Hennig Olsen Aker Brygge
Softeis with Sprinkles, Waffle Cone
Salted Caramel Ice Cream, Almond Brittle Ice Cream, Waffle Cone
Self-appointed “the “Crème de la Crème” of Norwegian Ice Cream Hennig Olsen’s kiosk at Aker Brygge can frequently be find with a queue, the brand headquartered in Kristiansand reportedly responsible for half of Norway’s Ice Cream production with roots dating to 1924.
A third-generation family company with close-ties to local producers and growers, Dairy all local while Chocolate, Caramel and Jams are made by Hennig Olsen, Softeis is popular with locals and extra creamy while flavors such as Salted Caramel or housemade Almond Brittle come across with big flavor at a fair price.
www.hennig-olsen.no