Crumbl
Semi-sweet Chocolate Chunk Cookie
Berry Trifle Cake Cup
Snickerdoodle Cupcake Cookie
Peanut Butter Cup Cookie featuring Reese’s
Sugar Shark Cookie
Confetti Cookie
Born in Logan Utah Crumbl took the city by storm, their Instagramable rounds offered in thirty stores across six states by 2019 and now in all fifty states with six in Las Vegas including the Durango location opened in May 2020.
Created by Sawyer Hemsley and Jason McGowan, rapid expansion through franchising yielding mixed results from store to store as evidence by Social Media, it was after nine variable experiences that the westside storefront proved competent, the staff exceedingly pleasant whilst describing each choice.
Undoubtedly popular in part due to photogenicity, though a sterile interior oversells the fact that everything is made from scratch, the first thing those entering will notice is Crumbl’s limited collection of just six weekly flavors, though on this week the overly-sweet Chocolate Chip was replaced by Semi-Sweet Chunks plus Sea Salt.
Still a young company, so much success despite only starting in September 2017 certainly enviable, best bites came from specials that included “Snickerdoodle Cupcake,” both ideas well represented while the consistency was soft but crispy along the rim.
Offered onsite or via delivery from 8am until at least 10pm Monday through Saturday it was next that Peanut Butter Cup doubled-down on Reese’s while Confetti was basic but tasty.
Again finding “Cake” concepts better than the Cookies by which crumbl made their name it is impossible to call the all-new Berry Trifle Cake Cup anything less than excellent as Cake, Pudding and Fruit far outpace any sugar-frosted round.
www.crumblcookies.com