Wicked Donuts
Wicked Boston Creme – Chocolate Icing, Bavarian Creme
Cointreau Crème Brulee Donut – Orange Liquor Custard, Toasted Sugar
Guava Cheesecake Donut – Pie Crust Crumble, Caramel Drizzle
Pistachio Cream 100 Layer Donut – Whipped Pistachio Cream, Pistachio Crumble
Bella Nutella Donut – Nutella Icing, Toasted Hazelnuts, Chocolate Sprinkles
Tiramisu Donut – Coffee, Cocoa, Masarpone Cream, Rum Espresso
Offering roughly two-dozen flavors daily, in addition to freshly-fried minis available in a keto-friendly fashion, any discussion of Wicked Donuts should begin with the base, buttery Brioche or toothsome Cake enjoyable beneath tangy Buttermilk or Vanilla Glaze, though upgrading to Chocolate or Maple is highly advised.
Eschewing Artificial Colors or Preservatives, a fact pertinent to Cream-filled choices, suffice it to say that most will not last long whether it be decadent Tiramisu or the more nuanced Guava Cheesecake.
Executing Ansel’s invention well, available filled or coated in Cinnamon-Sugar, Cointreau Crème Brulee continues to impress in its subtlety while Bella Nutella is rich but not too sweet with plenty of textural variability.
www.wicked-donuts.com
