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Tag Archives: Topfen Cheese
K.u.K. Café-Konditorei L. Heiner (Kaerntner Strasse,) Vienna AT
L. Heiner Topfentorte Sacherwurfel Esterhazytorte Historically the Royal Bavarian Court Supplier and Royal Court Confectioner KuK Hofzuckerbäcker L. Heiner dates back to roughly 1840 when Andreas Rabl took over a pre-existing Bakery, the eventual naming after grandson-in-law Ludwig Heiner occurring … Continue reading
Posted in Austria, Breakfast, Dessert, Food, K.u.K. Café-Konditorei L. Heiner, K.u.K. Café-Konditorei L. Heiner Kaerntner Strasse, KuK Hofzuckerbäcker L. Heiner, KuK Hofzuckerbäcker L. Heiner Kaerntner Strasse, L. Heiner, L. Heiner Kaerntner Strasse, Vacation, Vienna
Tagged Almond, Almond Flour, Almond Meringue, Almonds, Andreas Rabl, Apricot, Apricot Jam, Apricot Jelly, Apricot Preserves, Apricots, Austria, Butter, Cake, Cakes, Chantilly, Chantilly Cream, Cheese, Cheese Cake, Cheesecake, Chocolate, Chocolate Cake, Chocolate Fondant, Chocolate Icing, Coffee, Confectioner's Sugar, Cream, Creme, Creme Chantilly, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Espresso, Esterhazy-Torte, EsterhazyTorte, Flour, Fondant, Food, Foodie, Gelatin, Jam, Jelly, K.u.K. Café-Konditorei L. Heiner, K.u.K. Café-Konditorei L. Heiner Kaerntner Strasse, KuK Hofzuckerbäcker L. Heiner, KuK Hofzuckerbäcker L. Heiner Kaerntner Strasse, L. Heiner, L. Heiner Kaerntner Strasse, Lemon, Lemons, Ludwig Heiner, Meringue, Michael Uzmann, Mousse, Nut, Nuts, Pastries, Pastry, Powdered Sugar, Preserves, Puff Pastry, Quark, Quark Cheese, Sacher Cube, Sacher Torte, Sachertorte, Sacherwurfel, Sugar, Topfen, Topfen Cheese, Topfen torte, Topfentorte, Torte, Travel, Vacation, Vanilla, Vanilla Custard, Vienna, Whip Cream, Whipped Cream
Holzofenbäckerei Gragger & Cie (Spiegelgasse,) Vienna AT
Gragger & Cie Mohnkuchlein Mandel Kuchen Topfengolatsche Zauner Klipferl Nussbeugerl Opened by Helmut and Karin Gragger in 1997 at an old mill in Ansfelden near Linz the story of Gragger & Cie is one of rethinking modern practices, Helmut having … Continue reading
Posted in Austria, Breakfast, Dessert, Food, Gragger & Cie, Gragger & Cie Spiegelgasse, Holzofenbäckerei Gragger & Cie, Holzofenbäckerei Gragger & Cie Spiegelgasse, Vacation, Vienna
Tagged Almond, Almond Cake, Almond Cakes, Almonds, Austria, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Butter, Cake, Cakes, Cheese, Cheese Danish, Cheese Danishes, Cinnamon, Cream, Danish, Danishes, Dessert, Desserts, endoedibles, Food, Foodie, Gragger & Cie, Gragger & Cie Spiegelgasse, Helmut Gragger, Holzofenbäckerei Gragger & Cie, Holzofenbäckerei Gragger & Cie Spiegelgasse, Karin Gragger, Mandel Kuchen, Michael Uzmann, Mohnkuchlein, Nussbeugerl, Nut, Nuts, Pastries, Pastry, Poppy Seed, Poppy seed Cake, Poppy Seeds, Poppyseed, Poppyseed Cake, Poppyseeds, Quark, Quark Cheese, Quark Danish, Quark Danishes, Seed, Seeds, Semolina, Sugar, Topfen, Topfen Cheese, Topfengolatsche, Travel, Vacation, Vienna, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Walnut, Walnuts, Zauner Klipferl