Holey Toledough
Coffee
Samoa Doughnut
Pecan French Toast Doughnut
Homer Doughnut
Ding Dong Doughnut
Persian Bun
Apple Fritter
Debuted in 2015 Holey Toledough can safely be called Northwest Ohio’s first artisan Doughnut shop, owner Zein Moussa’s Food Truck-turned-brick-and-mortar setting itself apart with locally sourced ingredients baked fresh daily inside a tiny shop at 3812 West Alexis Road.
Seasonally inventive from a pleasant staff, 19 choices on a Saturday ranging from $2.00 to $4.00 each, obvious choices include “Homer” with Sprinkles and smooth Frosting atop Brioche while Girl Scout’s reminiscent “Samoa” finds Cake too dry and crumbly despite a flavor profile similar to the real deal.
Making Jam, Dough and Cream on-site, the “Ding Dong” Bismarck lighter than most with good Chocolate and delicate Whip, Cinnamon Buns feature god spring whether plain or topped as a “Persian” while Maple-soaked Pecan French Toast far outpaces the flavorless Apple Fritter which tries and fails to rethink something traditionally over-glazed, greasy and delicious.
www.holeytoledough.com