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Tag Archives: Horchata Martini
La Tienda Grande, Ixtapa MX
La Tienda Grande VAYEYO – Horchata Martini, Vodka, Cinnamon PANCHO LOCO – Aged Rum, Tamarind, Burnt Lime CHEESE CROQUETTE – With the original recipe from Mariarias CHILD’S PLAY – Tuna seared in a spice crust, Mixed emulsions and a bunch … Continue reading →
Posted in Dessert, Food, Ice Cream, Ixtapa, La Tienda Grande, Mexican, Mexico, Octopus, Pork, Puerto Vallarta, Tasting Menu, Vacation
Tagged Aged Rum, Au Jus, Avocado, Avocados, Bean, Bean Sauce, Beans, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beer, Beet, beet emulsion, Beets, Belly, Blue Corn, Blue Corn Tortilla, Blue Corn Tortillas, Bolillo Bread, BOLILLO BREAD ICE CREAM, Braised Pork Belly, Bread, Burnt Lime, Burnt Limes, Cabbage, Cheese, CHEESE CROQUETTA, CHEESE CROQUETTAS, CHEESE CROQUETTE, CHEESE CROQUETTES, Chick Pea, Chick Peas, Chickpea, Chickpea Hummus, Chickpeas, CHILD'S PLAY, chilli, chillis, Cinnamon, COCHINO CON PIQUETE, Cocktail, Cocktails, Cone, Cones, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Cream, Crispy cabbage, Croquetta, Croquettas, Croquette, Croquettes, Crust, Dark beer, Dark beer au jus, Demi Bean Sauce, Dessert, Desserts, Empanada, Empanadas, Emulsion, emulsions, endoedibles, Enfrijolada, Enfrijoladas, feta, Feta Cheese, Fish, Flower, Flowers, Food, Foodie, FROM DUBAI WITH LOVE, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Goat Cheese, Green Sauce, Greens, Honey, Honeyed sweet potato puree, Horchata, Horchata Martini, Hummus, Ice Cream, Ixtapa, jocoque, Jus, La Tienda Grande, Lacquer, Lamb, Lamb in Merlot reduction, Lambs, Lentil, Lentil stew, Lentils, Lentils stew, Lime, Limes, Maple, maple lacquer, Martini, Merlot reduction, Merlot Wine, Mexico, Michael Uzmann, Milk, Mixed emulsions, Morita, Morita chilli, Morita chilli sauce, Morita chillis, Moritas, Octopus, Onion, Onions, PANCHO LOCO, Pastries, Pastry, Pearl Onion, Pearl Onions, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, PINK OCTOPUS, Plantain, PLANTAIN EMPANADA, plantain puree, Plantains, Pork, Pork Belly, Pork Rib, Pork Ribs, Pork short rib, Pork short ribs, Potato, Potatoes, Puerto Vallarta, Puree, Reduction, Rib, Ribs, Rice, Rice Milk, roasted plantain, roasted plantain puree, roasted plantains, Roasted Tomato, Roasted Tomatoes, roasted tomatoes zaranda, Rum, Sauce, Sautéed chickpea, Sautéed chickpeas, Sheep, Short Rib, SHORT RIB ENFRIJOLADAS, Short Ribs, Slow-cooked Pork short ribs, Smoked Beet, Smoked beet emulsion, Smoked Beets, Sour Cream, spice crust, Stew, Sugar, Sugar Cone, Sugar Cones, Sweet Potato, Sweet Potato Puree, Sweet Potatoes, Taco, TACO CHINO, Tacos, Tamarind, Tasting Menu, Tomato, Tomato Sauce, Tomatoes, Tortilla, Tortillas, Travel, Tuna, Tuna Fish, Tuna seared in a spice crust, Vacation, VAYEYO, Vegetable, Vegetables, Venezuelan corn, Vodka, Yellow Corn, Yellow corn tortilla, Yellow corn tortillas