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Tag Archives: Bardot
Bardot Brasserie [36,] Las Vegas NV
Bardot Coffee Mimosa CAVIAR DEVILED EGGS – petrossian caviar, chives GRAPEFRUIT BRÛLÉE – vanilla sugar, citrus, toasted pistachio GRANDE SHELLFISH PLATTER – Maine lobster, Blue Crab, Shrimp Cocktail, Oysters, Lemon, Tabasco, Aioli, Mignonette HEIRLOOM TOMATO SALAD – sherry vinegar, olive … Continue reading →
Posted in Bardot, Bardot Brasserie, Breakfast, Coffee, Crab, Dessert, Food, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 12oz USDA Prime Filet, 12oz USDA Prime Filet Mignon, Aioli, AJ Gonzales, Almond, Almond Brittle, Almond Crumble, Almond Crumbles, Almond Custard, Almond Pithivier, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Australian Black Truffle, Australian Black Truffles, Bardot, Bardot Brasserie, Bardot French Toast, Basil, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Beef Wellington for Two, Berries, Berry, Berry Compote, Beurre, Black Pepper, Black Peppers, Black Truffle, Black Truffle Cream, Black Truffle Sauce Bechamel, Black Truffles, Blue Crab, Blue Crabs, Blueberries, Blueberry, Bread, Breakfast, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Butter, Caramelized Puff Pastry, Caviar, CAVIAR DEVILED EGG, CAVIAR DEVILED EGGS, Champagne, Cheese, Cheese Fondue, Chive, Chives, Citrus, Cocktail, Cocktails, Coffee, Compote, Confectioner's Sugar, Cow, Cows, Crab, Crabs, Cream, Dessert, Desserts, Deviled Egg, Deviled Eggs, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, endoedibles, Filet Mignon, Fines Herbes, Fish Egg, Fish Eggs, Fish Roe, Fondue, Food, Foodie, French Toast, Fruit, Fruits, Garlic, GRANDE SHELLFISH PLATTER, Grapefruit, Grapefruit Brulee, Grapefruits, Ham, Hard Boiled Egg, Hard Boiled Eggs, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Herb, Herbs, House Brioche Bread, House Brioche Toast, Juice, Jus, LAMill, LAMill Coffee, Las Vegas, Lemon, Lemons, Lobster, Lobsters, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Maine Lobster, Maine Lobsters, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Mignonette, Mike Astin, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, MIMOLETTE GRATINÉE, Mimosa, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Juice, Oranges, Oregano, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Ossetra Caviar, Oyster, Oysters, Parfait, Paris Ham, Paris Mushroom, Paris Mushrooms, Parsley, Pasta, Pastry, Pepper, Peppers, Petrossian, Petrossian caviar, Pig, Pistachio, Pistachios, Pithivier, Pork, Powdered Sugar, Prosciutto, Prosciutto di Parma, Puff Pastry, Raclette, Raclette Cheese, Raspberries, Raspberry, Raspberry Compote, Roasted Garlic, Roe, Salad, Salads, Salt, Sauce, Sauce au Poivre, Sauce Bechamel, Shallot, Shallots, Shellfish, Shellfish Platter, Sherry, Sherry Vinegar, Shrimp, Shrimp Cocktail, Shrimps, Sin City, Sparkling Wine, Steak, Strawberries, Strawberry, Sugar, Syrup, Tabasco, Tasting Menu, Toast, Toasted Pistachio, Toasted Pistachios, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Cream, Truffles, Trumpet Mushroom, Trumpet Mushrooms, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Mignon, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Sugar, Vegas, Vinegar, Warm Almond Pithivier, Whip Cream, Whipped Cream, Wine, Yolk, Yolks
“Best of” 2023 – Meals, Savories, Sweets
In 1999 Radiohead released a documentary called “Meeting People is Easy” and on the front of that box, above the small title, read “YOU ARE A TARGET MARKET.” To say the band has always been ahead of its time is … Continue reading →
Posted in 1228 Main, 1228 Main LV, Al Solito Posto, Anima, Anima by EDO, Baan Ice, Baan Ice IconSiam, Bangkok Bold, Bangkok Bold at Central Embassy, Bardot, Bardot Brasserie, Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Bicyclette, Borkonyha, Borkonyha Winekitchen, Breakfast, Daubner Confectionery, Daubner Cukrászda, Delilah, Delilah Las Vegas, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Esther's Kitchen, Food, Hafiz Mustafa, Hafiz Mustafa 1864, Hafiz Mustafa 1864 Hamidiye Cd. No:84, Hafiz Mustafa Hamidiye Cd. No:84, Ice Cream, Jean Georges, Jean Georges Steakhouse, Karaköy Güllüoğlu, Katla, Kıztaşı Muhallebicisi, Kontrast, Kor Panich, Kor Panit’s, Kor Panit’s Sticky Rice, Las Vegas, Maaemo, Mama Chai’s, Metro Pizza, Metro Pizza on Horizon Ridge, Metro Pizza on Horizon Ridge Parkway, Michael Mina, Michael Mina Restaurant, Mürver, Nevada, Pork, PRU, PRU Restaurant, Purple Potato, Purple Potato Bakery, Purple Potato by Chef Ramir, Purple Potato by Yonaka, Purple Potato Sweets, Ramen Boys, Rest, Restaurant Kontrast, Restaurant Rest, Rosallie, Rosallie 'Le French Cafe', Rosenstein, Rosenstein Restaurant, Rosenstein Vendéglő, SALT, Samrub Samrub, Samrub Samrub Thai, Scotch 80 Prime, Sorn, Stand, Stand Étterem, Stand Restaurant, Terroir, Terroir Restaurant, TURK, TURK Fatih Tutak, Under, Vacation, Vetri, Vetri Cucina, Yangban, Yangban Society
Tagged 1228 Main, 1228 Main LV, Al Solito Posto, Anima, Anima by EDO, Baan Ice, Bangkok Bold, Bangkok Bold at Central Embassy, Bardot, Bardot Brasserie, Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Best Of, Best of 2023, Bicyclette, Borkonyha Winekitchen, Daubner Confectionery, Daubner Cukrászda, Delilah, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, Esther's Kitchen, Hafiz Mustafa, Hafiz Mustafa 1864, Hafiz Mustafa 1864 Hamidiye Cd. No:84, Hafiz Mustafa Hamidiye Cd. No:84, Jean Georges Steakhouse, Karaköy Güllüoğlu, Katla, Kıztaşı Muhallebicisi, Kontrast, Kor Panich, Kor Panit’s, Kor Panit’s Sticky Rice, Maaemo, Mama Chai’s, Metro Pizza, Michael Mina, Michael Mina Restaurant, Mürver, PRU, PRU Restaurant, Purple Potato, Ramen Boys, Rest, Restaurant Kontrast, Restaurant Rest, Rosallie, Rosallie Le French Cafe, Rosenstein, Rosenstein Vendéglő, Salt, Samrub Samrub, Scotch 80, Scotch 80 Prime, Sorn, Stand, Stand Étterem, Stand Restaurant, Terroir, Terroir Restaurant, TURK Fatih Tutak, Under, Vetri, Vetri Cucina, Yangban, Yangban Society
Bardot Brasserie [35,] Las Vegas NV
Bardot Ice Tea Savory Eclair – Dill Creme Fraiche, Caviar, Chives Baguette – Butter Steak Tartare – Egg Yolk, Cornichon, Sauce Verte, Potato Chips Oeufs Mimosa – Caviar, Chives Foie Gras Parfait – Strawberry Gelee, Berry Compote, Hazelnut, Almond Crumble, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 12oz USDA Prime Filet, 12oz USDA Prime Filet Mignon, 16oz Herb-Roasted Prime Rib, Absinthe, Absinthe Butter, Aioli, Almond, Almond Cookie, Almond Cookies, Almond Crumble, Almond Crumbles, Almond Pithivier, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Beef Wellington for Two, Belly, Berries, Berry, Berry Compote, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Cream, Black Truffle Fries, Black Truffle Fry, Black Truffle Mashed Potato, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffle Sauce Bechamel, Black Truffles, Blueberries, Blueberry, Blueberry Mostarda, Bourbon, Bread, Brioche, Brioche Bread, Broth, Brown Butter, Brown Sugar, Butter, Buttermilk, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Candied Citrus, Candied Orange, Candied Oranges, Caramelized Puff Pastry, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Caviar, Caviar Beurre Blanc, Champagne, Champagne-Caviar Beurre Blanc, Chantilly, Chantilly Cream, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Classic Beef Broth, Cocktail Onion, Cocktail Onions, Cocoa, Coffee, Compote, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Cow, Cows, Cream, Cream Chantilly, Creamed Spinach, Creme Anglaise, Creme Brulee, Creme Chantilly, Crème Fraiche, Croissant, Croissant Crust, Croissants, Crumble, Crumbles, Crust, Crusts, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dill Crème Fraiche, Duck, Duck Liver, Ducks, Duxelle, Duxelles, Eclair, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, Escargot, Escargot de Bourgogne, Escargots, Espelette, Espelette Aîoli, Espelette Pepper, Espelette Peppers, Espelettes, Espresso, Espresso Crème Brulee, Filet Mignon, Fines Herbes, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flounder, Flounder & Pearls, Flounder Fish, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Fries, French Fry, French Onion Soup, Fresh Raspberry Madeline, Fresh Raspberry Madelines, Fries, Fruit, Fruits, Fry, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Grandmother-style Pâté, Grilled Bread, Grilled Levain, Grilled Levain Bread, Gruyere, Gruyere Cheese, Hand Chopped Beef Tartare, Hard Boiled Egg, Hard Boiled Eggs, Hazelnut, Hazelnuts, Herb, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Ice Tea, Iced Tea, Joe Cadina, Jus, Ketchup, Las Vegas, Lemon, Lemon Aioli, Lemons, Levain, Levain Bread, Liver, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Mashed Potato, Mashed Potatoes, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mimolette, Mimolette Cheese, Mostarda, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, NV, Oeufs Mimosa, Oil, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Parfait, Paris Mushroom, Paris Mushrooms, Parsley, Parsley Oil, parsnip, Parsnip Puree, Parsnips, Pastries, Pastry, Pastry Cream, Pate, Pate a Choux, Pate de Choux, Pâté Grand-Mére, Pearl Onion, Pearl Onions, Pepper, Peppers, Pickle, Pickles, Pig, Pithivier, Pommes, Pommes Puree, Pork, Pork Belly, Pork Terrine, Port Wine, Port Wine Beef Jus, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Raspberries, Raspberry, Raspberry Compote, Raspberry Madeline, Raspberry Madelines, Rice, Roasted Garlic, Royal Trumpet Mushroom, Royal Trumpet Mushrooms, Sage, Salad, Salads, Salt, Sauce, Sauce Bechamel, Sauce Verte, Savory Eclair, Seed, Seeds, Sin City, Snail, Snails, Soup, Sparkling Wine, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Gelee, Sugar, Tartare, Tasting Menu, Tea, Toast, Toasted Bread, Toasted Country Bread, Truffle, Truffle Cream, Truffles, Trumpet Mushroom, Trumpet Mushrooms, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, USDA Prime Filet Mignon, Vanilla, Vegas, Veloute, Warm Almond Pithivier, Whip Cream, Whipped Cream, Whole Roasted Duck, Wine, Yolk, Yolks
Bardot Brasserie [34,] Las Vegas NV
Bardot Charles de Fere Cuvee Jean-Louis Brut Rose Savory Eclair – Dill Creme Fraiche, Caviar, Chives Baguette – Butter Cucumber Fromage Blanc – Grilled Cucumbers, Herb-Whipped Fromage Blanc, Radishes, Breadcrumbs Octopus Cassoulet – Lemon Kale Pistou, Red Wine Braised Octopus, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Octopus, Pork
Tagged Almond, Almond Cookie, Almond Cookies, Almond Crumble, Almond Crumbles, Almond Pithivier, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Baby Carrot, Baby Carrots, Baby Turnip, Baby Turnips, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Beef, Berries, Berry, Berry Compote, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Bone, Bone Marrow, bones, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Braised Kale, Braised Octopus, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brown Butter, Brown Sugar, Brut Rose, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Calabrian Sausage, Candied Citrus, Candied Orange, Candied Oranges, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cassoulet, Caviar, Champagne, Chantilly, Chantilly Cream, Charles de Fere, Charles de Fere Cuvee Jean-Louis Brut Rose, Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Cocoa, Coffee, Compote, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Coulis, Country Bread, Cow, Cows, Cream, Cream Chantilly, Creme Brulee, Creme Chantilly, Crème Fraiche, Crispy Garlic, Crumble, Crumbles, Crust, Crusts, Cucumber, Cucumber Fromage Blanc, Cucumbers, Custard, Cuvee Jean-Louis, Dark Chocolate, Dessert, Desserts, Dill, Dill Crème Fraiche, Dill Pickle, Dill Pickles, Duck, Duck Confit, Duck Jus, Duck Leg, Duck Legs, Duck Liver, Duck Magret, Ducks, Eclair, Eclairs, endoedibles, Espresso, Espresso Crème Brulee, Fines Herbes, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras Parfait, Food, Foodie, French Chocolate Cookie, Fromage, Fromage Blanc, Fruit, Fruits, Galette, Galette des Rois, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Grilled Bread, Grilled Cucumber, Grilled Cucumbers, Grilled Levain, Grilled Levain Bread, Ham, Hazelnut, Hazelnuts, Herb, Herb-Whipped Fromage Blanc, Herbes de Provence, Herbs, Hollandaise, hollandaise sauce, House Brioche Bread, House Brioche Toast, House Dill Pickle, House Dill Pickles, Joe Cadina, Jus, Kale, Lamb, Lamb Ragout, Lamb Ragout Parisian Gnocchi, Lambs, Lardon, Lardons, Las Vegas, Lemon, Lemon Aioli, Lemon Kale Pistou, Lemons, Levain, Levain Bread, Liver, LV, Macaron, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Madeline, Madelines, Magret, Marrow, Michael Mina, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Millefeuille, Mousse, Mushroom, Mushrooms, N'duja, Nevada, NV, N’duja Sausage, Oak-Wood Roasted Bone Marrow, Octopus, Octopus Cassoulet, Oil, Onion, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Pain, Parfait, Paris Ham, Paris Mushroom, Paris Mushrooms, Parisian Gnocchi, Parsley, Parsley Oil, parsnip, Parsnips, Pastries, Pastry, Pastry Cream, Pate, Pate a Choux, Pate de Choux, Pea, Pea Puree, Pea Tendril, Pea Tendrils, Peas, Pepper, Peppers, Pickle, Pickles, Pig, Pistachio, Pistachio Cream, Pistachio Custard, Pistachios, Pistou, Pithivier, Pomme, Pommes, Pommes Tartiflette, Pork, Powdered Sugar, Prime Beef, Puff Pastry, Puree, Radish, Radishes, Ragout, Raspberries, Raspberry, Raspberry Compote, Raspberry Gelee, Red Rice, Red Wine, Red Wine Braised Octopus, Rice, Roasted Asparagus, Roasted Bone Marrow, Roasted Breast, Roasted Duck, Roasted Duck Breast, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rose, Rosemary, Sage, Salad, Salads, Salmon, Salmon a la Francaise, Salmon Fish, Salt, Sauce, Sauce Bordelaise, Sauce Hollandaise, Sausage, Savory Eclair, Seed, Seeds, Sheep, Sin City, Snap Pea, Snap Peas, Snow Pea, Snow Peas, Sparkling Rose, Sparkling Rosé Wine, Sparkling Wine, Strawberries, Strawberry, Strawberry Gelee, Sugar, Tartiflette, Tartiflette Cheese, Tasting Menu, Tendril, Tendrils, Toast, Toasted Bread, Toasted Country Bread, Turnip, Turnips, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Pastry Cream, Vegas, Warm Almond Pithivier, Warm Madeline, Warm Madelines, Whip, Whip Cream, Whipped Cream, Whipped Fromage Blanc, White Bean, White Beans, White Chocolate, Whole Roasted Duck, Wine, Wood Roasted Bone Marrow
Bardot Brasserie [33,] Las Vegas NV
Bardot Lucien Albrecht Crémants d’Alsace Sparkling Rose French 75 – D’Usse Cognac, Lemon, Sparkling Wine, Sugar Baguette, Butte Caramelized Puff Pastry – Egg Yolk, Chives, Caviar Oeufs Mimosa – Caviar, Chives Pâté Grand-Mére – Grandmother-style Pâté, Blueberry Mostarda Crab Waldorf … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 100% Maple Syrup, 100% Real Maple Syrup, Absinthe, Absinthe Butter, Aioli, Almond, Almond Cookie, Almond Cookies, Almonds, Apple, Apple Tart Tatin, Apple Tarte Tatin, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Baby Carrot, Baby Carrots, Baby Turnip, Baby Turnips, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Broth, Beef Jus, Beef Rib, Beef Ribs, Belgian Endive, Belgian Endives, Belly, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Cream, Black Truffle Fries, Black Truffle Fry, Black Truffle Sauce Bechamel, Black Truffles, Blueberries, Blueberry, Blueberry Mostarda, Bourbon, Bourguignon, Braised Kale, Braised Pork Belly, Bread, Bread Pudding, Breast, Breasts, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Broth, Brown Butter, Brown Sugar, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Candied Citrus, Candied Orange, Candied Oranges, Candied Walnut, Candied Walnuts, Caramel, Caramelized Apple, Caramelized Apples, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Caviar, Caviar Beurre Blanc, Champagne, Champagne-Caviar Beurre Blanc, Chantilly, Chantilly Cream, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Classic Beef Broth, Cocktail, Cocktails, Cocoa, Coffee, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Coulis, Country Bread, Cow, Cows, Crab, Crab Waldorf Salad, Crabs, Cream, Cream Chantilly, Crémants d'Alsace, Creme Anglaise, Creme Brulee, Creme Chantilly, Crème Fraiche, Croissant, Croissant Crust, Croissants, Crouton, Croutons, Crust, Crusts, Custard, Dark Chocolate, Dessert, Desserts, Dill, D’Usse, D’Usse Cognac, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, Escargot, Escargot de Bourgogne, Escargots, Espelette, Espelette Aîoli, Espelette Pepper, Espelette Peppers, Espelettes, Espresso, Espresso Crème Brulee, Fines Herbes, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flounder, Flounder & Pearls, Flounder Fish, Food, Foodie, French 75, French Chocolate Cookie, French Fries, French Fry, French Onion Soup, Fresh Raspberry Madeline, Fresh Raspberry Madelines, Fries, Frisee, Frisee aux Lardons, Fruit, Fruits, Fry, Ganache, Garlic, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Golden Osetra Caviar, Grandmother-style Pâté, Grape, Grape Remoulade, Grapes, Grilled Bread, Grilled Levain, Grilled Levain Bread, Gruyere, Gruyere Cheese, Hard Boiled Egg, Hard Boiled Eggs, Head Cheese, Herb, Herb-Roasted Prime Rib, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, Honey Crisp, Honey Crisp Apple, Honey Crisp Apples, Honey Crisps, House Brioche Bread, House Brioche Toast, Ice Cream, Imperial Golden Osetra Caviar, Joe Cadina, Jus, Kale, Ketchup, Lardon, Lardons, Las Vegas, Lemon, Lemon Aioli, Lemons, Levain, Levain Bread, Levain Crouton, Levain Croutons, Lucien Albrecht, Lucien Albrecht Crémants d'Alsace, Lucien Albrecht Crémants d'Alsace Sparkling Wine, Lucien Albrecht Crémants d’Alsace Sparkling Rose, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Madeline, Madelines, Maple, Maple Bourbon Anglaise, Maple Syrup, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mimolette, Mimolette Cheese, Mostarda, Mousse, Mushroom, Mushrooms, Nevada, NV, Oeufs Mimosa, Oil, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Pain, Pain Perdu, Parfait, Paris Mushroom, Paris Mushrooms, Parisian Gnocchi, Parisian Gnocchi a la Forestiere, Parsley, Parsley Oil, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Pate, Pate a Choux, Pate de Choux, Pâté Grand-Mére, Pearl Onion, Pearl Onions, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Pork Belly, Pork Terrine, Port Wine, Port Wine Beef Jus, Powdered Sugar, Prime Beef, Prime Rib, Pudding, Puff Pastry, Puree, Raspberries, Raspberry, Raspberry Madeline, Raspberry Madelines, Real Maple Syrup, Remoulade, Rib, Ribs, Roasted Garlic, Rose, Rosemary, Rosemary Jus, Royal Trumpet Mushroom, Royal Trumpet Mushrooms, Sage, Salad, Salads, Salt, Salted Caramel, Salted Caramel Sauce, Salty Caramel, Salty Caramel Sauce, Sauce, Sauce Bechamel, Sauce Verte, Seed, Seeds, Sherry, Sherry Vinaigrette, Sherry Wine, Short Rib, Short Rib Bourguignon, Short Ribs, Sin City, Snail, Snails, Soft Poached Egg, Soft Poached Eggs, Soup, Sparkling Rose, Sparkling Rosé Wine, Sparkling Wine, Spinach, Sugar, Syrup, Tart Tatin, Tarte Tatin, Tasting Menu, Toast, Toasted Bread, Toasted Country Bread, Truffle, Truffle Cream, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turnip, Turnips, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vanilla Pastry Cream, Vegas, Vinaigrette, Waldorf Salad, Walnut, Walnuts, Whip Cream, Whipped Cream, White Chocolate, Whole Roasted Duck, Wine, Yolk, Yolks
“Best of” 2022 – Meals, Savories, Sweets
I’m tired as I write this. I’m not sure if it is “good tired” or exhausted, but 2022 was full and I’m feeling it. Full of work. Full of friends. Full of music. Full of travel. Full of loss. Full … Continue reading →
Posted in Al Solito Posto, Alchemist, Anima, Anima by EDO, Austria, Bardot, Bardot Brasserie, Berlin, Best Of, Breakfast, California, Carson Kitchen, Carte Blanche, Copenhagen, daGemi, daGemi Italian Restaurant, daGemi Italian Restaurant + Putia, daGemi Restaurant, Dallas, Delilah, Delilah Las Vegas, Denmark, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, ernst, ernst Berlin, Esther's Kitchen, Foie, Foie Gras, Food, Gentofte, Germany, Hiša Franko, Hisa Franko, Ice Cream, Jordnaer, Jordnær, Kobarid, Las Vegas, Le Cirque, Los Angeles, Mother Wolf, Nevada, noma, Pork, Restaurant Jordnaer, Restaurant Jordnær, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, San Francisco, Scotch 80 Prime, Silvio Nickol, Silvio Nickol im Palais Coburg, Slovenia, Texas, The French Laundry, Truffle, Truffles, Vacation, Vienna, Yountville
Tagged Al Solito Posto, Alchemist, Amy La Rue, Amy Marie La Rue, Ana Roš, Anima, Anima by EDO, Austria, Bardot, Bardot Brasserie, Beef, Benjamin Maigné, Berlin, Bread, Butter, Cake, Cakes, California, Carson Kitchen, Carte Blanche, Casey La Rue, Cheese, Chocolate, Cinnamon, Cookie, Cookies, Copenhagen, Cory Harwell, Cow, Cows, Cream, daGemi, daGemi Italian Restaurant, daGemi Italian Restaurant + Putia, daGemi Restaurant, Dallas, Dameon Evers, Dark Chocolate, David Breeden, Delilah, Denmark, Dessert, Desserts, Dylan Jobsz, Dylan Watson-Brawn, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, endoedibles, Eric Kragh Vildgaard, ernst, ernst Berlin, Esther's Kitchen, Ethan Asch, Evan Funke, Food, Foodie, Gabriel Fontenier, Gentofte, Germany, Heinz Reitbauer, Hiša Franko, Hollywood, James Trees, Jimmy Muscaglione, Joe Muscaglione, Jordnær, Jorge Pagani, Josh Smith, Kerry Simon, Kobarid, LA, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lemon, Lemons, Los Angeles, LV, Marcus O'Brien, Marty Lopez, Marty Red DeLeon Lopez, Michael Uzmann, Mother Wolf, Nevada, Nick Dugan, noma, NV, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Potato, Potatoes, Rasmus Munk, René Redzepi, Restaurant Alchemist, Restaurant Jordnær, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, Roberto Liendo, San Francisco, Sauce, Scotch 80, Scotch 80 Prime, Scott Simon, Silvio Nickol, Sin City, Slovenia, Steirereck, Steirereck im Stadtpark, Sugar, Tammy Alana, Texas, The French Laundry, Tina Vildgaard, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vegas, Vienna, West Hollywood, Yountville
Bardot Brasserie [32,] Las Vegas NV
Bardot Brasserie Lucien Albrecht Crémants d’Alsace Sparkling Wine Baguette, Butter Oeufs Mimosa – Caviar, Chives Fruits de Mer – Oysters, Clams, Lobster, Shrimp, Cocktail Sauce, Mignonette 2020 Domaine Laroche Chablis Saint Martin Steak Tartare – Egg Yolk, Cornichon, Sauce Verte, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Lobster, Macaron, Macaroon, Madeline, Madelines, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 12oz USDA Prime Filet, 12oz USDA Prime Filet Mignon, 16oz Herb-Roasted Prime Rib, 2013 Alexana Revana Vineyard Pinot Noir, 2020 Domaine Laroche Chablis Saint Martin, 2021 Loosen Bros Dr. L Riesling, Absinthe, Absinthe Butter, Aioli, Alderwood Smoked Salmon, Alexana Revana Vineyard, Alexana Revana Vineyard Pinot Noir, Almond, Almond Cookie, Almond Cookies, Almonds, Apple, Apples, Appleton, Appleton Rum, Appleton Rum Flambé, Aria, Aria Resort & Casino, Aria Resort and Casino, Baba, Baba Au Rhum, Baby Carrot, Baby Carrots, Baby Turnip, Baby Turnips, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Broth, Beef Jus, Beef Steak, Beef Wellington, Beef Wellington for Two, Beurre, Black Pepper, Black Peppers, Black Truffle, Black Truffle Mashed Potato, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffle Sauce Bechamel, Black Truffles, Blueberries, Blueberry, Blueberry Mostarda, Bread, Breast, Breasts, Brioche, Brioche Bread, Broth, Brown Butter, Brown Sugar, Butter, Buttermilk, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Calvados, Calvados Glaze, Candied Citrus, Candied Orange, Candied Oranges, Caramelized Apple, Caramelized Apples, Caramelized Maui Gold Pineapple, Caramelized Maui Gold Pineapples, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Caraway Seed, Caraway Seeds, Carrot, Carrots, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Caviar, Chablis, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Clam, Clams, Classic Beef Broth, Cocktail Onion, Cocktail Onions, Cocktail Sauce, Cocoa, Confectioner's Sugar, Confit, Confit Leg, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Cow, Cows, Cream, Creamed Spinach, Creamy Spinach, Crémants d'Alsace, Crème Fraiche, Crispy Confit Leg, Crouton, Croutons, Custard, Dark Chocolate, Dessert, Desserts, Dill, Domaine Laroche, Domaine Laroche Chablis, Domaine Laroche Chablis Saint Martin, Duck, Duck Breast, Duck Breasts, Duck Confit, Duck Jus, Duck Leg, Duck Legs, Duck Liver, Duck Magret, Ducks, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, Escargot, Escargot de Bourgogne, Escargots, Espelette, Espelette Aîoli, Espelette Pepper, Espelette Peppers, Espelettes, Filet Mignon, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Onion Soup, Fromage de Téte, Fruit, Fruits, Fruits de Mer, Ganache, Garlic, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Golden Osetra Caviar, Grainy Mustard, Grandmother-style Pâté, Granola, Grilled Bread, Grilled Levain, Grilled Levain Bread, Ground Mustard, Gruyere, Gruyere Cheese, Hard Boiled Egg, Hard Boiled Eggs, Head Cheese, Herb, Herb-Roasted Prime Rib, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, Horseradish, Horseradish Cream, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Imperial Golden Osetra Caviar, Joe Cadina, Jus, Las Vegas, Leg, Legs, Lemon, Lemon Aioli, Lemons, Levain, Levain Bread, Levain Crouton, Levain Croutons, Liver, Lobster, Lobsters, Loosen Bros, Loosen Bros Dr. L Riesling, Lucien Albrecht, Lucien Albrecht Crémants d'Alsace, Lucien Albrecht Crémants d'Alsace Sparkling Wine, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Madeira, Madeira Wine, Magret, Mashed Potato, Mashed Potatoes, Maui Gold Pineapple, Maui Gold Pineapples, Michael Mina, Michael Uzmann, Mignonette, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mimolette, Mimolette Cheese, Mostarda, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, NV, Oat, Oatmeal, Oats, Oeufs Mimosa, Oil, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Oyster, Oysters, Pain, Pain Perdu, Pan Roasted Foie, Pan Roasted Foie Gras, Parfait, Parsley, Parsley Oil, Pasta, Pastries, Pastry, Pastry Cream, Pate, Pâté Grand-Mére, Pepper, Peppers, Pickle, Pickles, Pig, Pineapple, Pineapples, Pinot Noir, Pommes, Pommes Puree, Pork, Pork Terrine, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Beef, Prime Rib, Prosciutto, Prosciutto di Parma, Puff Pastry, Pumpernickel, Pumpernickel Toast, Puree, Red Rice, Remioulade, Rib, Ribs, Rice, Riesling, Rillette, Rillettes, Roasted Breast, Roasted Duck, Roasted Duck Breast, Roasted Garlic, Rosemary, Rosemary Jus, Rum, Sage, Salmon, Salmon Fish, Salt, Sauce, Sauce Bechamel, Sauce Verte, Seared Duck Liver, Seared Foie Gras, Seared Liver, Seed, Seeds, Shellfish, Shellfish Platter, Shrimp, Shrimps, Sin City, Smoked Salmon, Smoked Salmon Rillette, Smoked Salmon Rillettes, Snail, Snails, Soup, Sparkling Wine, Spinach, Steak, Steak Tartare, Sugar, Tartare, Tasting Menu, Toast, Toasted Bread, Toasted Country Bread, Truffle, Truffles, Turnip, Turnips, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, USDA Prime Filet Mignon, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Pastry Cream, Vegas, Veloute, Whip Cream, Whipped Cream, Whole Roasted Duck, Wine, Yolk, Yolks
Bardot Brasserie [31,] Las Vegas NV
Bardot Brasserie Iced Tea Baguette, Butter Oeufs Mimosa – Caviar, Chives Steak Tartare – Egg Yolk, Cornichon, Sauce Verte, Potato Chips Smoked Sturgeon Rillettes – Ossetra Caviar, Lemon Aïoli, Fines Herbes, Espelette Pepper, Buckwheat Crackers Duck a l’Orange Salad – … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Michael Mina, Nevada, Pork, Tasting Menu
Tagged Aioli, Alderwood Smoked Salmon, Almond, Almond Cookie, Almond Cookies, Almonds, Apple, Apple Tart Tatin, Apple Tarte Tatin, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Baby Carrot, Baby Carrots, Baby Confit Carrot, Baby Confit Carrots, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bavarian cream, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Jus, Beef Short Rib, Beef Short Ribs, Beef Steak, Beurre, Beurre Noisette, Black Pepper, Black Peppers, Blueberries, Blueberry, Blueberry Mostarda, Bordelaise, Bordelaise Sauce, Bread, Brioche, Brioche Bread, Broccolini, Brown Butter, Brown Sugar, Buck wheat, Buckwheat, Buckwheat Cracker, Buckwheat Crackers, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Calvados, Calvados Glaze, Candied Citrus, Candied Orange, Candied Oranges, Caper, Caper Aioli, Capers, Caramel, Caramel Sauce, Caramelized Apple, Caramelized Apples, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Caviar, Caviar Parfait, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Cocktail Onion, Cocktail Onions, Cocoa, Confectioner's Sugar, Confit, Confit Carrot, Confit Carrots, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Cow, Cows, Cracker, Crackers, Cream, Creme, Creme Caramel, Crème Fraiche, Creme Patisserie, Creme Patissiere, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dry-Aged Beef, Duck, Duck a l’Orange, Duck a l’Orange Salad, Duck Confit, Duck Liver, Ducks, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, Espelette, Espelette Aîoli, Espelette Pepper, Espelette Peppers, Espelettes, Fennel, Fennel Pollen, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, French Chocolate Cookie, Fricassee, Fruit, Fruits, Ganache, Garlic, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Glazed Beef Short Rib, Golden Osetra Caviar, Grainy Mustard, Grandmother-style Pâté, Granola, Green Bean, Green Beans, Grilled Bread, Grilled Levain, Grilled Levain Bread, Ground Mustard, Hard Boiled Egg, Hard Boiled Eggs, Haricots Verts, Herb, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice Cream, Iced Tea, Idaho Trout, Idaho Trout Amandine, Idaho Trout Fish, Imperial Golden Osetra Caviar, Joe Cadina, Jus, Las Vegas, Lemon, Lemon Aioli, Lemons, Levain, Levain Bread, Liver, LV, Macaron, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Marcona Almond, Marcona Almonds, Michael Mina, Michael Mina’s Caviar Parfait, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mostarda, Moules Marinier, Mousse, Mushroom, Mushroom Fricassee, Mushrooms, Mussel, Mussels, mustard, Nevada, NV, Oat, Oatmeal, Oats, Oeufs Mimosa, Oil, Onion, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Pain, Pain Perdu, Pan Roasted Foie, Pan Roasted Foie Gras, Parfait, Parsley, Parsley Oil, Passion Fruit, Passion Fruit Beurre Noisette, Passionfruit, Pastries, Pastry, Pastry Cream, Pate, Pâté Grand-Mére, Patisserie Creme, PEI Mussel, PEI Mussels, Pepper, Peppers, Pernod, Pernod Cream, Pickle, Pickles, Pig, Pollen, Pork, Pork Terrine, Potato, Potato Cake, Potato Cakes, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Beef, Prime Dry Aged Beef, Puff Pastry, Pumpkin, Pumpkin Creme Patissiere, Pumpkin Custard, Pumpkins, Raspberries, Raspberry, Red Onion, Red Onions, Remioulade, Rib, Ribs, Rillette, Rillettes, Roasted Garlic, Salad, Salads, Salmon, Salmon Fish, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bearnaise, Sauce Bordelaise, Sauce Remioulade, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Seed, Seeds, Shallot, Shallot Potato Cake, Shallot Potato Cakes, Shallots, Short Rib, Short Rib Jus, Short Ribs, Sin City, Smoked Salmon, Smoked Sturgeon, Smoked Sturgeon Rillettes, Steak, Steak Tartare, Sturgeon, Sturgeon Fish, Sugar, Tart, Tart Tatin, Tartare, Tarte, Tarte Tatin, Tartes, Tarts, Tasting Menu, Tea, Toast, Toasted Bread, Toasted Country Bread, Trout, Trout Amandine, Trout Fish, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vanilla Pastry Cream, Vegas, Yolk, Yolks
Bardot Brasserie [30,] Las Vegas NV
Bardot Brasserie Champagne Baguette, Butter Pastry Basket – Canele, Kouign Amann, Pan au Chocolat, Pain au Raisin Oeufs Mimosa – Caviar, Chives Pâté Grand-Mére – Grandmother-style Pâté, Blueberry Mostarda, Toasted Bread Smoked Salmon Rillettes – Lemon Aïoli, Buttermilk, Fines Herbes, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almond Custard, Almonds, Apple, Apple Sauce, Apples, Appleton, Appleton Rum, Appleton Rum Flambé, Applewood Bacon, Aria, Aria Resort & Casino, Aria Resort and Casino, Artichoke, Artichokes, Baba, Baba Au Rhum, Bacon, Baguette, Baked Meringue, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bavarian cream, Bean, Beans, Beef, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blueberries, Blueberry, Blueberry Mostarda, Bottarga, Boudin Blanc, Bread, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Broth, Brown Butter, Brown Butter Sage, Brown Sugar, Brunch, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Butter Milk, Buttermilk, Cacao Berry, Cacao Berry Chocolate Mousse, Cage-Free Egg, Cage-Free Eggs, Cake, Candied Citrus, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramel, Caramel Sauce, Caramelized Maui Gold Pineapple, Caramelized Maui Gold Pineapples, Caramelized Onion, Caramelized Onions, Caramelized Pineapple, Caramelized Pineapples, Caraway Seed, Caraway Seeds, Caviar, Champagne, Cheese, Cheese Fondue, Cheeseburger, Cheeseburgers, Cherries, Cherry, Cherry Ice Cream, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choux, Citrus, Clafoutis, Cocktail Onion, Cocktail Onions, Cocoa, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Coulis, Cow, Cows, Cream, Creme, Creme Caramel, Crème Fraiche, Creme Patisserie, Croissant, Croissants, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Double Cut Applewood Bacon, Dry-aged Prime Rib, Dry-aged Prime Rib Patty, Duck, Duck Liver, Ducks, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargot de Bourgogne, Escargots, Espelette, Espelette Aîoli, Espelette Pepper, Espelette Peppers, Fennel, Fennel Breakfast Sausage, Fennel Pollen, Fennel Sausage, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Sausage, Fondue, Food, Foodie, French Chocolate Cookie, French Toast, Fromage, Fromage Blanc, Fromage de Téte, Fruit, Fruits, Ganache, Garlic, Garlic Broth, Garlic Streusel, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Globe Artichoke, Globe Artichokes, Grainy Mustard, Grandmother-style Pâté, Green Garlic, Green Garlic Broth, Greens, Grilled Bread, Grilled Levain, Grilled Levain Bread, Ground Mustard, Gruyere, Gruyere Cheese, Ham, Hamburger, Hamburgers, Hard Boiled Egg, Hard Boiled Eggs, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Head Cheese, Herb, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice Cream, Kouign Amann, Las Vegas, Le Puy Lentil, Le Puy Lentils, Le Steak Burger, Lemon, Lemon Aioli, Lemon Sorbet, Lemons, Lentil, Lentils, Lettuce, Levain, Levain Bread, Liver, LV, Macaron, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Marbled Cherry Ice Cream, Marinated Artichoke, Marinated Artichokes, Marinated Globe Artichoke, Marinated Globe Artichokes, Mascarpone, Mascarpone Cheese, Maui Gold Pineapple, Maui Gold Pineapples, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mostarda, Mousse, mustard, Nevada, Nick Dugan, Nicoise Olive, Nicoise Olives, NV, Oeufs Mimosa, Olive, Olives, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paris Ham, Pastries, Pastry, Pastry Basket, Pastry Cream, Pate, Pâté Grand-Mére, Patisserie Creme, Patty, Pavlova, Peach, Peaches, Pecan, Pecans, Pepper, Peppers, Perigourdine Sauce, Pickle, Pickles, Pig, Pineapple, Pineapples, Pollen, Pork, Pork Sausage, Pork Terrine, Potato, Potato Chip, Potato Chips, Potatoes, Potatoes Rosti, Powdered Sugar, Prime Rib, Prime Rib Patty, Pudding, Puff Pastry, Pumpernickel, Pumpernickel bread, Pumpernickel Toast, Rabbit, Rabbit & Foie Gras Sausage, Rabbit Boudin Blanc, Rabbit Sausage, Rabbits, Raclette, Raclette Cheese, Raisin, Raisins, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Ribs, Rillette, Rillettes, Roasted Garlic, Rosemary, Rum, Sage, Salmon, Salmon Fish, Salmon Rillettes, Salt, Sandwich, Sandwiches, Sauce, Sauce Perigourdine, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Seed, Seeds, Shaved Bottarga, Sin City, Smoked Bacon, Smoked Salmon, Smoked Salmon Rillettes, Smokey Bacon, Smoky Bacon, Snail, Snails, Sorbet, Sparkling Wine, Spring Rabbit Boudin Blanc, Steak, Steak Burger, Steak Tartare, Stone Fruit, Stone Fruit Clafoutis, Stone Fruits, Strawberries, Strawberry, Strawberry Pavlova, Streusel, Sugar, Summer Peach, Summer Peaches, Sunny-Side Egg, Sunny-Side Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tasting Menu, Terrine, The Breakfast Sandwich, Thyme, Toast, Toasted Bread, Toasted Brioche, Toasted Meringue, Toulouse Sausage, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, Wine, Yolk, Yolks
Bardot Brasserie [29,] Las Vegas NV
Bardot Brasserie Pastry Basket – Canele, Kouign Amann, Pan au Chocolat, Pain au Raisin Oeufs Mimosa – Caviar, Chives Escargot de Bourgogne – Absinthe Butter, Garlic, Bardot Baguette Steak Tartare – Egg Yolk, Cornichon, Sauce Verte, Potato Chips Tarte Flambee … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Canele, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles, Waffle, Waffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almonds, Apple, Apple Sauce, Apples, Applesauce, Applewood Bacon, Aria, Aria Resort & Casino, Aria Resort and Casino, Aril, Arils, Bacon, Baguette, Baked Alaska, Banana, Banana Custard, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bean, Beans, Beef, Beef Wellington Hot Dog, Beef Wellington HotDog, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blood Orange, Blood Oranges, Bread, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brown Sugar, Brown Sugar Profiterole, Brown Sugar Profiteroles, Brunch, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Butter Cake, Cacao Berry, Cacao Berry Chocolate Mousse, Cage-Free Egg, Cage-Free Eggs, Cake, Candied Citrus, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Capers, Caramel, Caramel Ice Cream, Caramel Sauce, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Cheeseburger, Cheeseburgers, Chilled Foie Gras, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choux, Citrus, Cocktail Onion, Cocktail Onions, Cocoa, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Creme Patisserie, Croissant, Croissants, Croquant, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Double Cut Applewood Bacon, Dry-aged Prime Rib, Dry-aged Prime Rib Patty, Duck, Duck Confit, Duck Leg, Duck Legs, Duck Liver, Ducks, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargot de Bourgogne, Escargots, Everything Spice, Fennel, Fennel Breakfast Sausage, Fennel Pollen, Fennel Sausage, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras French Toast, Foie Gras Terrine, Foie Gras Torchon, Fondue, Food, Foodie, French Chocolate Cookie, French Toast, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Grilled Bread, Grilled Country Bread, Ground Mustard, Gruyere, Gruyere Cheese, Ham, Hamburger, Hamburgers, Hard Boiled Egg, Hard Boiled Eggs, Herb, Herbs, Heritage Pate, Heritage Pate Melt Sandwich, Heritage Pork, Heritage Pork Pate, Honey, Hot Dog, Hotdog, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Housemade Hot dog, Housemade Hotdog, Hudson Valley Foie Gras, Ice Cream, Kouign Amann, Las Vegas, Le Steak Burger, Leg, Legs, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushrooms, mustard, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Omelette aux Fines Herbes, Onions, Orange, Orange Sorbet, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Pain de Provence, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Pastry Crust, Pate, Pate a Choux, Pate de Choux, Patisserie Creme, Patty, Pecan, Pecans, Pepper, Peppers, Perigourdine Sauce, Pickle, Pickles, Pig, Plum, Plum Mustard, Plums, Pollen, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Coulis, Pomegranates, Poppy Seed, Poppy Seeds, Poppyseed, Poppyseed Butter Cake, Poppyseed Cake, Poppyseeds, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Rib, Prime Rib Patty, Profiterole, Profiteroles, Puff Pastry, Raisin, Raisins, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Ribs, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rosemary, Salmon, Salt, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sandwich, Sandwiches, Sauce, Sauce Perigourdine, Sauce Verte, Sausage, Scrambled Egg, Scrambled Eggs, Seared Duck Liver, Seared Foie Gras, Seared Liver, Seed, Seeds, Sin City, Smoked Bacon, Smoked Salmon, Smoked Strawberries, Smoked Strawberry, Smokey Bacon, Smoky Bacon, Snail, Snails, Sorbet, Steak, Steak Burger, Steak Tartare, Strawberries, Strawberry, Sugar, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tart, Tartare, Tarte, Tarte Flambée, Tarts, Tasting Menu, Terrine, The Breakfast Sandwich, Thyme, Toast, Toasted Brioche, Toasted Meringue, Torchon, Traditional Mille Feuille, Truffle, Truffles, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, Yolk, Yolks
“Best of” 2021 – Meals, Savories, Sweets
After a year on “pause” 2021 was less structured than most. In many ways this was intentional, but otherwise it was adaptation. For someone whose life goals have frequently been about gaining perspective the opportunities came daily. At the office. … Continue reading →
Posted in A Taberna da Rua das Flores, Al Solito Posto, Bardot, Bardot Brasserie, Best Of, Bone Kettle, Bora Bora, California, Careca, Carson Kitchen, Casa Dani, Casa Playa, Cervejaria Ramiro, Cetli Restaurant, Coffee, Craft Kitchen, CRAFTkitchen, CRAFTkitchen Catering, Deessa, Delilah, Delilah Las Vegas, Dessert, Diver XO, DiverXO, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Feitoria, Food, French Polynesia, Hartwood, Ice Cream, Jean Georges Steakhouse, Kitchen Table, l'O a la Bouche, La Alcapurria Quemá, La Pâtisserie by Saint James, La Pâtisserie by St James, La Pâtisserie Francaise by Saint James, La Pâtisserie Francaise by St James, La Villa Mahana, Las Vegas, Le Cirque, Lisbon, Madrid, Meraki, Meraki Greek, Metro Pizza, Metro Pizza Sky Pointe, Mexico, Michael Mina, Michael Mina Restaurant, Naked City, Naked City Express, Naked City Pizza, Naked City Pizza Express, Nevada, O Careca, ONE Steakhouse, Pasadena, Pasteleria San Antonio, Playa Del Carmen, Portugal, Prado, Puerto Rico, Ramiro, Restaurant l'O a la Bouche, Restaurante Cetli, Restaurante Feitoria, Restaurante HA, Restaurante HA’, Rosallie, Rosallie 'Le French Cafe', San Juan, ShangHai Taste, Spain, Street XO, StreetXO, Sylkar, Tahiti, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Truffle, Truffles, Tulum, Vacation, Valencian Gold
Tagged A Taberna da Rua das Flores, Al Solito Posto, André Magalhães, Angie Mata, Antonio Galapito, Bardot, Bardot Brasserie, Benjamin Maigné, Bone Kettle, Bradley Manchester, California, Carlos Gaytán, Casa Dani, Casa Playa, Cetli, Cetli Restaurant, Chad Castanino, Chris Decker, Chris Palmeri, Christopher Palmeri, Claudia Perez Rivas, Cory Harwell, Craft Kitchen, CRAFTKitchen, Dabiz Muñoz, Dameon Evers, David Muñoz, Deessa, Diver XO, DiverXO, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Emily Brubaker, Eric Werner, Erwin Tjahyadi, Ethan Asch, Feitoria, French Polynesia, Gabriel Fontenier, Girair Goumroian, Girair ‘Jerry’ Goumroian, Hartwood, James Trees, Jaret Blinn, Jean Charles, Jean Georges Steakhouse, Jeffrey Weiss, Jimmy Li, João Rodrigues, Joe Muscaglione, John Arena, Jonathan Pluvinet, Josh Smith, Kitchen Table, La Alcapurria Quemá, La Pâtisserie Francaise by Saint James, La Villa Mahana, Lisbon, Madrid, Meraki, Meraki Greek, Meraki Greek Grill, Metro Pizza, Mexico, Michael Palmeri, Mickey Harden, Micky Harden, Mya Henry, Naked City, Naked City Express, Naked City Pizza, Naked City Pizza Express, Nick Dugan, O Careca, ONE steakhouse, Oscar Amador Edo, Oscar Edo, Pasadena, Pastelaria O Careca, Pastelaria Santo António, Playa Del Carmen, Portugal, Prado, Puerto Rico, Quique Dacosta, Raj Dixit, Restaurant Ha, Restaurant l'O a la Bouche, Restaurante Cetli, Restaurante Feitoria, Ricard Tobella, Roberto Liendo, Rosallie, Rosallie Le French Cafe, San Juan, Sarah Thompson, Scott Simon, Sean Griffin, Spain, Street XO, StreetXO, Sylkar, Tahiti, Tulum
Bardot Brasserie [28,] Las Vegas NV
Bardot Brasserie Lucien Albrecht Brut Rose Cremant d’Alsace Bardot Baguette – Echire Butter, Black Salt Oeufs Mimosa – Caviar, Chives Smoked Salmon – Dill Fleurette, Hard Boiled Egg, Brioche, Everything Spice, Osetra Caviar Escargot de Bourgogne – Absinthe Butter, Garlic, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Canele, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almond Cookie, Almond Cookies, Almond Frangipane, Almonds, Applewood Bacon, Aria, Aria Resort & Casino, Aria Resort and Casino, Aril, Arils, Bacon, Baguette, Baked Alaska, Banana, Banana Custard, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Black Pepper, Black Peppers, Black Salt, Black Truffle, Black Truffles, Bone, Bone Marrow, Bread, Bread Crumb, Breadcrumb, Breadcrumbs, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brown Sugar, Brown Sugar Profiterole, Brown Sugar Profiteroles, Brunch, Brut Champagne, Brut Rose, Brut Rose Champagne, Brut Rose Cremant d'Alsace, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cage-Free Egg, Cage-Free Eggs, Candied Citrus, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramel, Caramel Ice Cream, Caramel Sauce, Caramelized Puff Pastry, Cassoulet, Caviar, Champagne, Cheese, Cheese Fondue, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choux, Citrus, Cocktail Onion, Cocktail Onions, Cocoa, Cognac, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Crème Fraiche, Creme Patisserie, Crispy Hash Brown, Crispy Hash Browns, Croissant, Croissants, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Double Cut Applewood Bacon, Duck, Duck Confit, Duck Leg, Duck Legs, Duck Liver, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargot de Bourgogne, Escargots, Everything Spice, Fennel, Fennel Breakfast Sausage, Fennel Pollen, Fennel Sausage, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras French Toast, Foie Gras Terrine, Foie Gras Torchon, Fondue, Food, Foodie, Frangipane, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Goat Cheese, Green Salad, Greens, Grilled Bread, Grilled Country Bread, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Hollandaise, hollandaise sauce, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Ice, Ice Cream, Iced Tea, Jus, Kennebec Potato, Kennebec Potatoes, Ketchup, Kouign Amann, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Liver, Lucien Albrecht, Lucien Albrecht Brut Rose Cremant d'Alsace, LV, Macaron, Macarons, Marrow, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Pate a Choux, Pate de Choux, Patisserie Creme, Patty, Pear, Pear Tarte Tatin, Pears, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Pollen, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Coulis, Pomegranates, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Profiterole, Profiteroles, Puff Pastry, Quiche, Quince, Raisin, Raisins, Red Onion, Red Onions, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Roasted Pear, Roasted Pears, Roasted Rohan Duck, Rohan Duck, Rose Champagne, Rose Wine, Rosemary, Salad, Salads, Salmon, Salmon Benedict, Salmon Fish, Salt, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sandwich, Sandwiches, Sauce, Sausage, Scrambled Egg, Scrambled Eggs, Seared Duck Liver, Seared Foie Gras, Seared Liver, Sin City, Smoked Bacon, Smoked Salmon, Smoky Bacon, Snail, Snails, Sorbet, Sparkling Wine, Spinach, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Ice Cream, Strawberry Sorbet, Sugar, Syrup, Tart, Tartare, Tarte Tatin, Tarts, Tasting Menu, Terrine, The Breakfast Sandwich, Thyme, Toast, Tomato, Tomatoes, Torchon, Toulouse Sausage, Traditional Cassoulet, Traditional Mille Feuille, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, White Pepper, White Peppers, Whole Roasted Rohan Duck, Wine, Yolk, Yolks
Bardot Brasserie [27,] Las Vegas NV
Bardot Brasserie Bardot Baguette, Brioche, Country Bread Iced Tea Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar Escargots en Croute – Burgundy Snails, Absinthe Butter, Paris Mushroom, Roasted Garlic Tarte Flambee – Smoky Bacon, Caramelized Onions, Fromage Blanc … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Coffee, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Waffle, Waffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Au Jus, Bacon, Baguette, Baked Alaska, Banana, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Steak, Benedict, Black Pepper, Black Peppers, Blossom, Blossoms, Braised Short Rib, Brandied Cherries, Brandied Cherry, Brandy, Bread, Breakfast, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choron, Cocktail Onion, Cocktail Onions, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Croissant, Croissants, Croquant, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Dry-aged Prime Rib, Dry-aged Prime Rib Patty, Duck, Duck Confit, Duck Liver, Ducks, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargots, Escargots en Croute, Everything Spice, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Flower, Flowers, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Terrine, Fondue, Food, Foodie, French Chocolate Cookie, French Dip, French Dip Sandwich, French Toast, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glazed Duck, Glazed Duck Confit, Goat Cheese, Green Salad, Greens, Gruyere, Gruyere Cheese, Ham, Hamburger, Hamburgers, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Hollandaise, hollandaise sauce, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Hunter's Waffle, Ice, Ice Cream, Iced Tea, Jus, Kennebec Potato, Kennebec Potatoes, Kouign Amann, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Madeira, Madeira Wine, Madeira-glazed Mushroom, Madeira-glazed Mushrooms, Maltaise, Maple, Maple Syrup, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Omelette aux Fines Herbes, Onions, Orange, Orange Blossom, Orange Blossom Water, Orange Blossoms, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paprika, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Patty, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Puff Pastry, Quiche, Raisin, Raisins, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Ribs, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rosemary, Rosemary Jus, Salad, Salads, Salmon, Salmon Benedict, Salmon Fish, Salt, Sandwich, Sandwiches, Sauce, Sauce Choron, Sauce Hollandaise, Sauce Maltaise, Sauce Mornay, Sauce Perigourdine, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Secret Burger, Shaved Prime Rib, Short Rib, Short Rib Hash, Short Ribs, Sin City, Smoked Bacon, Smoked Paprika, Smoked Salmon, Smoked Salmon Benedict, Smoky Bacon, Snail, Snails, Sorbet, Spinach, Steak, Steak Tartare, Steamed Egg, Steamed Eggs, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Ice Cream, Strawberry Sorbet, Sugar, Sunny Egg, Sunny Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tarte Flambée, Tasting Menu, Tea, Terrine, Thyme, Toast, Tomato, Tomatoes, Traditional Mille Feuille, Trout Fish, Trout Roe, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, Waffle, Waffles, White Pepper, White Peppers, Wine, Yolk, Yolks
Bardot Brasserie [26,] Las Vegas NV
Bardot Brasserie Lucien Albrecht Brut Rose Cremant d’Alsace Country Bread, Échiré Butter, Sel Gris Oeufs Mimosa – Caviar, Deviled Eggs, Chives Bardot Baguette – Butter Heirloom Tomato Tartine – Grilled Levain, Fromage Blanc, Champagne Vinaigrette, Emmenthal Cheese, Black Truffle Foie … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 24oz Grilled Smoked Pork Chop, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Baby Zucchini, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Basil, Basil Pistou, Beurre d’echire, Beurre d’echire A.O.C., Black Cherries, Black Cherry, Black Cherry Marmalade, Black Pepper, Black Peppercorn, Black Peppercorns, Black Peppers, Black Truffle, Black Truffle-Corn Broth, Black Truffles, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Broth, Brut, Brut Rose, Brut Rose Cremant d'Alsace, Butter, Butter-Poached Peach, Butter-Poached Peaches, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Caviar, Champagne, Champagne Vinaigrette, Champagne Vinegar, Charred Lemon, Charred Lemons, Cheese, Cherries, Cherry, Cherry Marmalade, Cherry Tomato, Cherry Tomatoes, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Clam, Clams, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Broth, Côte de Porc, Country Bread, Country Toast, Cream, Creme, Creme Brulee, Crème Fraiche, Crispy Garlic, Crispy Prosciutto, Croquant, Cucumber, Cucumber Vinaigrette, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Deviled Egg, Deviled Eggs, Diver Scallop, Diver Scallops, Double Espresso, Duck, Duck Liver, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Emmenthal, Emmenthal Cheese, endoedibles, Espresso, feta, Feta Cheese, Filet, Fines Herbes, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras Torchon, Food, Foodie, French Chocolate Cookie, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Goat Cheese, Green Salad, Greens, Grilled Lamb Chop, Grilled Lamb Chops, Grilled Levain, Grilled Levain Bread, Grilled Loup de Mer, Grilled Pork Chop, Grilled Smoked Pork Chop, Hard Boiled Egg, Hard Boiled Eggs, Heirloom Tomato, Heirloom Tomato Tartine, Heirloom Tomatoes, Herb, Herbs, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Jus, Kaluga, Kaluga Caviar, Lamb, Lamb Chop, Lamb Chops, Lamb Jus, Lambs, Las Vegas, Lemon, Lemons, Lettuce, Levain, Levain Bread, Littleneck Clam, Littleneck Clams, Liver, Loup de mer, Loup De Mer Fish, Lucien Albrecht, Lucien Albrecht Brut Rose Cremant d'Alsace, LV, Macaron, Macarons, Marmalade, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mousse, Nevada, Nick Dugan, Nicoise Olive, Nicoise Olives, NV, Oeufs Mimosa, Oil, Olive, Olive Oil, Olives, Onions, Orange, Oranges, Osetra, Osetra Caviar, Pasta, Pastries, Pastry, Peach, Peaches, Pepper, Peppercorn, Peppercorns, Peppers, Phyllo, Phyllo Dough, Phyllo-Crusted Diver Scallop, Phyllo-Crusted Diver Scallops, Phyllo-Crusted Scallop, Phyllo-Crusted Scallops, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pistou, Poached Egg, Poached Eggs, Poached Peach, Poached Peaches, Pork, Pork Chop, Pork Chops, Powdered Sugar, Prosciutto, Provençal Salpicon, Raspberries, Raspberry, Ratatouille, Red Onion, Red Onions, Red Pepper, Red Peppers, Roasted Garlic, Rose, Rosemary, Rosemary-Lamb Jus, Saint Germain, Saint Germain Glaze, Salad, Salads, Salpicon, Salt, Sauce, Scallop, Scallops, Sea Urchin, Sel Gris, Sheep, Sin City, Smoked Pork Chop, Spaghetti, Spaghetti alla Monaco, Spaghetti Pasta, Squash, St. Germain, Sugar, Sweet Corn, Tartine, Tartines, Tasting Menu, Toast, Tomato, Tomatoes, Torchon, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vinaigrette, Vinegar, Whole Grilled Loup de Mer, Wild Arugula, Wine, Yolk, Yolks, Zucchini, Zucchini Squash
Bardot Brasserie [25,] Las Vegas NV
Bardot Brasserie Bardot Baguette, Brioche, Chips for Tartare Steak Tartare – USDA Prime Filet Ground to Order, Egg Yolk, Sauce Verte, Potato Chips Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar House Smoked Salmon Platter – Dill Fleurette, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Waffle, Waffles
Tagged Absinthe, Absinthe Butter, Aioli, Alaskan King Crab, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Bacon, Baguette, Baked Alaska, Banana, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Beef, Beef Tartare, Benedict, Black Pepper, Black Peppercorn, Black Peppercorns, Black Peppers, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Burgundy Snail, Burgundy Snails, Butter, Butterscotch Pot de Crème, Butterscotch. Crème, Caesar, Caesar Salad, Cage-Free Egg, Cage-Free Eggs, Candied Hazelnut, Candied Hazelnuts, Candied Orange, Candied Oranges, Caper, Caper Aioli, Capers, Caramel, Caramel Corn, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Cherries, Cherry, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Palmier, Choron, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme, Creme Brulee, Crème Fraiche, Croquant, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Duck, Duck Confit, Duck Liver, Ducks, Dungeness Crab, Dungeness Crab Benedict, Dungeness Crabs, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Eggs Mimosa, Endive, Endives, endoedibles, English Muffin, English Muffins, Escargot, Escargots, Escargots en Croute, Everything Spice, Fennel, Fennel Breakfast Sausage, feta, Feta Cheese, Filet, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fleurette, Fleurettes, Flower, Flowers, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Torchon, Fondue, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glazed Duck, Glazed Duck Confit, Goat Cheese, Green Salad, Greens, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Hunter's Waffle, Ice Cream, Kaluga, Kaluga Caviar, Kennebec Potato, Kennebec Potatoes, King Crab, King Crab & Endive Caesar, King Crabs, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Maltaise, Maple, Maple Sausage, Maple Syrup, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mornay, Mornay Sauce, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Palmier, Palmiers, Paprika, Paris Ham, Paris Mushroom, Paris Mushrooms, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pastry Cream, Pecan, Pecans, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pop Corn, Popcorn, Pork, Pork Sausage, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Beef, Prime Filet, Puff Pastry, Quail Egg, Quail Eggs, Quiche, Raspberries, Raspberry, Red Onion, Red Onions, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Salad, Salads, Salmon, Salmon Fish, Salt, Salted Caramel, Salted Caramel Corn, Salty Caramel, Sandwich, Sandwiches, Sauce, Sauce Choron, Sauce Maltaise, Sauce Mornay, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Sin City, Smoked Bacon, Smoked Paprika, Smoked Salmon, Snail, Snails, Sorbet, Spinach, Steak, Steak Tartare, Steamed Egg, Steamed Eggs, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Sorbet, Sugar, Sunny Egg, Sunny Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tasting Menu, Thyme, Toast, Tokaji, Tokaji Wine, Tomato, Tomatoes, Torchon, Traditional Mille Feuille, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, Vol-au-vent, Vol-au-Vent Pastry, Waffle, Waffles, Wagyu, Wagyu Beef, Wine, Yolk, Yolks
Bardot Brasserie [24,] Las Vegas NV
Bardot Brasserie Iced Tea – Sweetener Bardot Baguette – Butter Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar Country Pate with Foie Gras and Perigord Black Truffle – Mustard Veal Rillettes – Country Bread King Crab & Endive … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 12oz USDA Prime Filet, Absinthe, Absinthe Butter, Agnolotti, Agnolotti Pasta, Aioli, Alaskan King Crab, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Bardot, Bardot Baguette, Bardot Brasserie, Bardot French Toast, Beef, Beef Filet, Beef Steak, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Belgian Endives, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Burgundy Snail, Burgundy Snails, Butter, Caper, Caper Aioli, Capers, Caviar, Cheese, Chip, Chips, Chive, Chives, Cocktail Onion, Cocktail Onions, Cornichon, Cornichons, Country Bread, Country Pate, Country Pate with Foie Gras and Perigord Black Truffle, Country Toast, Cow, Cows, Crab, Crabs, Cream, Creme, Crumb, Crumbs, Desserts, Duck, Duck Liver, Duck Liver Mousse, Ducks, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, Escargot, Escargots, Escargots en Croute, Filet, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras-Madeira Veloute, Food, Foodie, French Toast, Fromage, Fromage Blanc, Fromage Blanc Agnolotti, Garlic, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Iced Tea, Jus, Kaluga, Kaluga Caviar, King Crab, King Crab & Endive Caesar, King Crabs, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Madeira, Madeira Wine, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Meyer Lemon, Meyer Lemon Cream, Meyer Lemons, Michael Mina, Michael Uzmann, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, Nick Dugan, NV, Oeufs Mimosa, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Paprika, Paris Mushroom, Paris Mushrooms, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pate, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickles, Pig, Pommes, Pommes Puree, Pork, Pork Pate, Potato, Potato Chip, Potato Chips, Potatoes, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Quail Egg, Quail Eggs, Rillette, Rillettes, Roasted Garlic, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Sauce Verte, Sin City, Smoked Paprika, Snail, Snails, Steak, Steak Tartare, Sugar, Syrup, Tartare, Tea, Toast, Tomato, Tomatoes, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Veal, Veal Rillette, Veal Rillettes, Vegas, Veloute, Wellington, Wine, Yolk, Yolks
Bardot Brasserie [23,] Las Vegas NV
Bardot Brasserie Bardot Baguette Pastry Basket – Canelé de Bordeaux, Kouign Amann, Pain au Chocolat Hudson Valley Foie Gras Terrine – Madeira, White Pepper, Thyme, Black Truffle, Country Bread, Ruby Port Gelee Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Canele, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Bacon, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Beef Short Rib, Beef Steak, Benedict, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blackberries, Blackberry, Blossom, Blossoms, Braised Short Rib, Bread, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Buckwheat, Buckwheat Honey, Burgundy Snail, Burgundy Snails, Butter, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Chevre, Chevre Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choron, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Toast, Cow, Cows, Crab, Crabs, Cream, Creme, Creme Brulee, Crème Fraiche, Croissant, Croissants, Croquant, Crust, Crusts, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crab Benedict, Dungeness Crabs, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Eggs Mimosa, Endive, Endives, endoedibles, English Muffin, English Muffins, Epoisse, Epoisse Cheese, Escargot, Escargots, Escargots en Croute, Everything Spice, Fennel, Fennel Breakfast Sausage, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fleurette, Fleurettes, Flower, Flowers, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Terrine, Fondue, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fruit, Fruit Plate, Fruits, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Goat Cheese, Green Salad, Greens, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Hudson Valley Foie Gras Mousse, Hudson Valley Foie Gras Terrine, Kaluga, Kaluga Caviar, Kennebec Potato, Kennebec Potatoes, Kiwi, Kiwi Fruit, Kiwi Fruits, Kiwis, Kouign Amann, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Madeira, Madeira Wine, Madeira-glazed Mushroom, Madeira-glazed Mushrooms, Maple, Maple Sausage, Maple Syrup, Market Fruit Plate, Mascarpone, Mascarpone Cheese, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mint, Mints, Mornay, Mornay Sauce, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Omelette aux Fines Herbes, Onions, Orange, Orange Blossom, Orange Blossom Water, Orange Blossoms, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Paprika, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Patty, Pepper, Peppers, Pig, Pineapple, Pineapples, Poached Egg, Poached Eggs, Pork, Pork Sausage, Port, Port Gelée, Port Wine, Potato, Potatoes, Powdered Sugar, Prime Beef, Puff Pastry, Quail Egg, Quail Eggs, Quiche, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Ribs, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rosemary, Rosemary Jus, Ruby Port, Ruby Port Gelee, Ruby Port Wine, Salad, Salads, Salmon, Salmon Fish, Salt, Sandwich, Sandwiches, Sauce, Sauce Choron, Sauce Mornay, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Short Rib, Short Rib Hash, Short Ribs, Sin City, Smoked Bacon, Smoked Paprika, Smoked Salmon, Snail, Snails, Spinach, Steak, Steamed Egg, Steamed Eggs, Strawberries, Strawberry, Sugar, Sunny Egg, Sunny Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tasting Menu, Terrine, Thyme, Toast, Tomato, Tomatoes, Traditional Mille Feuille, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Pastry Cream, Vegas, Vol-au-vent, Vol-au-Vent Pastry, Wagyu, Wagyu Beef, White Pepper, White Peppers, Wine, Yolk, Yolks
“Best of” 2020 – Meals, Savories, Sweets
Best of 2020 – Meals, Savories, Sweets To suggest that 2020 was “unprecedented” seems pointless, especially after every newscast, commercial or meme has already done so. What started with a stunning trip to Rome and Naples almost immediately saw trips … Continue reading →
Posted in auburn, Bachour, Bardot, Bardot Brasserie, Best Of, Bread Basket, Breakfast, Caiazzo, California, Carson Kitchen, Caserta, Coffee, Connecticut, Dessert, Ever Restaurant, Florida, Food, I Masanielli, I Masanielli da Francesco Martucci, I Masanielli Pizzeria da Francesco Martucci, Ice Cream, Italy, Jame, Jame Enoteca, Jean Georges, Jean Georges Steakhouse, Johnny C’s, Johnny C’s Diner, Johnny C’s Diner Catering, Las Vegas, Los Angeles, Majordōmo, Majordōmo Las Vegas, Majordōmo Meat & Fish, Majordōmo Meat & Fish Grand Opening, Marzapane, Marzapane Roma, Marzapane Rome, Miami, Michael Mina, Michael Mina Restaurant, Mystic, Nevada, Pepe in Grani, Pork, Providence, Purple Potato, Purple Potato by Chef Ramir, Purple Potato by Yonaka, Purple Potato Sweets, PV Donuts, PVDonuts, Ravenous Pig, Retrobottega, Rhode Island, Robata En, Robata En Asian Kitchen And Bar, Roma, Rome, S.K.Y., S.K.Y. Restaurant, Santa Monica, Santo Palato, SantoPalato, Seu Pizza Illuminati, ShangHai Taste, Sift, Sift Bake Shop, Smyth, Tasting Menu, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Vacation, Winter Park
Tagged Alessandro Miocchi, auburn, Bachour, Bardot, Bardot Baguette, Beef, Best Of, Best of 2020, Brad Manchester, Bradley Manchester, Bread, Butter, CA, Caiazzo, Cake, Cakes, California, Caramel, Carson Kitchen, Caserta, Chad Castanino, Cheese, Chef Ramir, Chicago, Chocolate, Cinnamon, Connecticut, Cookie, Cory Harwell, Costa di Mare, Cow, Cows, Cream, CT, Curtis Duffy, Dark Chocolate, Dessert, Desserts, endoedibles, Eric Bost, Ever, FL, Florida, Food, Foodie, Francesco Capuzzo Dolcetta, Franco Pepe, Giuseppe Lo Iudice, Ice Cream, Italy, Ivo Angelov, Jackson Kalb, Jame, Jame Enoteca, Jean Georges, Jean Georges Steakhouse, Jimmy Li, Joe Muscaglione, John Shields, Johnny C’s, Johnny C’s Diner, Johnny C’s Diner Catering, Josh Smith, Karen Shields, Las Vegas, Lemon, Lemons, Los Angeles, LV, Majordōmo, Majordōmo Las Vegas, Majordōmo Meat & Fish, Mark LoRusso, Marzapane, Marzapane Roma, Marzapane Rome, Matt Harwell, Matthew Harwell, Miami, Michael Muser, Michael Uzmann, Mystic, Naples, Napoli, Nevada, Nick Dugan, NV, Onion, Onions, Pastries, Pastry, Pepe in Grani, Pepper, Peppers, Pier Daniele Seu, Pig, Pork, Potato, Potatoes, Providence, Purple Potato by Chef Ramir, PV Donuts, PVDonuts, Ramir Bolanos DeCastro, Ramir DeCastro, Ravenous Pig, Retrobottega, Rhode Island, RI, Robata En, Robata En Asian Kitchen And Bar, Rome, S.K.Y., S.K.Y. Restaurant, Santa Monica, Santa Palato, Sarah Cicolini, Scott Carson, Sean Griffin, ShangHai Taste, Sift, Sift Bake Shop, Sin City, Smyth, Stephen Gillanders, Sugar, Tasting Menu, Tomato, Tomatoes, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Travel, Vacation, Vanilla, Vegas, Vivian Chang, Winter Park
Bardot Brasserie [22,] Las Vegas NV
Bardot Brasserie Bardot Baguette – Butter Petit Croque Madame – Paris Ham, Gruyere Cheese, Brioche, Sunny Quail Egg, Sauce Mornay, Kaluga Caviar Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar Escargots en Croute – Burgundy Snails, Absinthe Butter, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Michael Mina, Nevada, Pork, Tasting Menu
Tagged Absinthe, Absinthe Butter, Aioli, Alaskan King Crab, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Au Jus, Bacon, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Beef, Beef Filet, Beef Patty, Beef Steak, Beef Tartare, Belgian Endive, Belgian Endives, Black Pepper, Black Pepper Bacon, Black Peppers, BLT, BLT Sandwich, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breakfast, Breakfast Sandwich, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Butter Lettuce, Caesar, Caesar Salad, Candied Orange, Candied Oranges, Caper, Caper Aioli, Capers, Caramelized Puff Pastry, Caviar, Cheese, Cheese Cake, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Cocktail Onion, Cocktail Onions, Coffee, Cookie, Cookies, Cornichon, Cornichons, Country Toast, Cow, Cows, Crab, Crabs, Cream, Creme, Creme Brulee, Croquant, Croque, Croque Madame, Crumb, Crumbs, Dark Chocolate, Dessert, Desserts, Double Smash Burger, Duck, Duck Liver, Duck Liver Mousse, Ducks, Dungeness Crab, Dungeness Crab BLT, Dungeness Crabs, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, English Muffin, English Muffins, Epoisse, Epoisse Cheese, Escargot, Escargots, Escargots en Croute, Espresso, Espresso Crème Brulee, Filet, Fish, Fish Egg, Fish Eggs, Flat Iron Wagyu Beef, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Mousse, Foie Gras Parfait, Food, Foodie, French Chocolate Cookie, French Dip, French Dip Sandwich, French Toast, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Ganache, Garlic, Garlic Mayo, Garlic Mayonnaise, Gaufrette, Gaufrette Potato, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrette Potatoes, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Gruyere, Gruyere Cheese, Ham, Hamburger, Hamburgers, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Hudson Valley Foie Gras Mousse, Jus, Kaluga, Kaluga Caviar, King Crab, King Crab & Endive Caesar, King Crabs, Las Vegas, Lemon, Lemons, Lettuce, Liver, Liver Mousse, LV, Macaron, Macarons, Madeline, Madelines, Maple, Maple Sausage, Maple Syrup, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mimolette, Mimolette Cheese, Mornay, Mornay Sauce, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Paprika, Parfait, Paris Ham, Paris Mushroom, Paris Mushrooms, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pastry Cream, Patty, Pepper, Peppers, Perigourdine, Petit Croque Madame, Pickle, Pickles, Pig, Pork, Pork Sausage, Port, Port Gelée, Port Wine, Potato, Potato Chip, Potato Chips, Potatoes, Prime Beef, Puff Pastry, Quail Egg, Quail Eggs, Red Onion, Red Onions, Roasted Garlic, Rosemary, Rosemary Jus, Ruby Port, Ruby Port Gelee, Ruby Port Wine, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Sauce Mornay, Sauce Perigourdine, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Shaved Flat Iron Wagyu, Shaved Flat Iron Wagyu Beef, Sin City, Smoked Paprika, Snail, Snails, Steak, Steak Tartare, Steamed Egg, Steamed Eggs, Sugar, Sunny Quail Egg, Syrup, Tarragon, Tarragon Aioli, Tartare, Toast, Tomato, Tomatoes, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vegas, Wagyu, Wagyu Beef, Wagyu French Dip, Warm Madeline, Warm Madelines, Wine, Yolk, Yolks
Bardot Brasserie [21,] Las Vegas NV
Bardot Brasserie Le Peche Mode – Hennessey V.S.O.P. Cognac, Crème de Peche, Lemon, Ginger, Mint Bardot Baguette – Butter Deluxe Shellfish Tower – King Crab, Maine Lobster, Oysters, Jumbo Shrimp, Tabasco, Mignonette, Drawn Butter, Rouille Charcuterie Board – Prosciutto di … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Madeline, Nevada, Pork, Truffle, Truffles
Tagged 20oz USDA Prime Filet, Aioli, Anise, Apple, Apple Tart, Apple Tarte Tatin, Apples, Aria, Ash Rind Goat Cheese, Baby Spinach, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baguette Crostini, Baked Alaska, balsamic, Balsamic Vinegar, Banana, Banana Rum, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Broth, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Bisque, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bobo Farms, Bobo Farms Chicken, Bone, Bone Marrow, bones, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Bourguignon, Brandy, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Broth, Brown Butter, Burger, Burgers, Butter, Cabbage, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Apple Tart, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Celery, Celery Root, Celery Root Custard, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, charcuterie, Charcuterie Board, Cheese, Cheeseburger, Cheeseburgers, Chevre, Chevre Cheese, Chicken, Chicken Roti, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Classic Beef Broth, Cocktail, Cocktails, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Pate, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cream, Creme Brulee, Crème de Pêche, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Crostini, Custard, Dark Chocolate, Deluxe Shellfish Tower, Dessert, Desserts, Drawn Butter, Dry Salame, Dry Salami, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Espresso, Espresso Crème Brulee, Fennel, Foie, Foie Gras, Foie Gras Butter, Foie Gras Parfait, Foie Gras Rossini, Foie Gras Terrine, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Chocolate Cookies, French Dry Salame, French Fries, French Fry, French Onion Soup, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fried Sage, Fries, Fromage, Fry, Ganache, Garlic, Garlic Aioli, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Ginger, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Grand Marnier, Gratinee, Green Bean, Green Beans, Greens, Gruyere, Gruyere Cheese, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Hennessey, Hennessey Cognac, Hennessey V.S.O.P. Cognac, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Heritage Chicken Roti, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Foie Gras Terrine, Ice Cream, Ice Cream Cake, Josh Smith, Jumbo Shrimp, King Crab, King Crab & Endive Salad, King Crab Leg, King Crab Legs, King Crabs, Lardon, Lardons, Las Vegas, Le Peche Mode, Le Steakburger, Leek, Leeks, Leg, Legs, Lemon, Lemons, Liver, Lobster, Lobsters, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maine Lobster, Maine Lobster Bisque, Marrow, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mignonette, Mimolette, Mimolette Cheese, Mint, Mints, Mousse, Mushroom, Mushroom Bread Pudding, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Oranges, Ox, Ox tail, Oxtail, Oyster, Oysters, Parmesan, Parmesan Cheese, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Pate, Peach, Peaches, Pickle, Pickles, Pig, Pineapple, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Pate, Pork Rillette, Pork Rillettes, Port, Port Gelée, Port Wine, Pot-au-feu, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Pudding, Puff Pastry, Puff Pastry Lattice, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Rillette, Rillettes, Roast Chicken, Roasted Garlic, Roasted Garlic Veloute, Roasted Pineapple, Roasted Pineapples, Root, Roots, Rossini, Rouille, Ruby Port, Ruby Port Gelee, Rum, S'mores, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salame, Salami, Salt, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Vin Jaune, Scallop, Scallops, Seared Foie Gras, Seared Foie Gras Rossini, Semolina, Semolina Gnocchi, Semolina Pasta, Shellfish, Shellfish Tower, Shrimp, Shrimps, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Soup, Sparkling Wine, Spinach, Squash, Steak, Steakburger, Streusel, Sugar, Tabasco, Tabasco Sauce, tail, Tarragon, Tart, Tart Tatin, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Terrine, Thyme, Toast, Toasted Meringue, Toasted Meringue Flambéed with Cognac, Tomato, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, V.S.O.P. Cognac, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vin Jaune, Vinegar, Warm Caramelized Apple Tart, Watercress, Wellington, White Chocolate, Wine, Winter Truffle, Winter Truffles