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Category Archives: Adolf Wagner
Adolf Wagner, Frankfurt DE
Adolf Wagner Apfelwein Schnitzel Frankfurt Style, Fried Potatoes, Green Sauce Homemade Bratwurst, Sauerkraut, Mashed Potatoes Apple Strudel, Cinnamon, Whipped Cream, Vanilla Ice Cream, Crème Anglaise Popular amongst tourists, Adolf Wagner – or Apfelwein Wagner as many know it – came … Continue reading
Posted in Adolf Wagner, Apfelwein Wagner, Dessert, Food, Frankfurt, Germany, Ice Cream, Pork, Vacation
Tagged Adolf Wagner, Apfelwein, Apfelwein Wagner, Apple, Apple Strudel, Apple Wine, Apples, Borage, Bratwurst, Bread, Butter, Cabbage, Cheese, Chervil, Chives, Cinnamon, Cream, Creme Anglaise, Crème Fraiche, Cress, Dessert, Desserts, Egg Yolk, Egg Yolks, endoedibles, Food, Foodie, Frankfurt, Fried Potato, Fried Potatoes, Germany, Green Sauce, Homemade Bratwurst, Ice Cream, Lemon, Lemons, Mashed Potato, Mashed Potatoes, Michael Uzmann, Onion, Onions, Orange, Oranges, Parsley, Pastries, Pastry, Pig, Pork, Pork Sausage, Pork Schnitzel, Potato, Potatoes, Quark, Quark Cheese, salad burnet, Sauce, Sauerkraut, Sausage, Schnitzel, Schnitzel Frankfurt Style, Sorrel, Sour Cream, Strawberries, Strawberry, Strudel, Sugar, Travel, Vacation, Vanilla, Vanilla Ice Cream, Whipped Cream, Wine, Yolk, Yolks