Tag Archives: Salvo Cerasuolo

January 19, 2020
8:10 AM
by: Uhockey

Roscioli Caffè Pasticceria, Rome IT

Roscioli Caffè Pasticceria Salmon and Cream Cheese Cornetto with Sesame Seeds Apricot Bomboloni Castagnole Crema, Castagnole Chocolate Bomboloni alla Crema Well known for their Salumeria-Restaurant and nearby Bakery, Caffè Pasticceria is the latest project from Rome’s Roscioli family, its location … Continue reading →

Posted in Breakfast, Centro Storico, Croissant, Croissants, Dessert, Food, Italian, Italy, Roma, Rome, Roscioli, Roscioli Cafe, Roscioli Cafè, Roscioli Caffè, Roscioli Caffè Pasticceria, Vacation Tagged Alessandro Roscioli, Apricot, Apricot Bombiloni, Apricot Bomboloni, Apricot Jam, Apricot Jelly, Apricots, Bombiloni, Bombolini alla Crema, Bomboloni, Bomboloni alla Crema, Bread, Butter, Castagnole, Castagnole Chocolate, Castagnole Crema, Centro Storico, Cheese, Chocolate, Confectioner's Sugar, Cornetti, Cornetto, Cream, Cream Cheese, Cream Cheese Cornetto, Crema, Croissant, Croissants, Cured Salmon, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Fish, Food, Foodie, Italian, Italy, Jam, Jelly, Michael Uzmann, Panna, Pastries, Pastry, Pierluigi Roscioli, Powdered Sugar, Roma, Rome, Roscioli, Roscioli Cafè, Roscioli Caffè, Roscioli Caffè Pasticceria, Salmon, Salmon and Cream Cheese Cornetto with Sesame Seeds, Salmon Fish, Salvo Cerasuolo, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sugar, Travel, Vacation, Vanilla