Category Archives: Bread Basket

PRIME Steakhouse, Las Vegas NV

Prime Raisin Walnut, Pretzel, White, Baguette, Salted Butter Seared Hudson Valley Foie Gras – Strawberry Rhubarb Jam, Marcona Almonds, Shaved Raw Almonds Klein Constantia Vin de Constance 2008 Prime Onion Soup – Gruyere & Emmentaler Market Tomatoes – Burrata Cheese, … Continue reading →

Posted in Bread Basket, Bread Pudding, Coffee, Dessert, Foie, Food, Ice Cream, Las Vegas, Nevada, PRIME, PRIME Steakhouse, Souffle

Rosallie, Las Vegas NV

Rosallie Petit Dejeuner Francais – Croissant, Toasted WholeGrain Bread, House Made Strawberry and Blackberry Jam, French Butter, Coffee Almond Croissant Raisin Snail Pain au Chocolat Pistachio, Coffee, Vanilla Macaron Chocolate Dipped Madeline Chocolate Chip Cookie and Macadamia Nut Cookie Recently … Continue reading →

Posted in Bread Basket, Breakfast, Coffee, Croissant, Dessert, Food, Las Vegas, Macaroon, Madeline, Nevada, Rosallie, Rosallie 'Le French Cafe'

Restaurant Guy Savoy [2,] Las Vegas NV

Restaurant Guy Savoy Breads and Echire Butter (Seaweed, Olive, Rosemary Walnut, Mustard, Bacon, Brioche, Baguette, Epi) Champagne Billecart-Salmon Brut Rose Foie Gras Black Truffle Sandwich Tomato and Basil Waffle Le Burger Octopus in Cold Smoke – Croquette with Quinoa, Tomato … Continue reading →

Posted in Bread Basket, Crab, Dessert, Foie, Food, Ice Cream, Las Vegas, Lobster, Madeline, Nevada, Octopus, Pork, Restaurant Guy Savoy, Truffle

Isabela’s, Las Vegas NV

Isabela’s Polenta Honey Cornbread – with local honey, fresh made jam, sweet butter Crab Benedict Mofongo – Lump crabmeat, plantain garlic mash, Romesco Hollandaise, quail eggs, roasted sweet potatoes Brioche Flan French Toast – Powdered sugar, warm lemon, sugar glaze, … Continue reading →

Posted in Bread Basket, Bread Pudding, Cornbread, Crab, Dessert, Food, French Toast, Isabela's, Las Vegas, Locanda, Nevada, Pork, Tasting Menu

Metro Pizza (Centennial,) Las Vegas NV

Metro Pizza Garlic Knot Meatball Sliders Pompeii Style Pizza – Anchovies, Olive Oil, Herbs Sicilian Pizza Grilled Pizza with Razor Clams and Arugula Bruschetta with Sausage, Peppers, Onions on Sesame Semolina Pasta Pie Steibrenner Calzone   Modesto Pizza with Sliced … Continue reading →

Posted in Bread Basket, Dessert, Food, Ice Cream, Italian, Las Vegas, Metro Pizza, Metro Pizza Centennial, Nevada, Pizza, Tasting Menu

Emeril’s New Orleans Fish House [2,] Las Vegas NV

Emeril’s New Orleans Fish House Cornbread with Whipped Butter Seafood Trio: Alaskan King Crab Leg Remoulade / Bay Scallop Ceviche with Spicy Serrano Chile, Hearts of Palm, Cucumber and Cilantro Salsa served in Butter Lettuce Cups with Shaved Radish and … Continue reading →

Posted in Bread Basket, Bread Pudding, Coffee, Cornbread, Crab, Dessert, Emeril's, Emeril's Fish House, Emeril's New Orleans Fish House, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu

Ferraro’s Restaurant & Wine Bar, Las Vegas NV

Ferraro’s Italian Restaurant & Wine Bar Focaccia and Ciabatta with Olive Oil and Caponata Arancini with Truffles and Polpettine with Finger Fried Polenta Affettati e Formaggio – Imported Italian meat and cheeses, olives, marinated vegetables Spicy Eggplant Risotto Caprese – … Continue reading →

Posted in #testkitchen, Bread Basket, Coffee, Dessert, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Food, Gnocchi, Italian, Las Vegas, Nevada, Pork, Tiramisu, Truffle

Valerio’s Tropical Bake Shop, Las Vegas NV

Valerio’s Tropical Bake Shop Cheese Flower Ube Flower Turon Kalamay Ube Hopia Mongo Cheese Roll For those making an effort to see some of the city’s ethnic bakeries Valerio’s Tropical Bake Shop on East Maryland Parkway is easily overlooked given … Continue reading →

Posted in Bread Basket, Breakfast, Dessert, Food, Las Vegas, Nevada, Valerio's, Valerio's Tropical Bake Shop

Yardbird Southern Table & Bar [8,] Las Vegas NV

Yardbird Southern Table & Bar Fried Green Tomato BLT – Pork Belly, Greens, Tomato Jam, Pimento Cheese Deviled Eggs with Redneck Caviar, Fresh Dill, Smoked Trout Roe Mama’s Ham n’ Cheese Biscuits – Virginia Country Ham, Vermont Sharp Cheddar, House … Continue reading →

Posted in Bread Basket, Bread Pudding, Breakfast, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Waffles, Yardbird, Yardbird Southern Table & Bar, Yardbird Southern Table and Bar

Mothership Coffee Roasters, Henderson NV

Mothership Coffee Roasters Nitrous Coffee Strawberry Balsamic Tart Concord Grape and Almond Galette Blueberry Glaze Cinnamon Roll Coconut Pineapple Scone Chocolate Chip and Rye Cookie Gluten Free Oatmeal Cranberry Cookie Peach and Oat Crumble Pie Chocolate Brownie Cake Owned by … Continue reading →

Posted in Bread Basket, Breakfast, Coffee, Dessert, Food, Henderson, Las Vegas, Mothership, Mothership Coffee, Mothership Coffee Roasters, Motheship, Nevada

Therapy., Las Vegas NV

Therapy. Sangria Sampler: Classic Red (Hennessy cognac, Grand Marnier, almond syrup, cinnamon with fresh orange, strawberry, lemon, & green apple), Elder-Melon (Grey Goose Le Melon, Marie Brizard watermelon, Prosecco, with fresh watermelon, lemon, lime, & orange), Berry Good (Amaretto, cranberry, … Continue reading →

Posted in Bread Basket, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Therapy, Truffle, Waffles

Andiron Steak & Sea, Las Vegas NV

Andiron Steak & Sea Prosciutto – Melon, Balsamic, Olive Oil Bread and Butter with Black Salt Burrata & Grilled Fig – Medjool Dates, Confit Tomato, Mius 8 Vinegar Grilled Market Vegetables – Fava Beans, Zucchini, Peppers, Eggplant, Roasted Tomato-Balsamic Vinaigrette … Continue reading →

Posted in Andiron, Andiron Steak & Sea, Andiron Steak and Sea, Bread Basket, Coffee, Dessert, Foie, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork

Brasserie Leon de Lyon, Lyon France

Brasserie Leon de Lyon Gougeres au Saint-Marcellin et Cervelle de Canut Jus de Mangue, Pomme, Fenouil Baguette with Olive Tapanade Pate en croute Quenelles de brochet Bugnes Cuit Au Moment et Servies Tiedes – Fresh Peach Jam and Whipped Cream … Continue reading →

Posted in Brasserie Leon de Lyon, Bread Basket, Bread Pudding, Dessert, Foie, Food, France, French Toast, Ice Cream, Lyon, Pork, Sweetbreads, Vacation

Georges Blanc, Vonnas France

Georges Blanc Apricot Nectar Baguette, Croissant, Wheat, Cereal Bread with Grand Beurre de Bresse Canapes – Mackerel in Spicy Cream, Candy of Foie Gras with Basil Gel, Snail in Garlic Foam with Crisp Fantasie D’omble Chevalier en Mode Estivale – … Continue reading →

Posted in Bread Basket, Crab, Croissant, Dessert, Foie, Food, France, Georges Blanc, Gnocchi, Lyon, Sweetbreads, Tasting Menu, Vacation, Vonnas

Au Petit Bouchon “Chez Georges,” Lyon France

Au Petit Bouchon “Chez Georges” Vin Rouge Crispy Pork Chitterling Sausage Warm Bread Œufs cocotte au St Marcellin Tripes au vin blanc Quenelle de brochet aux écrevisses Tarte Apricot Considered a local gem, but often discussed by visitors as a … Continue reading →

Posted in Au Petit Bouchon “Chez Georges”, Bread Basket, Dessert, Food, France, Lyon, Pork, Vacation

Régis et Jacques Marcon, Saint-Bonnet-le-Froid France

Régis et Jacques Marcon Le Menu entre Velay et Vivarais Du Sapin, Roi de nos Forets: La Pomme de pin a cueillir, Le Cepe a Ramasser, Cornet fourre a l’hommous de lentilles vertes du Puy, Huitre en gelee de pommes … Continue reading →

Posted in Bread Basket, Dessert, Food, France, Ice Cream, Lyon, Régis et Jacques Marcon, Régis Marcon, Saint-Bonnet-le-Froid, Tasting Menu, Truffle, Vacation

Vert Marc, Chaudes-Aigues France

Vert Marc Laminated Praline Biscuit Apple Tarte Caramel Tarte Butter Croissant Chocolate Baton Having spent a restless night in a humid hotel along the main street of Chaudes-Aigues it was just before dawn that I awoke, and deciding to take … Continue reading →

Posted in Bread Basket, Breakfast, Chaudes-Aigues, Croissant, Dessert, Food, France, Lyon, Vacation, Vert Marc

Patisserie de la Source du Par, Chaudes-Aigues France

Patisserie de la Source du Par Croque Monsieur Butter Croissant Vanilla Éclair Chocolate Religeuse Prune Clafoutis Having spent a restless night in a humid hotel along the main street of Chaudes-Aigues it was just before dawn that I awoke, and … Continue reading →

Posted in Bread Basket, Breakfast, Chaudes-Aigues, Croissant, Dessert, Food, France, Lyon, Patisserie de la Source du Par, Pork, Vacation

Serge Vieira, Chaudes-Aigues France

Serge Vieira House Mocktail – Peach, Apple, and Pear with Elderflower Gruyere Bread with Mushroom Cream, Dry Aged Beef with Cucumber, Fried Pork with Lentils Crudite Tarte, Salmon with Guacamole, Trout Tartare with Fennel Gellee, Crispy Tube with Cantal Cream … Continue reading →

Posted in Bread Basket, Chaudes-Aigues, Dessert, Foie, Food, France, Ice Cream, Lyon, Macaroon, Pork, Serge Vieira, Tasting Menu, Vacation

Le Suquet par Michel et Sebastien Bras, Laguiole France

Le Suquet par Michel et Sebastien Bras House Filtered Water de L’aubrac and Peach Nectar de Yannick Colombie Bread with Butter and Fennel Canapes – Oeufs Coque Mouillettes, Ancient Grains, Sepia Tarte Aujourd’hui – Le Gargouillou de Jeunes Legumes, Graines … Continue reading →

Posted in Bread Basket, Dessert, Foie, Food, France, Ice Cream, Laguiole, Le Suquet par Michel et Sebastien Bras, Lyon, Maison Bras, Michel Bras, Sebastien Bras, Tasting Menu, Truffle, Vacation