Big B’s Texas BBQ 2
Lean Brisket, Fatty Brisket, Smoked Turkey Breast, Beef Hot Links, Jalapeno & Cheese Hot Links
Beef Ribs
BBQ Beans, Creamed Corn, Hand Cut French Fries, Onion Rings, Mac & Cheese, Onions, Pickles, Jalapeno Peppers
Cornbread
Colossal Baked Potato – Pulled Pork, BBQ Beans, Cheddar Cheese, Sour Cream
Pecan Pie
Banana Pudding
Big B’s Texas BBQ opened its second location just prior to Halloween 2019, and on Tuesday evening the Restaurant at 6115 South Fort Apache Road showed again why any discussion of local smoked Meat has began and ended with Brian and Natalia’s brand since 2016.
Named after its Pit Master, and changing the long-held belief that Las Vegas is not a Barbeque town ever since the original opened in Henderson, Big B’s Texas BBQ features the work of Brian Buechner and Natalia Badzjo, the husband and wife team taking a hands-on approach to every aspect of the operation from build-out to driving in fresh piles of wood as needed from the Lone Star State.
Always working with a great crew while doing brisk business for dine-in and take-out, guests entering location number two will immediately notice Brian’s handy work in wood tables and chairs flanking a full bar, the relic of Andres’ benefited by a liquor license in addition to Beer, Soft Drinks and freshly brewed Tea.
Texas through-and-through in terms of décor, the bustling main room offering a full view of the kitchen while Brian and Natalia have opened up the Restaurant’s right half with big screen televisions in each corner, it was in the latter that four diners were seated while country music played overhead.
Ready to greet fans new and old it was on individual trays that Meats, Breads and Sides arrived quickly, the housemade Cornbread particularly soft when warm and delicious whether plain or slathered with Butter while Mac & Cheese continues to impress guests of all ages.
Next letting Meats take center stage, but not before Hand-cut Fries or Onion Rings, Big B’s Brisket follows Texas protocol with little more than smoke and a bit of seasoning while Beef Ribs also shine as a slight pull of the teeth easily liberates supple Muscle from Bone.
Texas through and through, the aforementioned wood just one reason why Big B’s Proteins outpace growing competition, additional sides include Creamed Corn plus Sin City’s best BBQ Beans served atop a “Colossal Baked Potato.”
Not forgetting Hot Links or Turkey it was with leftovers packed that Desserts were served, outsourced Pecan Pie gooey atop good Crust while fresh made Banana Pudding as good as any one will find down South.
www.bigbztexasbbq.com
