All’Antico Vinaio
La Paradiso – Mortadella, Stracciatella, Pistachio Cream, Pistachio, Schiacciata Bread
La Summer – Prosciutto Toscano, Mozzarella, Tomato, Basil, Schiacciata Bread
Expanding akin to any other Social Media savvy brand it is under the leadership of Tommaso Mazzanti that All’Antico Vinaio has grown outside of Florence, where three shops have been drawing crowds of locals and tourists since the early 90s.
“Home of the world’s best Sandwiches” per Saveur, and now with three New York locations plus one in SoCal, guests visiting the Las Vegas location at UnCommons can expect a minimum of one hour’s wait to taste housemade Schiacciata wrapped around imported Italian ingredients.
A partnership with the Bastianich family here in America, Tommaso’s embrace of everything from tripadvisor to TikTok making All’Antico Vinaio impossible to miss, Vegas sees local talent at the helm preparing everything from Mazzanti’s famous Pecorino Cream to crumbled Pistachios ready to be layered atop Meats including Mortadella, Sbriciolona and Prosciutto Toscano.
Priced $17 to $20+ for Sandwiches that can probably serve two at Lunch flavors range simple to sophisticated, “La Summer” essentially a Caprese plus Prosciutto between two slices of crisp Bread with excellent chew and La Paradiso an instant classic for those familiar with Italy thanks to Mortadella, Stracciatella and Pistachio Cream.
www.allanticovinaiolasvegas.com