Category Archives: L’Espalier

L’Espalier, Boston MA

As one of the earlier East Coast members of the “farm to table” revolution and a regular amongst the “best of” lists in various local and regional publications dinner at L’Espalier was the easiest dining choice I made in all … Continue reading

Posted in Boston, Bread Basket, Bread Pudding, Dessert, Foie, Food, Gnocchi, Ice Cream, L'Espalier, Lobster, Massachusetts, Pork, Souffle, Sweetbreads, Tasting Menu, Truffle, Vacation