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Tag Archives: Champorado
Bad Saint, Washington DC
Bad Saint Watermelon Radishes – XO Sauce Ensaladang Ifugao – Heirloom Rice, Grilled Peach, Plum, Corn, Tamarind Vinaigrette Longsilog – Pork Sausages, Fried Duck Egg, Garlic Fried Rice Champorado – Chocolate, Rice Voted the #2 best new restaurant in America … Continue reading →
Posted in Bad Saint, DC, Dessert, Food, Pork, Vacation, Washington
Tagged Bad Saint, Champorado, Chocolate, Condensed Milk, Corn, Crispy Rice, Dark Chocolate, DC, Dessert, Desserts, District of Columbia, Duck Egg, Egg, Egg Yolk, endoedibles, Ensaladang Ifugao, Filipino, Fish Sauce, Food, Foodie, Fried Duck Egg, Fried Rice, Garlic, Garlic Fried Rice, Genevieve Villamora, Grilled Peach, Heirloom Rice, Longanisa, Longsilog, Pastries, Pastry, Peach, Peaches, Pig Pork Sausages, Plum, Plums, Pork, Radish, Radishes, Rice, Sugar, Tamarind, Tamarind Vinaigrette, Tasting Menu, Tom Cunanan, Travel, Vacation, Vinaigrette, Washington, Washington DC, Watermelon Radish, Watermelon Radishes, XO Sauce, Yolk