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Tag Archives: Mofongo with Sauce Creole
José Enrique Restaurant, San Juan PR
José Enrique Restaurant Morcilla Bacalaito Swordfish Schnitzel Pollo Chupa Plato Mofongo with Sauce Creole Formerly part of in Santurce, and now occupying an unmarked white building on Ashford Avenue, José Enrique Restaurant self-defines as a Latin-Caribbean Brasserie, its Chef finding … Continue reading
Posted in Food, José Enrique, José Enrique Restaurant, Pork, Puerto Rico, San Juan, Vacation
Tagged Bacalaito, Bacalaitos, Baccala, Blood, Blood Sausage, Brandade, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Chicken, Chickens, Cod, Cod Fish, Cream, Creole Sauce, Crumb, Crumbs, endoedibles, Fish, Food, Foodie, Gravy, José Enrique, José Enrique Restaurant, Lemon, Lemons, Lick Your Plate Chicken, Mashed Plantain, Mashed Plantains, Mofongo, Mofongo with Sauce Creole, Morcilla, Morcilla Sausage, Onion, Onions, Panko, Panko Bread crumb, Panko Bread crumbs, Panko Breadcrumb, Panko Breadcrumbs, Pepper, Peppers, Pig, Plantain, Plantains, Pollo Chupa Plato, Pork, PR, Puerto Rico, Rice, Roast Chicken, Roasted Chicken, Salt Cod, San Juan, Sauce, Sauce Creole, Sausage, Scallion, Scallions, Schnitzel, Swordfish, Swordfish Schnitzel, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation