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Tag Archives: Ox tail
Antica Osteria di Nandone, Scarperia e San Piero IT
Antica Osteria di Nandone House Chianti Bread, Dressed Lettuce, Pickled Red Onion Liver Toast, Cod Fish Toast, Wild Boar Tartare with Olives, Dried Pork Skin, Marinated Garlic Bacon Oxtail Stew Beef Fat Potatoes White Beans Bistecca alla Fiorentina Blackberry Pinenut … Continue reading
Posted in Antica Osteria di Nandone, Bread Basket, Coffee, Dessert, Florence, Food, Italian, Italy, Osteria di Nandone, Pork, Scarperia e San Piero, Vacation
Tagged Antica Osteria di Nandone, Baccala, Bacon, Bean, Beans, Beef, Beef Fat, Beef Fat Potato, Beef Fat Potatoes, Beef Steak, Bistecca alla Fiorentina, Blackberries, Blackberry, Blackberry Pinenut Crostata, Boar, Bread, Butter, Cheese, Chianti Wine, Chicharon, Chicharron, Chicharrone, Chicharrones, Chicharrons, Cod, Cod Fish, Cod Fish Toast, Coffee, Cow, Cows, Cream, Custard, Dessert, Desserts, Dressed Lettuce, Dressing, Dried Pork Skin, endoedibles, Espresso, Fat, Fish, Florence, Florentine Steak, Food, Foodie, Garlic, Homemade Pig Skin Chicharrone, Homemade Pig Skin Chicharrones, House Chianti, Italy, Lettuce, Liver, Liver Toast, Marinated Garlic, Michael Uzmann, Oil, Olive, Olive Oil, Olives, Onion, Onions, Osteria di Nandone, Ox, Ox tail, Oxtail, Oxtail Stew, Paolo Mugnai, Pastries, Pastry, Pepper, Peppers, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pie. Crostata, Pies. Crostata, Pig, Pig Skin, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pork, Pork Skin, Potato, Potatoes, Red Onion, Red Onions, Red Wine, Scarperia e San Piero, Skin, Skins, Steak, Stew, Sugar, T-Bone Steak, Tartare, Toast, Torta, Torta della Nona, Travel, Vacation, White Bean, White Beans, Wild Boar, Wild Boar Tartare, Wild Boar Tartare with Olives, Wine
Carson Kitchen [20,] Las Vegas NV
Carson Kitchen Take Out Crispy Chicken Skins – Smoked Honey Bacon Jam – Havarti, Toasted Baguette Black Rice & Oxtail Risotto – Parmesan Cream, Gremolata Broccoli Crunch – Green Goddess, Sunflower Seeds, Pumpkin Seeds Baked Mac & Cheese – Shhh … Continue reading
Posted in Carson Kitchen, Foie, Foie Gras, Food, Las Vegas, Nevada, Pizza, Pork
Tagged Arugula, Bacon, Bacon Jam, Bacon Lardon, Bacon Lardons, Baguette, Baguettes, Baked Mac & Cheese, Baked Mac and Cheese, Beef, Black Kale, Black Rice, Black Rice & Oxtail Risotto, Black Rice Risotto, Bleu, Bleu Cheese, Blue Cheese, Bread, Broccoli, Broccoli Crunch, Brussels Sprout, Brussels Sprouts, Brussels Sprouts Caesar, Brussels Sprouts Caesar Salad, Butter, Caesar, Caesar Dressing, Caesar Salad, Carson Kitchen, Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Cory Harwell, Cow, Cows, Craisin, Craisins, Cranberries, Cranberry, Cream, Creme, Crispy Chicken Skin, Crispy Chicken Skins, Dressing, DTLV, Duck, Duck Liver, endoedibles, Flatbread, Flatbreads, Foie, Foie Gras, Foie Gras Cream, Food, Foodie, Green Goddess, Green Goddess Dressing, Gremolata, Gruyere, Gruyere Cheese, Havarti, Havarti Cheese, Herb, Herbs, Honey, Jam, Kale, Lardon, Lardons, Las Vegas, Liver, LV, Mac & Cheese, Mac and Cheese, Mac n' Cheese, Macaroni, Macaroni & Cheese, Macaroni 'n Cheese, Macaroni and Cheese, Macaroni Pasta, Matt Harwell, Matthew Harwell, Meatball, Meatballs, Michael Uzmann, Mushroom, Mushrooms, Nevada, NV, Oil, Onion, Onions, Ox, Ox tail, Oxtail, Oxtail Risotto, Parmesan, Parmesan Cheese, Parmesan Cream, Pasta, Pea, Peas, Pepita, Pepitas, Pepper, Peppers, Pickle, Pickles, Pig, Pizza, Pork, Pumpkin Seed, Pumpkin Seeds, Rice, Risotto, Salad, Salads, Sauce, Scott Simon, Seed, Seeds, Sherry, Sherry Foie Gras Cream, Sherry Wine, Shhh It’s a Secret, Sin City, Skin, Skins, Smoked Honey, Sprout, sprouts, Sunflower Seed, Sunflower Seeds, Toast, Toasted Baguette, Toasted Baguettes, Toasted Bread, Tomato, Tomatoes, Truffle, Truffle Oil, Truffles, Veal, Veal Meatball, Veal Meatballs, Vegas, Wild Mushroom, Wild Mushroom Flatbread, Wild Mushrooms, Wine
SantoPalato, Rome IT
SantoPalato 2015 Pranzegg Vino Bianco Caroline Trippa alla Romana – Tripe, Tomato Sauce, Celery, Carrots, Onions, Pecorino, Mint Polpetta di Coda alla Vaccinara – Breaded and Fried Oxtail Meatball, Peanut Sauce, Wild Celery, Cocoa Powder Arrosto di Manzo – Roast … Continue reading
Posted in Bread Basket, Coffee, Dessert, Food, Italian, Italy, Pork, Roma, Rome, San Giovanni, Santo Palato, SantoPalato, Vacation
Tagged 2015 Olevano Romano Cesanese Superiore DOC "Tyto", 2015 Pranzegg Vino Bianco Caroline, all’Amatriciana, Arrosto di Manzo, Beef, Beef Tripe, Beet, Beets, Black Pepper, Black Peppers, Bread, Breaded and Fried Oxtail Meatball, Breading, Brioche, Brioche Bread, Brioche con Crema Chantilly, Broccoletti Ripassaiti, Broccoli, Burned Wheat, Burned Wheat Flour, Butter, Cacio e Pepe, Cake, Cakes, Carbonara, Carrot, Carrots, Celery, Chantilly, Chantilly Cream, Cheek, Cheeks, Cheese, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Liver, Chicken Livers, Chickens, Chicories, Chicory, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Cicoria Ripassaiti, Cocoa, Cocoa Powder, Coda, Coda alla Vaccinara, Coffee, Cow, Cows, Cream, Cream Chantilly, Crema, Crema Chantilly, Creme, Creme Chantilly, Crostini, Crostino, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Flour, Focaccia, Focaccia Bread, Food, Foodie, Fried Oxtail Meatball, Frittata, Frittata di Regaje di Pollo – Organic Eggs, Garlic, green pepper, Green Peppers, Guanciale, Hazelnut, Hazelnuts, Horseradish, House Bread, Italian, Italy, Jowl, Jowl Bacon, Jowls, Lardo, Liver, Livers, Manzo, Marco Pucciotti, Meatball, Meatballs, Michael Uzmann, Mint, Mints, Natural Wine, Oil, Olevano Romano Cesanese Superiore DOC "Tyto", Olive, Olive Oil, Olives, Onion, Onions, Organic Egg, Ox, Ox tail, Oxtail, Oxtail Meatball, Oxtail Meatballs, Parsley, Pasta, Pasta all’Amatriciana, Pastries, Pastry, Peanut, Peanut Sauce, Peanuts, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pesto, Pesto Sauce, Pig, Pollo, Polpetta, Polpetta di Coda alla Vaccinara, Pork, Pork Cheek, Pork Cheeks, Pork Jowl, Pork Jowls, Powder, Pranzegg Vino Bianco Caroline, Raspberries, Raspberry, Raspberry Vinegar, Red Wine, Regaje, Regaje di Pollo, Rigatoni, Rigatoni all’Amatriciana, Rigatoni Pasta, Roast Beef, Roma, Romano, Romano Cheese, Rome, San Giovanni, Santo Palato, SantoPalato, Sarah Cicolini, Sauce, Spaghetti, Spaghetti alla Carbonara, Spaghetti Pasta, Spaghettone, Spaghettone alla Carbonara, Spaghettone Pasta, Sugar, tail, Tomato, Tomato Sauce, Tomatoes, Tonnarelli, Tonnarelli Cacio E Pepe, Tonnarelli Pasta, Tonnarello, Tonnarello Cacio e Pepe, Tonnarello Pasta, Travel, Tripe, Trippa, Trippa alla Romana, Vacation, Vanilla, Vinegar, Wheat, Wheat Flour, White Wine, Wild Celery, Wine, Yolk, Yolks
Trattoria Da Cesare al Casaletto, Rome IT
Trattoria Da Cesare al Casaletto Bread Basket Prosecco Fried Gnocchi – Pecorino Cheese and Black Pepper Fondue Pizza Prosciutto Cotto – Ham, Mozzarella Fettuccine alla Carbonara – Pecorino Romano Cheese, Guanciale, Black Pepper, Eggs Tonnarelli alla Gricia – Pecorino Romano … Continue reading
Posted in Bread Basket, Da Cesare, Food, Gnocchi, Italian, Italy, Monteverde Nuovo, Pizza, Pork, Roma, Rome, Trattoria Da Cesare, Trattoria Da Cesare al Casaletto, Vacation
Tagged alla Gricia, Beef, Black Olive, Black Olives, Black Pepper, Black Peppers, Bread, Bread Basket, Butter, Cacciatore, Carbonara, Cheese, Coda, Coda alla Vaccinara, Cow, Cows, Da Cesare, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fettuccine, Fettuccine alla Carbonara, Fettuccine Carbonara, Fettuccine Pasta, Fondue, Food, Foodie, Fried Gnocchi, Fritti, Garlic, Gnocchi, Gnocchi Fritti, Gnocchi Pasta, Guanciale, Ham, Italian, Italy, Jowl, Jowls, Lemon, Lemons, Michael Uzmann, Mozzarella, Mozzarella Cheese, Noodle, Noodles, Olive, Olives, Ox, Ox tail, Ox tails, Oxtail, Oxtails, Pasta, Pecorino, Pecorino Cheese, Pecorino Cheese and Black Pepper Fondue, Pecorino Romano Cheese, Pepper, Peppers, Pig, Pizza, Pizza Prosciutto Cotto, Pork, Pork Jowl, Prosciutto, Prosciutto Cotto, Prosciutto di Parma, Prosecco, Prosecco Wine, Roma, Romano, Romano Cheese, Rome, Rosemary, Sauce, Tomato, Tomato Sauce, Tomatoes, Tonnarelli, Tonnarelli alla Gricia, Tonnarelli Gricia, Tonnarelli Pasta, Trattoria Da Cesare, Trattoria Da Cesare al Casaletto, Travel, Vacation, Veal, Veal Cacciatore, Vinegar, White Vinegar, White Wine, Wine, Yolk, Yolks
Partage, Las Vegas NV
Partage Mezcal Old Fashion – Mezcal, Green Chartreuse, Espelette Pepper Syrup, Peychaud’s Bitters, Star Anise Exotic Colada – Pineapple Juice, Orange Juice, Coconut, Mango Puree King Crab – Potato Mousse, Osetra Caviar, Fish Soup Jelly, Tuile, Peppers, Zucchini Goat Cheese … Continue reading
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Octopus, Partage, Pork, Truffle, Truffles
Tagged 16oz Snake River Kurobuta Pork Chop, Acorn, Acorns, All spice, Allspice, Anise, Apple, Apple Gel, Apple Terrine, Apples, Applewood, Applewood Smoked 18oz Choice Grass Fed Rib Eye, Applewood Smoked Choice Grass Fed Rib Eye, Artichoke, Artichokes, Aspic, Baguette, balsamic, Balsamic and Honey Chunk, Balsamic and Honey Chunks, Balsamic Vinegar, Banana, Bananas, Beef, Beef Rib Eye, Bitters, Blossom, Blossoms, Bone, Bone Marrow, bones, Bourbon, Bourbon Vanilla, Bread, Broccoli, Broth, Brown Butter, Brown Butter Crisp, Brown Butter Crisps, Butter, Cake, Caper, Capers, Caramel, Caramelized Puff Pastry, Carrot, Carrots, Caviar, Celeriac, Celeriac Puree, Celery Root, Celery Root Puree, Chartreuse, Cheese, Chevre, Chevre Cheese, Chicken, Chicken Pate, Chickens, Chocolate, Chocolate Cake, Chocolate Macaron, Chocolate Macarons, Chocolate Praline, Chocolate Praline Sable, Chocolate Pralines, Choice Grass Fed Rib Eye, Chunk, Chunks, Cinnamon, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Compote, Confit, Confit Potato, Confit Potatoes, Cookie, Cookies, Corn, Cornichon, Cornichon Mousse, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crisp, Crisps, Croque, Croque Monsieur, Crust, Dark Chocolate, Dark Chocolate Cake, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Duck Prosciutto, Ducks, Edible Gold, Edible Silver, Egg, Eggplant, Eggplants, Eggs, endoedibles, Espelette, Espelette Pepper, Espelette Pepper Syrup, Espelette Peppers, Espresso, Exotic Colada, Fennel, Fennel Compote, Fish, Fish Egg, Fish Eggs, Fish Soup, Fish Soup Jelly, Foie, Foie Gras, Foie Gras Crème Brulee, Food, Foodie, Garlic, Gel, Gelee, Ginger, Ginger bread, Ginger Chocolate Macaron, Ginger Macaron, Ginger Macarons, Goat Cheese, Gold, Gold Leaf, Granny Smith, Granny Smith Apple, Granny Smith Apple Gel, Granny Smith Apples, Granny Smiths, Grass Fed Rib Eye, Grass Fed Ribeye, Green Chartreuse, Green Onion, Green Onions, Green Peppercorn, Green Peppercorn and Acorn Salt Crust, Green Peppercorns, Herb, Herb and Sesame Crust, Herbs, Homemade Pain de Mie, Honey, Housemade Baguette, Ice, Ice Cream, Jelly, Juice, King Crab, King Crabs, Kurobuta, Kurobuta Pork, Kurobuta Pork Chop, La Banane, La Pomme, Las Vegas, Legume, Legumes, Lemon, Lemons, Liver, LV, Lychee, Lychee Ice Cream, Lychees, Macaron, Macarons, Madagascar Bourbon Vanilla, Madagascar Bourbon Vanilla Cream, Madagascar Vanilla, Mango, Mango Puree, Mangoes, Mangos, Marrow, Mezcal, Mezcal Old Fashion, Michael Uzmann, Mignardise, Mignardises, Mocktail, Mocktails, Mousse, Mushroom, Mushrooms, Nevada, Nicolas Kalpokdjian, NV, Octopus, Oil, Old Fashion, Onion, Onion Puree, Onions, Orange, Orange Juice, Oranges, Osetra, Osetra Caviar, Ox, Ox tail, Oxtail, Oxtail Croque Monsieur, Oyster, Oyster Sauce, Oysters, Pain, Pain de Mie, Parsley, Partage, Pastries, Pastry, Pate, Pate en Croute, Pea, Pear, Pear Gelee, Pears, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Petit Four, Petit Fours, Peychaud's, Peychaud's Bitters, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pineapple, Pineapple Juice, Pineapples, Pop Corn, Popcorn, Popcorn Siphon, Pork, Pork Chop, Potato, Potato Mousse, Potatoes, Praline, Pralines, Prosciutto, Puff Pastry, Puree, Purple Potato, Purple Potato Shell, Purple Potatoes, Ratatouille, Red Onion, Red Onion and Balsamic Compote, Red Onions, Rib Eye, Rib Eye Steak, Ribeye, Ribeye Steak, Rosemary, Sable, Sable Cookie, Sable Cookies, Sables, Salt, Salt Caramel, Salt Caramel Ice Cream, Salt Crust, Salted Butter, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sauce, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shell, Silver, Silver Leaf, Sin City, Siphon, Snake River, Snake River Kurobuta Pork Chop, Snake River Pork, Soup, Soy, Soy Sauce, Spring Mountain, Squash, Squash Blossom, Squash Blossom Tempura, Squash Blossoms, Star Anise, Steak, Sugar, Syrup, Tempura, Terrine, Tian, Tian de Legumes, Toast, Tomato, Tomatoes, Tomatos, Truffle, Truffle Oil, Truffles, Tuile, Turnip, Turnips, Vanilla, Vanilla Cream, Vegas, Vegetable, Vegetable Broth, Vegetables, Vincent Pellerin, Vinegar, White Chocolate, White Chocolate Cream, Yuri Szarzewski, Zucchini, Zucchini and Eggplant Confit
Carson Kitchen [18,] Las Vegas NV
Carson Kitchen Iced Tea, Sweetener Crispy Chicken Skins, Smoked Honey Tempura Green Beans, Pepper Jelly Cream Cheese Bacon Jam, Baked Brie, Toasted Baguette Black Rice & Oxtail Risotto, Parmesan Cream, Gremolata Broccoli Crunch, Green Goddess, Sunflower Seeds, Pumpkin Seeds Wild … Continue reading
Posted in Bread Pudding, Carson Kitchen, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Truffle, Truffles
Tagged Aioli, Anglaise, Bacon, Bacon Ice Cream, Bacon Jam, Baguette, Baked Brie, Baked Brie Cheese, Baked Mac & Cheese, Baked Mac and Cheese, Bean, Beans, Beef, Beer, Black Rice, Black Rice & Oxtail Risotto, Black Rice Risotto, Bleu, Bleu Cheese, Blue Cheese, Boar, Boars, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bread, Bread Pudding, Breast, Breasts, Brie, Brie Cheese, Broccoli, Broccoli Crunch, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Bun, Buns, Butter, Cake, Cakes, Caramel, Caramelized Onion, Caramelized Onions, Carson Kitchen, Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken Sandwich, Chicken Skin, Chicken Skins, Chickens, Chocolate, Chocolate Brownie, Chocolate Brownies, Cory Harwell, Cow, Cows, CraftHaus, Crafthaus Beer, CraftHaus Brewery, Crafthaus Zitrone, Crafthaus Zitrone Beer, Crafthaus Zitrone Cream, Craisin, Craisins, Cranberries, Cranberry, Cream, Cream Cheese, Creme, Creme Anglaise, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Fennel, Dark Chocolate, Dessert, Desserts, Donut, Donut Bread Pudding, Donuts, Doughnut, Doughnut Bread Pudding, Doughnuts, Dressing, DTLV, endoedibles, Fennel, Flatbread, Flatbreads, Food, Foodie, Fried Chicken, Fried Chicken Sandwich, Fudge, Fudge Brownie, Fudge Brownies, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Green Bean, Green Beans, Green Goddess, Green Goddess Dressing, Gremolata, Herb, Herbs, Honey, Ice, Ice Cream, Iced Tea, Jam, Jelly, Ketchup, Las Vegas, LV, Mac & Cheese, Mac and Cheese, Mac n' Cheese, Macaroni, Macaroni & Cheese, Macaroni 'n Cheese, Macaroni and Cheese, Macaroni Pasta, Mascarpone, Mascarpone Cheese, Mascarpone Cream, Matt Harwell, Matthew Harwell, Michael Uzmann, Mushroom, Mushrooms, Nevada, NV, Oil, Onion, Onions, Orange, Orange Aioli, Oranges, Ox, Ox tail, Oxtail, Oxtail Risotto, Parmesan, Parmesan Cheese, Parmesan Cream, Pasta, Pastries, Pastry, Peach, Peach Cake, Peach Upside-Down Cake, Peaches, Pepita, Pepitas, Pepper, Pepper Jelly, Pepper Jelly Cream Cheese, Peppers, Pickle, Pickle Aioli, Pickles, Pig, Pizza, Pork, Potato, Potatoes, Pudding, Pumpkin Seed, Pumpkin Seeds, Rice, Risotto, Rum, Rum Caramel, Sandwich, Sandwiches, Sauce, Scott Simon, Secret Sunday Chicken, Secret Sunday Chicken Sandwich, Seed, Seeds, Shhh It’s a Secret, Sin City, Skin, Skins, Sloppy Joe, Sloppy Joe Sandwich, Smoked Honey, Spicy Pickle Aioli, Spicy Tot, Spicy Tots, Sugar, Sunflower Seed, Sunflower Seeds, Sweetener, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Tea, Tempura, Tempura Green Bean, Tempura Green Beans, Three Rum Caramel, Toast, Toasted Baguette, Toasted Bread, Tomato, Tomatoes, Tot, Tots, Truffle, Truffle Oil, Truffles, Upside-Down Cake, Vanilla, Vanilla Anglaise, Vanilla Cream, Vanilla Crème Anglaise, Vegas, Whipped Mascarpone, Whipped Mascarpone Cheese, Whipped Mascarpone Cream, Wild Boar, Wild Boar Sloppy Joe, Wild Boar Sloppy Joe Sandwich, Wild Mushroom, Wild Mushroom Flatbread, Wild Mushrooms