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Tag Archives: Mandelkaka
Green Rabbit, Stockholm SE
Green Rabbit Kardemumma Bulle Nut Mandelkaka Rhubarb Mandelkaka Ragkaka Opened by two starred Chefs, Martin Berg and Mathias Dahlgren of Matberen at the Grand Hotel, Green Rabbit is nothing if not unassuming, a simple faded awning hanging over the entry … Continue reading →
Posted in Breakfast, Dessert, Food, Green Rabbit, Green Rabbit Bakery, Green Rabbit Rågbrödsbageriet, Stockholm, Sweden, Vacation
Tagged Almond, Almond Flour, Almonds, Bread, Butter, Cake, Cakes, Cardamom, Cardamom Bun, Cardamom Roll, Coconut, Coconuts, Dessert, Desserts, endoedibles, Flour, Food, Foodie, Green Rabbit, Green Rabbit Bakery, Green Rabbit Rågbrödsbageriet, Kaka, Kardemumma Bulle, Mandelkaka, Martin Berg, Mathias Dahlgren, Michael Uzmann, Nut, Nut Mandelkaka, Nuts, Pastries, Pastry, Ragkaka, Rhubarb, Rhubarb Mandelkaka, Rye, Rye Bread, Rye Cake, Rye Flour, Sugar, Travel, Vacation