Crumbl
Sugar Cookie featuring Mother’s Circus Animals
Chocolate Cake Cookie
Blueberry Cheesecake Cookie
Strawberry Cake
Tres Leches Cake
Milk Chocolate Chip Cookie
Born in Logan Utah Crumbl took the city by storm, their Instagramable rounds offered in thirty stores across six states by 2019 and now in all fifty states with six in Las Vegas including the Durango location opened in May 2020.
Created by Sawyer Hemsley and Jason McGowan, rapid expansion through franchising yielding mixed results from store to store as evidence by Social Media, it was after several variable experiences that the westside storefront proved competent, the staff exceedingly pleasant while describing each choice.
Undoubtedly popular in part due to photogenicity, though a sterile interior oversells the fact that everything is made from scratch, the first thing those entering will notice is Crumbl’s limited collection of just six weekly flavors, though occasionally one may find “Mystery Cookies” including specials from the previous week.
Still a young company, so much success despite only starting in September 2017 certainly enviable, best bites came from specials that included “Blueberry Cheesecake,” a nice texture with complexity added by Fruit while The Milk Chocolate Chip Cookie is executed as it aught to be.
Offered onsite or via delivery from 8am until at least 10pm Monday through Saturday it was next that “Chocolate Cake” took on the namesake before “Sugar Cookie featuring Mother’s Circus Animals” doubled down on two concepts with good effect.
Again finding “Cake” concepts better than the Cookies by which crumbl made their name suffice it to say “Tres Leches” wouldn’t be out of place in a locat Mexican Restaurant while Strawberry Cake tops two moist layers with subtly flavored Buttercream Frosting.
www.crumblcookies.com