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Tag Archives: House Chianti
Trattoria Ruggero, Florence IT
Trattoria da Ruggero House Chianti Bread Puntarelle di Cicoria Misto Toscano Liver Crostini Tagliatelle with Asparagus Tortellini en Brodo Roasted Potatoes Arista Apple Cake Roasted Apple Opened in 1980 by Ruggero Corsi, at the edge of Florence near Porta Romana, … Continue reading
Posted in Bread Basket, Dessert, Florence, Food, Italian, Italy, Pork, Trattoria da Ruggero, Trattoria Ruggero, Vacation
Tagged Anchovies, Anchovy, Anchovy Dressing, Anchovy Fish, Apple, Apple Cake, Apple Cakes, Apples, Arista, Asparagus, Bread, Brodo, Broth, Butter, Cake, Cakes, charcuterie, Cheese, Chianti, Chianti Wine, Chicken, Chicken Liver, Chickens, Chicory Salad, Cicoria, Crostini, Dessert, Desserts, Dressing, endoedibles, Fish, Florence, Food, Foodie, House Chianti, Italy, Liver, Liver Crostini, Liver Toast, Michael Uzmann, Misto Toscano, Noodle, Noodles, Pasta, Pastries, Pastry, Pig, Pork, Potato, Potatoes, Prosciutto, Puntarelle, Puntarelle di Cicoria, Puntarelle Salad, Red Wine, Roast Pork, Roasted Apple, Roasted Apples, Roasted Potato, Roasted Potatoes, Ruggero Corsi, Salad, Salami, Salumi, Sauce, Sugar, Syrup, Tagliatelle, Tagliatelle Pasta, Tagliatelle with Asparagus, Toast, Tortellini, Tortellini en Brodo, TORTELLINI in Broth, Tortellini Pasta, Trattoria da Ruggero, Trattoria Ruggero, Travel, Vacation, Wine
Trattoria Sostanza, Florence IT
Trattoria Sostanza Hot bread Charcuterie Tortellini en Brodo Chicken in Butter Sauce Artichoke Pie Meringue Cake Operating without a website or PR for over 150 years Trattoria Sostanza is something of an institution, and although locals may gripe that the … Continue reading
Posted in Bread Basket, Dessert, Florence, Food, Italian, Italy, Pork, Trattoria Sostanza, Vacation
Tagged Artichoke, Artichoke Omelet, Artichoke Omelette, Artichoke Pie, Bread, Breast, Breasts, Brodo, Broth, Butter, Butter Sauce, Cake, Cakes, charcuterie, Chianti Wine, Chicken, Chicken Breast, Chicken Breasts, Chicken in Butter Sauce, Chickens, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Cream, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Florence, Food, Foodie, Hot bread, House Chianti, Italy, Lemon, Lemons, Meringue, Meringue Cake, Michael Uzmann, Noodle, Noodles, Omelet, Omelette, Onion, Onions, Pasta, Pastries, Pastry, Pie, Pies, Pig, Pork, Prosciutto, Red Wine, Salami, Salumi, Sauce, Soup, Strawberries, Strawberry, Sugar, Tortellini, Tortellini en Brodo, TORTELLINI in Broth, Tortellini Pasta, Trattoria Sostanza, Travel, Vacation, Vanilla, Whip, Whip Cream, Whipped Cream, Wine, Yolk, Yolks
Antica Osteria di Nandone, Scarperia e San Piero IT
Antica Osteria di Nandone House Chianti Bread, Dressed Lettuce, Pickled Red Onion Liver Toast, Cod Fish Toast, Wild Boar Tartare with Olives, Dried Pork Skin, Marinated Garlic Bacon Oxtail Stew Beef Fat Potatoes White Beans Bistecca alla Fiorentina Blackberry Pinenut … Continue reading
Posted in Antica Osteria di Nandone, Bread Basket, Coffee, Dessert, Florence, Food, Italian, Italy, Osteria di Nandone, Pork, Scarperia e San Piero, Vacation
Tagged Antica Osteria di Nandone, Baccala, Bacon, Bean, Beans, Beef, Beef Fat, Beef Fat Potato, Beef Fat Potatoes, Beef Steak, Bistecca alla Fiorentina, Blackberries, Blackberry, Blackberry Pinenut Crostata, Boar, Bread, Butter, Cheese, Chianti Wine, Chicharon, Chicharron, Chicharrone, Chicharrones, Chicharrons, Cod, Cod Fish, Cod Fish Toast, Coffee, Cow, Cows, Cream, Custard, Dessert, Desserts, Dressed Lettuce, Dressing, Dried Pork Skin, endoedibles, Espresso, Fat, Fish, Florence, Florentine Steak, Food, Foodie, Garlic, Homemade Pig Skin Chicharrone, Homemade Pig Skin Chicharrones, House Chianti, Italy, Lettuce, Liver, Liver Toast, Marinated Garlic, Michael Uzmann, Oil, Olive, Olive Oil, Olives, Onion, Onions, Osteria di Nandone, Ox, Ox tail, Oxtail, Oxtail Stew, Paolo Mugnai, Pastries, Pastry, Pepper, Peppers, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pie. Crostata, Pies. Crostata, Pig, Pig Skin, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pork, Pork Skin, Potato, Potatoes, Red Onion, Red Onions, Red Wine, Scarperia e San Piero, Skin, Skins, Steak, Stew, Sugar, T-Bone Steak, Tartare, Toast, Torta, Torta della Nona, Travel, Vacation, White Bean, White Beans, Wild Boar, Wild Boar Tartare, Wild Boar Tartare with Olives, Wine