Tag Archives: Red Wine

May 14, 2026
6:00 PM
by: Uhockey

Braseria by EDO [2,] Las Vegas NV

Braseria by EDO Gazpacho Pan Tomate – Coca Bread, Tomato, Olive Oil, Sea Salt Wedge Salad – Confit Tomato, Lardons, Buttermilk Dressing, Blue Cheese, Fried Shallots Bravas Potato – Crispy Layered Potato, Brava Sauce / Croqueta – Croque Monsieur, Dijonnaise, … Continue reading →

Posted in Braseria by EDO, Dessert, Food, Las Vegas, Nevada, Pork Tagged Aioli, Arbequina Olive Oil, Bacon, Basil, Beef, Beef Rib, Beef Ribs, Black Pepper, Black Pepper Sauce, Black Peppers, Bleu, Bleu Cheese, Blue Cheese, Braised Short Rib, Braised Short Ribs, Braseria by EDO, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Butter, Butter Milk, Buttermilk, Buttermilk Dressing, Calamansi, Calamansi Aioli, Caramel, Caramel & Chocolate Ganache, Cheese, Chive, Chives, Chocolate, Chocolate Ganache, Chocolate Tart, chocolate tarts, Coca Bread, Cocoa, Confit Tomato, Confit Tomatoes, Cow, Cows, Cream, Crispy Feuille de Brick, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Croque, Croque Monsieur, Croqueta, Croquetas, Croquette, Croquettes, Cucumber, Cucumbers, Dark Chocolate, Dessert, Desserts, Dijon, Dijon Mustard, Dijonnaise, Dressing, endoedibles, Espuma, feuille de brick, Fines Herbes, Food, Foodie, Fried Shallot, Fried Shallots, Ganache, Gazpacho, Ham, Horseradish, Horseradish Bread crumb, Horseradish Bread crumbs, Horseradish Breadcrumb, Horseradish Breadcrumbs, Joseph Arakawa, Joseph Mikulich, Lardon, Lardons, Las Vegas, LV, Michael Uzmann, Mousse, Mushroom, Mushrooms, mustard, Nevada, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, O’Connor Beef, Pan con Tomate, Pan Tomate, Papas Bravas, Parisian Ham, Pastries, Pastry, Patata Bravas, Patatas Bravas, Pepper, Peppers, Pig, Pigs, Pork, Potato, Potato Puree, Potatoes, Potatoes Bravas, Potatoes Puree, Prawn, Prawn Cigar, Prawn Cigars, Prawns, Puree, Red Wine, Red Wine Black Pepper Sauce, Rib, Ribs, Roasted Mushroom, Roasted Mushrooms, Roberto Higuera, Roberto Liendo, Salad, Salads, Salt, Sauce, Savora Mustard, Sea Salt, Shallot, Shallots, Short Rib, Short Ribs, Sin City, Soup, Sugar, Tart, Tarte, Tarts, Tayden Ellamar, Tayden Poha-Ellamar, Tomato, Tomatoes, Traditional Brava Sauce, Vegas, WEDGE, WEDGE SALAD, Wild Mushroom, Wild Mushrooms, Wine, Worcestershire, Worcestershire Sauce

May 6, 2026
6:06 PM
by: Uhockey

High Steaks [3,] Las Vegas NV

High Steaks Champagne Pretzel Bread – Mustard Butter Bone Marrow – Red Wine Onion Jam, Frisee Salad, Sourdough Toast Dungeness Crab Cakes – Old Bay, Creamed Corn, Tomato Jam Pastrami Glazed Bacon – Black Pepper, Bourbon, Brown Sugar Glaze Fried … Continue reading →

Posted in Bread Basket, Crab, Food, High Steaks, High Steaks Vegas, Ice Cream, Las Vegas, Nevada, Pork, Truffle, Truffles Tagged 18oz Boneless Ribeye, Artichoke, Artichokes, Arugula, Asparagus, Bacon, balsamic, Balsamic Vinegar, Banana, Banana Cake, Bananas, Basil, Bay Scallop, Bay Scallops, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Ribeye, Beef Tallow, Berries, Birthday Cakepop, Birthday Cakepops, Black Forest Cake, BLACK FOREST PIECAKEN, Black Garlic Mustard, Black Pepper, Black Peppers, Blue Crab, Blue Crabs, Bone Marrow, BONELESS RIBEYE, Bourbon, Branzino, Branzino Fish, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brown Butter, Brown Chicken Gravy, Brown Sugar, Brown Sugar Glaze, Brussels Sprout, Brussels Sprouts, Butter, Butter Pecan, Butter Pecan Ice Cream, Cake, Cake Pop, Cake Pops, Cakepop, Cakepops, Cakes, Calabrian Chili, Calabrian Chili Honey, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Champagne, Charred Lemon, Charred Lemons, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Pie, Cherry Pie Inside Chocolate Cheesecake, Cherry Sauce, Chicken, Chicken Breast, Chicken Breasts, Chicken Gravy, Chicken Leg, Chicken Legs, Chicken Thigh, Chicken Thighs, Chicken Wing, Chicken Wings, Chickens, Chili Crunch, Chive, Chives, Chocolate, Chocolate Cheese cake, Chocolate Cheesecake, Classic Mushroom Gravy, Cocoa, Cocoa Whipped Cream, Coconut, Coconut Ice Cream, Coconuts, Compote, Coriander, Corn, Cow, Cows, Crab, Crab & Asparagus Oscar Gratin, Crab Cake, Crab Cakes, Crabs, Cream, Cream Cheese, Cream Cheese Icing, Cream Corn, Creamed Corn, CRISPY BRUSSELS SPROUT, Crispy Brussels Sprouts, Crispy Sage, Crispy Shallot, Crispy Shallots, Crumble, Cumin, Cumin and Coriander Honey, Curd, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dungeness Crab, Dungeness Crab Cake, Dungeness Crab Cakes, Dungeness Crabs, Duxelle, Duxelles, Egg White, Egg Whites, endoedibles, Espuma, Fish, Food, Foodie, French Fries, French Fry, Fried Artichoke, Fried Artichokes, Fried Chicken, Fried Sage, Fries, Frisee, Frisee Salad, Frisse, Fry, Garlic, Garlic Beef Tallow, Glaze, Glazed Bacon, Golden Balsamic, Golden Balsamic Vinaigrette, Golden Balsamic Vinegar, Grain, Grains, Gravy, Grilled Branzino, High Steaks, High Steaks Vegas, Honey, Housemade Marshmallow Cream, Hummingbird Cake, HUNTER’S SALT, Ice Cream, Icing, Jake Yergensen, Jam, James Trees, Jidori, Jidori Chicken, Jidori Fried Chicken, Jus, Key Lime, Key Lime Curd, Key Lime Pie, KEY LIME PIE DONUTS, Key Limes, Las Vegas, Leg, Legs, Lemon, Lemons, Lime, Limes, LV, Marrow, Meringue, Michael Uzmann, Mint, Mints, Mozzarella, Mozzarella Cheese, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushroom Gravy, Mushrooms, mustard, Mustard Butter, Nevada, Noodle, Noodles, NV, Old-Bay, Onion, Onion Jam, Onions, Pan Sauce, Parmesan, Parmesan Cheese, Parmesan Espuma, Pasta, PASTRAMI GLAZED BACON, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Peas, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Peppers, Pie, PIECAKEN, Pig, Pineapple, Pineapples, Pork, Potato, Potatoes, Pretzel, Pretzel Bread, Pretzels, Quinoa, Radiatore, Radiatore alla Vodka, Radiatore Pasta, Red Wine, Red Wine Onion Jam, Rib, Ribeye, Ribs, Rice, Ricotta, Ricotta Cheese, Ricotta Salata, Ricotta Salata Cheese, Saba, Sage, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Scallop, Scallops, Sea Salt, Seafood, Seasoning Salt, Seed, Seeds, Shallot, Shallots, Shellfish, Sin City, Smoked Jidori Fried Chicken, Snap Pea, Snap Peas, Sourdough, Sourdough Bread, Sourdough Toast, Sparkling Wine, Spinach, Spinach Basil Bechamel, Spring Pea, Spring Pea Salad, Spring Pea Tortellini, Spring Peas, Sprout, sprouts, Steak, Sugar, Syrup, Tallow, Tasmanian Wagyu, Tasmanian Wagyu Beef, Tendril, Tendrils, Thigh, Thighs, Toast, Toasted Meringue, Toasted Pecan, Toasted Pecans, Tomato, Tomato Jam, Tomatoes, Tortellini, Tortellini Pasta, Truffle, TRUFFLE CRUSTED MUSHROOM, TRUFFLE CRUSTED MUSHROOMS, Truffles, Vanilla, Vegas, Vin, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wagyu, Wagyu Beef, Whip, Whip Cream, Whipped Cream, Whole Grilled Branzino, Wild Rice, Wine, Wing, Wings, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes

May 2, 2026
6:45 PM
by: Uhockey

Jean Georges Steakhouse [31,] Las Vegas NV

Jean Georges Steakhouse Brioche, Herb Butter Egg Toast Caviar – petrossian caviar, herbs Morels stuffed with green peas, fermented chili and avocado Crispy Octopus, kohlrabi slaw, cashews, romesco sauce Foie Gras, Harry’s Berries Strawberry Jam, Strawberry Granola, Red Wine Syrup … Continue reading →

Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Morels, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 10oz F1 Wagyu NY Strip, 10oz NY Strip, 14oz F1 Wagyu Ribeye, 6oz F1 Wagyu Filet, 6oz Wagyu Filet, 8oz Mishima Reserve Wagyu Rib Cap, 8oz Wagyu Rib Cap, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apple Salad, Apple-Jalapeño Purée, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Avocado, Avocado Crispy Rice, Avocados, Baked Dungeness Crab, balsamic, Balsamic Vinegar, Bass, Bass Fish, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beurre, Beurre Blanc, Black Olive, Black Olives, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Blistered Shishito Pepper, Blistered Shishito Peppers, Blue Prawn, Blue Prawns, Bone Marrow, Bread, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Butter, Buttery Hot Sauce, Caesar Salad, Cake, Cakes, carpaccio, Cashew, Cashews, Caviar, Champagne, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, chipotle, Chipotle Mayonnaise, Chipotle Pepper, Chipotle Peppers, Chipotle Pine Nut “Mayo”, Chipotles, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Compote, Comte, Comte Cheese, Cow, Cows, Crab, Crabs, Cream, Creme, Creme Brulee, Crispy Octopus, Crispy Rice, Crispy Sushi, Crostada, Crumb, Crust, Dark Chocolate, Dessert, Desserts, Dressing, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crabs, Egg, Egg Toast, Egg Toast Caviar, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espresso, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Mignon, F1 Wagyu Filet Steak, F1 Wagyu NY Strip, F1 Wagyu NY Strip Steak, F1 Wagyu Ribeye, Fava, Fava Bean, Fava Beans, Favas, Fermented Chili, Fermented Chilis, Filet, Filet Mignon, Filet Mignon Steak, Fish, Fish Egg, Fish Roe, Foie, Foie Gras, Food, Foodie, Frisee, Frisee Salad, Fritter, Fritters, Fudge, Garlic, Gastrique, Ginger, Glaze, Goat Cheese, Granola, Green Asparagus, Green Pea, Green Peas, Greens, Gremolata, Grilled Asparagus, Grilled Shishito Pepper, Grilled Shishito Peppers, Grilled Sourdough, Grilled Sourdough Bread, Hamachi, Hamachi Fish, Harry's Berries, Harry's berries Sorbet, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berries Strawberry Crostada, Harry’s Berries Strawberry Jam, Hazelnut, Hazelnut Vinaigrette, Hazelnuts, Herb, Herb Butter, herb crumb, herb crumbs, Herbs, Hollandaise, Hot Sauce, Housemade Hot Sauce, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, jalapeño purée, Jalapenos, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, Kohlrabi, kohlrabi slaw, Large Format Short Rib, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lime, Lime Salt, Limes, Liver, LV, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Mango, Mangoes, Mangos, Marrow, Mashed Potato, Mashed Potatoes, Mashed Yukon Gold Potato, Mashed Yukon Gold Potatoes, Mayo, Mayonnaise, Michael Uzmann, Mishima Reserve, Mishima Reserve Wagyu Rib Cap, Miso, Miso-Yuzu Glaze, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Morel, Morel Risotto, Morels, Mushroom, Mushrooms, Nevada, New Caledonia Blue Prawn, New Caledonia Blue Prawns, New York Cheese Cake, New York Cheesecake, New York Strip, New York Strip Steak, New York-style Cheesecake, NV, NY Cheese cake, NY Cheesecake, NY Strip, NY Strip Steak, Oat, Oatmeal, Oats, Octopus, Oil, Olive, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Pastries, Pastry, Pepper, Peppers, Petrossian, Petrossian caviar, Pickle, Pickled Ramp, Pickled Ramps, Pickles, Pine Nut, Pine Nuts, Potato, Potatoes, Powder, Prawn, Prawns, Preserved Lemon, Preserved Lemons, Prime Filet Mignon, Prime New York Strip, Puffed Rice, Puree, Ramp, Ramp Butter, Ramp Greens, Ramp Hollandaise, Ramp Powder, Ramps, Red Wine, red wine syrup, Rhubarb, rhubarb ginger beurre blanc, Rib, Rib Cap, Rib Cap Steak, Ribeye, Ribeye Cap, Ribeye Steak, Ribs, Rice, Risotto, Roasted Mushroom, Roasted Mushrooms, Roe, Romesco, Romesco Sauce, Rosemary, Rosemary Crumb, Rosemary Crumbs, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, Sea Bass, Sea Bass Fish, Sean Griffin, Seared Foie Gras, Seed, Seeds, Serrano, Serrano Chili, Serrano Chilis, Serranos, Shellfish, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Short Rib, Short Ribs, Shrimp, Shrimps, Sin City, Slaw, Sorbet, Sourdough, Sourdough Bread, Soy, Soy Glaze, Soy Miso Butter, Spring Pea, Spring Peas, Steak, Steak Sauce, Strawberries, Strawberry, Strawberry Crostada, Strawberry Granola, Strawberry Jam, Strawberry Swirl, Strawberry Swirl Ice Cream, Streusel, Sugar, Sushi, Syrup, Tamarind, Tasting Menu, Toast, Toast Soldiers, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegan, Vegan Morel Risotto, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Brisket, Wagyu Carpaccio, Wagyu Filet Mignon, Wagyu NY Strip, Wagyu NY Strip Steak, Wagyu Rib Cap, Wagyu Ribeye, Wagyu Ribeye Cap, Warm Asparagus & Morels, Warm Valrhona Chocolate Cake, White Asparagus, White Chocolate, Wine, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu

January 31, 2026
5:05 PM
by: Uhockey

Bar Bohème [2,] Las Vegas NV

Bar Bohème NV Taittinger, Brut, La Francaise, Champagne Interior Decorator – apple brandy, amontillado, rum, apple shrub, lemon Not Your Fathers Elderberries – gin, cassis, allspice, lemon, egg white Baguette Parisienne – water, yeast, salt with Beurre de Rodolphe Le … Continue reading →

Posted in Bar Bohème, Bread Basket, Bread Pudding, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Truffle, Truffles Tagged 2016 Chateau du Andoyse Hayot, 2018 Gérard Bertrand “Vin Doux Naturel”, Allspice, Almond, almond sable, Almonds, amontillado, Apple, Apple Brandy, Apple Shrub, Apples, Apricot, Apricots, Avocado, Avocados, Baguette, Baguette Bread, Baguette Parisienne, Banyuls, Banyuls Wine, Bar Bohème, Beef, Beef Brisket, Beef Broth, beef chuck, Beef Tallow Frites, Beer, Beurre de Rodolphe Le Meunier, Black Currant, Black Currants, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Boeuf Bourguignon, Braised Beef, Brandy, Bread, Bread Pudding, Breast, Breasts, Brest, Brioche, Brioche Bread, Brioche Soldiers, Brisket, Broth, Brown Butter, Brussels Sprout, Brussels Sprouts, Butter, Cake, Cakes, Canard, Caramel, Caramel Apple, Caramel Apples, Caramelized Onion, Caramelized Onions, caramelized vanilla custard, Caramels, Carrot, Carrots, Cassis, Celeriac, Celery Root, Champagne, Chantilly, Chateau du Andoyse Hayot, Cheese, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken farce, Chickens, Chive, Chives, Chocolate, Chocolate Crémeux, Chocolate Ice Cream, Choux, Choux Dumpling, Choux Dumplings, Choux Gnocchi, Chuck, Cocktail, Cocktails, Confit, Cookie, Cookies, Cornichon, Cornichons, Coulis, Cow, Cows, Cracker, Crackers, Cream, creamy milk chocolate, Creme, Creme Brulee, Crème Brûlée Tart, Crème Fraiche, Cremeux, crispy choux, crispy gavotte, Croquant, Croustillant, Croustillant Chocolate Cremeux, Currant, Currants, Custard, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, Dijon, Dijon Mustard, dijonaise, DTLV, Duck, Duck Liver, Duck Magret, Duck Rillette, Duck Rillettes, Ducks, Dumpling, Dumplings, Egg, Egg White, Egg Whites, Eggs, emmentaler, emmentaler cheese, endoedibles, esther’s sourdough, Financier, Financiers, Fish, Fish Egg, Fish Eggs, Fish Roe, flaky puff pastry, Fleur de Sel, fleur de sel ice cream, Foie, Foie Gras, Foie Gras Ice Cream, Foie Gras Terrine, Food, Foodie, French Butter, French Fries, French Fry, french macaron, french macarons, fried saltine cracker, fried saltine crackers, fried saltines, Fries, Frisee, Frite, Frites, Fry, Garlic, gavotte, genoise, Gérard Bertrand “Vin Doux Naturel”, gin, Gnocchi, Gnocchi a la Parisienne, Goat Cheese, Gougere, Gougeres, Grapefruit, Grapefruits, Grenache, Gruyere, Gruyere Cheese, Hazelnut, Hazelnut Praline, Hazelnut Pralines, Hazelnuts, Herb, Herbs, Honeynut Squash, Horseradish, Ice Cream, Interior Decorator, James Trees, Jus, Ketchup, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobster Cocktail, Lobsters, LV, Macaron, Macaron Cookie, Macaron Cookies, Macarons, Magret, Mary’s Duck, Matignon, Mayo, Mayonnaise, miatake, miatake mushroom, miatake mushrooms, miatakes, Michael Uzmann, Milk Chocolate, Molasses, Mousse, Mushroom, mushroom jus, mushroom jus gras, Mushrooms, mustard, Nevada, Not Your Fathers Elderberries, NV, Onion, Onion Jam, Onion Soup, Onions, Pain, Pain Perdu, Paris Brest, Pastries, Pastry, Pate, Pate a Choux, Pâte à Choux Dumpling, Pâte à Choux Dumplings, Pâté de Campagne, Pate de Choux, Pear, Pear Cake, pear coulis, Pears, Pepper, Peppers, Petit Four, Petit Fours, Pickle, Pickles, Pig, Pistachio, Pistachios, Poached Pear, Poached Pears, Pomegranate, Pomegranate Molasses, Pomegranates, Pomme, pomme de terre, pomme de terre au chevre, Pommes, Porcini, Porcini Mushroom, Porcini Mushrooms, porcini pain perdu, Porcinis, Pork, Potato, Potatoes, POULET, POULET ROTI, Praline, praline cream, Pralines, Prime Beef, Prime Beef Brisket, Pudding, Puff Pastry, quatre espice, Red Wine, red wine braised beef, Rillette, Rillette de Truite, Rillettes, Roasted Chicken, Roasted Chicken Breast, Roasted Chicken breasts, ROASTED CHICKENS, Rodolphe Le Meunier, Roe, Roll Cake, Rum, Sable, Salad, Salads, Saltine, Saltine Cracker, Saltine Crackers, Sauce, Sauternes, Sauternes Wine, Shrub, Sin City, Smoked Trout, Smoked Trout Roe, smoked vanilla bean ice cream, Snail, Snails, Sorbet, Soup, Soupe a l’Oignon, Sourdough, Sourdough Bread, Sparkling Wine, spice poached pear, spice poached pears, Squash, Steak, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Taittinger, Taittinger Brut La Française, Taittinger Champagne, Tart, Tarte, Tarte Tatin, Tarts, Terrine, Thyme, Toasted Hazelnut, Toasted Hazelnuts, Trout, Trout Rillette, Trout Roe, Truffle, truffle cheese mousse, Truffles, Turnip, Turnips, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Chantilly, Vanilla Custard, Vanilla Ice Cream, Vegas, Vinegar, Warm Pear Cake, White Wine, Wine

January 6, 2026
5:45 PM
by: Uhockey

High Steaks [2,] Las Vegas NV

High Steaks Sidecar – Brandy, Orange Liquor, Lemon Penicillin Pretzel Bread – Mustard Butter Prime Rib Sliders – Potato Buns, Horseradish Cream, Aged Cheddar Cheese Sauce Pastrami Glazed Bacon – Black Pepper, Bourbon, Brown Sugar Glaze Wild Game Tartare – … Continue reading →

Posted in Bread Basket, Crab, Dessert, Food, High Steaks, High Steaks Vegas, Ice Cream, Las Vegas, Nevada, Pork, Souffle Tagged 18oz Boneless Ribeye, Aged Cheddar Cheese Sauce, Agrodolce, Agrodolce Squash, Artichoke, Artichokes, Asparagus, Bacon, Banana, Banana Cake, Bananas, Basil, Basque Cheese cake, Basque Cheesecake, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beck and Bulow Farms, Beef, Beef Ribeye, Berries, Berry, Berry Compote, Bison, Bison Filet, Black Forest Cake, BLACK FOREST PIECAKEN, Black Garlic Mustard, Black Pepper, Black Peppers, Blue Crab, Blue Crabs, Boar, Boar Chop, BONELESS RIBEYE, Bourbon, Brandy, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Broadleaf Farms, Broccoli, Brown Butter, Brown Chicken Gravy, Brown Sugar, Brown Sugar Glaze, Bun, Buns, Butter, Butter Pecan, Butter Pecan Ice Cream, Cake, Cakes, Calabrian Chili, Calabrian Chili Honey, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Caramelized Onion, Caramelized Onions, Cheddar, Cheddar Cheese, Cheddar Cheese Sauce, Cheese, Cheese Cake, Cheese Sauce, Cheesecake, Chef Joe's Scalloped Potatoes, Cherries, Cherry, Cherry Pie, Cherry Pie Inside Chocolate Cheesecake, Cherry Sauce, Chicken, Chicken Breast, Chicken Breasts, Chicken Gravy, Chicken Leg, Chicken Legs, Chicken Thigh, Chicken Thighs, Chicken Wing, Chicken Wings, Chickens, Chive, Chives, Chocolate, Chocolate Cheese cake, Chocolate Cheesecake, Chocolate Ice Cream, Chocolate Souffle, Classic Mushroom Gravy, Cocktail, Cocktails, Cocoa, Cocoa Whipped Cream, Coconut, Coconut Ice Cream, Coconuts, Compote, Corn, Cow, Cows, Crab, Crab & Asparagus Oscar Gratin, Crab Cake, Crab Cakes, Crabs, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Icing, Cream Corn, Creamed Corn, Crispy Sage, Crispy Shallot, Crispy Shallots, Crumble, Curd, Cured Egg Yolk, Cured Egg Yolks, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dungeness Crab, Dungeness Crab Cake, Dungeness Crab Cakes, Dungeness Crabs, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Food, Foodie, Fried Artichoke, Fried Artichokes, Fried Chicken, Fried Sage, Frisse, Garlic, Glaze, Glazed Bacon, Gnocchetti, Gnocchetti Pasta, Grain, Grains, Gratin, Gravy, High Steaks, High Steaks Vegas, Honey, Horseradish, Horseradish Cream, Hot Chocolate Soufflé, Housemade Gnocchetti, Housemade Marshmallow Cream, Hummingbird Cake, HUNTER’S SALT, Ice Cream, Icing, Jake Yergensen, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, James Trees, Jidori, Jidori Chicken, Jidori Fried Chicken, Jus, Key Lime, Key Lime Curd, Key Lime Pie, KEY LIME PIE DONUTS, Key Limes, Las Vegas, Leg, Legs, Lemon, Lemons, Lime, Limes, Liquor, LV, Macaroni & Cheese, Macaroni and Cheese, Marshmallow, Marshmallow Cream, Marshmallows, Martini, Mashed Potato, Mashed Potatoes, Meringue, Michael Uzmann, Mint, Mint Hot Chocolate Soufflé, Mints, Mushroom Gravy, Mushrooms, mustard, Mustard Butter, Nevada, Noodle, Noodles, NV, Old-Bay, Olive, Olive Tapenade, Olives, Onion, Onions, Orange, Orange Liquor, Oranges, O’Conner Beef, Pan Sauce, Parmesan, Parmesan Cheese, Parmesan Espuma, Pasta, PASTRAMI GLAZED BACON, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Pie, PIECAKEN, Pig, Pineapple, Pineapples, Pork, Potato, Potato Bun, Potato Buns, Potatoes, Pretzel, Pretzel Bread, Pretzels, Prime Rib, Prime Rib Sliders, Red Wine, Red Wine Cranberry Vinaigrette, Rib, Ribeye, Ribs, Sage, Salad, Salads, Salisbury Steak, Sandwich, Sandwiches, Sauce, Sauce Bearnaise, Sauce Bechamel, Scalloped Potato, Scalloped Potatoes, Sea Salt, Seafood, Seasoning Salt, Seed, Seeds, Shallot, Shallots, Shellfish, Sherry, Sidecar, Sin City, Slider, Sliders, Smoked Jidori Fried Chicken, Smoked Prime Rib, Souffle, Soufflés, Spicy Olive Tapenade, Spinach, Spinach Basil Bechamel, Squash, Steak, Sugar, Syrup, Tapenade, Tartare, Tasmanian Wagyu, Tasmanian Wagyu Beef, Thigh, Thighs, Toasted Meringue, Toasted Pecan, Toasted Pecans, Tomato, Tomato Jam, Tomatoes, Vanilla, Vegas, Vermont White Cheddar, Vermont White Cheddar Cheese, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Whip, Whip Cream, Whipped Cream, White Cheddar Cheese, Wild Boar, Wild Game, Wild Game Tartare, Wine, Wing, Wings, Winter Market Salad, Worcestershire, Worcestershire Sauce, Yolk, Yolks, Yukon Gold, Yukon Gold Mashed Potato, Yukon Gold Mashed Potatoes, Yukon Gold Potato, Yukon Gold Potatoes

December 28, 2025
1:04 PM
by: Uhockey

Carson Kitchen [38,] Las Vegas NV

Carson Kitchen I’m an Expert – rum, campari, lime, pineapple brown sugar syrup, orgeat #Simon Says Sangria – red & sparkling wine, rum, black cherry puree, seasonal fruit “Devil’s” Eggs – crispy pancetta, caviar Tempura Green Beans – pepper jelly … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu Tagged #Simon Says Sangria, Aioli, Amaretto, amaretto mixed fruit, Apple, Apple Chutney, Apples, Bacon, Bacon Jam, Baguette, Baguettes, Baked Mac & Cheese, Baked Mac and Cheese, Baked Mac n Cheese, Baked Maccaroni and Cheese, balsamic, Balsamic Vin, Balsamic Vinegar, Basil, Bass, Bass Fish, Bean, Beans, Beet, Beets, Black Cherries, Black Cherry, black cherry puree, Bolognese, Bolognese Sauce, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bourbon Fudge Brownies, Bourbon Whiskey, Bourbon Whisky, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Breadcrumb, Breadcrumbs, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brown Sugar, Brownie, Brownies, Buckle, Bun, Buns, Burnt Orange, burnt orange vin, Butter, Butternut, Butternut Bolognese, Butternut Squash, Campari, Carson Kitchen, Cassoulet, cassoulet bean, cassoulet beans, Caviar, Cheddar, Cheddar Cheese, Cheese, Cherries, Cherry, Chilis, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chutney, Cinnamon, Cinnamon Cream, Citrus, Cocktail, Cocktails, Coffee, Cory Harwell, Craisin, Craisins, Cranberries, Cranberry, Cream, Cream Anglaise, Creme, Creme Anglaise, Crispy Pancetta, Dark Chocolate, Dark Molasses, Dessert, Desserts, Deviled Egg, Deviled Eggs, Devil’s Eggs, Donut, Donut Bread Pudding, Donut French Toast, Donuts, Doughnut, Doughnut Bread Pudding, Doughnuts, Dressing, Dried Cranberries, Dried Cranberry, DTLV, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fennel, fennel frond, fennel fronds, feta, Feta Cheese, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flatbread, Flatbreads, Food, Foodie, Fresh Lemon, Fresh Lemons, frond, fronds, Fruit, Fruit Cake, Fruitcake, Fruitcake Buckle, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Garlic Aioli, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Green Bean, Green Beans, Grilled Oyster, Grilled Oysters, Guanciale, Havarti, Havarti Cheese, Herb, Herbs, I'm an Expert, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Kerry Simon, Las Vegas, Lemon, Lemon Juice, Lemon Zest, Lemons, Lime, Limes, Liqueur, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccaroni, Maccaroni and Cheese, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Mayo, Mayonnaise, Michael Uzmann, Miso, Mixed Fruit, Mixed Fruits, Molasses, Mortadella, Mortadella Flatbread, Mozzarella, Mozzarella Cheese, Nevada, Noodle, Noodles, NV, Oil, Onion, Onions, Orange, Orgeat, Pancetta, Pappardelle, Pappardelle Pasta, Parmesan, Parmesan Cheese, Parsley, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Patatas, Patatas Bravas, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Pepper Cream, Pepper Jelly, Pepper Jelly Cream Cheese, Peppers, Pesto, Pickle, pickle onion, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pineapple, pineapple brown sugar syrup, Pineapples, Pistachio, Pistachio Pesto, Pistachios, Pizza, Pork, Pork Chop, Pork Chops, Potato, Potatoes, Praline, praline glaze, Pralines, Provolone, Provolone Cheese, Pudding, Puree, Rachel Tate, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Red Onion, Red Onions, Red Wine, Roasted Garlic, Roasted Garlic Aioli, Roe, Romano, Romano Cheese, Rum, Salad, Salads, Salt, Sangria, Sauce, Scott Simon, Sharp Cheddar, Sharp Cheddar Cheese, Sin City, Sparkling Wine, Spinach, Spinach Salad, Squash, Striped Bass, Striped Bass Fish, Sugar, Syrup, Tempura, Tempura Green Bean, Tempura Green Beans, tempura jalapeno, tempura jalapenos, Three Rum Caramel, Toasted Baguette, Toasted Baguettes, Truffle Oil, Vanilla, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vegas, Vegetable, Vegetables, Vin, Vinaigrette, Vinegar, Warm Spinach Salad, White Miso, Wine, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Yolk, Yolks, Young Beet, Young Beets, Zest

November 26, 2025
6:00 PM
by: Uhockey

Restaurant ÓX, Reykjavik IS

Restaurant ÓX Copenhagen Sparkling Tea, Lyseröd, Denmark Pierre Paillard, Les Parcelles, XXI, Bouzy G.Cru, Champagne, France Soõbrauð + Feykir + guanciale Carrot + mysingur + sunchokes Chanterelle + figs + sea truffle Rossini caviar + dulse + scallop Girlan, ‘Indra’ … Continue reading →

Posted in Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Iceland, Macaron, Macaroon, Madeline, ÓX, ÓX Restaurant, Pork, Restaurant ÓX, Reykjavík, Tasting Menu, Vacation Tagged 'Indra' Sauvignon, 2014 St. Estephe Chateau de Pez, 2018 Pouilly-Vinzelles Domaine Thibert 'Les Longeays', 2022 Sudtirol Girlan 'Indra' Sauvignon, 2023 Sybille Kuntz Kabinett Riesling Trocken, 20yo Tawny Port, Ale, Almond, Almonds, Baking Spices, Barley, Beef, Beef Steak, Beer, Bilberries, Bilberry, Bilberry cocktail, Bouzy G.Cru, Bread, Butter, Cake, Cakes, Caramel, Carrot, Carrots, Caviar, Celebration Cake, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chardonnay, Chardonnay & baking spices, Chateau de Pez, Cheese, Chocolate, Citra hops, Cocktail, Cocktails, Coffee, Cookie, Cookies, Copenhagen Sparkling Tea, Copenhagen Sparkling Tea Company, Cow, Cows, Cream, Dark Chocolate, Dessert, Desserts, Domaine Thibert 'Les Longeays', Duck, Duck Liver, duck livers, Ducks, dulse, Egg, Eggs, endoedibles, Feykir, Fig, Fig Leaf, fig leaves, Figs, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras Ice Cream, Food, Foodie, Girlan 'Indra' Sauvignon, Gouda, Gouda Cheese, Graham's 20yo Tawny Port, Grahams, Grugg & Makk, Grugg & Makk ÓX Wild ale, Guanciale, Hay, Hops, Horse mussel, Horse mussels, Hydrofungal Liqueur, Iceland, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Kabinett Riesling Trocken, Koji, Koji Rice, Kombucha, Kryddkaka, Kvass, Kvass & hay, Les Parcelles, Liqueur, Liver, Livers, Lovage, Madeleine, Madeleines, Michael Uzmann, Miso, Monkfish, Mushroom, Mushrooms, Mussel, Mussels, mysingur, NA Bilberry cocktail, Omnom, Ox, ÓX Restaurant, ÓX Wild ale, Pastries, Pastry, Pear, Pear & pine, Pears, Petterson & Munthe, Petterson & Munthe Sparkling Tea, Pierre Paillard, Pig, Pine, Pork, Port Wine, Potato, Potatoes, Pouilly-Vinzelles, Pouilly-Vinzelles Domaine Thibert 'Les Longeays', Quail, Quail Egg, Quail Eggs, Quails, Red Wine, Reindeer Moss, Reindeer moss & mushroom, Restaurant ÓX, Reykjavík, Rhubarb, Rice, Riesling, Roe, Rossini, Rossini caviar, Rutabaga, Rutabagas, Rye, Rye Bread, Salmon, Salmon Fish, Salt, Sauce, Sauvignon, Scallop, Scallops, Sea Buckthorn, Sea buckthorn & Citra hops kombucha, Sea Salt, Sea truffle, Sea truffles, Skyr, Soõbrauð, Sourdough, Sourdough Bread, Sparkling Tea, Sparkling Wine, St. Estephe, St. Estephe Chateau de Pez, Steak, Sudtirol, Sudtirol Girlan 'Indra' Sauvignon, Sugar, Sunchoke, Sunchokes, Sybille Kuntz, Sybille Kuntz Kabinett Riesling Trocken, Tallow, Tasting Menu, Tawny Port, Tea, Thrainn Freyr Vigfusson, Toffee, Tomato, Tomatoes, Travel, Trout, Trout Fish, Vacation, Vermouth, Vin, Vin Jaune, Wasabi, Whey, White Wine, WILD ALE, Wine, XO, XO Sauce, XXI, Yeast, Yellow Wine

August 30, 2025
1:40 PM
by: Uhockey

Trattoria Reggiano Italian Restaurant (Downtown Summerlin,) Las Vegas NV

Trattoria Reggiano When In Rome – Gin, cherry liquor, campari Garlic Knots Our Famous Meatballs – Made in-house with pork, veal, and beef Panzanella Salad – House-made croutons, heirloom tomatoes, olives, sliced red onion, cucumbers, red wine vinaigrette, Reggiano Cheese … Continue reading →

July 5, 2025
6:20 PM
by: Uhockey

De Juwelier, Amsterdam NL

De Juwelier RIESLING CHEESE SOUFFLE, ham, smoked gouda, Australian black winter truffle BREAD & BUTTER HOLSTEINER BEEF TARTARE WITH ‘WILDE WAD’ OYSTER, Seaweed cracker PATÉ EN CROÛTE WITH MARINATED PLUM AND FOIE GRAS, Mesclun STEAMED SOUFFLÉ WITH COMTE AND CRAYFISH, … Continue reading →

Posted in Amsterdam, Bread Basket, De Juwelier, Dessert, Foie, Foie Gras, Food, Holland, Ice Cream, Pork, Souffle, Sweetbread, Sweetbreads, The Netherlands, Truffle, Truffles, Vacation Tagged 'WILDE WAD' OYSTER, 'Zolderspek', Amsterdam, Apple, Apples, Australian black winter truffle, Australian black winter truffles, Australian Truffle, Australian Truffles, Baba, Baba Au Rhum, Baba au Rum, BABA AU RUM WITH RON ZACAPA CENTENARIO RUM, Bagna Cauda, Baked Apple, BAKED APPLE WITH RISEN PUFF PASTRY, Baked Apples, Beef, Beef Tartare, Beet, Beetroot, beetroots, Beets, Belly, Black Truffle, Black Truffles, Bread, Bread & Butter, Bread and Butter, Butter, Cake, Cakes, Calvados, Calvados and vanilla ice cream, CENTENARIO RUM, Cheese, CHEESE SOUFFLE, Cinnamon, Comte, Comte Cheese, Confit, Cow, Cows, Cracker, Crackers, CRAY FISH, Crayfish, Cream, CREPINETTE, Crust, Cumin, CUMIN HOLLANDAISE, De Juwelier, Dessert, Desserts, Duck, Duck Liver, Ducks, En Croute, endoedibles, Fennel, Fish, Foie, Foie Gras, Food, Foodie, Glaze, Gouda, Gouda Cheese, Gravy, GRENOBLOISE, Ham, Harissa, Holland, hollandaise sauce, HOLSTEINER, HOLSTEINER BEEF, HOLSTEINER BEEF TARTARE, Honey, Ice Cream, Jus, jus salmis, Lamb, lamb gravy, LAMB IN CREPINETTE, LAMB IN CREPINETTE WITH CUMIN HOLLANDAISE, Lambs, Lemon, Lemons, Liver, MARINATED PLUM, MARINATED PLUMS, Mesclun, Mesclun Salad, Michael Uzmann, Olive, Olives, Onion, Onions, Oyster, Oysters, Paprika, paprika and lamb gravy, Pastries, Pastry, Pate, Pate en Croute, PATÉ EN CROÛTE WITH MARINATED PLUM AND FOIE GRAS, Pear, Pears, Pecan, Pecan Cake, PECAN CAKE WITH POIRÉ, Pecan Pie, Pecans, Pepper, Peppers, Pie, Pies, Pig, Plum, Plums, Poached Pear, Poached pear sorbet, Poached Pears, POIRE, Pork, Pork Belly, Puff Pastry, Red Wine, Richard van Oostenbrugge, Riesling, Riesling Wine, RISEN PUFF PASTRY, RON ZACAPA, RON ZACAPA CENTENARIO RUM, Rum, Salad, Sauce, Sauce Hollandaise, Sea Weed, Seaweed, Seaweed cracker, Seaweed crackers, Shallot, Shallots, Sheep, Sheeps, Smoked Gouda, Smoked Gouda Cheese, Smoked Pork Belly, Sorbet, Souffle, Sourdough, Sourdough Bread, STEAMED SOUFFLÉ, STEAMED SOUFFLÉ WITH COMTE AND CRAYFISH, Sugar, Sweetbread, Sweetbreads, Taggiasca, Taggiasca Olive, Taggiasca Olives, Taggiascas, Tartare, The Netherlands, Thomas Groot, Thymus, Travel, Truffle, Truffles, Turbot, TURBOT CONFIT, TURBOT CONFIT ON THE BONE, Turbot Fish, Vacation, Vanilla, Vanilla Ice Cream, Veal, Veal Jus, Veal Sweetbread, Veal Sweetbreads, VEAL SWEETBREADS 'BAGNA CAUDA', White Wine, Wine, Winter Truffle, Winter Truffles, Zolder spek

June 30, 2025
6:30 PM
by: Uhockey

Restaurant Daalder*, Amsterdam NL

Daalder 2022 Weingut Thanisch Tribut Grauschiefer Riesling Mukus fried chicken with caviar, Crème cru Satay kambing Nigiri salmon meringue Bao shrimp Bread and butter Pulpo classic, fregola, grapefruit, celery Langoustine, cauliflower, bisque, yuzu Cod, jasmine, carrot, calamansi, sesame Ravioli signature, … Continue reading →

Posted in Amsterdam, Bread Basket, Daalder, Dessert, Food, Holland, Ice Cream, Octopus, Restaurant Daalder, Restaurant Daalder*, Souffle, The Netherlands, Vacation, Waffle, Waffles Tagged 2022 Weingut Thanisch Tribut Grauschiefer Riesling, Amsterdam, Bao, Bao Bun, Bao Buns, Bao shrimp, Basil, Bean, Beans, Beet, Beetroot, Beets, Bisque, Blueberries, Blueberry, Blueberry soufflé, Bread, Bread and Butter, Brioche, Brioche Bread, Buckwheat, Bun, Buns, Butter, Cacao, Calamansi, Carrot, Carrots, Cauliflower, Caviar, Celery, Cheese, Chicken, Chickens, Chocolate, Cocoa, Cod, Cod Fish, Cookie, Cookies, Corn, Cream, Creme, Crème cru, Daalder, Daalder 'Stroopwafel', Dennis Huwaë, Dessert, Desserts, Dragon Fruit, Dragonfruit, Egg, Eggs, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fregola, fregola pasta, Fried Chicken, Grapefruit, Grapefruits, Holland, Ice Cream, Ice Cream Sandwich, Jasmine, Lamb, Lambs, Langoustine, Langoustines, Lemon, Lemons, Meringue, Michael Uzmann, Miso, Mukus fried chicken, Mukus fried chicken with caviar, Mushroom, Mushrooms, Nigiri, Nigiri salmon meringue, Noodle, Noodles, Octopus, Pasta, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Pistachio, Pistachios, Pop Corn, Popcorn, Pulpo, Pulpo classic, Ravioli, Ravioli Pasta, Ravioli signature, Red Wine, Restaurant Daalder*, Ricotta, Ricotta Cheese, Riesling, Roe, Salmon, Salmon Fish, Satay, Satay kambing, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sheep, Sheeps, Shrimp, Shrimps, Souffle, Soup, Spinach, Stroopwafel, Stroopwafels, Sugar, Sweet Corn, Syrup, Tangerine, Tangerines, The Netherlands, Travel, Vacation, Weingut Thanisch Tribut Grauschiefer Riesling, White Wine, Wine, Yuzu

May 4, 2025
6:30 PM
by: Uhockey

Delmonico Steakhouse [8,] Las Vegas NV

Delmonico Champagne Herb Popover, Butter TRUFFLE AND PARMESAN POTATO CHIPS AMUSE, Potato Latke, Butter Poached Lobster, Reserve Sturgeon Caviar, Creme Fraiche EMERIL’S NEW ORLEANS BARBECUE SHRIMP, petite rosemary buttermilk biscuit EMERIL’S RESERVE STURGEON CAVIAR DEVILED EGGS, remoulade sauce, teardrop tomatoes … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 16oz BONELESS RIBEYE, 16oz Creekstone Farms Dry-aged PRIME BONELESS RIBEYE, 16oz Creekstone Farms PRIME BONELESS NEW YORK STRIP, 16oz Creekstone Farms PRIME BONELESS RIBEYE, 16oz Creekstone Farms Wet-aged PRIME BONELESS NEW YORK STRIP, 16oz New York Strip, 16oz New York Strip Steak, 16oz PRIME BONELESS RIBEYE, 16oz RIBEYE, 16oz Wet-aged PRIME BONELESS NEW YORK STRIP, 20oz KUROBUTA PORK CHOP, 6oz CERTIFIED PIEDMONTESE PETITE FILET MIGNON, 6oz PETITE FILET MIGNON, 6oz PIEDMONTESE PETITE FILET MIGNON, Abita, Abita Root Beer, Abita Root Beer Glaze, Amuse, Amuse Bouche, Anson Mills, Anson Mills Grits, Apple, Apple Bacon, Apple Cured Kurobuta Bone-In Bacon, Apples, Arugula, Asparagus, Bacon Jam, Bacon Vinaigrette, Baked Brie, Baked Brie Cheese, balsamic, Balsamic Vinegar, Banana, Banana Cream Pie, Bananas, Barbecue, BARBECUE SHRIMP, BARBECUE SHRIMPS, Barbeque, BARBEQUE SHRIMP, BARBEQUE SHRIMPS, Basil, BBQ, BBQ Shrimp, BBQ SHRIMPS, Beef, Berries, Biscuit, Biscuits, Black Pepper, Black Peppers, Bone-In Bacon, BONELESS RIBEYE, Bread, Brie, Brie Cheese, Broccoli, Brown Butter, Brown Sugar, Brussels Sprout, Brussels Sprouts, Bunny, Burrata, Burrata Cheese, Butter, Butter Milk, Butter Poached Lobster, BUTTERED FRESH ASPARAGUS, BUTTERED FRESH BROCCOLI, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Caesar Salad, Cake, Cakes, Caramel, Caramel Sauce, Caramelized Pecan, Caramelized Pecan Bacon, Caramelized Pecans, Caviar, CERTIFIED PIEDMONTESE PETITE FILET MIGNON, Champagne, Cheddar, Cheddar Cheese, Cheese, Chip, Chips, Chive, Chives, Chocolate, CHOCOLATE BOMBE, Chocolate Mousse, Chocolate Shaving, Chocolate Shavings, Cinnamon, Coconuts, Coffee, Compote, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Meal, Cornmeal, Cow, Cows, Crab, Crab Cake, Crab Cakes, CRAB CAKES MUSHROOM CAPS, Crabs, Cream, Cream Corn, CREAM CORN GRATIN, Creekstone Farms, Creekstone Farms Ribeye, Creme, Crème Fraiche, crispy bacon, crispy mushroom, crispy mushrooms, Crispy Pancetta, Croquette, Croquettes, Crouton, Croutons, Crumb, Crumbs, Crust, Dark Chocolate, Delmonico, Delmonico Steakhouse, Dessert, Desserts, Deviled Egg, Deviled Eggs, Dijon, Dijon Mustard, Dry-aged PRIME BONELESS RIBEYE, Dry-Aged Steak, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, Emeril, Emeril Lagasse, Emeril's Banana Cream Pie, EMERIL’S NEW ORLEANS BARBECUE SHRIMP, EMERIL’S RESERVE STURGEON CAVIAR, EMERIL’S RESERVE STURGEON CAVIAR DEVILED EGG, EMERIL’S RESERVE STURGEON CAVIAR DEVILED EGGS, Emulsion, endoedibles, Espresso, Espresso Ladyfingers, ESPRESSO OVER ICE, Espresso Soaked Ladyfingers, espresso-soaked lady finger, espresso-soaked lady fingers, Espresso-Soaked Ladyfinger, Extra Virgin Olive Oil, farmers market berries, Filet Mignon, Filet Mignon Steak, Fish Egg, Fish Eggs, Fish Roe, Focaccia, Focaccia Bread, Foie, Foie Gras, Food, Foodie, French Fries, French Fry, french macaron, french macarons, Fresh Basil, Fried Poached Egg, Fried Poached Eggs, Fries, Fry, Garlic, Glaze, Gratin, Green Herb, Green Herbs, Grits, HAND CUT SEA SALT STEAK FRIES, HAND CUT STEAK FRIES, HAND CUT STEAK FRY, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Herb, Herb Butter, Herb Jus, Herb Popover, Herb Popovers, Herbs, hersb, homemade vanilla ice cream, Honey, Housemade Lady Finger, Housemade Lady Fingers, Ice Cream, Iced Coffee, Icing, Ivan Rojas, Jam, Juice, Jus, Kurobuta, Kurobuta Bacon, Kurobuta Bone-In Bacon, Kurobuta Pork, Kurobuta Pork Chop, La Quercia, La Quercia Prosciutto, Lady Finger, Lady Fingers, Ladyfinger, Ladyfinger Cookie, Ladyfinger Cookies, Ladyfinger Cookies soaked in Espresso, Ladyfingers, Las Vegas, Latke, Latkes, Lemon, Lemon Juice, Lemons, Lettuce, Liver, Lobster, Lobsters, LV, Macaron, Macarons, Michael Uzmann, Mike Olsen, Mousse, Mushroom, MUSHROOM CAP, MUSHROOM CAPS, Mushrooms, mustard, Nevada, New York Strip, NV, Oat, Oatmeal, Oatmeal Shortbread Crust, Oats, Oil, Olive, Olive Oil, Olives, Onion, Onions, Pan Sauce, Pan Seared Foie Gras, Pan Seared Scallop, Pan Seared Scallops, Pancetta, Panko, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pattypan Squash, Pecan, Pecan Pie, Pecan Pie with Oatmeal Shortbread Crust, Pecan Pie with Oatmeal Shortbread Crust and Vanilla Ice Cream, Pecans, Pepper, Peppers, Petite Rosemary Buttermilk Biscuit, Petite Rosemary Buttermilk Biscuits, Phyllo, Phyllo Dough, Pickle, Pickled Watermelon Rind, Pickles, Pie, Piedmontese Filet Mignon, PIEDMONTESE PETITE FILET MIGNON, Pies, Pig, Pistachio, Pistachio Macaron, Pistachio Macarons, Pistachios, Poached Egg, Poached Eggs, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, POINT REYES QUINTA, POINT REYES QUINTA BAKED BRIE CHEESE, POINT REYES QUINTA Brie Cheese, Popover, Popovers, Porchetta, Pork, Pork Chop, Pork Chops, Potato, Potato Chip, Potato Chips, Potato Croquette, Potato Croquettes, Potato Latke, Potato Latkes, Potatoes, Powdered Sugar, Praline, Praline Bacon, Pralines, PRIME BONELESS RIBEYE, PRIME BONELESS RIBEYE Steak, Prime Ribeye, Prime Steak, Prosciutto, Rabbit, Rabbit Porchetta, Raspberries, Raspberry, Red Onion, Red Onions, Red Wine, Red Wine Pan Sauce, Reduction, Reggiano, Reggiano Cheese, Remoulade, Remoulade Sauce, Reserve Sturgeon Caviar, Ribeye, Ribeye Steak, Rind, rinds, Roasted Poblano Pepper, Roasted Poblano Peppers, Roe, Romaine, Romaine Lettuce, Ronnie Rainwater, Root Beer, Rosemary, Rum, Salad, Salads, Salt, Sauce, SAUTÉED GARLIC MUSHROOM, SAUTÉED GARLIC MUSHROOMS, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Sea Salt, Seared Foie Gras, Seed, Seeds, Sherry, Sherry Vinaigrette, Sherry Wine, Shortbread, Shortbread Crust, Shrimp, Shrimps, Sin City, smoked apple bacon, smoked apple bacon jam, Sorbet, SORBETS, Sour Cream, Sparkling Wine, Spinach, Squash, Steak, Steak Fries, Steak Fry, Strawberries, Strawberry, Sturgeon, Sturgeon Caviar, Sugar, Tartare, Tasting Menu, Teardrop Tomato, Teardrop Tomatoes, The Venetian, Tiramisu, Toast, Toasted Bread Crumb, Toasted Bread Crumbs, toasted herb focaccia, Tomato, Tomato Salad, Tomatoes, Traditional Garnishes, Truffle, Truffle and Parmesan Potato Chip, Truffle and Parmesan Potato Chips, Truffles, Vanilla, Vanilla Ice Cream, Vegas, Venetian, Vinaigrette, VINE-RIPENED HEIRLOOM TOMATO SALAD, Vinegar, Warm Sherry-Bacon Vinaigrette, Warm Spinach, Warm Spinach Salad, Watermelon, Watermelon Rind, watermelon rinds, Watermelons, Whipped Cream, Whipped Honey, White Chocolate, Wild Arugula, Wilted Spinach, Wine, Worcestershire, Worcestershire Sauce, Yolk, Yolks

April 16, 2025
6:00 PM
by: Uhockey

Jean Georges Steakhouse [29,] Las Vegas NV

Jean Georges Steakhouse Brioche, Herb Butter PETROSSIAN DAURENKI CAVIAR – smoked egg yolk, golden potato cakes FLUKE SHISO WRAPS – avocado, radish, ginger mustard sabayon JAPANESE WAGYU CARPACCIO – comte cheese fritters & truffle aioli CRISPY SUSHI SAMPLER – soy … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Tasting Menu, Truffle, Truffles Tagged 32 Day Dry Aged New York Strip, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, Aioli, Almond, Almonds, American Wagyu, American Wagyu Beef, Apple, Apple-Jalapeño Purée, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Au Poivre, Avocado, Avocadoes, balsamic, Balsamic Vinegar, Basil, Bass, Bass Fish, Batter, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Beer, Beer Batter, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Blistered Shishito Pepper, Blistered Shishito Peppers, Bone Marrow, Brandt 32 Day Dry Aged New York Strip, Brandt Farm, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Buratta, Buratta Cheese, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Caviar, Char Grilled Octopus, Cheese, Cheese Cake, Cheesecake, Cherokee Purple, Cherokee Purple Tomato, Cherokee Purple Tomatoes, Cherokee Purples, Chicken, Chicken Breast, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Honey, Chili Pepper, Chili Peppers, Chilis, chipotle, Chipotle Mayo, Chipotle Pepper, Chipotle Peppers, Chipotles, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Coffee, Compote, Comte, Comte Cheese, comte cheese fritter, comte cheese fritters, Cow, Cows, Cream, Creme, Crème Fraiche, CRISPY MAITAKE MUSHROOM, CRISPY MAITAKE MUSHROOMS, Crispy Sushi, Crispy Sushi Sampler, Crumb, Crumbs, Crunchy Chicken, Crunchy Organic Chicken, Crust, Dark Chocolate, DAURENKI, DAURENKI CAVIAR, Dessert, Desserts, Double Espresso, Dry-Aged New York Strip, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espresso, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Mignon, F1 Wagyu Filet Steak, F1 Wagyu Ribeye, Filet, Filet Mignon, Filet Mignon Steak, Fish, Fish Egg, Fish Roe, Fluke, Fluke Fish, FLUKE SHISO WRAP, FLUKE SHISO WRAPS, Foie, Foie Gras, FOIE GRAS AU POIVRE, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fries, Fritter, Fritters, Fudge, Garlic, Ginger, ginger mustard sabayon, Glaze, Golden Osetra, Golden Osetra Caviar, golden potato cake, golden potato cakes, Grass Fed Filet Mignon, Gremolata, Grilled Shishito Pepper, Grilled Shishito Peppers, Guajillo, Guajillo Pepper, Guajillo Peppers, Guajillo Vinaigrette, Guajillos, Hamachi, Hamachi Fish, Herb, Herb Butter, Herbs, Honey, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lime, Lime Salt, Limes, Liver, LV, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Marcona, Marcona Almond, Marcona Almonds, Marconas, Marrow, Mashed Potato, Mashed Potatoes, Mashed Yukon Gold Potato, Mashed Yukon Gold Potatoes, Mayo, Mayonnaise, Michael Uzmann, Miso, Miso-Yuzu Glaze, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, mustard, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip, New York Strip Steak, New York-style Cheesecake, NV, NY Cheese cake, NY Cheesecake, NY Strip, NY Strip Steak, Octopus, Oil, Onion, Onions, Organic Chicken, Organic Chicken Breast, Organic Chicken Breasts, Organic Chickens, Osetra, Osetra Caviar, Osetra Caviar Egg Toast, Paprika, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Peas, Pepper, Peppers, Petrossian, Petrossian caviar, PETROSSIAN DAURENKI CAVIAR, Pie, Piedmontese Grass Fed Filet Mignon, Pies, Pommes, Pommes Puree, Potato, Potato Cake, Potato Cakes, Potatoes, Preserved Lemon, Preserved Lemons, Prime Porterhouse, Puree, Radish, Radishes, Ramp, Ramp Greens, Ramp Whites. Fontina, Ramps, Raspberries, Raspberry, Raspberry Sorbet, Red Wine, Red Wine Vinegar, Rhubarb, Rhubarb Pie, Rhubarb Pie with Vanilla Ice Cream, Rib, Rib Cap, Ribeye, Ribeye Beef, Ribs, Roe, Rosemary, Rosemary Crumb, Rosemary Crumbs, Sabayon, Saison, saison beer, saison beer batter, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, sauce of aerated Ramp Whites & Fontina Cheese, Sautéed Ramp, Sautéed Ramp Greens, Sautéed Ramps, Sea Bass, Sea Bass Fish, Sean Griffin, Seared Foie Gras, Shallot, Shallots, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shiso, Short Rib, Short Ribs, Sin City, Smoked Butter, Smoked Egg Yolk, Smoked Egg Yolks, Smoked Paprika, Smoked Paprika Creme Fraiche, Sorbet, Soy, Soy Glaze, Soy Glazed Short Rib, Soy Miso Butter, Spinach, Spring Pea, Spring Peas, Steak, Steak Sauce, Strawberries, Strawberry, Strawberry-Rhubarb Jam, Streusel, Sugar, Sun Gold, Sun Gold Tomato, Sun Gold Tomato Jam, Sun Gold Tomatoes, Sun Golds, Sushi, Syrup, Tasting Menu, Tendril, Tendrils, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Aioli, Truffles, Tuna, Tuna Fish, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Filet Mignon, Warm Valrhona Chocolate Cake, White Chocolate, Wine, Wrap, Wraps, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu

February 1, 2025
6:00 PM
by: Uhockey

PRIME Steakhouse [3,] Las Vegas NV

PRIME Schramsberg Blanc de Blancs Sparkling Wine HIGH SOCIETY – dharma indian dry gin, fever tree Indian tonic Baguette, Pretzel Bread, Cheese Bread, Salted Butter Shellfish Platter – Oysters, Clams, Shrimp, Lobster, Tuna Tartare with Caviar, Salmon with Lotus Chips, … Continue reading →

Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Las Vegas, Lobster, Nevada, PRIME, PRIME Steakhouse, Souffle, Tasting Menu, Truffle, Truffles Tagged Baguette, Baguette Bread, Baguettes, Balsamic Vinegar, Basil, Basque Cheese cake, Basque Cheesecake, Bass, Bass Fish, Bead, Bearnaise, Béarnaise Sauce, Beef, Beef Carpaccio, Black Forest Cake, Black Truffle, Black Truffle Butter, Black Truffles, Blackberries, Blackberry, Blanc de Blancs, Bone-In Filet Mignon, Bread, Brioche, Brioche Bread, Brioche Toast, Broccoli, Butter, Cake, Cakes, Caper, Capers, Caramel, Caramelized Foie Gras, carpaccio, Cauliflower, Cauliflower Grenobloise, Caviar, Cheese, Cheese Bread, Cheese Cake, cheese frico, CHEESE SOUFFLE, Cheesecake, Cherries, Cherry, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Aioli, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, cinnamon caramel walnut cookie, cinnamon caramel walnut cookies, Clam, Clams, Cocktail, Cocktails, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, CRISPY DELICATA SQUASH, crispy frico, Crust, Dark Chocolate, Delicata, Delicata Squash, Dessert, Desserts, dharma, dharma indian dry gin, Dip, Dry Gin, Duck, Duck Liver, Ducks, Emulsion, endoedibles, Fever Tree, FEVER TREE INDIAN TONIC, Filet Carpaccio, Filet Mignon, Fish, Fish Egg, Fish Eggs, Fish Roe, Fluke, Fluke Fish, Fluke with Shiso, Foie, Foie Gras, Food, Foodie, Frico, Fried Delicata Squash, Fruit, Fruits, gin, GRENOBLOISE, Habanero, Habanero Pepper, Habanero Peppers, habanero vinaigrette, Habaneros, Harry's Berries, Harry's Strawberry, Harry’s Strawberries, Harry’s Strawberry Jam, Herb, Herbs, HIGH SOCIETY, imperial valley ranch, indian dry gin, INDIAN TONIC, Jam, Jean Georges Vongerichten, Jelly, John Burke, kuro blue label, Las Vegas, Lemon, Lemon Butter, lemon emulsion, Lemon Meringue Pie, Lemon Pie, Lemons, Liver, Lobster, Lobsters, Lotus, Lotus Chip, Lotus Chips, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Mango, Mangoes, Mangos, Market Tomato, Market Tomatoes, Meringue, Meringue Pie, Michael Uzmann, Mignonette, MILE HIGH LEMON MERINGUE PIE, Mushroom, mushroom crust, Mushrooms, mustard, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oyster, Oysters, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pepper, Peppercorn, Peppercorn Sauce, Peppercorns, Peppers, Pickle, Pickles, Pie, Pies, Pistachio, pistachio & raspberry cookie, pistachio & raspberry cookies, pistachio crumb, pistachio crumbs, Pistachios, Preserves, Pretzel, Pretzel Bead, Pretzel Bread, Pretzels, Raspberries, Raspberry, Red Chili, red chili parmesan dip, Red Wine, Rice Wine, Roe, Roll, Rolls, Salmon, Salmon Fish, Salmon with Lotus Chips, Salt, Salted Butter, Sauce, Schramsberg, Schramsberg Blanc de Blancs, Schramsberg Blanc de Blancs Sparkling Wine, Sea Bass, Sea Bass Fish, Sean Griffin, Seed, Seeds, Sesame, Shellfish, Shellfish Platter, Shiso, Shrimp, Shrimps, Sin City, Souffle, Soy, Soy Rice Wine, Soy Rice Wine Sauce, Sparkling Wine, Squash, Steak, Strawberries, Strawberry, Sugar, Tartare, Tasting Menu, Tempura Delicata Squash, Toast, Tomato, Tomatoes, Truffle, Truffle Butter, Truffles, Tuna, Tuna Fish, Tuna Tartare, Tuna Tartare with Caviar, Vanilla, Vegas, Vinaigrette, Vinegar, Wagyu Beef, Wagyu Ribeye, Walnut, Walnuts, WARM BAKED COOKIES, WARM COOKIE, WARM COOKIES, Whip Cream, Whipped Cream, Wine, Winter Fruit, winter spice infused mango

January 22, 2025
5:58 PM
by: Uhockey

Anima by EDO [12,] Las Vegas NV

Anima by EDO TOMATO HUMMUS, sundried tomato, cucumber salad, herb oil, pine nut, won ton PAN CON TOMATE, manchego, jamon serrano GREEN TARTARE, zucchini, avocado, green bell pepper, pistachio vinaigrette 30 DAY DRY AGED STRIPLOIN CARPACCIO, puri bread, payoyo cheese … Continue reading →

Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30 day dry aged strip loin carpaccio, ALBERQUINA OLIVE OIL, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, balsamic, Balsamic Vinegar, Basil, Basil Crisp, Basil Crisps, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Bell Pepper, Bell Peppers, Black Pepper, Black Pepper Sauce, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bread, Bucatini, Bucatini Pasta, Butter, Campari, Campari Tomato, Campari Tomatoes, carpaccio, charcuterie, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chocolate Mousse, Cracker, Crackers, Cremoso, CREMOSO DE CHOCOLATE, Crisp, Crisp Wonton, Crisp Wontons, Crisps, Crispy Wonton, Crispy Wontons, Cucumber, Cucumber Salad, Cucumbers, Dark Chocolate, Dark Chocolate Fudge, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dressing, Duck, Duck Liver, Ducks, Eggplant, Eggplant Parmigiana, Eggplants, endoedibles, Espuma, Fish, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Gel, Gelee, Green Apple, Green Apple Teriyaki, Green Apples, Green Bell Pepper, Green Bell Pepper Oil, Green Bell Peppers, Ham, Hamachi, Hamachi Fish, Hanger Steak, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Herb, Herb Oil, Herbs, Hudson Valley Foie Gras, Hummus, Jamon, Jamon Iberico, jamon serrano, Las Vegas, Liver, LV, Manchego, Manchego Cheese, Michael Uzmann, Mousse, Mousseline, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, OPEN WON-TON CARBONARA, Oscar Amador, Oscar Amador Edo, Oscar Edo, Pan con Tomate, Parmesan, Parmesan Cheese, Parmesan Espuma, Parmigiana, Parmigiano, Parmigiano Cheese, Parmigiano Espuma, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pepper, Peppers, Pig, Pine Nut, Pine Nuts, Pommes Puree, Pork, Potato, Potato Mousseline, Potato Puree, Potatoes, Powder, Puree, Ragu, Red Wine, Red Wine Demi, Red Wine Demi-Glace, Rib, Ribs, Roberto Liendo, Salad, Salads, Salt, Sauce, Sea Salt, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sherry, Sherry Black Pepper Sauce, Sherry Wine, SHORT BREAD COOKIE, SHORT BREAD COOKIES, Short Rib, short rib ragu, Shortbread, Shortbread Cookie, Shortbread Cookies, Sin City, Smoked Hamachi, Steak, Sugar, Sundried Tomato, Sundried Tomatoes, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, Tomato, Tomato Confit, Tomato Hummus, Tomato Ponzu, Tomato Powder, Tomatoes, Truffle, Truffle Vinaigrette, Truffles, Vegas, Vin, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wine, won ton, won tons, Wonton, Wontons

November 7, 2024
6:44 PM
by: Uhockey

Nicco’s Prime Cuts & Fresh Fish [3,] Las Vegas NV

Nicco’s Prime Cuts & Fresh Fish On The Flip Side – LYRE’S WHITE CANE, COLD-BREW COFFEE, CREAM OF COCONUT, VANILLA, NUTMEG Sourdough Bread – Butter Yellowtail – Calabrian chili, white balsamic soy Snow Beef Tortellini – Hokkaido snow beef, green … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada, Nicco’s, Nicco’s Prime Cuts, Nicco’s Prime Cuts & Fresh Fish, Nicco’s Steakhouse, Pork Tagged 10 day Dry Aged Mediterranean Branzino, 16oz Brandt Farms Ribeye, 16oz Brandt Farms Ribeye Steak, American Cheese, Applewood Bacon, Au Jus, Australian Wagyu, Australian Wagyu Grass Fed Ribeye, Australian Wagyu Grass Fed Ribeye Steak, Bacon, Baked Yam, Baked Yams, balsamic, Balsamic Glaze, Balsamic Vinegar, Banana, Bananas, Banoffee, Banoffee Tart, Basil, Bearnaise, Béarnaise Sauce, Beef, Beef Shank, Beefsteak tomato, Beefsteak tomatoes, Berries, Berry, Beurre, Beurre Blanc, Biscuit, Biscuits, Bleu Cheese, Bleu Cheese Dressing, Blue Cheese, Blue Cheese Dressing, Brandt Farms, Brandt Farms Ribeye, Brandt Farms Ribeye Steak, Branzino, Branzino Fish, Bread, Brookie, Brookies, Brownie, Brownies, Bun, Buns, Burger, Burgers, Butter, Butter Cake, Butter Toffee Cake, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Candy, Caprese, Caprese Salad, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Chocolate, Cinnamon, cinnamon butter, Cinnamon Sugar, cinnamon sugar brûlée, Coffee, Cookie, Cookie Pie, Cookies, Corn, COUNTRY FRIED STEAK, Cow, Cows, Cream, Creamed Corn, Creme, Crème Fraiche, Crème Fraiche Ice Cream, Crumble, Crumbles, Crust, Crusts, Dark Chocolate, Dessert, Desserts, Dressing, Dry Aged Mediterranean Branzino, Dulce de Leche, Durango Casino, Dust, endoedibles, Espresso, Extra Virgin Olive Oil, Fish, Food, Foodie, French Fries, French Fry, French Onion Soup, Fried Steak, Fries, Fry, Fudge, Fudge Brownie, Ganache, Ginger, Glaze, Grass Fed Ribeye, Grass Fed Ribeye Steak, Gravy, Green Pea, Green Peas, Grilled Lemon, Grilled Lemons, Gruyere, Gruyere Cheese, Hamburger, Hamburgers, Hokkaido Snow Beef, Ice, Ice Cream, Iceberg Lettuce, Ketchup, Key Lime, Key Lime Pie, Key Limes, Las Vegas, Lemon, Lemons, Lettuce, Lime, Limes, LV, Maitre d'Butter, Mascarpone, Mascarpone Cheese, Mascarpone Cream, Mediterranean Branzino, Mediterranean Branzino Fish, Meyer Lemon, Meyer Lemons, Michael Tomorsky, Michael Uzmann, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala, Mushroom, Mushrooms, Nevada, Nicco's 28 Burger, Nicco's Steak Sauce, Nicco’s, Nicco’s Prime Cuts, Nicco’s Prime Cuts & Fresh Fish, Nicco’s Steakhouse, Noodle, Noodles, NV, Oil, Olive Oil, Onion, Onions, Parmesan, Parmesan Cheese, Parmesan Crisp, Pasta, Pastries, Pastry, Pea, Peanut, Peanut Butter, Peanut Butter Brookie, Peanut Butter Cookie, Peanut Butter Cup, Peanut Butter Cups, Peanuts, Pearl Onion, Pearl Onions, Peas, Pepper, Peppers, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pie, Pig, Ponzu, Pork, Potato, Potatoes, Raspberries, Raspberry, raspberry dust, Red Onion, Red Onions, Red Wine, Red Wine Vinaigrette, Reese's, Reese's candy, Reese's Peanut Butter Cup, Reese's Peanut Butter Cups, Reese's Pieces, Reese’s Pieces Candy, Ribeye, Ribeye Steak, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni alla Vodka, Rigatoni Pasta, Roe, Rosewood Farms, Rosewood Farms Wagyu, Rosewood Farms Wagyu Country Fried Steak, Salad, Salads, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sausage, Sausage Gravy, Sin City, Snow Beef, Snow Beef Tortellini, Soup, Sour Cream, Sour cream butter cake, Sourdough, Sourdough Bread, Soy, Soy Sauce, Spinach, Steak, Sugar, Sweet Basil, Tart, Tarts, Tempura, Thick cut Applewood Bacon, Thick-Cut Bacon, Toffee, Toffee Cake, Toffee Sauce, Tomato, Tomato Caprese Salad, Tomato Salad, Tomatoes, Tortellini, Tortellini Pasta, Truffle, Truffle Butter, Truffles, Tuna, Tuna Fish, Vanilla, Vanilla Cream, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wagyu Beef, Wagyu Country Fried Steak, Wagyu Steak, Warm Butter Toffee Cake, Warm chocolate cookie pie, WEDGE, WEDGE SALAD, Whip, Whip Cream, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese, White Balsamic, white balsamic soy, White Balsamic Vinegar, Wine, Yam, Yams, Yellowtail, Yellowtail Tuna, Yellowtail Tuna Fish

October 10, 2024
6:08 PM
by: Uhockey

Café Des Artistes, Puerto Vallarta MX

Café Des Artistes AMUSE – Short rib empanada, green tomatillo sauce P’YOTE – Raicilla Xamana, pineapple juice, cactus, agave honey, lime juice MAZAPÁN MARTINI – Belvedere Vodka, Peanut liquor, Frangelico, Bailey’s, milk BREAD BASKET – Baguette, Raisin Bread, Cream Cheese … Continue reading →

Posted in Café Des Artistes, Foie, Foie Gras, Mexico, Octopus, Puerto Vallarta, Truffle, Truffles Tagged Agave, agave honey, Amuse, Avocado, Avocado Cream, Avocados, ayocote, ayocote purée, Bacon, Baguette, Baguettes, Bailey's, Bailey's Irish Cream, BAKED SOFT PANELA CHEESE FROM EL TUITO, Bass, Bass Fish, Beef, beef and scallop tartare, BEEF FILLET, Beef Jus, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short rib empanadas, Beef Short Ribs, Beet, Beets, Belvedere, Belvedere Vodka, Beurre, Beurre Blanc, BIRTHDAY DESSERT, Black Currant, Black Currants, Blue Corn, Blue Corn Tortilla, Blue Corn Tortillas, blue tortilla, blue tortillas, Bone Marrow, Bread, Bread Basket, Bread chip, Bread chips, Bread Stick, Bread Sticks, Butter, Cactus, Café Des Artistes, Cake, Cakes, Camembert, Camembert Cheese, Camembert cheese and chipotle sauce, Caramel, Casserole, Cassis, Cassis sorbet, Cheese, Cherries, Cherry, CHICATANAS, Chip, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotles, Chips, Chocolate, Chorizo, Cocktail, Cocktails, Confit, confit fennel, confit shallot, confit shallots, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Cream, Cream Cheese, Cream Cheese Roll, CREAM OF PRAWN AND PUMPKIN SOUP, Creme, Creme Brulee, Currant, Currants, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Duck Taco, Duck Tacos, Ducks, Egg, Eggs, Empanada, Empanadas, endoedibles, Fennel, Fish, Fish Egg, Fish Eggs, fish jus, Fish Roe, Foam, Foie, Foie Gras, Foie Gras Crème Brulee, Food, Foodie, Frangelico, French Fries, French Fry, FRESH TRUFFLE RAVIOLI, Fries, Fry, Garlic, Garlic Seaweed Butter, Green Pea, green pea mousseline, Green Peas, Green Salsa, Green Tomatillo, Green tomatillo salsa, green tomatillo sauce, Green Tomatillos, GRILLED SEARED TUNA CRUSTED WITH SEEDS, Guava, Habanero, habanero mayonnaise, Habanero Pepper, Habanero Peppers, Habaneros, Hand made tortilla, Hand made tortillas, Honey, Istmeñas tostada, Istmeñas tostadas, Juice, Jus, KIDS BEEF AND FRIES, Las Vegas, Lemon, Lemons, Lentil, Lentils, Lime, Lime Juice, Limes, Liquor, Liver, Livers, Mango, Mangoes, Mangos, MARINATED BROILED OCTOPUS WITH CHICATANAS, Marrow, Martini, Mayo, Mayonnaise, Mazapan, MAZAPÁN MARTINI, Mexico, Michael Uzmann, Milk, Morel, Morels, MORELS WITH FRESH TRUFFLE RAVIOLI, morita pepper, morita pepper-cherry salsa, morita peppers, Mousseline, Mussels, MUSSELS CASSEROLE, Noodle, Noodles, Nopales, Octopus, Onion, Onions, P'YOTE, Paella, Paella risotto style with chorizo, Panela, panela cheese, PANELA CHEESE FROM EL TUITO, paper potato, paper potatoes, Paprika, Pasta, Pastries, Pastry, Pea, pea mousseline, Peanut, Peanut liquor, Peanuts, Peas, Pepper, Peppers, Pig, Pineapple, Pineapple Juice, Pineapples, Pita, Pita Bread, pita bread chip, pita bread chips, Pitas, Pork, Potato, potato and bacon terrine, Potato Foam, Potato slice, Potato slices, Potatoes, Prawn, Prawns, Puerto Vallarta, Pumpkin, Pumpkin Soup, Pumpkins, Puree, Quelites, Radish, Radishes, Raicilla, Raicilla Xamana, Raisin, Raisin Bread, Raisins, Ravioli, Ravioli Pasta, Red Snapper, Red Snapper Fish, Red Wine, Red Wine Sauce, Rib, Ribs, Rice, Risotto, ROASTED SEA BASS WITH BEURRE BLANC AND CHIPOTLE, Roe, Roll, Saffron, Salmon, Salmon Egg, Salmon Eggs, Salmon Fish, Salmon Roe, Salsa, Salsa Verde, Sauce, sautéed lentil, sautéed lentils, Scallop, Scallops, Sea Bass, Sea Bass Fish, Sea Weed, Seaweed, Seed, Seeds, Shallot, Shallots, Short Rib, SHORT RIB AND BEEF FILLET, Short Rib Empanada, Short Rib Empanadas, Smoked Beet, Smoked Beets, Snapper, Snapper Fish, SOFT PANELA CHEESE FROM EL TUITO, Sorbet, Soup, Spice Bread, spices bread, Sugar, Taco, Tacos, Tartare, Terrine, Thierry Blouet, Tomatillo, Tomatillo Sauce, Tomatillos, Tomato, Tomatoes, Tostada, Tostadas, Travel, Truffle, TRUFFLE RAVIOLI, Truffles, Tuna, Tuna Fish, Tuna Tartare, TUNA TARTARE WITH AVOCADO, Vacation, Vanilla, Vodka, Watercress, watercress and bacon taco, Wine, ZARANDEADO RED SNAPPER, ZARANDEADO RED SNAPPER FILLET

October 8, 2024
10:55 AM
by: Uhockey

Mariscos La Tía Ñaña [Centro,] Puerto Vallarta MX

Mariscos La Tía Ñaña I Centro Chips, Crackers, Salsa Sangria, Limonada SEAFOOD CEVICHE TOSTADA PREPARED COMBINED TOSTADA – FISH CEVICHE, MAYONNAISE, PICKLED PORK SKIN, TOMATO, ONION, AVOCADO, LIME AGUACHILE TOSTADA BATTERED SHRIMP TACOS – TEMPURA FRIED SHRIMP, HANDMADE TORTILLA, PURPLE … Continue reading →

Posted in Food, Mariscos La Tía Ñaña, Mariscos La Tía Ñaña Centro, Mariscos La Tía Ñaña I Centro, Mexican, Mexico, Octopus, Pork, Vacation Tagged "LA TÍA" TACO, Avocado, Avocados, Batter, Battered Shrimp, BATTERED SHRIMP TACO, BATTERED SHRIMP TACOS, Butter, Cabbage, Carrot, Carrots, Ceviche, Cheese, Cheese Crust, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, chipotle, Chipotle Dressing, Chipotle Pepper, Chipotle Peppers, Chipotles, Chips, Cilantro, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cracker, Crackers, Crust, Dressing, endoedibles, Fish, FISH CEVICHE, Food, Foodie, Fried Shrimp, Garlic, Guajillo, guajillo chili, guajillo chili pepper, guajillo chili peppers, guajillo chilis, Guajillo Pepper, Guajillo Peppers, Guajillos, Handmade Tortilla, Handmade Tortillas, Lemon, Lemons, Lime, Limes, Limonada, Mariscos La Tía Ñaña, Mariscos La Tía Ñaña Centro, Mariscos La Tía Ñaña I Centro, Marlin, Marlin Fish, Mayo, Mayonnaise, Michael Uzmann, Octopus, Onion, Onions, Pepper, Peppers, PICKLED PORK SKIN, Pig, Pork, Pork Skin, PREPARED COMBINED TOSTADA, Purple Cabbage, Red Onion, Red Onions, Red Wine, Salsa, Sangria, Sauce, Seafood, Seafood Ceviche, SEAFOOD CEVICHE TOSTADA, Shrimp, Shrimps, Skin, Taco, Tacos, Tempura, Tempura Batter, TEMPURA FRIED SHRIMP, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Tostada, Tostadas, Travel, Vacation, White Wine, Wine

September 14, 2024
8:19 PM
by: Uhockey

Modo Mio Rustic Italian Kitchen, Newport Coast CA

Modo Mio Bread – Olive Oil, Balsamic Marinated Mushrooms – Olive Oil Bee Sting – Bar Hill Gin, Liquid Alchemist Ginger, Honey, Lemon, Bee Pollen Short Rib Ragout – Short Rib Ragout cooked in Burgundy Wine Sauce, Handmade Pappardelle Lasagna … Continue reading →

Posted in Bread Basket, California, Coffee, Dessert, Food, Ice Cream, Italian, Modo Mio, Modo Mio Rustic Italian Kitchen, Newport Beach, Newport Coast, Orange County, Pork, Tiramisu, Vacation Tagged Arugula, balsamic, Balsamic Vinegar, Bar Hill, Bar Hill Gin, Basil, Bee Pollen, Bee Sting, Beef, Beef Rib, Beef Ribs, Bees Knees, Bolognese, Bread, Broccoli, Burgundy, Burgundy Wine, Burgundy Wine Sauce, Butter, Cake, Cakes, California, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Gelato, Chicken, Chocolate, Chocolate Gelato, Chocolate Shell, Cinnamon, Cocktail, Cocktails, Cocoa, Coffee, Cookie, Cookies, Cow, Cows, Cracker, Crackers, Cream, Crust, Crusts, Dark Chocolate, Dessert, Desserts, endoedibles, Espresso, Espresso Ladyfingers, Espresso Soaked Ladyfingers, espresso-soaked lady finger, espresso-soaked lady fingers, Espresso-Soaked Ladyfinger, Food, Foodie, Free-Range Chicken, Garlic, Gelato, Gian Franco Bertolino, gin, Ginger, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Grahams, Grilled Tomato, Grilled Tomatoes, Handmade Pappardelle Pasta, Handmade Spinach Pasta Sheets, Herb, Herbed Ricotta, Herbed Ricotta Cheese, Herbs, Honey, Kahlúa, Lady Finger, Lady Fingers, Ladyfinger, Ladyfinger Cookie, Ladyfinger Cookies, Ladyfinger Cookies soaked in Espresso, Ladyfingers, Lasagna, Lasagna Carne, Lemon, Lemon Cheese cake, Lemon Cheesecake, Lemon Ricotta Cheese cake, Lemon Ricotta Cheesecake, Lemons, Liquid Alchemist, Liquid Alchemist Ginger, Marinara, Marinara Sauce, Marinated Mushroom, Marinated Mushrooms, Mascarpone, Mascarpone Cheese, Mascarpone Cream, Michael Uzmann, Modo Mio, Modo Mio Rustic Italian Kitchen, Modo Mio Sauce, Mushroom, Mushrooms, Newport Beach, Newport Coast, Noodle, Noodles, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange County, Osso Bucco, Pappardelle, Pappardelle Pasta, Pasta, Pasta Sheet, Pastries, Pastry, Penne, Penne Pasta, Pesto, Pesto Sauce, Pig, Pignoli, Pine Nut, Pine Nuts, Pistachio, Pistachio Gelato, Pistachios, Pollen, Pork, Prawn, Prawns, Prawns sautéed in White Wine, Ragout, Ragu, Red Wine, Red Wine Reduction, Reduction, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Ricotta Cheese Cake, Ricotta Cheesecake, Risotto, Saffron, Saffron Risotto, Sauce, Sausage, Scampi, Shank, Sheet, Shell, Short Rib, Short Rib Ragout, Short Rib Ragout cooked in Burgundy Wine Sauce, short rib ragu, Short Ribs, Shrimp, Shrimp Scampi, Shrimps, Spaghetti, Spaghetti Pasta, Spinach, Spinach Pasta, Spinach Pasta Sheet, Spinach Pasta Sheets, Spumoni, Sugar, Sun Dried Tomatoes, Sun-Dried Tomato, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, Veal, Veal Shank, Veal Shank Braised in Red Wine Reduction, Vinegar, White Wine, Wine

August 15, 2024
6:06 PM
by: Uhockey

Anima by EDO [10,] Las Vegas NV

Anima by EDO Monte-Python & The Holy Grail – Amaro Montenegro, Coconut, Pineapple, Lime, Carbonated Water CAULIFLOWER GAZPACHO, Shiso, Green Bell Pepper Oil / VEGAN VAUSA, Turnip, Tomato Dashi, Aji Amarillo Ravigot / KALUGA CAVIAR, Cured Yolk, Trout Roe, Egg … Continue reading →

Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30 day dry aged strip loin carpaccio, AERATED CHEESE CAKE, AERATED CHEESECAKE, Agnolotti, Agnolotti Pasta, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Ravigot, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Al I Oli, ALBERQUINA OLIVE OIL, All I Oli, Allium, Allium Ash, Amarillo, Amarillo Pepper, Amarillo Peppers, Amarillos, Amaro, Amaro Montenegro, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Apricot, Apricots, Arbequina, Arbequina Olive Oil, Australian Black Truffle, Australian Black Truffles, balsamic, Balsamic Vinegar, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Bell Pepper, Bell Peppers, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bone, Bone Marrow, Bone Marrow Butter, Botarga, Botarga Espuma, Bottarga, Bottarga Espuma, Bravas, Bravas Potatoes, Bread, Bread Tuile, Brioche, Brioche Bread, Butter, Campari, Campari Tomato, Campari Tomatoes, Carbonara, Carbonated Water, carpaccio, Cauliflower, CAULIFLOWER GAZPACHO, Caviar, Celery, charcuterie, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chocolate Mousse, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Cocktail, Cocktails, Coconut, Coconuts, Confit, Cookie, Cookies, Corn, Corn Agnolotti, Cracker, Crackers, Cream, Cream Cheese, Crema, Cremoso, CREMOSO DE CHOCOLATE, Crisp, Crisp Wonton, Crisp Wontons, Crisps, Crispy Guanciale, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Crispy Wonton, Crispy Wontons, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Crumb, Crumble, Crumbles, Crumbs, Curd, Cured Yolk, Dark Chocolate, Dark Chocolate Fudge, Dashi, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dill, Dressing, Dried Apricot, Dried Apricots, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garlic, Garlic Chip, Garlic Chips, Gazpacho, Gel, Gelato, Gelee, Green Apple, Green Apple Teriyaki, Green Apples, Green Bell Pepper, Green Bell Pepper Oil, Green Bell Peppers, Guanciale, Ham, Hamachi, Hamachi Fish, Hanger Steak, HANGER STEAK ROSSINI, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Hudson Valley Foie Gras, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Ibérico Lardo, Iberico Pork, Ibérico Snow, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Koji, KOJI MARINATED HANGER STEAK ROSSINI, Lardo, Las Vegas, Lime, Limes, Liver, LV, Marrow, Michael Uzmann, Monte-Python & The Holy Grail, Mousse, Mushroom, MUSHROOM CROQUETA, MUSHROOM CROQUETAS, Mushrooms, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive All I Oli, Olive Oil, Olives, Onion, Onions, OPEN WON-TON CARBONARA, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Parmesan, Parmesan Cheese, Parmesan Espuma, Passion Fruit, Passion Fruit Curd, Passion Fruit Gelée, Passionfruit, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pepper, Peppers, Pig, Pineapple, Pineapples, Pluma Iberica, Pluma Iberico, Pommes Puree, Pork, Potato, Potato Puree, Potatoes, Puree, Ravigot, Red Wine, Red Wine Demi, Red Wine Demi-Glace, Roasted Corn, Roasted Summer Corn, Roberto Liendo, Roe, Rossini, Salad, Salads, Salt, Sauce, Sauce Bechamel, Sea Salt, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiso, SHORT BREAD COOKIE, SHORT BREAD COOKIES, Shortbread, Shortbread Cookie, Shortbread Cookies, Shortbread Crumble, Sin City, Smoked Hamachi, Soda Water, Soup, Soy, Steak, STEAK ROSSINI, Stracciatella, Stracciatella Cheese, Sugar, Summer Corn, Sweet Corn, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, Tomato, Tomato Confit, Tomato Dashi, Tomato Ponzu, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Roe, Truffle, Truffle Vinaigrette, Truffles, Tuile, Turnip, Turnips, Vanilla, VAUSA, Vegan, VEGAN VAUSA, Vegas, Vin, Vinaigrette, Vinegar, Wasabi, Wasabi Al I Oli, Wild Mushroom, Wild Mushrooms, Wine, WON-TON CARBONARA, Wonton, Wontons, Yolk, Yolks, Zest

August 1, 2024
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [18,] Las Vegas NV

EDO Gastro Tapas & Wine 2022 Cricova Brut Sparkling Wine WATERMELON GAZPACHO, Tomato, Pimento BARCELONA TORTILLA CONE, Morcilla Chips, White Beans BOCATA DE FUET, Tomato Espuma, Olive Oil Caviar PILOTA DE OCTOPUS CHARCUTERIE, Causa Limeña, Ravigote Sauce IBÉRICO PA DE … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2022 Cricova Brut Sparkling Wine, 30-day Dry-Aged Beef Carpaccio, Al I Oli, All I Oli, Almond, Almond Praline, Almonds, Arbequina, Arbequina Olive Oil, Arroz, Arroz Meloso, Asparagus, Australian Black Truffle, Australian Black Truffles, Avocado, BARCELONA TORTILLA CONE, Bean, Beans, Beef, Beef Carpaccio, Belly, Bikini, BIKINI DE JAMON IBERICO, Bikini Sandwich, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blood, Blood Sausage, Bomba Rice, Brut Sparkling Wine, Bunnies, Bunny, Burnt Onion, Burnt Onion Romesco, Burnt Onions, Butter, carpaccio, CATALAN FUET, Catalan Sausage, Causa Limeña, Caviar, Ceviche, Ceviche Veil, charcuterie, Charcutiere, Cheese, Chip, Chips, Chive, Chives, Cilantro, cilantro oil, Coca Bread, Coconut, Coconut Kosho, Coconuts, Cone, Cones, Confit Duck Leg, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Cuttlefish, CUTTLEFISH NOODLE, CUTTLEFISH NOODLES, Demi Glace, Demiglace, Dessert, Desserts, Diced Potato, Diced Potatoes, Dry-aged Beef Carpaccio, Duck, Duck Leg, Duck Legs, Duck Magret, Ducks, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Espuma, Eggs, Emulsion, endoedibles, Escabeche, Escabeche Sauce, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Egg, Fried Egg Espuma, Fried Eggs, Fuet, GAMBA, Gambas, GAMBAS AL AJILLO, Garlic, Gazpacho, Gem Lettuce, Gem Lettuce a la Plancha, Ginger, Grape, Grape Mustard, Grapes, Green Bean, Green Beans, Grilled Gem Lettuce, Grilled Lettuce, Ham, Heirloom Tomato, Heirloom Tomatoes, Hollandaise, hollandaise sauce, Hudson Valley Duck, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, Ink, Jamon, Jamón Espuma, Jamon Iberico, Kaluga, Kaluga Caviar, King Salmon, King Salmon Fish, King Trumpet Mushroom, King Trumpet Mushrooms, Kosho, Kurobuta Pork, Kurobuta Pork Belly, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Lobster, LOBSTER ARROZ MELOSO, Lobsters, LV, Magret, MAGRET DE CANARD, Maine Lobster, Maine Lobsters, Manzanilla, Manzanilla Olive, Manzanilla Olives, Manzanillas, MAR Y TIERRA, Michael Uzmann, Morcilla, Morcilla Chip, Morcilla Chips, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mostarda, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Mussel, Mussels, Mussels en Escabeche, Mussels Escabeche, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Oil, Olive, Olive Oil, Olives, Oloroso, Oloroso Sherry, Onion, Onions, Ora King Salmon, ORA KING SALMON Fish, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Palo Cortado, Palo Cortado Sherry, Pastries, Pastry, Pate, Peach, Peaches, PEACHES IN SPANISH VERMOUTH, Pepper, Peppers, Picada, Pickle, Pickles, Pico, Pico de Gallo, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pork, Pork Belly, Potato, Potatoes, Praline, Pralines, Puree, Rabbit, Rabbits, Ravigote, ravigote sauce, Red Wine, Red Wine Reduction, Reduction, Rice, Roberto Liendo, Roe, Romesco, Romesco Sauce, Salad, Salmon, Salmon Fish, Salsa, Salsify, Salt, Sandwich, Sandwiches, Sauce, Sauce Hollandaise, Sausage, Sepia, SEPIA NOODLE, SEPIA NOODLES, Shellfish, Sherry, Shrimp, Shrimps, Sin City, Snow Crab, Snow Crabs, Spanish Octopus, SPANISH RABBIT, SPANISH RABBIT SALTEADO, Spanish Vermouth, Sparkling Wine, Squid, Squids, Sugar, Tasting Menu, Tomato, Tomato Espuma, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Vegas, Vegetable, Veil, Vermouth, Vin, Vinaigrette, Vinegar, Watermelon, Watermelon Gazpacho, Watermelons, White Asparagus, White Asparagus Sheet, White Bean, White Beans, Wine, Yuzu, Yuzu Hollandaise

Tag Archives: Red Wine

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