Panna e Cioccolato
Corn Gelato, Dulce de Leche Gelato
Panna Taco
Alfajore
Owned by Italian ex-patriot David Grimaldi Panna e Cioccolato has been serving Tulum since long before the city became an eco-friendly hotspot, and with cartoon characters emblazoned on signage plus advertising including automobiles the tiny storefront continues to draw crowds daily beginning at 10am.
Small and narrow, twenty daily flavors arranged in front of a functional Chocolate studio, guests will find everything from Gingerbread to local Fruits imbuing a base not quite so smooth as Campanella, plus an assortment of novelties ranging from dipped-Cones to Cookies including a particularly enticing Alfajore.
Featuring friendly service, plus limited outdoor seating, fans of Coconut will find Panna e Cioccolato’s version pure without much Sugar, though those seeking something sweeter should consider Caramel a must while also considering Corn brightened by Honey or the Cookie-sandwich “Taco” dipped in Chocolate and Pistachios.
www.pannaecioccolato.com.mx