Hotel Torre Dorada
Coca Tea
Coffee
Traditional Andean Bread with Pineapple Jam and Peanut Butter
Quinoa Porridge with Brown Sugar, Coconut Cookies, Plantain Cake
Selected for its full-service reservations to Machu Picchu and excellent customer service it was on the morning of departure for Lima that Breakfast was taken at Torre Dorada Hotel, the Ham Sandwich with store-bought Bread, Banana and Juice they’d packed for lunch one day prior an admitted disappointment but the collection of Cereals, Pastries and Porridge faring better while Omelets prepared on request for other guests also looked nicely made.
www.torredorada.com