuts, Cake Doughnut, Cake Doughnuts, Cakes, Candy, Cereal, Chocolate, Chocolate Crondy, Chocolate Glazed Texas Donut, Chocolate Glazed Texas Donut with Sprinkles, Chocolate Glazed Texas Doughnut, Chocolate Hazelnut Spread, Chocolate Long John, Chocolate Long John with Cream, Churro, Churros, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Cinnamon Sugar, Coffee, Coffee Raised, Coffee Raised Donut, Coffee Raised Doughnut, Confectioner's Sugar, Cookie, Cookies, Cracker, Crackers, Cream, Croissant, Croissant Donut, Croissant Donuts, Croissant Doughnut, Croissant Doughnuts, Croissants, Crondy, Cronut, Cronuts, Crumb, Crumbs, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Filled Donut, Filled Doughnut, Food, Foodie, Fritter, Fritters, Frosting, Fruity Pebbles, Fruity Pebbles Cereal, Fruity Pebbles Raised, Fruity Pebbles Raised Donut, Fruity Pebbles Raised Doughnut, Glazed Raised, Glazed Raised Donut, Glazed Raised Donuts, Glazed Raised Doughnut, Glazed Raised Doughnuts, Glazed Texas Donut, Glazed Texas Doughnut, Graham, Graham Cracker, Graham Crackers, Grahams, Green Tea, Hazelnut, Hazelnut Spread, Hazelnuts, Honey, Icing, Jam, Jelly, Jelly Donut, Jelly Donuts, Jelly Doughnut, Jelly Doughnuts, Las Vegas, Long John, Long John Donut, Long John Donuts, Long John Doughnut, Long John Doughnuts, M&M's Candy, M&Ms, M&M’s Raised, M&M’s Raised Donut, M&M’s Raised Doughnut, Maple, Maple Frosting, Maple Icing, Maple Long John, Maple Long John with Cream, Maple Raised Donut, Maple Raised Donut with Churros, Maple Raised Donuts, Maple Raised Doughnut, Maple Raised Doughnut with Churros, Maple Raised Doughnuts, Maple Raised with Churros, Marshmallow, Marshmallows, Matcha, Matcha Tea, Matcha Tea Raised, Matcha Tea Raised Donut, Matcha Tea Raised Donuts, Matcha Tea Raised Doughnut, Matcha Tea Raised Doughnuts, Michael Uzmann, Nutella, Nutella Raised, Nutella Raised Donut, Nutella Raised Doughnut, Oreo, Oreo Cookie, Oreo Cookies, Oreo Raised, Oreo Raised Donut, Oreo Raised Doughnut, Oreos, Pastries, Pastry, Powdered Sugar, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Randy’s Donuts, Randy’s Donuts Las Vegas, Randy’s Donuts Rainbow Boulevard, Randy’s Donuts South Rainbow Boulevard, Raspberries, Raspberry, Raspberry Bismarck, Raspberry Jam, Raspberry Jelly, Raspberry Jelly Filled, Raspberry Jelly Filled Donut, Raspberry Jelly Filled Doughnut, Red Velvet Cake, Red Velvet Cake Donut, Red Velvet Cake Donuts, Red Velvet Cake Doughnut, Red Velvet Cake Doughnuts, Roll, Rolls, S'mores, Sin City, Sprinkle, Sprinkles, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Strawberry Jelly Filled, Strawberry Jelly Filled Donut, Strawberry Jelly Filled Doughnut, Sugar, S’Mores Raised, S’Mores Raised Donut, S’Mores Raised Doughnut, Tea, Texas Donut, Texas Doughnut, Vanilla, Vanilla Glazed Pride Donut, Vanilla Glazed Pride Doughnut, Vegas, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts

June 9, 2024
4:15 PM
by: Uhockey

Lawry’s The Prime Rib [5,] Las Vegas NV

Lawry’s The Prime Rib

Raspberry Beret – Stoli Razberi Vodka, Raspberry Puree, Lemon

Sourdough Bread, Whipped Butter

Cheesy Onion Fondue – Gruyere, Sherry, Sourdough Toast

Steak Tartare – Crispy Hash Brown Potatoes, Horseradish, Chives

Crispy Onions, Lawry’s Seasoned Salt

Golden Fried Calamari, Lawry’s Remoulade

Lawry’s Famous Spinning Salad – Spinach, Romaine Lettuce, Iceberg Lettuce, Beets, Croutons, Egg, Vintage Dressing

Yorkshire Pudding

Lawry’s Fries, Lawry’s Seasoned Salt

Iron Skillet Mushrooms, Garlic, Fresh Herbs

Cauliflower Gratin, Cheese Sauce, Parmesan Bread Crumbs

Mac & Cheese

Medium Rare Lawry’s Cut Prime Rib, Mashed Potatoes, Gravy, Creamed Corn, Creamed Spinach, Au Jus

Sticky Toffee Pudding, Whipped Cream, Vanilla Ice Cream

Coconut Banana Cream Pie

Birthday Bundt Cake, Strawberry Compote, Whipped Cream, Sprinkles

Dark Chocolate Fantasy Cake, Chocolate Ganache, Chocolate Ice Cream

Key Lime Pie, Graham Cracker Crust, Whipped Cream

Located at Hughes Center since 1997 Lawry’s The Prime Rib can safely be described as a Las Vegas icon, and although both Dallas and Beverly Hills have outposts that does nothing to dampen an Art Deco dining room and service on par to what one will find at some of The Strip’s top Steakhouses.

Known for Meats carved tableside from gleaming carts, though Certified Angus Steaks and fresh Seafood are also available, Lawry’s experience begins with check-in at the hostess’ podium, a trip to the lounge favored by some while most won’t wish to delay the main event.

Lavish without being stuffy, curved banquettes and tables each available, guests dine in a lively environment fueled by Wine or Cocktails poured shortly after the arrival of warm Sourdough Bread.

Smart to order some starters, though those seeking lunch in under an hour could surely achieve such with Salad, a Sandwich or Prime Rib plus sides, Lawry’s Cheesy Onion Fondue outpaces Calamari with Remoulade while the “Famous” Spinning Salad is a polarizing experience mostly thanks to the inclusion of Beets.

Offering Roast Beef as a full-Dinner or a la carte, the former inclusive of Salad, Mashed Potatoes and Yorkshire Pudding, the quality of Lawry’s Prime Rib is evident in terms of taste, texture and appearance while additional sides range from luxurious Creamed Corn and Spinach to crispy Fries.

Not forgetting extra Au Jus, nor sizzling Mushrooms and Whipped Cream Horseradish for fans, Desserts come at the bargain price of $11-12 each for Coconut Banana Cream Pie that is heavy on the Cream plus seasonal Key Lime Pie, Chocolate Cake and Sticky Toffee Pudding better than one will get from Gordon Ramsay.

www.lawrysonline.com/lawrys-the-prime-rib-las-vegas

Posted in Bread Basket, Dessert, Food, Las Vegas, Lawry's, Lawry's Las Vegas, Lawry's The Prime Rib, Lawry's The Prime Rib Las Vegas, Nevada Tagged Au Jus, Banana, Bananas, Beef, Beet, Beets, Birthday Bundt Cake, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Bundt Cake, Bundt Cakes, Butter, Cake, Cakes, Calamari, Cauliflower, Cauliflower Gratin, Cheese, Cheese Sauce, Cheesy Onion Fondue, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Ganache, Chocolate Ice Cream, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Banana Cream Pie, Coconuts, Compote, Corn, Cow, Cows, Cracker, Crackers, Cream, Cream Corn, Cream Pie, Cream Spinach, Creamed Corn, Creamed Spinach, Crispy Hash Brown Potato, Crispy Hash Brown Potatoes, Crispy Onion, Crispy Onions, Crouton, Croutons, Crust, Crusts, Dark Chocolate, Dark Chocolate Fantasy Cake, Dessert, Desserts, Dressing, Egg, Eggs, endoedibles, Famous Spinning Salad, Fantasy Cake, Fondue, Food, Foodie, French Fries, French Fry, Fresh Herb, Fresh Herbs, Fried Calamari, Fries, Fry, Ganache, Garlic, Golden Fried Calamari, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Grahams, Gratin, Gravy, Gruyere, Gruyere Cheese, Hash Brown, Hash Brown Potato, Hash Brown Potatoes, Hash Browns, Herb, Herbs, Honey, Horseradish, Ice Cream, Iceberg Lettuce, Iron Skillet Mushroom, Iron Skillet Mushrooms, Jus, Key Lime, Key Lime Pie, Key Limes, Las Vegas, Lawry's, Lawry's Las Vegas, Lawry's The Prime Rib, Lawry's The Prime Rib Las Vegas, Lawry’s Cut Prime Rib, Lawry’s Famous Spinning Salad, Lawry’s Fries, Lawry’s Fry, Lawry’s Remoulade, Lawry’s Salt, Lawry’s Seasoned Salt, Lawry’s Spinning Salad, Lemon, Lemons, Lettuce, Lime, Limes, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Mashed Potato, Mashed Potatoes, Medium Rare Lawry’s Cut Prime Rib, Michael Uzmann, Mushroom, Mushroom Sherry Cream, Mushrooms, Nevada, Noodle, Noodles, NV, Onion, Onion Fondue, Onions, Parmesan, Parmesan Bread Crumb, Parmesan Bread Crumbs, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Pie, Pies, Pop Over, Pop overs, Popover, Popovers, Potato, Potatoes, Prime Rib, Pudding, Puree, Raspberries, Raspberry, Raspberry Beret, Raspberry Puree, Remoulade, Remoulade Sauce, Rib, Ribs, Roast Beef, Roasted Beef, Romaine, Romaine Lettuce, Salad, Salt, Sauce, Seasoned Salt, Sherry, Sherry Wine, Sin City, Sourdough, Sourdough Bread, Sourdough Toast, Spinach, Spinning Salad, Sprinkle, Sprinkles, Squid, Squids, Steak, Steak Tartare, Sticky Toffee Pudding, Stoli, Stoli Razberi, Stoli Razberi Vodka, Stoli Vodka, Strawberries, Strawberry, Strawberry Compote, Sugar, Sundae, Tartare, Thigh, Thighs, Toast, Toasted Coconut, Toasted Coconuts, Toffee, Toffee Pudding, Trifle, Vanilla, Vanilla Cake, Vanilla Ice Cream, Vegas, Vinegar, Vintage Dressing, Vodka, Whip, Whip Cream, Whipped Butter, Whipped Cream, Wine, Wing, Wings, Yorkshire Pudding

June 8, 2024
10:00 AM
by: Uhockey

ShangHai Taste (Southwest) [2,] Las Vegas NV

Shanghai Taste

Traditional Shanghai Xiao Long Bao

Shanghai Fried Rice Cake

Shanghai Crispy Shrimp

Shanghai Scallion Oil Noodles

Kao Fu

Spicy Wonton in Chili Oil Sauce

Steamed Vegan Dumplings / Steamed Mahi Mahi Dumplings

Shrimp & Cucumber Xiao Long Bao

Crab Yolk Xiao Long Bao

Chocolate Xiao Long Bao

Now expanding to Dallas and the Southwest Vegas Valley 4 years after opening, despite growing competition, it was as a party of four that diners enjoyed an outstanding meal at ShangHai Taste during the Grand Opening festivities.

Tucked inside Suite 130 of a complex on Rainbow Boulevard it is upon entry that eyes are immediately drawn to Chinese-born Chefs working inside the restaurant’s glass prep-room, and with Chef Jimmy Li’s time at 3 Villages, 1900 Asian Cuisine and Niu Gu well-known to fans the fact that everything on-site is made from scratch should come as no surprise.

Seating approximately 60 guests from 11:00am until 9:00pm seven-days-a-week it was with warm greetings that twelve items were received, many old favorites but also all-new head-on Shrimp and Fish Wonton Soup not enjoyed in a while.

Affordable without skimping on Ingredients, all thanks to Chef Li and Joe Muscaglione’s dedication, a distinctive feel is ensured by the fact that almost every single item on-site is imported from or near Shanghai, and starting with Soup Dumplings, or XLB, fans will be happy to know ShangHai Taste’s set a high standard whether made with Pork, Shrimp, Crab or Beef.

Able to accommodate most dietary preferences, fried Soup Dumplings in two varieties a winner to all but vegans, those eschewing all Animal products will likely gravitate to green Dumplings, though even more interesting bites are found in the form of Cold Bean Curd Noodles slicked in Scallion Oil or springy Kao Fu.

Built on family recipes handed down to Chef Li, his Fat Noodles with choice of Protein always a crowd-pleaser, Dumplings taste wonderful with or without spicy Oil or Soy while Fried Rice rivals the best in town.

www.facebook.com/ShanghaiTasteLV

Posted in Crab, Dessert, Food, Las Vegas, Nevada, Pork, ShangHai Taste, Shanghai Taste Southwest Tagged Angus, Angus Beef, Banana, Banana Nutella Xiao Long Bao, Bananas, Bean, Beans, Beef, Chicken, Chickens, Chili, Chili Oil, Chili Oil Sauce, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Hazelnut Spread, Chocolate Xiao Long Bao, Cloud Ear Mushroom, Cloud Ear Mushrooms, Cloud Mushroom, Cloud Mushrooms, Cow, Cows, Crab, Crab Yolk Xiao Long Bao, Crab Yolk XLB, Crabs, Crispy Shrimp, Cucumber, Cucumbers, Curd, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fat Noodle, Fish, Flower, Flowers, Food, Foodie, Fried Dumpling, Fried Rice Cake, Fried Rice Cakes, Garlic, Ginger, Gluten, Hazelnut, Hazelnuts, Housemade Scallion Oil, Jimmy Li, Joe Muscaglione, Kao Fu, Las Vegas, Lillies, Lily Flower, Lotus, LV, Mahi Mahi, Mahi Mahi Dumpling, Mahi Mahi Dumplings, Mahi-Mahi Fish, Michael Uzmann, Mushroom, Mushrooms, Nevada, Noodle, Noodles, Nutella, Nutella Xiao Long Bao, NV, Oil, Onion, Onions, Pasta, Paste, Pepper, Peppers, Pig, Pork, Pork Xiao Long Bao, Rice, Rice Cake, Rice Cakes, Sauce, Scallion, Scallion Oil, Scallion Oil Noodle, Scallion Oil Noodles, Scallions, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shanghai Crispy Shrimp, Shanghai Fried Rice Cake, Shanghai Fried Rice Cakes, Shanghai Scallion Oil Noodle, Shanghai Scallion Oil Noodles, Shanghai Soy Sauce, ShangHai Taste, Shanghai Taste Southwest, Shanghai Xiao Long Bao, Sheng Jian, Shrimp, Shrimp & Cucumber Xiao Long Bao, Shrimp & Cucumber XLB, Shrimps, Sichuan Sauce, Sin City, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Bean, Soy Bean Paste, Soy Beans, Soy Sauce, Spicy Wonton, Spicy Wonton in Chili Oil Sauce, Spicy Wontons, Sprout, sprouts, Steamed Dumpling, Steamed Dumplings, Steamed Gluten, Steamed Mahi Mahi Dumpling, Steamed Mahi Mahi Dumplings, Steamed Vegan Dumpling, Steamed Vegan Dumplings, Steamed Wheat Gluten, Sugar, Traditional Shanghai Xiao Long Bao, Traditional Shanghai XLB, Vegan, Vegan Dumpling, Vegan Dumplings, Vegas, Wheat, Wheat Gluten, Wonton, Wonton Soup, Wontons, Xiao Long Bao, Xiao Long Bao with Pork and Soup, XLB, XLB Dumpling, XLB Dumplings, XLB Soup Dumpling, XLB Soup Dumplings, XO Sauce, Yolk, Yolks

June 6, 2024
11:27 AM
by: Uhockey

Summer House Cookie Bar [7,] Las Vegas NV

Summer House

Cookie in a Cup

Vegan Snickerdoodle Cookie

Cinnamon Roll Cookie

Sea Salt Chocolate Chip Cookie

Apple Oatmeal Cookie

Lemon Cookie

Birthday Cake Cookie

Despite signage suggesting Summer House Santa Monica the location inside Durango Casino & Resort is actually Lettuce Entertain You’s first branch of the “California-inspired Restaurant” out west, and regardless of what might be inside the Cookie Bar out front is a sight for sore eyes.

Taking a Spago-esque approach to Market-fresh fare, think Pizzas and Pastas plus plates from an all-wood grill, it is for roughly $5-6 each that guests will find a dozen or more daily baked good including everything from classic Chocolate Chip with big dark chunks to Rice Crispy Treats with or without bits of Oreo in the mix.

A natural feeling space bathed in light, Rockwell Group taking on LEYE’s first off-Strip venture, guests not fond of Cocoa will find “Birthday Cake” far outpacing crumbl’s famous Frosted Cookie while both glazed Lemon and a Vegan Snickerdoodle eat soft and chewy within a gently crisp rim.

Recently impressing with a “Cinnamon Roll” Cookie, think fully-glazed Gingersnap with more Butter and less Spice, Summer House’s Apple Oatmeal Cookie reminisces of Autumn Apple Crisp in portable form while the “Cookie in a Cup” offers bite-sized bits of the whole collection.

www.durangoresort.com/eat-and-drink/summer-house

Posted in Coffee, Dessert, Food, Las Vegas, Nevada, Summer House, Summer House Cookie Bar Tagged Apple, Apple Oatmeal Cookie, Apple Oatmeal Cookies, Apples, Birthday Cake Cookie, Birthday Cake Cookies, Brown Butter, Butter, Butter & Scotch, Buttercream, Buttercream Frosting, Buttercream Icing, Butterscotch, Butterscotch Chip, Butterscotch Chips, Candy, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Chunk, Chocolate Chunk Cookie, Chocolate Chunk Cookies, Chocolate Chunks, Chocolate Cloud, Chocolate Cloud Cookie, Chocolate Cloud Cookies, Chocolate Cookie, Chocolate Cookies, Cinnamon, Cinnamon Roll Cookie, Cinnamon Roll Cookies, Cocoa, Confetti Cookie, Confetti Cookies, Cookie, Cookie Bar at Summer House, Cookies, Crispy Rice, Crispy Rice Treat, Crispy Rice Treats, Dessert, Desserts, endoedibles, Flourless Chocolate Cookie, Flourless Chocolate Cookies, Food, Foodie, Frosting, Glaze, Icing, Las Vegas, Lemon, Lemon Cookie, Lemon Cookies, Lemons, LV, Marshmallow, Marshmallows, Michael Uzmann, Nevada, Nut, Nuts, NV, Oat, Oatmeal, Oatmeal Cookie, Oatmeal Cookies, Oatmeal Scotchie, Oatmeal Scotchie Cookie, Oatmeal Scotchie Cookies, Oatmeal Scotchies, Oats, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Cookie, Peanut Butter Cookies, Peanuts, Rice, S'mores, S'mores Cookies, Salt, Sea Salt, Sea Salt Chocolate Chip Cookie, Sea Salt Chocolate Chip Cookies, Sin City, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Sprinkle, Sprinkles, Sugar, Summer House, Summer House Cookie Bar, S’mores Cookie, The Cookie Bar at Summer House, Vanilla, Vegan, Vegan Snickerdoodle, Vegan Snickerdoodle Cookie, Vegan Snickerdoodle Cookies, Vegan Snickerdoodles, Vegas

June 4, 2024
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [17,] Las Vegas NV

EDO

2022 Cricova Brut Sparkling Wine

2019 Casa Monte Pio Rias Baixas Albarino LEDES

WATERMELON GAZPACHO – Tomato, Pimento

BOCATA DE FUET – Tomato Espuma, Olive Oil Caviar

CARABINERO TARTARE – Crispy Chicken Skin, Kaluga Caviar, Crème Fraiche

PILOTA DE OCTOPUS CHARCUTERIE – Causa Limeña, Ravigote Sauce

BARCELONA TORTILLA CONE – Morcilla Chips, White Beans

ENSALADILLA RUSA – Dungeness Crab, Avocado, Plankton

IBÉRICO PA DE FETGE – Cornichons, Grape Mustard, Jamón Espuma

OLIVE OIL COCA BREAD – Romesco, All I Oli, Catalan Picada

BLUEFIN TUNA TARTALETA – Green Asparagus, Mascarpone, Flowers, Kaluga Caviar

MAR Y TIERRA – Mussels Escabeche, White Asparagus, Salsify, Coconut Kosho, Oyster All I Oli

MELÓN CON JAMÓN – Cantaloupe, Kumquat Leche de Tigre, Puffed Quinoa, Salsa Macha

CUTTLEFISH NOODLES – Porcini Mushroom, Chicken Demi-Glace Garum

SPANISH OCTOPUS – Chicory, Kombu Veil, Madrid Brava Sauce, Green Mole, Tapanade

COD COCOCHAS – White Asparagus, Chantarelle, Meunière, Trout Roe

KOJI MARINATED IBÉRICO PORK – Butifarra de Perol Buñuelo, Artichoke, Thai Caldo

CARAMELIZED PINEAPPLE – Hazelnut Ice Cream, Pecan, Foie Gras, PX Sherry

MANGO SORBET – Vanilla Cookies, Mezcal Pumpkin Seeds, Basil Seeds, Passion Fruit Espuma

BUÑELO DE VIENTO – Pernod Espuma

Opened in 2018, with Anima by EDO debuted early 2022 and since a JBFA Semifinalist, EDO Gastro Tapas & Wine remains Las Vegas’ most exciting Restaurant thanks to its unrivaled ability to look backwards while at the same time pushing boundaries rarely approached by off-Strip dining.

Inspired by Catalonian traditions, Chef Oscar Amador Edo’s upbringing in Barcelona gifting him with a respect for diverse Ingredients and an ability to craft poignant bites that highlight rather than hide them, it was as a party of three that guests were accommodated near the back, GM Roberto Liendo charged with creating a Menu Degustacion including both regularly offered items and nightly inspirations.

An acronym for “Extra Day Off,” though EDO itself is open from 5pm until 9pm daily, it was with most of the Restaurant’s other 32 seats full by 6:00 on Wednesday that things were underway quickly with guests enjoying Sparkling Wine alongside vibrant Gazpacho as well as one-bite Dungeness Crab Salad and Caviar atop Chicken Skins and Crème Fraiche.

Less Seafood-centric than usual, a cone with the essence of Catalonian Tortilla followed by Pork Pate and a shaped Cracker, imported Fuet rests above delicate Tomato Espuma while Octopus “Head Cheese” gets a jolt from Vinegar-based Sauce.

Complimenting the next round with housemade Coca Bread and three Spreads, Bluefin Tuna with Asparagus an inspired pairing before the more modernist sheet of White Asparagus over Mussels and Oysters, fans of “Prosciutto e Melone” will find lots to love about EDO’s iteration featuring Jamon and Kumquat Leche de Tigre.

Next serving thin slices of Cuttlefish with Mushrooms and fragrant Garum, flavors impossible to find elsewhere in Sin City, Octopus in a clarified Noodle peaks out amidst Romesco and Gallega Sauce prior to Cod Cheeks and Iberico Pork marinated in Koji adjacent savory Doughnuts.

Innovative from start to finish, Mango Sorbet with Mezcal Pepitas cleansing guests’ palates, Desserts remain complex yet spectacular as Caramelized Pineapple pairs to Duck Liver and Hazelnut Ice Cream before sweet Doughnuts atop Pernod Espuma.

www.edotapas.com

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 2019 Casa Monte Pio Rias Baixas Albarino LEDES, 2022 Cricova Brut Sparkling Wine, Al I Oli, All I Oli, Arbequina, Arbequina Olive Oil, Artichoke, Artichokes, Asparagus, Avocado, Avocados, BARCELONA TORTILLA CONE, Basil, Basil Seed, Basil Seeds, Bean, Beans, Beef, Black Pepper, Black Peppers, Blood, Blood Sausage, Bluefin Tuna, Bluefin Tuna Fish, BLUEFIN TUNA TARTALETA, BOCATA DE FUET, Brava Sauce, Bread, Brut Sparkling Wine, BUÑELO DE VIENTO, Buñuelo, Bunuelos, Butifarra, Butifarra de Perol, Butifarra de Perol Buñuelo, Butter, Cantaloupe, Cantaloupes, Carabinero, CARABINERO TARTARE, Caramelized Pineapple, Caramelized Pineapples, Casa Monte Pio Rias Baixas Albarino LEDES, CATALAN FUET, Catalan Picada, Catalan Sausage, Causa Limeña, Caviar, Chantarelle, Chantarelle Mushroom, Chantarelle Mushrooms, Chantarelles, charcuterie, Charcutiere, Cheek, Cheeks, Cheese, Chicken, Chicken Demi-Glace, Chicken Demi-Glace Garum, Chicken Skin, Chicken Skins, Chickens, Chicories, Chicory, Chip, Chips, Chive, Chives, Coca Bread, COCOCHA, COCOCHAS, Coconut, Coconut Kosho, Coconuts, Cod, Cod Cheek, Cod Cheeks, COD COCOCHAS, Cod Fish, Cone, Cones, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme, Crème Fraiche, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Chicken Skin, Crispy Chicken Skins, Cuttlefish, CUTTLEFISH NOODLE, CUTTLEFISH NOODLES, Demi Glace, Demiglace, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crabs, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, Emulsion, endoedibles, ENSALADILLA RUSA, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fuet, GALLEGA, Gallega Sauce, Garlic, Garum, Gazpacho, Gelato, Grape, Grape Mustard, Grapes, Green Asparagus, Green Mole, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, Ice Cream, Ink, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Koji, KOJI MARINATED IBÉRICO PORK, Kombu, Kombu Veil, Kosho, Kumquat, Kumquat Leche de Tigre, Kumquats, Las Vegas, Leche, Leche de Tigre, Lemon, Lemons, Liver, LV, Madrid Brava Sauce, Mango, Mango Sorbet, Mangoes, Mangos, MAR Y TIERRA, Marinade, MARINATED IBÉRICO PORK, Mascarpone, Mascarpone Cheese, Melon, MELÓN CON JAMÓN, Melons, Meuniere, Meuniere Sauce, Mezcal, Mezcal Pumpkin Seed, Mezcal Pumpkin Seeds, Michael Uzmann, Mole, Morcilla, Morcilla Chip, Morcilla Chips, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels en Escabeche, Mussels Escabeche, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Offal, Oil, Olive, Olive Oil, Olive Oil Caviar, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Pan, Pan Cristal, Passion Fruit, Passion Fruit Espuma, Passionfruit, Pastries, Pastry, Pate, Pedro Ximenez, Pedro Ximenez Reduction, Pepita, Pepitas, Pepper, Peppers, Pernod, Pernod Espuma, Picada, Pickle, Pickles, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pineapple, Pineapples, Plankton, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Powder, Puffed Quinoa, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Puree, PX, PX Sherry, Quinoa, Ravigote, ravigote sauce, Roberto Liendo, Roe, Romesco, Salad, Salsa, Salsa Macha, Salsify, Salt, Sauce, Sauce Meuniere, Sausage, Sea Weed, Seared Foie Gras, Seaweed, Seed, Seeds, Shellfish, Sherry, Sherry Pedro Ximenez, Sherry Vinegar, Sin City, Skin, Skins, Sorbet, Spanish Octopus, Sparkling Wine, Squid, Squids, Sugar, Tapanade, Tart, Tartaleta, Tartare, Tarte, Tartelette, Tartelettes, Tarts, Tasting Menu, Thai Caldo, Tomato, Tomato Espuma, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Fish, Trout Roe, Tuna, Tuna Fish, Vanilla, Vanilla Cookie, Vanilla Cookies, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Watermelon, Watermelon Gazpacho, Watermelons, White Asparagus, White Bean, White Beans, Wine

June 3, 2024
10:20 AM
by: Uhockey

Glaze Doughnuts [19,] Las Vegas NV

Glaze Doughnuts

Doughnut Hole

Strawberry Glaze with Coconut Doughnut

Horchata and Churro Doughnut

Chocolate Cocoa Pebbles Doughnut

Lemon Poppyseed Doughnut

Oreo Vanilla Doughnut

Nutella Mixed Nuts Doughnut

Matcha Green Tea Pistachio Doughnut

M&Ms Vanilla Doughnut

Special K 2.0 Doughnut

Sir Mocha Lot with Coffee Glaze Doughnut

Maple Bacon Doughnut

The Islander Doughnut

Salted Caramel Pearls and Pecan Doughnut

Peanut Butter and Jelly Doughnut

Blueberry Cinnamon Toast Doughnut

Family owned and operated from the start, Dominic Sang bringing family recipes from a Texas Doughnuttery to Sin City in October 2015, guests entering Glaze Doughnuts will notice little has since changed about the shop in 8 years while a soft base and creative toppings earn “Best of Las Vegas” accolades annually.

Located on Fort Apache Road, fair prices and friendly service undoubtedly part of Glaze’s appeal, what the shop lacks in selection is more than made up for in quality compared to the likes of Dunkin, Krispy Kream or other spots nearby.

Largely built on Yeast Rings, though undersized Fritters perform admirably, fans of simplicity will find Maple Frosting far more subtle than most while Chocolate and Vanilla Glaze are also of excellent quality with or without additions such as Cereal or Candy.

Not over-the-top, but balanced and complex, Ube and Coconut dazzle atop a fluffy leavened base while Peanut Butter and Jelly do the same, though if one is seeking Glaze’s top choice the decision comes down to Blueberry Cinnamon Toast, Churros and Horchata or Matcha Green Tea Pistachio that delivers sweetness beneath toasty notes.

www.glazedoughnutslv.com

Posted in Breakfast, Coffee, Dessert, Food, Glaze Doughnuts, Las Vegas, Nevada, Pork Tagged Bacon, Blueberries, Blueberry, Blueberry Cinnamon Toast Donut, Blueberry Cinnamon Toast Donuts, Blueberry Cinnamon Toast Doughnut, Blueberry Cinnamon Toast Doughnuts, Blueberry Frosting, Blueberry Icing, Bread, Butter, Candy, Caramel, Cereal, Chocolate, Chocolate Cocoa Pebbles Donut, Chocolate Cocoa Pebbles Doughnut, Chocolate Frosted Donut, Chocolate Frosted Doughnut, Chocolate Frosting, Chocolate Glaze, Chocolate Hazelnut Spread, Chocolate Icing, Chocolate Pearl, Chocolate Pearls, Churro, Churros, Cinnamon, Cinnamon Sugar, Cinnamon Sugar Twist, Cinnamon Sugar Twist Donut, Cinnamon Sugar Twist Doughnut, Cinnamon Toast, Cinnamon Toast Crunch, Cinnamon Toast Crunch Cereal, Cocoa Pebbles, Cocoa Pebbles Cereal, Cocoa Pebbles Donut, Cocoa Pebbles Doughnut, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Coffee, Coffee Frosting, Coffee Glaze, Coffee Icing, Cookie, Cookies, Cream, Dark Chocolate, Dessert, Desserts, Dominic Sang, Donut, Donut Hole, Donut Holes, Donuts, Doughnut, Doughnut Hole, Doughnut Holes, Doughnuts, Dried Coconut, Dried Coconuts, El Jefé, El Jefé Donut, El Jefé Donuts, El Jefé Doughnut, El Jefé Doughnut with Horchata Glaze and Churro, El Jefé Doughnuts, endoedibles, Flake, Flakes, Food, Foodie, Frosting, Gel, Glaze, Glaze Doughnuts, Glazed Donut, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Green Tea, Hazelnut, Hazelnuts, Horchata, Horchata and Churro Donut, Horchata and Churro Donuts, Horchata and Churro Doughnut, Horchata and Churro Doughnuts, Horchata Frosting, Horchata Glaze, Horchata Icing, Icing, Jam, Jelly, Las Vegas, Lemon, Lemon Frosting, Lemon Glaze, Lemon Poppyseed Donut, Lemon Poppyseed Donuts, Lemon Poppyseed Doughnut, Lemon Poppyseed Doughnuts, Lemons, LV, M&M, M&M's Candy, M&Ms, M&Ms Vanilla Donut, M&Ms Vanilla Donuts, M&Ms Vanilla Doughnut, M&Ms Vanilla Doughnuts, Maple, Maple Bacon Donut, Maple Bacon Donuts, Maple Bacon Doughnut, Maple Bacon Doughnuts, Maple Donut, Maple Doughnut, Maple Frosting, Maple Glaze, Maple Icing, Maple Syrup, Matcha, Matcha Frosting, Matcha Green Tea, Matcha Green Tea Pistachio Donut, Matcha Green Tea Pistachio Doughnut, Matcha Green Tea Pistachio Doughnuts, Matcha Icing, Michael Uzmann, Milk, Mixed Nuts, Nevada, Nut, Nutella, Nutella Mixed Nuts Donut, Nutella Mixed Nuts Doughnut, Nuts, NV, Oreo, Oreo Cookie, Oreo Cookies, Oreo Vanilla Donut, Oreo Vanilla Doughnut, Oreo Vanilla Doughnuts, Oreos, Pastries, Pastry, PB, Peanut, Peanut Butter, Peanut Butter and Jelly, Peanut Butter and Jelly Donut, Peanut Butter and Jelly Donuts, Peanut Butter and Jelly Doughnut, Peanut Butter and Jelly Doughnuts, Peanuts, Pecan, Pecans, Pig, Pink Frosting, Pink Icing, Pistachio, Pistachios, Poppyseed, Poppyseeds, Pork, Potato, Potatoes, Purple Potato, Purple Potatoes, Reese's, Reese’s Peanut Butter, Rice, Rice Milk, Salt, Salted Caramel, Salted Caramel Pearl, Salted Caramel Pearls, Salted Caramel Pearls & Pecans Donut, Salted Caramel Pearls & Pecans Doughnut, Salted Caramel Pearls and Pecan Donut, Salted Caramel Pearls and Pecan Doughnut, Salty Caramel, Seed, Seeds, Shredded Coconut, Shredded Coconuts, Sin City, Sir Mocha Lot, Sir Mocha Lot Donut, Sir Mocha Lot Donut with Coffee Glaze, Sir Mocha Lot Doughnut, Sir Mocha Lot Doughnut with Coffee Glaze, Sir Mocha Lot with Coffee Glaze, Sir Mocha Lot with Coffee Glaze Donut, Sir Mocha Lot with Coffee Glaze Doughnut, Special K 2.0, Special K 2.0 Donut, Special K 2.0 Doughnut, Spread, Strawberries, Strawberry, Strawberry Frosted Donut, Strawberry Frosted Doughnut, Strawberry Frosting, Strawberry Gel, Strawberry Glaze, Strawberry Glaze with Coconut Donut, Strawberry Glaze with Coconut Doughnut, Strawberry Icing, Strawberry Jam, Strawberry Jelly, Sugar, Sugar Glaze, Syrup, Tea, The Islander, The Islander Donut, The Islander Doughnut, Ube, Ube Frosting, Ube Glaze, Ube Icing, Vanilla, Vanilla Donut, Vanilla Doughnut, Vanilla Frosting, Vanilla Glaze, Vanilla Icing, Vegas, Walnut, Walnuts, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts

June 2, 2024
5:35 PM
by: Uhockey

Grace Road Kitchen (Nadi,) Nadi FJ

Grace Road Kitchen

Kumquat Soda

Bulgogi Pizza

Ginger Chicken Dumplings

Hot n Spicy Prawn Soup

Prawn Chow Mein

Oreo Chocolate Cake

Located on the top floor of a grocery store near Nadi International Airport Grace Road Kitchen is seemingly a faith-based local spot with an Asian focus that shares its space with a local chain called Sunny Pizza.

Well reviewed by locals and tourists, eight additional locations across the Island, it is amidst an expansive space and minimal decorations that guests sit while waiting for food prepaid at the counter and delivered as ready by friendly waitstaff.

Priced appropriate to the concept, think “Food Court” at a mall, Grace Road purports local Ingredients an although Pizza as well as Prawn Soup are fairly basic the Dumplings and Chow Mein perform well enough to justify a stop if nearby.

www.grgroup.com/businesses/restaurant-food-service/grace-kitchen

Posted in Dessert, Fiji, Food, Grace Road Kitchen, Grace Road Kitchen Nadi, Nadi, Pizza, Sunny Pizza, Vacation Tagged Beef, Bread, Bulgogi, Bulgogi Beef, Bulgogi Pizza, Butter, Cake, Cakes, Carrot, Carrots, Cheese, Chicken, Chickens, Chocolate, Chocolate Cake, Chow Mein, Cookie, Cookies, Cow, Cows, Cream, Dark Chocolate, Dessert, Desserts, Dumpling, Dumplings, endoedibles, Fiji, Food, Foodie, Frosting, Ginger, Ginger Chicken Dumpling, Ginger Chicken Dumplings, Grace Road Kitchen Nadi, Hot n Spicy Prawn Soup, Icing, Kumquat, Kumquat Soda, Kumquats, Michael Uzmann, Nadi, Noodle, Noodles, Onion, Onions, Oreo, Oreo Cake, Oreo Chocolate Cake, Oreo Cookie, Oreo Cookies, Oreos, Pasta, Pastries, Pastry, Pepper, Peppers, Pizza, Prawn, Prawn Chow Mein, Prawn Soup, Prawns, Rice, Sauce, Shrimp, Shrimps, Soda, Soup, Soy, Soy Sauce, Sugar, Sunny Pizza, Tomato, Tomatoes, Travel, Vacation, White Rice

June 2, 2024
2:03 PM
by: Uhockey

Corner Cafe, Nadi FJ

Corner Cafe

Coffee

White Forest Cake

Strawberry Lamington

Open daily from 8am until 9pm in downtown Nadi Corner Cafe is all all-day eatery owned by and located behind the flagship Jack’s of Fiji store.

Renovated post-pandemic, comfortable couches flanking tables bathed in natural light, it is upon entry that guests are welcomed by warm greetings prior to perusing a menu encompassing everything from Burgers to local Fijian fare plus and expansive Dessert section.

Air conditioned but without outlets to plug in a laptop, though complimentary WiFi is strong, it was with Coffee in hand that two Cakes were selected – the Lamington not on par with Hot Bread Kitchen while “White Forest Cake” takes liberties with the original but still tastes good thanks to Cherries plus smooth Frosting.

www.cornercafefiji.com

Posted in Coffee, Corner Cafe, Dessert, Fiji, Food, Nadi, Vacation Tagged Bread, Butter, Butter Cream, Butter Cream Frosting, Buttercream, Buttercream Frosting, Cake, Cakes, Cherries, Cherry, Coconut, Coconuts, Coffee, Cookie, Cookies, Corner Cafe, Cream, Dessert, Desserts, endoedibles, Fiji, Food, Foodie, Frosting, Lamington, Lamingtons, Michael Uzmann, Nadi, Pastries, Pastry, Strawberries, Strawberry, Strawberry Lamington, Sugar, Travel, Vacation, Vanilla, White Forest Cake

June 2, 2024
11:51 AM
by: Uhockey

Tata’s Curry House, Nadi FJ

Tata’s Curry House

“Uncivilized” Chicken Curry, Dal, Rice, Pickles

Goat Curry, Dal, Rice, Pickles

Operating for over a decade in Nadi Tata’s Curry House isn’t going to win any awards for decor or comfort, but one will be hard pressed to find better Curry anywhere – especially at roughly $6.50 USD per plate for “The Taste of Paradise.”

Begun with just two tables, owner Dinesh “Tata” Pillay holding court as local soccer plays on a lone television, Food comes from a kitchen run by Wife Renuka Pillay while pleasant staff pours bottled water at no additional cost on the covered patio.

On this day hosting a child’s birthday, no other tourists in view, it was in exchange for cash that two plates arrived complete with Rice, Housemade Pickles and Lentil Soup – the Bone-in Goat rich and aromatic while Jungli Chicken labeled “Uncivilized” takes Thai inspiration with no Coconut Milk to tame an abundance of Chilis.

www.facebook.com/tatasrestaurantnadi

Posted in Fiji, Food, Nadi, Tata's Curry House, Vacation Tagged "Uncivilized" Chicken Curry, Chicken, Chicken Curry, Chickens, Curry, Dal, Dinesh Pillay, Dinesh “Tata” Pillay, endoedibles, Fiji, Food, Foodie, Goat, Goat Curry, Jungle Curry, Jungli Chicken, Jungli Curry, Lentil, Lentils, Michael Uzmann, Nadi, Pepper, Peppers, Pickle, Pickles, Renuka Pillay, Rice, Sauce, Soup, Tata's Curry House, Travel, Vacation

June 2, 2024
7:45 AM
by: Uhockey

Goji Kitchen, Nadi FJ

Goji Kitchen + Bar

Pineapple Mimosa

Acai Bowl, Dim Sum, Congee, Banana Pudding, Steamed Bun in Coconut

Pain au Chocolat, Custard Croissant, Vanilla Cake, Banana Muffin, Cinnamon-Sugar Donut, Berry Donut, Pecan & Caramel Danish, Fijian Banana in Coconut

Bomboloni, Steamed Bun in Coconut, French Toast, Waffle with Whipped Cream and Berry Compote

Lamb Sausage, Bacon, Cinnamon Roll, Chocolate Glazed Donut, Hash Brown, Bircher Muesli

Braised Lamb with Ginger and Black Bean, Chocolate Muffin, Banana Bread, Banana Pudding, Brie Cheese, Charcuterie, Honey, Whole Wheat Roll

Pancakes with Maple Syrup, Berry Danish, Mango Yogurt

Coconut Muffin, Bacon, Bomboloni, Chocolate Danish, Pecan & Caramel Danish, Banana Pudding, Casava Cake

Waffle, French Toast, Toast, Peanut Butter

Pancakes, Pineapple, Bacon

Steamed Bun in Coconut

Lamb Sausage, Hash Brown, Vanilla Muffin, Cinnamon Roll, Pineapple, Cinnamon-Sugar Donut

Sultana and Cinnamon Muffin, Blueberry Muffin, Bacon, Waffle with Whipped Cream and Berry Compote

Dim Sum, Noodle Soup

Pretzel, Cinnamon Roll, Banana Pudding

Bircher Muesli, Chocolate Muffin, Steamed Bun in Coconut, Berry Croissant, Bacon

Steamed Bun in Coconut, Waffle with Whipped Cream and Berry Compote, Pancakes with Syrup

Located adjacent the lobby of Fiji Marriott Resort Momi Bay Goji Kitchen & Bar offers contemporary all-day-dining including a substantial Buffet Breakfast encompassing local favorites plus American, Chinese and Indian dishes.

Complimentary with most stays at the luxury resort, nearly essential as the closest down with anything resembling a Restaurant is 45 minutes by car, guests begin to arrive as early as 06h30 to enjoy fresh Fruit and Pressed Juices plus DIY-Espresso and Mimosas.

A large space overlooking the lagoon it was across seven days that options were noted to phase in and out daily, Steamed Buns in Coconut a particular favorite with Sauce that also paired well to Pancakes, French Toast and Waffles from one of several live cooking stations.

Rarely in the mood for Curry, Dal or Tom Sum so early, though Congee and Made-to-Order Noodle Soup plus Dim Sum were well executed, those seeking something healthy will find Acai, Green Drinks, Bircher Muesli, Charcuterie plus Gluten-Free Breads daily.

All served with Bottomless Coffee and Tea, the Bacon crispy and Lamb Sausages snappy, Pastries prove competent whether one selects Donuts or Viennoserie, though the very best bites come from Banana Pudding and various Muffins including a Chocolate one nearly Souffle-like in texture.

https://www.marriott.com/en-us/dining/restaurant-bar/nanmc-fiji-marriott-resort-momi-bay/5912213-goji-kitchen-bar.mi

Posted in Bread Basket, Breakfast, Coffee, Dessert, Fiji, Food, French Toast, Goji Kitchen, Goji Kitchen + Bar, Momi Bay, Nadi, pancake, Pancakes, Pork, Vacation, Waffle, Waffles Tagged Acai, Acai Bowl, Almond, Almonds, Apricot, Apricots, Bacon, Banana, Banana Bread, Banana Muffin, Banana Pudding, Bananas, Bean, Beans, Berries, Berry, Berry Compote, Berry Danish, Berry Danishes, Berry Donut, Berry Donuts, Berry Doughnuts, Bircher Muesli, Black Bean, Black Beans, Blueberries, Blueberry, Blueberry Muffin, Blueberry Muffins, Bombolini, Bomboloni, Braised Lamb, Braised Lamb with Ginger and Black Bean, Bread, Brie, Brie Cheese, Bun, Buns, Butter, Cake, Cakes, Caramel, Casava, Casava Cake, Casava Cakes, charcuterie, Cheese, Chocolate, Chocolate Croissant, Chocolate Croissants, Chocolate Danish, Chocolate Danishes, Chocolate Glaze, Chocolate Glazed Donut, Chocolate Glazed Doughnut, Chocolate Muffin, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Cinnamon Sugar, Cinnamon Sugar Donut, Cinnamon Sugar Donuts, Cinnamon-Sugar Doughnuts, Coconut, Coconut Muffin, Coconut Muffins, Coconuts, Compote, Congee, Cream, Croissant, Croissants, Custard, Custard Croissant, Danish, Danishes, Dessert, Desserts, Dim Sum, Donut, Donuts, Doughnut, Doughnuts, Dumpling, Dumplings, endoedibles, Espresso, Fiji, Fijian Banana, Fijian Banana in Coconut, Fijian Bananas, Fish, Fish Ball, Fish Balls, Food, Foodie, French Toast, Ginger, Glaze, Goji Kitchen, Goji Kitchen + Bar, Golden Raisin, Golden Raisins, Ham, Hash, Hash Brown, Hash Browns, Honey, Lamb, Lamb Sausage, Lambs, Mango, Mango Yogurt, Mangoes, Mangos, Maple, Maple Syrup, Michael Uzmann, Mimosa, Momi Bay, Muesli, Muffin, Muffins, Nadi, Noodle, Noodle Soup, Noodles, Pain, Pain au Chocolat, Pain au Chocolate, Pancake, Pancakes, Pancakes with Maple Syrup, Pasta, Pastries, Pastry, Peanut, Peanut Butter, Peanuts, Pecan, Pecan & Caramel Danish, Pecan & Caramel Danishes, Pecans, Pepper, Peppers, Pig, Pineapple, Pineapple Mimosa, Pineapples, Pork, Pork Siu Mai, Porridge, Potato, Potatoes, Pretzel, Pretzels, Pudding, Raisin, Raisins, Rice, Rice Porridge, Roll, Sauce, Sausage, Sheep, Sheeps, Siu Mai, Soup, Soy, Soy Sauce, Sparkling Wine, Steamed Bun, Steamed Bun in Coconut, Steamed Buns, Sugar, Sultana, Sultana and Cinnamon Muffin, Sultana and Cinnamon Muffins, Sultanas, Syrup, Toast, Travel, Vacation, Vanilla, Vanilla Cake, Vanilla Muffin, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Waffle, Waffle with Whipped Cream and Berry Compote, Waffles, Wheat, Wheat Roll, Whip Cream, Whipped Cream, Whole Wheat, Whole Wheat Roll, Wine, Yogurt

June 1, 2024
6:00 PM
by: Uhockey

Fish Bar, Nadi FJ

Fish Bar

Dinner roll

kofiespresso martini – vula viti kofi vodka, espresso shot, sugar syrup, coconut cream

summer envy fizz – tequila, blue curacao, lemon juice, pineapple juice

lamb loin – charred eggplant puree, balsamic, zucchini, pepper

Fijian kokoda – mahi mahi and prawn ceviche, coconut, capsicum, coriander, chilli, casava chips

crab tian – avocado, poached prawn, cucumber, orange, compressed watermelon, spicy aioli

mixed garden salad – balsamic, parmesan

baked pumpkin, sweet potatoes, feta cheese

handcut spicy potato wedges

lobster risotto – saffron, tossed local spinach, tomato, parmesan, truffle

smoked pork belly – seared scallops, duck ham, apple puree, cracklins

banoffee pie – pecan nuts, local banana, cream, toffee

chocolate delice – honey comb, tulie, chili mascarpone cream

Considered the Marriott’s “fine dining” venue a dinner at Fish Bar comes with beautiful ocean views, gracious service, live music and fresh local ingredients served either indoors or al fresco.

Far from the lobby or other on-site eateries, an open kitchen working in relative silence, it was with sand beneath the feet and linens on tables that a menu was explored featuring various options including everything from Steaks and Fries to Fijian kokoda with sliced fish in a Coconut Broth akin to Leche de Tigre.

Started with Cocktails, warm Bread and an amuse, the Espresso Martini benefited by Coconut Cream, it was after two bites of Lamb that a Crab “Tian” burst with flavor before proceeding to entrees of Pork Belly with Scallops and Lobster “Risotto” that eats more like an island Rice dish than its Italian namesake.

Open for Lunch and Dinner, plus private cabanas and a pool bar, Desserts step away from tradition to offer Banoffee Pie in the form of a Tart and Chocolate Cremeaux perked up by spicy Mascarpone and Honey Comb.

www.fishbarfiji.com

Posted in Coffee, Crab, Dessert, Fiji, Food, Lobster, Momi Bay, Nadi, Pork, Truffle, Truffles, Vacation Tagged Aioli, Apple, Apple Puree, Apples, Avocado, Avocados, baked pumpkin, balsamic, Balsamic Vinegar, Banana, Bananas, Banoffee, Banoffee Pie, Belly, Blue Curacao, Bread, Butter, capsicum, Casava, Casava Chip, Casava Chips, Ceviche, charred eggplant puree, Cheese, Chili, chili mascarpone cream, Chili Pepper, Chili Peppers, Chilis, chilli, chillis, Chip, Chips, Chocolate, chocolate delice, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Cream, Coconuts, Coffee, Compressed Watermelon, Coriander, Crab, crab tian, Crabs, Cracklin, Cracklins, Cream, Cucumber, Cucumbers, Curacao, Dark Chocolate, Dessert, Desserts, Dinner Roll, Dinner Rolls, duck ham, ducks. ham, Eggplant, Eggplant Puree, Eggplants, endoedibles, Espresso, Espresso Martini, espresso shot, feta, Feta Cheese, Fiji, Fijian kokoda, Fish, Fish Bar, Food, Foodie, Garden Salad, handcut spicy potato wedge, handcut spicy potato wedges, Honey, Honey Comb, Juice, kofi vodka, kofiespresso martini, Kokoda, Lamb, Lamb Loin, Lambs, Lemon, Lemon Juice, Lemons, Lettuce, Lobster, lobster risotto, Lobsters, local banana, local bananas, Loin, Mahi Mahi, mahi mahi and prawn ceviche, mahi mahi ceviche, Mahi-Mahi Fish, Martini, Mascarpone, Mascarpone Cheese, Mascarpone Cream, Michael Uzmann, mixed garden salad, Momi Bay, Nadi, Nut, Nuts, Onion, Onions, Orange, Oranges, Parmesan, Parmesan Cheese, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Pie, Pies, Pig, Pineapple, Pineapple Juice, Pineapples, poached prawn, poached prawns, Pork, Pork Belly, Potato, Potato Wedge, Potato Wedges, Potatoes, Prawn, prawn ceviche, Prawns, Pumpkin, Pumpkins, Puree, Rice, Risotto, Roll, Rolls, Saffron, Salad, Salads, Sauce, Scallop, Scallops, Seared Scallop, Seared Scallops, Sheep, Sheeps, Shrimp, Shrimps, Smoked Pork, Smoked Pork Belly, Spicy Aioli, Spinach, Squash, Sugar, Sugar Syrup, summer envy fizz, Sweet Potato, Sweet Potatoes, Syrup, Tequila, Tian, Toffee, Tomato, Tomatoes, tossed local spinach, Travel, Truffle, Truffles, tulie, tulies, Vacation, Vinegar, Vodka, vula viti kofi vodka, vula viti vodka, Watermelon, Watermelons, Zucchini, Zucchini Squash

May 31, 2024
12:35 PM
by: Uhockey

Sails, Nadi FJ

Sails Denarau

COCONUT DREAM – Heavenly Fresh Lush Coconut Water, White Rum, Bailey’s Irish Cream, Coconut Rum

BLUE CRUISER – Blue Turtle Gin, Blue Curacao, Coconut Cream

MOALA STACK – Silky Lobster, Sweet Moala Prawns, Fire Roasted Eggplant, Mild Relish, Line Caught Lemon Cooked Vatu-I-Ra Fish, Infused Ota Wild Ferns Bathed in Young Creamy Coconut

CHILI MUD CRAB – Village Caught Sweet Mud Crab, House Chili Sauce, Tamarind, Basmati Rice

BULA PLATE – Crispy Battered Island Caught Walu Fish, Prawns Fish Cakes, Chefs Cassava Logs, Mama Rajs Creamy Rourou, Tartar Sauce

MOUNT KASI – Volcano Sticky Date Cake, Mango Lava, Sugar Snap Coconut Caramel, Island Sails Vanilla Ice Cream

KORO COCONUT PINEAPPLE CAKE – Infused Golden Farmed Pineapple, Creamy Coconut, Refreshing Sails Pineapple Ice Cream

Opened in 2022 Sails @ Denarau purports “The freshest seafood Fiji has to Offer – from ocean to fork” and offers such by way of its own fishing boats while the Restaurant itself yields comfortable indoor or outside seating overlooking the Marina.

Featuring only line caught fish or dive catch shellfish, plus village Mud Crab, guests are encouraged to begin with Cocktails featuring local spirits such as “Coconut Dream” with Irish Cream plus two types of Rum.

Pleasant in terms of service, Chef’s Specials recited to the delight of one, Lunch began with the “Moala Stack” featuring Tartare-like layers of Fish, Shellfish and Greens layering creamy smoked Eggplant.

Priced higher than other local spots, but far less than what one might pay for imported Seafood in most major Global cities, Sails’ Bula Plate offers good variety plus generous portions while Mud Crab in housemade Chili Sauce is messy but worth the effort.

Known for housemade Ice Cream, available solo or with baked goods, Coconut Pineapple Cake is dense but moist even without Sauce while “Mount Kasi” serves a dainty Sponge from Canele molds topped in Mangos surrounded by Caramel.

www.sailsfiji.com

Posted in Crab, Denarau Island, Dessert, Fiji, Food, Ice Cream, Lobster, Nadi, Port Denarau, Sails, Sails Denarau, Vacation Tagged Bailey's, Bailey's Irish Cream, Basmati Rice, Batter, BLUE CRUISER, Blue Curacao, Blue Turtle, Blue Turtle Gin, BULA PLATE, Butter, Cake, Cakes, Caramel, Cassava, Cassava Log, Cassava Logs, Chefs Cassava Logs, Cherries, Cherry, Chili, CHILI MUD CRAB, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Cocktail, Cocktails, Coconut, Coconut Cream, COCONUT DREAM, COCONUT PINEAPPLE CAKE, Coconut Rum, Coconut Water, Coconuts, Crab, Crabs, Cream, Creamy Coconut, Creamy Rourou, Crispy Battered Island Caught Walu Fish, Curacao, Date, Date Cake, Dates, Denarau Island, Dessert, Desserts, Eggplant, Eggplants, endoedibles, Fern, Ferns, Fiji, Fire Roasted Eggplant, Fire Roasted Eggplants, Fish, Fish Cake, Fish Cakes, Food, Foodie, gin, Golden Farmed Pineapple, Golden Farmed Pineapples, Heavenly Fresh, Heavenly Fresh Coconut Water, Heavenly Fresh Lush Coconut Water, house chili sauce, Ice Cream, Infused Golden Farmed Pineapple, Island Sails Vanilla Ice Cream, KORO COCONUT PINEAPPLE CAKE, Lemon, Lemons, Lobster, Lobsters, Mama Rajs Creamy Rourou, Mango, Mango Lava, Mangoes, Mangos, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Michael Uzmann, Moala Prawn, Moala Prawns, MOALA STACK, MOUNT KASI, Mud Crab, Mud Crabs, Nadi, Ota Wild Ferns, Pastries, Pastry, Pepper, Peppers, PINAPPLE CAKE, Pineapple, Pineapple Cake, Pineapple Ice Cream, Pineapples, Port Denarau, Prawn, Prawns, Prawns Fish Cakes, Refreshing Sails Pineapple Ice Cream, Relish, Rice, Roasted Eggplant, Roasted Eggplants, Rourou, Rourou Dip, Rum, Sails, Sails Denarau, Sails Pineapple Ice Cream, Sails Vanilla Ice Cream, Sauce, Shrimp, Shrimps, Silky Lobster, Silky Lobsters, Sticky Date Cake, Sugar, Sugar Snap Coconut, Sugar Snap Coconut Caramel, Sugar Snap Coconuts, Sweet Moala Prawn, Sweet Moala Prawns, Sweet Mud Crab, Sweet Mud Crabs, Tamarind, Tartar, Tartar Sauce, Travel, Vacation, Vanilla, Vanilla Ice Cream, Vatu-I-Ra Fish, Village Caught Sweet Mud Crab, Volcano Sticky Date Cake, Walu, Walu Fish, White Rum, Wild Ferns, Young Coconut, Young Coconuts

May 30, 2024
6:24 PM
by: Uhockey

Dongsheng’s Restaurant, Nadi FJ

Dongsheng’s Restaurant

Fried Spring Rolls

Seafood Chow Mein

Soy Sauce Fried Prawns

Located adjacent to the Nalagi Hotel lobby, but accessed by a separate entrance, Dongsheng’s Restaurant is an Asian Eatery offering everything from Banquet-style Sea Cucumber and Conch to Vegetable Fried Rice and Wontons.

Located at city center, the space itself quite large and unfussy, guests are seated as they come by servers who are far less efficient or friendly than elsewhere in Fiji.

An expansive menu in black binders, hundreds of choices spelled out in English with a few photos on the wall of highlights, prices ring in slightly lower than similar spots in America while Ingredient quality and cookery are similar.

Authentic enough, fried Spring Rolls served at a scalding temperature without a lot of excess oil, Seafood Chow Mein comes in a generous portion for just $20FJD and although its flavor is fairly benign Soy Sauce Fried Prawns more than compensate with 16 (actually Shrimp) bathed in sticky-salty Sauce.

www.facebook.com/dongshengrestaurant

Posted in Dongsheng's, Dongsheng's Restaurant, Fiji, Food, Nadi, Nalagi Hotel, Pork, Vacation Tagged Calamari, Chow Mein, Dongsheng's, Dongsheng's Restaurant, endoedibles, Fiji, Food, Foodie, Fried Prawn, Fried Prawns, Fried Spring Roll, Fried Spring Rolls, Michael Uzmann, Nadi, Nalagi Hotel, Noodle, Noodles, Onion, Onions, Pasta, Pepper, Peppers, Pig, Pork, Prawn, Prawns, Rice, Rice Paper, Sauce, Seafood, Seafood Chow Mein, Shrimp, Shrimps, Soy, Soy Sauce, Soy Sauce Fried Prawns, Spring Roll, Spring Rolls, Squid, Travel, Vacation, Wonton, Wontons

May 29, 2024
6:00 PM
by: Uhockey

Vanua Chocolate & Cafe, Nadi FJ

Vanua Chocolate

Brownie with Chocolate Ganache and Nibs

Tiramisu

Dark Chocolate Cake with Milk Chocolate Buttercream Frosting

Founded in 2018 Vanua Chocolate is not only a Bean-to-Bar producer, but also a vertically-integrated concept focused on sourcing the best Cacao Beans in Fiji while treating farmers with respect and dignity.

Utilizing a reported 500 Organic growers across the island, only the best Beans selected to create award-winning Bars in a variety of Darkness, a visit to the Café features friendly service plus selected sweet and savory dishes ranging from Tiramisu to Pasta.

Entirely based nearby with a focus on creating jobs and improved wages, factory tours available on request, Bars cost $9.95FJD while Desserts cost a bit less whether one selects a decadent Chocolate Brownie or Layer Cake featuring a moist Sponge and creamy Milk Chocolate Frosting.

www.vanuachocolate.com

Posted in Coffee, Dessert, Fiji, Food, Nadi, Tiramisu, Vacation, Vanua, Vanua Chocolate, Vanua Chocolate & Cafe Tagged Brownie, Brownie with Chocolate Ganache and Nibs, Brownies, Butter, Butter Cream, Buttercream, Buttercream Frosting, Cacao Nib, Cacao Nibs, Cake, Cakes, Cheese, Chocolate, Chocolate Ganache, Cocoa, Cocoa Nib, Cocoa Nibs, Cocoa Powder, Coffee, Cream, Dark Chocolate, Dark Chocolate Cake, Dark Chocolate Cake with Milk Chocolate Buttercream Frosting, Dessert, Desserts, endoedibles, Fiji, Food, Foodie, Frosting, Ganache, Lady Finger, Lady Fingers, Ladyfinger, Ladyfingers, Mascarpone, Mascarpone Cheese, Michael Uzmann, Milk Chocolate, Milk Chocolate Buttercream Frosting, Nadi, Nib, Nibs, Pastries, Pastry, Sugar, Tiramisu, Travel, Vacation, Vanua, Vanua Chocolate, Vanua Chocolate & Cafe

May 29, 2024
1:16 PM
by: Uhockey

Vasaqua, Nadi FJ

Vasaqua

Guava Freak Shake – Strawberry Ice Cream, Guava Juice, Milk, Berry Cake Crumble, Berry Syrup

Roast Pork – Cracklins, Gravy, Fries, Salad, House Pickles

Roti Tacos – Chili Lime Chicken, Pineapple Chili Jam, Coriander, Cumin, Pineapple, Salsa, Slaw, Fries

Bao Buns – Chili Lime Chicken, Coconut Milk Bao Bun, House Pickles, Coriander, Sesame, Chili

Relocated to Wailoaloa after establishing a following at Namaka Market Vasaqua is a “hip” Restaurant by Fiji standards, the interior flowing naturally into outdoor seating offering a privileged vantage of island sunsets.

Open for lunch and dinner daily, the menus slightly different with Food served alongside local Beers, Cocktails and Milkshakes, guests are greeted by pleasant servers well-informed of the Chef’s ingredients and inspirations.

Operated by Benjamin Hussein, often seen tending to a spit-roast Hog outside, it is amidst modern confines that diners enjoy everything from Fried Walu to Coconut Milk Bao Buns stuffed with a choice of protein such as moist, chopped Chicken.

Using housemade Pickles and Salsa to add flavor, though the Chili and Lime do plenty for Vasaqua’s Bird, Pork is predictably faultless with hints of smoke and crisp Skin while made-to-order Fries come in thick wedges with a soft interior and an oilless yet crunchy surface.

Globally influenced, but done right with all local Ingredients, Taco shells aren’t the usual but serve their purpose and for those seeking something sweet the “Guava Freak Shake” utilizes housemade Juice and Syrup to create something cold, refreshing and surprisingly light.

www.facebook.com/VasaqaFiji

Posted in Dessert, Fiji, Food, Ice Cream, Nadi, Pork, Vacation, Vasaqua Tagged Bao, Bao Bun, Bao Buns, Benjamin Hussein, Berries, Berry, Berry Cake, Berry Cake Crumble, Berry Syrup, Bread, Bun, Buns, Cake, Cake Crumble, Cake Crumbles, Cakes, Carrot, Carrots, Chicken, Chickens, Chili, Chili Lime Chicken, Chili Pepper, Chili Peppers, Chilis, Coconut, Coconut Milk, Coconut Milk Bao Bun, Coconuts, Cole Slaw, Coleslaw, Coriander, Cracklin, Cracklins, Cream, Crumble, Crumbles, Cumin, Dessert, Desserts, endoedibles, Fiji, Food, Foodie, French Fries, French Fry, Fries, Fry, Gravy, Guava, Guava Freak, Guava Freak Shake, Guava Juice, House Pickle, House Pickles, Ice Cream, Jam, Juice, Lettuce, Lime, Limes, Michael Uzmann, Milk, Milk Shake, Milkshake, Nadi, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pickle, Pickles, Pig, Pig Skin, Pineapple, Pineapple Chili Jam, Pineapples, Pork, Pork Skin, Potato, Potatoes, Roast Pork, Roti, Roti Taco, Roti Tacos, Salad, Salads, Salsa, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shake, Skin, Skins, Slaw, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Syrup, Taco, Tacos, Tomato, Tomatoes, Travel, Vacation, Vasaqua

May 27, 2024
6:00 PM
by: Uhockey

Indigo Indian Asian Restaurant, Nadi FJ

Indigo Indian Asian Restaurant & Bar

Chichi Colada – Vodka, Malibu Rum, Coconut Cream, Pineapple

Spinach & Onion Bhajias – Tamarind Chutney

Fiji Fresh Duck Curry – Bone in Duck, Fiji Indian spices

Chili Crab – Mud Crab, Chefs special Chili Sauce, Coriander, Ginger

Amritsari Kulcha

Roomali Roti

Garlic Naan

Basmati Rice

Gulab Jamun – Saffron Syrup, Almonds, Vanilla Ice Cream

Part of the Port Denarau complex on Denarau Island Indigo Indian and Asian Restaurant has been serving guests since 2007, its flavors ranging from India to China with a bit of Thai while Ingredients are almost exclusively local.

Upscale by comparison to other Fijian Restaurants serving Indian cuisine, though comparable to mid-priced eatery serving similar stateside, diners can opt for Marina or indoor seating while cooling off with Cocktails such as a Chichi Colada featuring locally made Rum.

Spiced to preference, medium a good choice for those who can handle some heat, Bhaji arrive golden-crisp with thick Chutney that acts as a sweet counterpoint to the Onions and Spinach within.

Relaxed with pleasant service, a 35-minute wait for fresh Mud Crab cooked in sweet Chili Sauce forewarned, suffice it to say the $98FJD is justified provided one doesn’t mind getting messy while both the Fiji Duck Curry and stretchy Roti are also very good.

Not forgetting fresh Naan slicked in Garlic Butter, nor Kulcha layered around Potatoes and Peas, Dessert comes in the form of three springy orbs soaked in Saffron Syrup served alongside Vanilla Ice Cream complete with Sprinkles and a Cherry on top.

www.indigofiji.com

Posted in Bread Basket, Crab, Denarau Island, Dessert, Fiji, Food, Ice Cream, Indigo, Indigo Indian Asian Restaurant, Nadi, Port Denarau, Vacation Tagged Almond, Almonds, Amritsari Kulcha, Basmati Rice, Bean, Beans, Bhaji, Bhajis, Bone in Duck, Bread, Butter, Cardamom, Chefs special Chili Sauce, Cherries, Cherry, Chichi Colada, Chick Pea, Chick Peas, Chickpea, Chickpea Flour, Chickpeas, Chili Crab, Chili Pepper, Chili Peppers, Chili Sauce, Chutney, Cinnamon, Clove, Cloves, Cocktail, Cocktails, Coconut, Coconut Cream, Coconuts, Coriander, Crab, Crabs, Cream, Cumin, Curry, Denarau Island, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Curry, Ducks, endoedibles, Fiji, Fiji Duck Curry, Fiji Fresh Duck Curry, Fiji Indian spices, Flour, Food, Foodie, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Naan, Garlic Naan Bread, Ginger, Gulab Jamun, Ice Cream, Indigo, Indigo Indian Asian Restaurant, Kulcha, Kulcha Bread, Malibu Rum, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Michael Uzmann, Mud Crab, Mud Crabs, mustard, Naan, Naan Bread, Nadi, Onion, Onions, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Pineapple, Pineapples, Port Denarau, Potato, Potatoes, Rice, Roomali Roti, Roti, Roti Bread, Rum, Saffron, Saffron Syrup, Sauce, Spinach, Spinach & Onion Bhaji, Spinach & Onion Bhajias, Spinach & Onion Bhajis, Sprinkle, Sprinkles, Sugar, Syrup, Tamarind, Tamarind Chutney, Tomato, Tomatoes, Travel, Turmeric, Vacation, Vanilla, Vanilla Ice Cream, Vodka, White Rice

May 27, 2024
7:45 AM
by: Uhockey

Lulu Bar, Nadi FJ

Lulu Bar Café Restaurant

Lulu Beans Coffee

Ham and Cheese Quiche

Bacon Egg and Cheese Ciabatta

Pineapple Muffin

Part of the Port Denarau complex on Denarau Island Lulu Bar is greatly benefited by its location directly adjacent the boat terminal, and from early until late guests can be found enjoying everything from Breakfast Burritos to Burgers and Sushi.

Known for house-roasted Coffee, a bold flavor profile with light acidity available as Lattes, Tall Black, Espresso and more, Breakfast from the take-away counter cost $40FJD for two Coffees plus warm Quiche, a shareable Panini and one Pineapple Muffin with its top airy like a Souffle.

https://www.denaraumarina.com/lulu-bar-restaurant-and-cafe/

Posted in Breakfast, Coffee, Denarau Island, Dessert, Fiji, Food, Lulu Bar, Lulu Bar Café Restaurant, Nadi, Pork, Port Denarau, Vacation Tagged Bacon, Bacon Egg and Cheese Ciabatta, Bread, Butter, Cheese, Ciabatta, Coffee, Denarau Island, Dessert, Desserts, Egg, Eggs, endoedibles, Fiji, Food, Foodie, Ham, Ham and Cheese Quiche, Lulu Bar, Lulu Bar Café Restaurant, Lulu Beans, Lulu Beans Coffee, Michael Uzmann, Muffin, Muffins, Nadi, Pastries, Pastry, Pig, Pineapple, Pineapple Muffin, Pineapple Muffins, Pineapples, Pork, Port Denarau, Quiche, Sandwich, Sandwiches, Sugar, Travel, Vacation

May 26, 2024
3:30 PM
by: Uhockey

The Hot Bread Kitchen (Denarau,) Nadi FJ

The Hot Bread Kitchen

Strawberry Lamington

Coconut Slice

Cream Puff

Banana Cake Square

Coconut Roll

Chocolate Lamington

A second outpost of a Nadi favorite The Hot Bread Kitchen is part of the Port Denarau complex on Denarau Island, and true to its name the space serves locally made Breads and savory Pies at bargain prices one simply won’t find at any of the resorts in Fiji.

Staffed by pleasant locals, an active kitchen and Bakery visible in back, guests not fretting their beach body will find Banana or Coconut Cakes packed with sweetness for just $2.20 FJD while Australian Lamingtons coated in Coconut cost the same.

Also offering local Molasses in sealed bottles, an excellent souvenir for “foodies,” staff highly recommend Cream Puffs that eat like stuffed Parker House Rolls while the Coconut Spiral is delightful in terms of both taste and texture.

Posted in Denarau Island, Dessert, Fiji, Food, Nadi, Port Denarau, The Hot Bread Kitchen, The Hot Bread Kitchen Denarau, Vacation Tagged Banana, Banana Cake, Banana Cake Square, Bananas, Bread, Butter, Cake, Cakes, Chocolate, Chocolate Lamington, Cinnamon, Coconut, Coconut Cake, Coconut Roll, Coconut Rolls, Coconut Slice, Coconuts, Cream, Cream Puff, Cream Puffs, Denarau Island, Dessert, Desserts, endoedibles, Fiji, Food, Foodie, Frosting, Icing, Lamington, Lamingtons, Michael Uzmann, Nadi, Pastries, Pastry, Port Denarau, Roll, Rolls, Strawberries, Strawberry, Strawberry Lamington, Sugar, The Hot Bread Kitchen, The Hot Bread Kitchen Denarau, Travel, Vacation, Vanilla

May 26, 2024
11:00 AM
by: Uhockey

Nadina Authentic Fijian Restaurant, Nadi FJ

Nadina Authentic Fijian Restaurant

Midori Splice – Coconut, Melon, Pineapple Juice, Vanilla Ice Cream

Summer Cooler – Pineapple, Mint, Sugar Cane Syrup, Lemonade

Cassava and Dalo Chips – Tomato Sauce, Rourou Dip

Kokoda – Walu Fish, Bush Lemon, Coconut, Lettuce, Lime

Prawn Kovu – Turmeric, Coconut, Ginger, Onion, Bean Salad, Taro, Cassava

Part of the Port Denarau complex on Denarau Island Nadina Authentic Fijian Restaurant is tucked away along the water, its open-air setting providing an excellent view of the water while service is exceedingly friendly and laid back.

Upscale as a result of its location, overhead fans offering little reprieve from heat and humidity, most guests will choose to begin with a drink, and although locally made Rum is available both the Midori Splice and non-alcoholic Summer Cooler are pretty tough to beat as refreshers.

Rooted in local Ingredients and pre-colonial recipes, Walu in an acidic Broth akin to Leche de Tigre an ideal starter for midday temperatures, fried chunks of Root Vegetables are predictably good while $59 FJD “Prawn Kovu” actually features eight U20-30 Shrimp cooked in a Banana Leaf surrounded by Salads and starches.

www.facebook.com/nadinarestauran

Posted in Denarau Island, Fiji, Food, Ice Cream, Nadi, Nadina Authentic Fijian Restaurant, Port Denarau, Vacation Tagged Bean, Bean Salad, Beans, Bush Lemon, Bush Lemons, Cassava, Cassava and Dalo Chips, Chip, Chips, Cocktail, Cocktails, Coconut, Coconuts, Cream, Dalo, Denarau Island, Dip, endoedibles, Fiji, Fish, Food, Foodie, Ginger, Ice Cream, Juice, Kokoda, Kovu, Lemon, Lemonade, Lemons, Lettuce, Lime, Limes, Melon, Melons, Michael Uzmann, Midori, Midori Splice, Mint, Mints, Nadi, Nadina Authentic Fijian Restaurant, Onion, Onions, Pineapple, Pineapple Juice, Pineapples, Port Denarau, Prawn, Prawn Kovu, Prawns, Rourou Dip, Salad, Salads, Sauce, Shrimp, Shrimps, Sugar, Sugar Cane, Sugar Cane Syrup, Summer Cooler, Syrup, Taro, Tomato, Tomato Sauce, Tomatoes, Travel, Turmeric, Vacation, Vanilla, Vanilla Ice Cream, Walu, Walu Fish

May 26, 2024
8:00 AM
by: Uhockey

The Coffee Hub, Suva FJ

The Coffee Hub

Coffee

Coconut Donut

Hibiscus Donut

Banana Bread

Coconut Pancake – Coconut Pancakes, “MoMo’s” Honey, Berry Compote, caramelized Banana, Strawberry, Orange

Poached Thai Prawn Roll – Lettuce, Pickled Carrots, Cucumber, Mint, Coriander, Basil, Vermicelli Noodles, Prawns, Rice Paper, Chili Sauce

Locally owned and operated, not far from Nadi Airport, The Coffee Hub serves as one of Fiji’s top spots for Breakfast thanks to good Beans, friendly service and an expansive menu of sweets as well as savories served in a laid-back environment with complimentary WiFi.

Favored by Fijians as well as tourists, “Bula” greeting guests regardless of origin, Sunday morning found most patrons grabbing Pastries to go though whether enjoyed elsewhere or on site both Donuts and Banana Bread are sweet yet balanced with a bit more density than traditionally found stateside.

A veteran of hospitality, with the air conditioned space recently upgraded in terms of floral décor, it is perhaps fifteen minutes after ordering that plates arrive from the kitchen including a generous Prawn Roll for ~$8USD and three stacked Pancakes infused with Coconut plus local toppings just $9USD.

www.thecoffeehub.com.fj

Posted in Breakfast, Coffee, Dessert, Fiji, Food, Nadi, pancake, Pancakes, Suva, The Coffee Hub, Vacation Tagged "MoMo's" Honey, Banana, Banana Bread, Bananas, Basil, Berries, Berry, Berry Compote, biscotti, Biscotti Cookie, Biscotti Cookies, Bread, Butter, Caramelized Banana, Caramelized Bananas, Carrot, Carrots, Chili, Chili Sauce, Chilis, Chocolate, Chocolate Coconut Donut, Chocolate Coconut Doughnut, Coconut, Coconut Donut, Coconut Donuts, Coconut Doughnut, Coconut Doughnuts, Coconut Pancake, Coconut Pancakes, Coconuts, Compote, Cookie, Cookies, Coriander, Cucumber, Cucumbers, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Fiji, Food, Foodie, Hibiscus, Hibiscus Donut, Hibiscus Donuts, Hibiscus Doughnut, Hibiscus Doughnuts, Honey, Lettuce, Meringue, Meringues, Michael Uzmann, Mint, Mints, Nadi, Noodle, Noodles, Orange, Oranges, Pancake, Pancakes, Pasta, Pastries, Pastry, Pepper, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickles, Poached Thai Prawn Roll, Prawn, Prawn Roll, Prawn Rolls, Prawns, Rice, Rice Paper, Roll, Rolls, Sauce, Shrimp, Shrimps, Spring Roll, Spring Rolls, Strawberries, Strawberry, Sugar, Suva, Thai Prawn Roll, The Coffee Hub, Travel, Vacation, Vanilla, Vermicelli, Vermicelli Noodle, Vermicelli Noodles