Category Archives: Le Saint-James

Le Saint-James, Bouliac FR

Le Saint-James La Moussiere Sancerre Beet Dusted Comte, Jerusalem Artichoke in Spanish Spices, Foie Gras Tart Cornbread, Olive Baton, White Wine Raisin Bread with Salted and Unsalted Butter “Jamon et Beurre” Foie Gras from the Landes – Roasted and smoked … Continue reading

Posted in Bread Basket, Cornbread, Dessert, Foie, Food, France, Ice Cream, Le Saint-James, Madeline, Pork, Tasting Menu, Truffle, Vacation