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Tag Archives: Mike Astin
Bardot Brasserie [36,] Las Vegas NV
Bardot Coffee Mimosa CAVIAR DEVILED EGGS – petrossian caviar, chives GRAPEFRUIT BRÛLÉE – vanilla sugar, citrus, toasted pistachio GRANDE SHELLFISH PLATTER – Maine lobster, Blue Crab, Shrimp Cocktail, Oysters, Lemon, Tabasco, Aioli, Mignonette HEIRLOOM TOMATO SALAD – sherry vinegar, olive … Continue reading →
Posted in Bardot, Bardot Brasserie, Breakfast, Coffee, Crab, Dessert, Food, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 12oz USDA Prime Filet, 12oz USDA Prime Filet Mignon, Aioli, AJ Gonzales, Almond, Almond Brittle, Almond Crumble, Almond Crumbles, Almond Custard, Almond Pithivier, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Australian Black Truffle, Australian Black Truffles, Bardot, Bardot Brasserie, Bardot French Toast, Basil, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Beef Wellington for Two, Berries, Berry, Berry Compote, Beurre, Black Pepper, Black Peppers, Black Truffle, Black Truffle Cream, Black Truffle Sauce Bechamel, Black Truffles, Blue Crab, Blue Crabs, Blueberries, Blueberry, Bread, Breakfast, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Butter, Caramelized Puff Pastry, Caviar, CAVIAR DEVILED EGG, CAVIAR DEVILED EGGS, Champagne, Cheese, Cheese Fondue, Chive, Chives, Citrus, Cocktail, Cocktails, Coffee, Compote, Confectioner's Sugar, Cow, Cows, Crab, Crabs, Cream, Dessert, Desserts, Deviled Egg, Deviled Eggs, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, endoedibles, Filet Mignon, Fines Herbes, Fish Egg, Fish Eggs, Fish Roe, Fondue, Food, Foodie, French Toast, Fruit, Fruits, Garlic, GRANDE SHELLFISH PLATTER, Grapefruit, Grapefruit Brulee, Grapefruits, Ham, Hard Boiled Egg, Hard Boiled Eggs, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Herb, Herbs, House Brioche Bread, House Brioche Toast, Juice, Jus, LAMill, LAMill Coffee, Las Vegas, Lemon, Lemons, Lobster, Lobsters, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Maine Lobster, Maine Lobsters, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Mignonette, Mike Astin, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, MIMOLETTE GRATINÉE, Mimosa, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Juice, Oranges, Oregano, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Ossetra Caviar, Oyster, Oysters, Parfait, Paris Ham, Paris Mushroom, Paris Mushrooms, Parsley, Pasta, Pastry, Pepper, Peppers, Petrossian, Petrossian caviar, Pig, Pistachio, Pistachios, Pithivier, Pork, Powdered Sugar, Prosciutto, Prosciutto di Parma, Puff Pastry, Raclette, Raclette Cheese, Raspberries, Raspberry, Raspberry Compote, Roasted Garlic, Roe, Salad, Salads, Salt, Sauce, Sauce au Poivre, Sauce Bechamel, Shallot, Shallots, Shellfish, Shellfish Platter, Sherry, Sherry Vinegar, Shrimp, Shrimp Cocktail, Shrimps, Sin City, Sparkling Wine, Steak, Strawberries, Strawberry, Sugar, Syrup, Tabasco, Tasting Menu, Toast, Toasted Pistachio, Toasted Pistachios, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Cream, Truffles, Trumpet Mushroom, Trumpet Mushrooms, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Mignon, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Sugar, Vegas, Vinegar, Warm Almond Pithivier, Whip Cream, Whipped Cream, Wine, Yolk, Yolks