Category Archives: Brasserie Georges

Brasserie Georges, Lyon France

Brasserie Georges Bread Duck Foie Gras, Rhubarb Marmalade, Toasted Bread Extra Large Burgundy Snails “Maison ROMANZINI” Pike Quenelles in a Creamy Shellfish Sauce and Mushrooms Baked Alaska Flambée Georges’s Special Rum Baba Continuously operating since 1836, thus the oldest restaurant … Continue reading

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