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Category Archives: U Dessert Story
U :Dessert Story, San Francisco CA
U : Dessert Story Mango Sticky Rice Bingsoo – Organic Coconut Crumble, Pumpkin Seeds, Sunflower Seeds, Chia, Sticky Rice, Mango Puree, Condensed Milk Young Coconut Pandan Crepe Cake – Homemade Young Coconut Sauce Honey Brick Toast – Vanilla Bean Ice … Continue reading
Posted in California, Dessert, Food, Ice Cream, San Francisco, U :Dessert Story, U Dessert Story, U:Dessert Story, Vacation
Tagged Almond, Almonds, Banana, Bananas, Bay Area, Bingsoo, Blackberries, Blackberry, Blueberries, Blueberry, Bread, Brick Toast, Butter, CA, Cake, Cakes, California, Chia, Chia Seed, Chia Seeds, Coconut, Coconut Sauce, Coconuts, Condensed Milk, Cream, Crepe, Crepe Cake, Crepe Cakes, Crepes, Crumble, Crushed Ice, Dessert, Desserts, endoedibles, Food, Foodie, Homemade Young Coconut Sauce, Honey Brick Toast, Honey Toast, Ice, Ice Cream, Mango, Mango Puree, Mango Sticky Rice, Mango Sticky Rice Bingsoo, Mangoes, Mangos, Michael Uzmann, Milk, Mille Crepe, Mille Crepe Cake, Organic Coconut, Organic Coconut Crumble, Organic Coconuts, Pandan, Pandan Crepe Cake, Pastries, Pastry, Pepita, Pepitas, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Puree, Rice, San Francisco, Sauce, Seed, Seeds, SF, Sticky Rice, Strawberries, Strawberry, Sugar, Sunflower, Sunflower Seed, Sunflower Seeds, Sunflowers, The Bay Area, Toast, Travel, U :Dessert Story, U:Dessert Story, Vacation, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Ice Cream, Whipped Cream, Young Coconut, Young Coconut Crepe Cake, Young Coconut Pandan Crepe Cake, Young Coconut Sauce, Young Coconuts