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Tag Archives: Rib Eye. Dry-Age
MB|Steak, Las Vegas NV
MB|Steak Cheese Bread with Herb Butter Charred Spanish Octopus – Broccolini, Stewed Tomatoes, Port Wine Seared Sonoma Foie Gras – Brioche French Toast, Strawberries, Sherry Reduction American Caviar Sliders – Blinis, Chive Crème Fraiche, Fingerling Chip Shrimp Risotto – English … Continue reading
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, MB, MB Steak, MB|Steak, Nevada, Octopus, Truffle, Truffles
Tagged Banana, Bananas, Beef, Blini, Blinis, Brad Manchester, Bradley Manchester, Bread Basket, Brioche, Broccolini, Caramel, Carrot Cake, Caviar, Cheddar, Cheese, Cheesecake, Coffee, Corn, Crab, Cream Cheese, Cream Cheese Frosting, Creamed Corn, Creamed Spinach, Creme Fraice, Dessert, Dry Age, Egg, Eggs, Espresso, Foie, Foie Gras, Food, Foodie, French Toast, Frosting, Gouda, Hard Rock, Hard Rock Hotel, Hard Rock Hotel & Casino, Ice, Las Vegas, Lobster, LV, Mac and Cheese, Mac n' Cheese, Macaroni, Mascarpone, MB, MB Steak, MB|Steak, Mickey Harden, Mushroom, Mushrooms, Nevada, NV, Octopus, Onion, Onions, Pastry, Patrick Anthony Munster, Patrick Munster, Peas, Peppers, Pineapple, Poblano, Port, Rib Eye. Dry-Age, Risotto, Sherry, Shrimp, Spinach, Steak, Sweet Corn, Tomato, Tomatoes, Truffle, Truffles, Vegas