Mike’s City Diner
Coffee
Grilled Blueberry Muffin
Grilled Corn Muffin
Turkey Hash
Apple Walnut Pancakes
French Toast
A favorite of South Boston with “Huge Portions, Great Food,” Mike’s Diner has been pleasing the local populace for years with diner-style favorites, a recent look showing the food to be consistent with similar spots in elsewhere, no one item particularly ‘standout’ though everything was well priced with service and line-cooks that exemplify what it takes to stay relevant for so long.
The sort of place with a laminated menus of offerings, some no more elaborate than eggs and toast while others get a bit more innovative without reinventing the wheel, entrance to Mike’s City Diner is likely to be met by a wait for any arriving after 8am on weekends and with specials written on a small blackboard the decision process is expedited, coffee and water continuously refilled with dishes arriving no more than fifteen minutes later.
Tightly packed at tables, the entirety of the space probably not advisable for seating of more than fifty at most, those looking for a bit more room are encouraged to sit at the bar on unbacked stools and bearing in mind a cash-only sales policy the warning of big plates should make all but the most hungry diners consider an approach focused on sharing, the housemade muffins not particularly enormous but delicious after a brief grilling.
Celebrated for three things, the Pilgrim Sandwich unavailable before 11am on Weekends but the other two unquestionably worth an order, plates all arrived simultaneously to quickly flood the small four-top and although the daily special pancakes were indeed good with rich notes of buttermilk they simply could not stand up to either the side of crispy Turkey Hash or the full-sized French Toast that sees the outside griddled golden while the center remains soft and custard-laden with the option to order pure Maple syrup offered at a supplementary charge.
www.mikescitydiner.com/