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Tag Archives: Natural Fermentation Sourdough
Mr. Baker (Itaim,) São Paulo BR
Mr. Baker Itaim Double Espresso Almond Croissant Corn Cake Natural Fermentation Sourdough, House Dulce de Leche Banana Cake Chocolate Almond Cookie With locations in Itaim, Jardins and Guarulhos Airport Terminal 2 Mr. Baker comes highly recommended by locals and tourists, … Continue reading
Posted in Brasil, Brazil, Breakfast, Coffee, Croissant, Croissants, Dessert, Food, Mr. Baker, Mr. Baker Itaim, Mr. Baker Itaim Bibi, Mr. Baker Rua Pedroso Alvarenga, São Paulo, Sao Paulo, Vacation
Tagged Almond, Almond Cookie, Almond Croissant, Almond Croissants, Almonds, Banana, Banana Cake, Bananas, Brasil, Brazil, Bread, Butter, Cake, Cakes, Caramel, Chocolate, Chocolate Almond Cookie, Chocolate Cookie, Coffee, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Cake, Cream, Croissant, Croissants, Dark Chocolate, Dessert, Desserts, Double Espresso, Dulce de Leche, endoedibles, Espresso, Food, Foodie, House Dulce de Leche, Michael Uzmann, Mr. Baker, Mr. Baker Itaim, Mr. Baker Itaim Bibi, Mr. Baker Rua Pedroso Alvarenga, Natural Fermentation Sourdough, Pastries, Pastry, Powdered Sugar, São Paulo, Silvia Magalhães, Sourdough, Sourdough Bread, Sourdough Toast, Sugar, Toast, Travel, Vacation