Lei’d Cookies
Egg Nog Creme Brulee Cookie
Triple Ginger Molasses Cookie
Black Sesame stuffed with Raspberry Mochi Cookie
Oatmeal – Cranberry Orange Walnut Cookie
Guava Snickerdoodle Cookie
Mango Sticky Rice Cookie
Using Smorgasburg as a springboard to something more personal Leilani Terris and James Lewis took over a former Ice Cream shop in Culver City late-2023, “Cookies so good, you’ll feel like you just got Lei’d!” not only catchy but fairly accurate for unique flavors that still retain a crisp rim and soft center.
Globally inspired but locally owned, quality Ingredients immediately differentiating Lei’d from cake-like competitors such as crumbl, it is inside the space at 8588 Washington Boulevard that guests will encounter charming customer service and a vibe matching the island theme.
Changing the menu seasonally, though Mango Sticky Rice remains a signature for good reason, guests visiting in December will find holiday-themed Egg Nog Creme Brulee that outpaces expectations while Triple Ginger Molasses is just sweet enough to match its bold aromatics.
Not holding back with Black Sesame dough wrapped around Raspberry Mochi, each bite reminiscent of a PB&J Sandwich, even “standards” like Oatmeal get upgraded by flavors like Orange Walnut while Lie’d’s Snickerdoodle takes a Latin spin with Guava Jam.
www.leidcookies.com