Tag Archives: charcuterie

July 2, 2026
6:00 PM
by: Uhockey

The Glenturret Lalique Restaurant, Crieff UK

The Glenturret Lalique Restaurant Glenfizz by Glenturret – Glenturret Triple Wood, Flowering Red Currant, Verjus, Soda Water Sea Buckthorn, Liver, Cocoa Loch Fynd Crab, Fengreek, Chicken Skin Fallow Deer, Blueberry, Smoked Mizithra Tattie Scone, Wagyu Tartare, Black Truffle, Kristal Caviar … Continue reading →

Posted in Bread Basket, Coffee, Crab, Crieff, Dessert, Foie, Foie Gras, Food, Ice Cream, Lobster, Pork, Scotland, Tasting Menu, The Glenturret, The Glenturret Lalique Restaurant, Truffle, Truffles, Vacation Tagged Aerated Chocolate, Albufera, balsamic, Balsamic Vinegar, Barley, Beef, Beef Tartare, Belly, Berrichon Lamb, Beurre, Beurre Noisette, Bisque-it, Black Truffle, Black Truffles, Blue Mountain Espresso, Blueberries, Blueberry, Bordelaise, Bordelaise Sauce, Bread, Brillat Savarin, Brillat Savarin Cheese, Butter, Buttermilk, Cake, Cakes, Caviar, charcuterie, Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chocolate, Cocktail, Cocktails, Cocoa, Coffee, Cow, Cows, Crab, Crabs, Crieff, Cultured Butter, Currant, Currants, Dark Chocolate, Deer, Dessert, Desserts, endoedibles, FALLOW DEER, Farce, Fengreek, Fish, Fish Egg, Fish Eggs, Fish Roe, Flowering Red Currant, Flowering Red Currants, Foam, Foie, Foie Gras, Foie Gras Albufera, Foievioli, Food, Foodie, Gelee, girolle, Girolle Mushroom, Girolle Mushrooms, GIROLLES, Glenfizz, Glenfizz by Glenturret, Glenturret, Glenturret Triple Wood, Glenturret Triple Wood Whiskey, Goose Liver, Green Coffee, Green Shoots, Honey, House Cultured Butter, Kristal Caviar, Lamb, Lamb Belly, Lamb Leg, Lamb Loin, Lambs, Langoustine, Langoustines, Leg, Legs, Liver, Lobster, Lobster Farce, Lobster Foam, Lobsters, Local Honey, Loch Fynd Crab, Loin, Loins, Malt, Malted Barley, Malted Barley Sourdough, Maracaibo, Maracaibo Chocolate, Maracaibo Mille-Feuille, Mark Donald, McTurbot, Meringue, Michael Uzmann, Milk Bread, Mille Feuille, Millefeuille, Mizithra, Mushroom, Mushrooms, Noisette, Noodle, Noodles, Oil, Onion, Onions, Orkney scallop, Orkney scallops, Oscietra, Oscietra Caviar, Pasta, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Truffle, Peanuts, Peat, Peated Chocolate, Pepper, Peppercorn, Peppercorn Bordelaise, Peppercorns, Peppers, Perthshire Strawberries, Perthshire Strawberry, Pig, Pork, Pork Butter, Port, Port Wine, Port-Cured Leg Charcuterie, Rapeseed, Rapeseed oil, Ravioli, Ravioli Pasta, Red Currant, Red Currants, Rhubarb, Rhubarb Meringue, Roast Pork Butter, Roe, Sauce, Sauce Bordelaise, Sauternes, Sauternes Gelee, Scallop, Scallops, Scone, Scones, Scotland, Sea Buckthorn, Sheep, Shoots, Skin, Skins, Smoked Mizithra, Soda, Soda Water, Sourdough, Sourdough Bread, Strawberries, Strawberry, Sugar, Sweeties, Tangerine, Tangerines, Tartare, Tasting Menu, Tattie Scone, The Glenturret, The Glenturret Lalique Restaurant, Travel, Truffle, Truffles, Turbot, Turbot Fish, UK, United Kingdom, Vacation, Vanilla, Venison, Verjus, Vinegar, Wagyu, Wagyu Beef, Wagyu Tartare, whiskey, whisky, White Balsamic, White Balsamic Vinegar, Wine

July 1, 2026
6:01 PM
by: Uhockey

Moor Hall Restaurant with Rooms, Aughton UK

Moor Hall DRY LIME & STRAWBERRY HI-BALL CHARCUTERIE – a selection of our house BLACK PUDDING – pickled gooseberry ENGLISH MUFFIN – buttered lobster, pancetta COD ROE – chicken, chervil, aged kaluga caviar ALDERMAN PEAS – chorizo and cornflower SMOKED … Continue reading →

Posted in Aughton, Bread Basket, Crab, Dessert, England, Food, Ice Cream, Lobster, Moor Hall, Moor Hall Restaurant, Moor Hall Restaurant with Rooms, ORMSKIRK, Pork, Tasting Menu, Vacation Tagged 2024 GERARD BOULAY SANCERRE, aged kaluga caviar, ALDERMAN PEA, ALDERMAN PEAS, Anchovies, Anchovy, Anchovy Fish, Anise Hyssop, Artichoke, Artichokes, Aughton, Beef, Beef Tartare, Beet, Beetroot, Beets, begonia, Biscuit, Biscuits, Black Pudding, Blood, Blood Sausage, Blossom, Blossoms, Bone Marrow, Bread, Brown Butter, Butter, buttered lobster, Buttermilk, Carrot, Carrots, Caviar, Champagne, charcuterie, CHAROLLAIS LAMB, Cheese, Cherries, Cherry, Chervil, Chicken, Chicken Skin, Chicken Skins, Chickens, Chorizo, Chrysanthemum, Cinnamon, Cod, Cod Roe, Cookie, Cookies, cornflower, cornflowers, CORNISH CHAROLLAIS LAMB, CORNISH LAMB, Courgette, Courgettes, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Cultured Butter, Dessert, Desserts, DEVON BEEF, Dill, Doddington, Doddington cheese, DRY LIME & STRAWBERRY HI-BALL, EAST COAST LOBSTER, Eel, Eels, endoedibles, England, ENGLISH CHEESE, ENGLISH CHEESES, English Muffin, Fermented Garlic, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Food, Foodie, Frozen Yogurt, garden courgette, Garlic, GERARD BOULAY, GERARD BOULAY SANCERRE, Ginger, Ginger Ice Cream, Gingerbread, Gooseberries, Gooseberry, Herb, Herb Butter, Herbs, HI-BALL, Honey, House Cultured Butter, Ice Cream, Jam, Kaluga, Kaluga Caviar, Kombu, Lamb, Lambs, Langoustine, Langoustines, Lemon Verbena, Lettuce, lettuce and anchovy ragout, Lime, Limes, Lobster, Lobsters, LOUËT-FEISSER OYSTER, LOUËT-FEISSER OYSTERS, Mackerel, Mackerel Fish, Marigold, Mark Birchall, Marrow, MERCHANT CHERRIES, MERCHANT CHERRY, Michael Uzmann, Moor Hall, MOOR HALL HONEY, Moor Hall Restaurant, Moor Hall Restaurant with Rooms, Muffin, Muffins, Muscovado, Muscovado Sugar, mustard, Nasturtium, Onion, Onion Jam, Onions, Oolong, Oolong Tea, ORMSKIRK, ORMSKIRK GINGERBREAD, Oxalis, Oyster, Oysters, pablo beet, pablo beetroot, pablo beets, Pancetta, PARIS MARKET CARROT, PARIS MARKET CARROTS, Pastries, Pastry, Pea, Peach, Peaches, Peas, Pepita, Pepitas, PEREGRINE PEACH, PEREGRINE PEACHES, Pickle, pickled gooseberries, pickled gooseberry, Pickles, Pig, Pine, Pork, Potato, Potatoes, preserved raspberries, preserved raspberry, Pudding, Pumpkin Seed, Pumpkin Seeds, Radish, Radishes, Ragout, ragstone, Ramson, Raspberries, Raspberry, RAW MACKEREL, Rhubarb, rhubarb champagne spread, Roe, Root, Roots, Rosehip, Rosehips, RUBY RED DEVON BEEF, RUBY RED DEVON BEEF AGED FOR 80 DAYS, Sancerre, SANCERRE wine, Sauce, Sausage, Sea Buckthorn, Sea Weed, Seaweed, Seed, Seed Bread, Seeds, Shallot, Shallots, Sheep, Sheeps, Skin, Skins, Smoked Eel, Smoked Eels, Smoked Marrow, Spread, Squash Blossom, Squash Blossoms, Steak, Steak Tartare, Strawberries, Strawberry, Sugar, Sunflower Seed, Sunflower Seeds, SWEETBELL TURNIP, SWEETBELL TURNIPS, tarleton, tarleton tomato, tarleton tomatoes, Tartare, Tasting Menu, Tea, Tomato, Tomatoes, Travel, Turbot, TURBOT COOKED IN BROWN BUTTER, Turbot Fish, UK, United Kingdom, Vacation, Whey, white beet, white beetroot, white beets, White Wine, Wine, Woodruff, Yoghurt, Yogurt

February 6, 2026
6:00 PM
by: Uhockey

Italian American Club Restaurant, Las Vegas NV

Italian American Club Restaurant Gin and Pomegranate Espresso Martini Antipasti Pasta Cake In a city with over one-hundred Red Sauce Italian Eateries the Italian American Club Restaurant receives a hefty amount of love for its vintage atmosphere and Rat Pack … Continue reading →

Posted in Dessert, Food, Italian, Italian American Club, Italian American Club Restaurant, Las Vegas, Nevada, Pork Tagged Antipasti, Antipasti Platter, Artichoke, Artichoke Heart, Artichoke Hearts, Artichokes, Basil, Beef, Bleu Cheese, Blue Cheese, Bread, Broccoli, Butter, Cake, Cakes, Capicola, charcuterie, Cheese, Chicken, Chickens, Chopped Italian Salad, Cocktail, Cocktails, Coffee, Cow, Dessert, Desserts, Dressing, endoedibles, Espresso, Espresso Martini, Food, Foodie, Garlic, gin, Gin and Pomegranate, Gorgonzola, Gorgonzola Cheese, Italian Dressing, Italian Salad, Italian Tomato Sauce, Las Vegas, Lettuce, LV, Martini, Meat, Meatball, Meatballs, Michael Uzmann, Mortadella, Mozzarella, Mozzarella Cheese, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Pasta, Penne, Penne Pasta, Pepper, Peppers, Pig, Pomegranate, Pomegranates, Pork, Provolone, Provolone Cheese, Rigatoni, Rigatoni Pasta, Romano, Romano Cheese, Salad, Salads, Sauce, Sin City, Steak, Tomato, Tomato Sauce, Tomatoes, Tuscan Salad, Vegas, Ziti, Ziti Pasta

January 4, 2026
1:00 PM
by: Uhockey

Trattoria Reggiano Italian Restaurant (Downtown Summerlin) [2,] Las Vegas NV

Trattoria Reggiano WHEN LIFE GIVES YOU LEMON-CELLO – Prosecco, limoncello, fresh lemon juice ETERNAL SUMMER – Prosecco, fresh mint, elderflower liquor Antipasto Board – Salami, Prosciutto di Parma, mozzarella, Reggiano, roasted peppers, marinated olives, toasted garlic bread Caramelized Pear & … Continue reading →

Posted in Dessert, Food, Italian, Las Vegas, Nevada, Pizza, Pork, Trattoria Reggiano, Trattoria Reggiano Downtown Summerlin, Trattoria Reggiano Italian Restaurant, Trattoria Reggiano Italian Restaurant Downtown Summerlin Tagged Antipasti, Antipasto, Antipasto Board, Arugula, balsamic, Balsamic Drizzle, Balsamic Glaze, Balsamic Vinegar, Basil, Bread, Breast, Breasts, Bufala, Bufala Mozzarella, Bufala Mozzarella Cheese, Butter, Cake, Cakes, Caramelized Pear, Caramelized Pear & Prosciutto Pizza, Caramelized Pears, charcuterie, Cheese, Cheese Cake, cheese filling, Cheesecake, Cherries, Cherry, Chicken, Chicken Breast, Chickens, Chive, Chives, Chocolate, Chocolate Gelato, Chocolate Shell, chocolate tartufo shell, Cinnamon, Clam, Clams, Cocktail, Cocktails, Cocoa, Cocoa Powder, Confectioner's Sugar, Cracker, Crackers, Cream, Crumble, Crumbles, Crust, Crusts, Dark Chocolate, Dessert, Desserts, Downtown Summerlin, Drizzle, Elderflower, elderflower liquor, Elderflowers, endoedibles, ETERNAL SUMMER, Extra Virgin Olive Oil, Filling, Food, Foodie, Fresh Basil, Fresh clam, Fresh clams, Fresh Lemon Juice, Fresh Mint, Fresh Mozzarella, Fresh Mozzarella Cheese, Fresh sliced mozzarella, Fresh sliced mozzarella cheese, Garlic, Garlic Bread, Garlic Herb Oil, Gelato, Glaze, Gorgonzola, Gorgonzola Cheese, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Grahams, Grilled Chicken, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honey, House made cheese cake, House made cheesecake, Ice Cream, Imported chocolate tartufo shell, Juice, Las Vegas, Lemon, Lemon Juice, Lemons, Limoncello, Linguine, Linguine & Clams, Linguine Pasta, Liquor, LV, Marinated Olive, Marinated Olives, Michael Uzmann, Mint, Mints, Mozzarella, Mozzarella Cheese, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Parmiggiano, Parmiggiano Cheese, Parmiggiano Reggiano, Parmiggiano Reggiano Cheese, Parsley, Pasta, Pastries, Pastry, Pear, Pears, Pecorino, Pecorino Cheese, Pepper, Peppers, Pig, Pistachio, Pistachio Gelato, Pistachios, Pizza, Pork, Powdered Sugar, Prosciutto, Prosciutto di Parma, Prosecco, Reggiano, Reggiano Cheese, Ricotta, Ricotta Cheese, Ricotta Cheese Cake, Ricotta Cheese Filling, Ricotta Cheesecake, Roasted Garlic, Roasted Pepper, Roasted Peppers, Salami, San Marzano Tomato, San Marzano Tomatoes, Sauce, sauteed chicken breast, Shell, Sin City, sliced heirloom tomato, sliced heirloom tomatoes, Sparkling Wine, Strawberries, Strawberry, Strawberry Gelato, Sugar, Summerlin, Sweet Ricotta, Sweet Ricotta Cheese, sweet ricotta filling, Tartufo, tartufo shell, thinly sliced prosciutto, Toast, toasted garlic bread, Tomato, Tomato Sauce, Tomatoes, Trattoria Reggiano, Trattoria Reggiano Downtown Summerlin, Trattoria Reggiano Italian Restaurant, Trattoria Reggiano Italian Restaurant Downtown Summerlin, Vanilla, Veal, Vegas, Vin, Vinegar, WHEN LIFE GIVES YOU LEMON-CELLO, Whip, Whip Cream, Whipped Cream, White Wine, white wine sauce, white wine sauce with garlic, Wine

December 25, 2025
2:00 PM
by: Uhockey

Christmas 2025, Las Vegas NV

Posted in Christmas, Christmas 2025, Dessert, Food, Las Vegas, Nevada, Pork Tagged Bread, Butter, charcuterie, Cheese, Chicken, Chicken Paprikas, CHICKEN PAPRIKASH, Chickens, Chocolate, Christmas, Christmas 2025, Cinnamon, Cookie, Cookies, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Hominy, Las Vegas, LV, Michael Uzmann, Nevada, NV, Paprikas, Paprikash, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Posole, Pozole, Sauce, Sin City, Sugar, Vegas

September 3, 2025
5:41 PM
by: Uhockey

EDO Gastro Tapas & Wine [21,] Las Vegas NV

EDO Give Me The Tea – Oolong tea, lemon, ginger clarified milk punch Watermelon Gazpacho – chilled tomato, cucumber, peppers, olive oil Jamón Ibérico de Bellota – 100% acorn-fed, grissini Tokyo Oyster – trout roe, ponzu, pico de gallo / … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged Aioli, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Al I Oli, All I Oli, Anchovies, Anchovy, Anchovy Brioche, Anchovy Fish, Arbequina, Arbequina Olive Oil, Avocado, Avocado Puree, Avocados, Bacon, bacon crumb, bacon crumbs, Basil, Beef, Beef Short Rib, Bikini, Bikini Sandwich, Black Pepper, Bluefin Tuna, Bluefin Tuna Fish, Bluefin tuna tostada, BRAISED PORK CHEEK, Braised Pork Cheeks, Brava Sauce, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Butter, Cabbage, Cakes, Candied Nori, Candied Pepita, Candied Pepitas, Candied Seaweed, Caramelized Onion, Caramelized Onions, Catalan Olive Oil Bread, Caviar, charcuterie, Charcutiere, Cheek, Cheeks, Cheese, chilled tomato, chilled tomatoes, Chip, chipotle, Chipotle Mayo, Chipotle Mayonnaise, Chipotle Pepper, Chipotle Peppers, Chipotles, Chips, Chive, Chives, Cilantro, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Clarified milk punch, Classic Flan, Coca Bread, Coconuts, Compound Butter, Compound Koji Butter, Corn, Corn Tostada, Corn Tostadas, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crabs, Cream, Crispy Potato, Crispy Potatoes, Crumb, Crumble, Crumbles, Crumbs, Cucumber, Cucumbers, Curd, Curry, Custard, Dessert, Desserts, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Emulsion, endoedibles, Escabeche, Escabeche Sauce, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fermented Tomato Water, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, Food, Foodie, Garlic, Gazpacho, Ginger, Give Me The Tea, Glaze, Gochugang, Gochugang All I Oli, Gochujang, Gochujang Aioli, Green Sriracha, Gremolata, Grissini, grissinis, Ham, Heirloom Tomato, Heirloom Tomatoes, homemade tapatío, Housemade Butter, Housemade Catalan Olive Oil Bread, Housemade Compound Koji Butter, Housemade Olive Oil Bread, Iberico, Iberico Ham, Iberico Pork, Ice Cream, Jamon, Jamon Iberico, Jamon Iberico de Bellota, JAMÓN IBÉRICO PALETILLA, Kaluga, Kaluga Caviar, Kimchi, Koji, Koji Butter, koji lime butter, Kurobuta Pork, Kurobuta Pork Belly, Kurobuta pork cheeks, Las Vegas, Lemon, Lemon Curd, lemon curd espuma, Lemons, Lettuce, Lime, Limes, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Mayo, Mayonnaise, Michael Uzmann, milk punch, Mocktail, Mocktails, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, Nori, NV, Octopus, Octopus & Kaluga Caviar, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oolong, Oolong Tea, Oscar Amador, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, PAJU TACO, Paletilla Iberica, Paletilla Ibérica Ham, Paletilla Ibérico, Paletilla Ibérico Ham, Panang Curry, Panang Red Curry, Parmesan, Parmesan Cheese, Parsley, Pastrami, Pastries, Pastry, Patatas Bravas, Pepita, Pepitas, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Pickle, Pickles, Pico de Gallo, Pico di Gallo, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pluot, Pluot Sorbet, Pluots, Ponzu, Porcini, Porcini Espuma, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Belly, Pork Cheek, Pork Cheeks, Potato, Potato Chip, Potato Chips, Potatoes, Pressed Sandwich, Pressed Sandwiches, Prickly Pear, prickly pear tejuino, Prickly Pears, Pumpkin Seed, Pumpkin Seeds, Puree, Ragu, Red Curry, Reduction, Rib, Ribs, Rice, Roberto Liendo, Roe, Romesco, Romesco Sauce, Salt, Sandwich, Sandwiches, Sauce, Scallop, Scallops, Sea Salt, Sea Weed, Seaweed, Seed, Seeds, Short Rib, Short Ribs, sikil pak, sikil pak romesco, Sin City, Sobrasada, Sorbet, Spanish Octopus, spicy brava sauce, Sugar, Sushi Rice, Taco, Tacos, Tapatio, Taquito, Tart, Tarte, Tarte Flambé, Tasting Menu, Tea, tejuino, Thai Basil, Thai Basil Gremolata, Toasted Brioche, Tokyo Oyster, Tokyo Oysters, Tomato, Tomato Water, Tomatoes, Tostada, Tostadas, Trout, Trout Egg, Trout Eggs, Trout Fish, Trout Roe, Tuna, Tuna Fish, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Pastrami, Watermelon, Watermelon Gazpacho, Watermelons, White Kimchi, Wine, Yuzu, Yuzu Escabeche, Yuzu Hollandaise

February 5, 2025
6:00 PM
by: Uhockey

Anima by EDO [13,] Las Vegas NV

Anima by EDO Cinco Jotas Jamón Ibérico, Pan con tomate Tom Kha Scallop, Lemongrass, candied lime, coconut Churros with Kaluga Caviar Service, Traditional condiments Bluefin Tuna Gilda, Anchovy, yuzu kosho chimichurri Spot Prawn, Aguachile, avocado, pico, trout roe Uni French … Continue reading →

Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles, Vacation Tagged 'nduja XO sauce, Aguachile, ALBERQUINA OLIVE OIL, allioli, Anchovy, Anchovy Fish, Anima, Anima by EDO, Arbequina, Arbequina Olive Oil, Avocado, Avocados, balsamic, Balsamic Vinegar, Beef, Bell Pepper, Bell Peppers, Belly, Black Pepper, Black Pepper Sauce, Black Peppers, Black Truffle, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Gilda, Bomba, Bomba Rice, Bone Marrow, Bread, Butter, Café de Paris Sauce, Calabrese Pepper, Calabrese Peppers, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calabrian Sausage, Candied Lime, Candied Limes, Caper, Capers, Caviar, charcuterie, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chive, Chives, Chocolate, Churro, Churros, Churros with Kaluga Caviar Service, Cinco Jotas, Cinco Jotas Jamón Ibérico, Coconut, Coconuts, Condiment, Condiments, Cream, Cream Cheese, Crème Fraiche, Curry, Dashi, Deconstructed Cheese cake, Deconstructed Cheesecake, Dessert, Desserts, Dressing, Duck, Duck Liver, Ducks, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, Escargot, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, French Toast, Fries, Fry, Green Bell Pepper, Green Bell Peppers, Green Tartare, Ham, Hanger Steak, Hedgehog Mushroom, Hedgehog Mushrooms, Herb, Herb Oil, Herbs, Hudson Valley Foie Gras, Jamon, Jamon Iberico, jamon serrano, Kabocha, Kabocha Squash, Kaluga, Kaluga Caviar, Las Vegas, Layered Potato, Layered Potatoes, Lemongrass, Lime, Limes, Liver, Lobster, Lobsters, LV, Marrow, Michael Uzmann, Miso, Miso kabocha squash, Mushroom, Mushrooms, mustard, N'duja, Nevada, NV, Octopus, Oil, Olive, Olive Oil, Olives, Oscar Amador, Oscar Amador Edo, Oscar Edo, Paella, Pan con Tomate, Pan Cristal, Parmesan, Parmesan Cheese, Pastries, Pastry, Peanut, peanut salsa roja, Peanuts, Pepper, Peppers, Pico, Pig, Pine Nut, Pine Nuts, Pistachio, Pistachio Vinaigrette, Pistachios, Pork, Pork Belly, Potato, Potatoes, Prawn, Prawns, Pulpo, Red Onion, Red Onions, Rice, Roberto Liendo, Roe, Salsa, Salsa Macha, salsa macha dashi, Salsa Roja, Salt, Sauce, Sausage, Scallop, Scallops, Scrambled Egg, Scrambled Eggs, Sea Salt, Sea Urchin, Sesame, Sin City, Snail, Snails, Socarrat, Spanish Octopus, Spanish Pulpo, Spot Prawn, Spot Prawns, Squash, Steak, Steak Frites, Sugar, Tayden Ellamar, The Gramercy, Thin Paella, Tom Kha Scallop, Tomato, Tomatoes, Traditional condiments, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Fish, Uni, Uni French Toast, Urchin, Vegas, Vin, Vinaigrette, Vinegar, Wasabi, White Chocolate, XO Sauce, Yeast, Yeast espuma, Yolk, Yolks, Yuzu, Yuzu Kosho, yuzu kosho chimichurri, Zucchini, Zucchini Squash

January 22, 2025
5:58 PM
by: Uhockey

Anima by EDO [12,] Las Vegas NV

Anima by EDO TOMATO HUMMUS, sundried tomato, cucumber salad, herb oil, pine nut, won ton PAN CON TOMATE, manchego, jamon serrano GREEN TARTARE, zucchini, avocado, green bell pepper, pistachio vinaigrette 30 DAY DRY AGED STRIPLOIN CARPACCIO, puri bread, payoyo cheese … Continue reading →

Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30 day dry aged strip loin carpaccio, ALBERQUINA OLIVE OIL, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, balsamic, Balsamic Vinegar, Basil, Basil Crisp, Basil Crisps, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Bell Pepper, Bell Peppers, Black Pepper, Black Pepper Sauce, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bread, Bucatini, Bucatini Pasta, Butter, Campari, Campari Tomato, Campari Tomatoes, carpaccio, charcuterie, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chocolate Mousse, Cracker, Crackers, Cremoso, CREMOSO DE CHOCOLATE, Crisp, Crisp Wonton, Crisp Wontons, Crisps, Crispy Wonton, Crispy Wontons, Cucumber, Cucumber Salad, Cucumbers, Dark Chocolate, Dark Chocolate Fudge, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dressing, Duck, Duck Liver, Ducks, Eggplant, Eggplant Parmigiana, Eggplants, endoedibles, Espuma, Fish, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Gel, Gelee, Green Apple, Green Apple Teriyaki, Green Apples, Green Bell Pepper, Green Bell Pepper Oil, Green Bell Peppers, Ham, Hamachi, Hamachi Fish, Hanger Steak, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Herb, Herb Oil, Herbs, Hudson Valley Foie Gras, Hummus, Jamon, Jamon Iberico, jamon serrano, Las Vegas, Liver, LV, Manchego, Manchego Cheese, Michael Uzmann, Mousse, Mousseline, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, OPEN WON-TON CARBONARA, Oscar Amador, Oscar Amador Edo, Oscar Edo, Pan con Tomate, Parmesan, Parmesan Cheese, Parmesan Espuma, Parmigiana, Parmigiano, Parmigiano Cheese, Parmigiano Espuma, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pepper, Peppers, Pig, Pine Nut, Pine Nuts, Pommes Puree, Pork, Potato, Potato Mousseline, Potato Puree, Potatoes, Powder, Puree, Ragu, Red Wine, Red Wine Demi, Red Wine Demi-Glace, Rib, Ribs, Roberto Liendo, Salad, Salads, Salt, Sauce, Sea Salt, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sherry, Sherry Black Pepper Sauce, Sherry Wine, SHORT BREAD COOKIE, SHORT BREAD COOKIES, Short Rib, short rib ragu, Shortbread, Shortbread Cookie, Shortbread Cookies, Sin City, Smoked Hamachi, Steak, Sugar, Sundried Tomato, Sundried Tomatoes, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, Tomato, Tomato Confit, Tomato Hummus, Tomato Ponzu, Tomato Powder, Tomatoes, Truffle, Truffle Vinaigrette, Truffles, Vegas, Vin, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wine, won ton, won tons, Wonton, Wontons

November 20, 2024
6:30 PM
by: Uhockey

Anima by EDO [11,] Las Vegas NV

Anima by EDO Espress Yourself – Rotating Nitro Espresso Martini Corn Gazpacho – Creme fraiche, espelette / Guanciale Bomb – Truffle cheese custard, fig mostarda, toasted country bread / Kaluga Caviar and Eggs – Caviar, trout and salmon roe, egg … Continue reading →

Posted in Anima, Anima by EDO, Coffee, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Aioli, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Ravigot, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Al I Oli, ALBERQUINA OLIVE OIL, All I Oli, Amarillo, Amarillo Pepper, Amarillo Peppers, Amarillos, Anima, Anima by EDO, Arbequina, Arbequina Olive Oil, Baby Bok Choy, Beef, Beef Steak, Black Pepper, Black Peppers, Bok Choy, Botarga, Botarga Espuma, Bottarga, Bottarga Espuma, Branzino, Branzino Fish, Bravas, Bravas Potatoes, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Brown Butter, Butter, Calabrian Chili, Calabrian chili and fennel relish, Calabrian Chilis, Campari, Campari Tomato, Campari Tomato Confit, Campari Tomatoes, Caper, Capers, carpaccio, Caviar, charcuterie, Cheese, Chip, Chips, Chive, Chive mashed potato, Chive mashed potatoes, Chives, Chocolate, Chocolate Mousse, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Cocktail, Cocktails, Coffee, Confit, Corn, Corn Gazpacho, Country Bread, Crackers, Cream, Crema, Creme, Crème Fraiche, Crisp, Crisp Wonton, Crisp Wontons, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Crispy Wonton, Crispy Wontons, Crumb, Crumble, Crumbles, Crumbs, crunchy bread crumbs, crunchy breadcrumb, crunchy breadcrumbs, Cucumber, Cucumber Salad, Cucumbers, Curd, Custard, Dark Chocolate, Dashi, Deconstructed key lime pie, Dessert, Desserts, Dill, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, Espelette, Espelette Pepper, Espelette Peppers, Espesso, Espesso Martini, Espress Yourself, Espresso, Espresso Ice Cream, Espresso Soaked Ladyfingers, Espuma, Fennel, Fig, fig mostarda, Figs, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Caper, Fried Capers, Fried Pastry, Garlic, Garlic Chip, Garlic Chips, Gazpacho, Gel, Gelato, Gelee, gin, Gin and shallot mignonette, Graham, Graham Cracker, Graham Crackers, Graham sabilla, Grahams, Granita, Green Peppercorn, green peppercorn sauce, Green Peppercorns, Grilled Lemon, Grilled Lemons, Guanciale, Guanciale Bomb. Truffle cheese custard, Guanciale. Truffle, Guanciale. Truffles, Ham, Hanger Steak, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Oil, Herbs, Honey, Hummus, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Ibérico Lardo, Iberico Pork, Ice Cream, Jalapeno, jalapeño lime sorbetto, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jamon, Jamon Iberico, Jus, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Key Lime, Key Lime Pie, key lime sauce, Key Limes, Koji, Koji & Porcini Marinated Hanger Steak, Lady Finger, Lady Fingers, Ladyfinger, Ladyfingers, Lamb, lamb merguez, lamb merguez sausage, Lambs, Las Vegas, Lime, Limes, Lobster, Lobster jus, Lobsters, LV, Madagascar Vanilla, Madagascar vanilla gelato, Marshmallow, Marshmallows, Martini, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Merguez, merguez sausage, Michael Uzmann, Mignonette, Mostarda, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, Nitro Espresso, Nitro Espresso Martini, Noodle, Noodles, NV, Oil, Olive, Olive All I Oli, Olive Oil, Olives, Onion, Onion Ring, Onion Rings, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Oyster, Oysters, Pan Seared Branzino, Paprika, paprika aioli, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pecan, Pecan Crumble, Pecans, Pecorino, pecorino and mozzarella cheese, Pecorino Cheese, Pepper, Peppercorn, Peppercorn Sauce, Peppercorns, Peppers, Pesto, Pesto Sauce, Pig, Pine Nut, Pine Nuts, Pistachio, Pistachio Cream, Pistachio Tiramisu, Pistachios, Pluma Iberica, Pluma Iberico, Pommes Puree, Popcorn, Popcorn Dust, Popcorn Mousse, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Potato, Potato Puree, Potatoes, Pumpkin, Pumpkin mascarpone, Pumpkin Triangoli, Pumpkins, Puree, Relish, Rigatoni, Rigatoni Pasta, Roasted Eggplant, Roasted eggplant puree, Roasted Eggplants, Roberto Liendo, Roe, Rotating Nitro Espresso Martini, sabilla, Sage, Salad, Salads, Salsa, Salsa Verde, Salt, Sauce, Sausage, Sea Salt, Seada, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shaved Ice, Sheep, Sin City, Sorbet, Sorbetto, Soy, Steak, Strawberries, Strawberry, Strawberry Granita, Strawberry Shaved Ice, Sugar, Summer Corn, Sundried Tomato, Sundried Tomatoes, Sweet Corn, Tayden Ellamar, Tempura, Tempura Onion, tempura onion ring, tempura onion rings, Tempura Onions, The Gramercy, Tiramisu, Toast, Toasted Country Bread, Toasted Marshmallow, Toasted Marshmallows, Tomato, Tomato Hummus, Tomatoes, trapanese pesto, Triangoli, Triangoli Pasta, Trout, Trout Egg, Trout Eggs, Trout Roe, Tuile, Vanilla, Vanilla Gelato, Vegas, Vinegar, won ton, Wonton, Wontons, Yolk, Yolks, Zest

October 15, 2024
6:35 PM
by: Uhockey

EDO Gastro Tapas & Wine [19,] Las Vegas NV

EDO Gastro Tapas & Wine Corny Jokes – Don Fulano Fuerte, Corn, Peach, Ancho Reyes, Lime, Chili-Lime Salt Watermelon Gazpacho – Tomato, Pimento Tortilla de Patatas Cone – Morcilla, White Beans Jamón Ibérico – Romesco, Picada, All i Olí, Coca … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Ice Cream, Las Vegas, Madison, Magdalena, Magdalena del Mar, Maple Block, Maple Block Meat Co, Maple Block Meat Company, Marche Moderne, Marth Lou's Kitchen, Matt's, Matt's Bar, MB Steak, McCrady's, Mercado Central de San Pedro, Meyvn, Miko's, Miko's Italian Ice, Milk Bar LA, Milk Bar LA Flagship, Milk Bar Los Angeles, Milk Bar Los Angeles Flagship, Milk Bar Melrose Avenue, Milkbomb, Milkbomb Ice Cream, Milwaukee, Minneapolis, Minnesota, Mojo Monkey, Mojo Monkey Donuts, Mordeo, Mordeo Boutique Wine Bar, More Cupcakes, Morels French Steakhouse and Bistro, Morels Steakhouse, Mother Wolf Las Vegas, Mourad, Mrs. Wilkes’, Mrs. Williams, Mrs. Williams Diabetic Delights, MTO Cafe Downtown Summerlin, Mucci's, Mucci's Italian, Murphy's, Nevada, Noble Folk Ice Cream, Noble Folk Ice Cream and Pie, Panchita Sazon Criolla, Pantastico, Pasteleria San Antonio Magdalena, Pasteleria San Antonio Magdalena del Mar, Pasteleria San Antonio San Isidro, Pasticceria D'Azeglio, Pasticceria Gamberini, Pasticceria Giulia, Pasticceria Giulia Di Boggi Fabio & C. 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Rabbit. Lie., Rosebud, RRL, Rutledge Cab Co, Rutledge Cab Company, Saint Dinette, Saint Martha, Saint Paul, Sambalatte, Sambalatte Torrefazione, San Diego, San Pedro, San Pedro Market, Sanford, Santa Ana, Savannah, Savigno, Schweizer, Schweizerkonditoriet, Seafood & Classic Cocktails, Seafood & Cocktails, Segovia, Segovia Tapas Bar, Segovia Tapas Bar and Restaurant, Send Noodles, Send Noodles The Palms, Seven Sows Bourbon and Larder, Sidecar, Sidecar Doughnuts, Sidecar Doughnuts & Coffee, Sinful Subs, Sinful Subs Catering, Single Thread, Single Thread Farm, Single Thread Farms, SingleThread, SingleThread Farm, SingleThread Farms, Skylight Inn, Smoque, Smoque BBQ, Sofrito Rico, Sofrito Rico Authentic Puerto Rican Cuisine, SomiSomi, SomiSomi Shanghai Plaza, SomiSomi Spring Mountain Road, South Carolina, Sporting Life Bar, St. Paul, St. Pete Bagel Co, St. Pete Bagel Company, Stan's Donuts & Coffee, Stanley, Steampunk, Steampunk Coffee Bar, Steampunk CoffeeBar & Kitchen, Stella Rossa, Stella's, 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Masa Buñuelo, Masa Buñuelos, Michael Uzmann, Mole, Morcilla, Morcilla Chip, Morcilla Chips, Mostarda, Mushroom, Mushroom Farce, Mushrooms, mustard, Nevada, NV, Oat, Oatmeal, Oats, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Oil, Olive, Olive All I Oli, Olive Oil, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Pastries, Pastry, Pate, Pepper, Peppers, Picada, Pickle, Pickled Onion, pickled onions, Pickles, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pine Nut, Pine Nuts, Plum, Plums, Pluot, Pluot Cobbler, Pluots, Pork, Pork Belly, Potato, Potatoes, Prune, Prunes, Pulpo, Pulpo al Olivo, Puree, Queso, Queso Ice Cream, Ravigot, Reduction, Rice, Roberto Liendo, Roe, Romesco, Romesco Sauce, Salad, Salads, Salt, Salted Plum, Salted Plums, Sandwich, Sandwiches, Sashimi, Sauce, Sausage, Scallop, Scallops, Sea Salt, Sepia, Setas, Setas a la Plancha, Shellfish, Sin City, Snow Crab, Snow Crabs, Soup, Spanish Octopus, Spicy Granola, Squash Blossom, Squash Blossoms, Squid, Squids, Suckling Pig, Suckling Pig Brioche, Sugar, Summer Corn, Sweet Corn, Szechuan Pepper, Szechuan Pepper Leche de Tigre, Szechuan Peppers, Tartare, Tasting Menu, Tempura, Tomato, Tomato Confit, Tomato Espuma, Tomato Puree, Tomato Tartare, Tomatoes, Tuna, Tuna and Egg, Tuna Fish, Umeboshi, Umeboshi Caramel, Vanilla, Vanilla Oat Ice Cream, Vegas, Vegetable, Vinaigrette, Vinegar, Wasabi, Watermelon, Watermelon Gazpacho, Watermelons, Wellington, White Bean, White Beans, Wine, Yolk, Yolks

August 15, 2024
6:06 PM
by: Uhockey

Anima by EDO [10,] Las Vegas NV

Anima by EDO Monte-Python & The Holy Grail – Amaro Montenegro, Coconut, Pineapple, Lime, Carbonated Water CAULIFLOWER GAZPACHO, Shiso, Green Bell Pepper Oil / VEGAN VAUSA, Turnip, Tomato Dashi, Aji Amarillo Ravigot / KALUGA CAVIAR, Cured Yolk, Trout Roe, Egg … Continue reading →

Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30 day dry aged strip loin carpaccio, AERATED CHEESE CAKE, AERATED CHEESECAKE, Agnolotti, Agnolotti Pasta, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Ravigot, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Al I Oli, ALBERQUINA OLIVE OIL, All I Oli, Allium, Allium Ash, Amarillo, Amarillo Pepper, Amarillo Peppers, Amarillos, Amaro, Amaro Montenegro, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Apricot, Apricots, Arbequina, Arbequina Olive Oil, Australian Black Truffle, Australian Black Truffles, balsamic, Balsamic Vinegar, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Bell Pepper, Bell Peppers, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bone, Bone Marrow, Bone Marrow Butter, Botarga, Botarga Espuma, Bottarga, Bottarga Espuma, Bravas, Bravas Potatoes, Bread, Bread Tuile, Brioche, Brioche Bread, Butter, Campari, Campari Tomato, Campari Tomatoes, Carbonara, Carbonated Water, carpaccio, Cauliflower, CAULIFLOWER GAZPACHO, Caviar, Celery, charcuterie, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chocolate Mousse, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Cocktail, Cocktails, Coconut, Coconuts, Confit, Cookie, Cookies, Corn, Corn Agnolotti, Cracker, Crackers, Cream, Cream Cheese, Crema, Cremoso, CREMOSO DE CHOCOLATE, Crisp, Crisp Wonton, Crisp Wontons, Crisps, Crispy Guanciale, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Crispy Wonton, Crispy Wontons, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Crumb, Crumble, Crumbles, Crumbs, Curd, Cured Yolk, Dark Chocolate, Dark Chocolate Fudge, Dashi, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dill, Dressing, Dried Apricot, Dried Apricots, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garlic, Garlic Chip, Garlic Chips, Gazpacho, Gel, Gelato, Gelee, Green Apple, Green Apple Teriyaki, Green Apples, Green Bell Pepper, Green Bell Pepper Oil, Green Bell Peppers, Guanciale, Ham, Hamachi, Hamachi Fish, Hanger Steak, HANGER STEAK ROSSINI, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Hudson Valley Foie Gras, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Ibérico Lardo, Iberico Pork, Ibérico Snow, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Koji, KOJI MARINATED HANGER STEAK ROSSINI, Lardo, Las Vegas, Lime, Limes, Liver, LV, Marrow, Michael Uzmann, Monte-Python & The Holy Grail, Mousse, Mushroom, MUSHROOM CROQUETA, MUSHROOM CROQUETAS, Mushrooms, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive All I Oli, Olive Oil, Olives, Onion, Onions, OPEN WON-TON CARBONARA, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Parmesan, Parmesan Cheese, Parmesan Espuma, Passion Fruit, Passion Fruit Curd, Passion Fruit Gelée, Passionfruit, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pepper, Peppers, Pig, Pineapple, Pineapples, Pluma Iberica, Pluma Iberico, Pommes Puree, Pork, Potato, Potato Puree, Potatoes, Puree, Ravigot, Red Wine, Red Wine Demi, Red Wine Demi-Glace, Roasted Corn, Roasted Summer Corn, Roberto Liendo, Roe, Rossini, Salad, Salads, Salt, Sauce, Sauce Bechamel, Sea Salt, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiso, SHORT BREAD COOKIE, SHORT BREAD COOKIES, Shortbread, Shortbread Cookie, Shortbread Cookies, Shortbread Crumble, Sin City, Smoked Hamachi, Soda Water, Soup, Soy, Steak, STEAK ROSSINI, Stracciatella, Stracciatella Cheese, Sugar, Summer Corn, Sweet Corn, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, Tomato, Tomato Confit, Tomato Dashi, Tomato Ponzu, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Roe, Truffle, Truffle Vinaigrette, Truffles, Tuile, Turnip, Turnips, Vanilla, VAUSA, Vegan, VEGAN VAUSA, Vegas, Vin, Vinaigrette, Vinegar, Wasabi, Wasabi Al I Oli, Wild Mushroom, Wild Mushrooms, Wine, WON-TON CARBONARA, Wonton, Wontons, Yolk, Yolks, Zest

August 1, 2024
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [18,] Las Vegas NV

EDO Gastro Tapas & Wine 2022 Cricova Brut Sparkling Wine WATERMELON GAZPACHO, Tomato, Pimento BARCELONA TORTILLA CONE, Morcilla Chips, White Beans BOCATA DE FUET, Tomato Espuma, Olive Oil Caviar PILOTA DE OCTOPUS CHARCUTERIE, Causa Limeña, Ravigote Sauce IBÉRICO PA DE … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2022 Cricova Brut Sparkling Wine, 30-day Dry-Aged Beef Carpaccio, Al I Oli, All I Oli, Almond, Almond Praline, Almonds, Arbequina, Arbequina Olive Oil, Arroz, Arroz Meloso, Asparagus, Australian Black Truffle, Australian Black Truffles, Avocado, BARCELONA TORTILLA CONE, Bean, Beans, Beef, Beef Carpaccio, Belly, Bikini, BIKINI DE JAMON IBERICO, Bikini Sandwich, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blood, Blood Sausage, Bomba Rice, Brut Sparkling Wine, Bunnies, Bunny, Burnt Onion, Burnt Onion Romesco, Burnt Onions, Butter, carpaccio, CATALAN FUET, Catalan Sausage, Causa Limeña, Caviar, Ceviche, Ceviche Veil, charcuterie, Charcutiere, Cheese, Chip, Chips, Chive, Chives, Cilantro, cilantro oil, Coca Bread, Coconut, Coconut Kosho, Coconuts, Cone, Cones, Confit Duck Leg, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Cuttlefish, CUTTLEFISH NOODLE, CUTTLEFISH NOODLES, Demi Glace, Demiglace, Dessert, Desserts, Diced Potato, Diced Potatoes, Dry-aged Beef Carpaccio, Duck, Duck Leg, Duck Legs, Duck Magret, Ducks, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Espuma, Eggs, Emulsion, endoedibles, Escabeche, Escabeche Sauce, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Egg, Fried Egg Espuma, Fried Eggs, Fuet, GAMBA, Gambas, GAMBAS AL AJILLO, Garlic, Gazpacho, Gem Lettuce, Gem Lettuce a la Plancha, Ginger, Grape, Grape Mustard, Grapes, Green Bean, Green Beans, Grilled Gem Lettuce, Grilled Lettuce, Ham, Heirloom Tomato, Heirloom Tomatoes, Hollandaise, hollandaise sauce, Hudson Valley Duck, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, Ink, Jamon, Jamón Espuma, Jamon Iberico, Kaluga, Kaluga Caviar, King Salmon, King Salmon Fish, King Trumpet Mushroom, King Trumpet Mushrooms, Kosho, Kurobuta Pork, Kurobuta Pork Belly, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Lobster, LOBSTER ARROZ MELOSO, Lobsters, LV, Magret, MAGRET DE CANARD, Maine Lobster, Maine Lobsters, Manzanilla, Manzanilla Olive, Manzanilla Olives, Manzanillas, MAR Y TIERRA, Michael Uzmann, Morcilla, Morcilla Chip, Morcilla Chips, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mostarda, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Mussel, Mussels, Mussels en Escabeche, Mussels Escabeche, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Oil, Olive, Olive Oil, Olives, Oloroso, Oloroso Sherry, Onion, Onions, Ora King Salmon, ORA KING SALMON Fish, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Palo Cortado, Palo Cortado Sherry, Pastries, Pastry, Pate, Peach, Peaches, PEACHES IN SPANISH VERMOUTH, Pepper, Peppers, Picada, Pickle, Pickles, Pico, Pico de Gallo, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pork, Pork Belly, Potato, Potatoes, Praline, Pralines, Puree, Rabbit, Rabbits, Ravigote, ravigote sauce, Red Wine, Red Wine Reduction, Reduction, Rice, Roberto Liendo, Roe, Romesco, Romesco Sauce, Salad, Salmon, Salmon Fish, Salsa, Salsify, Salt, Sandwich, Sandwiches, Sauce, Sauce Hollandaise, Sausage, Sepia, SEPIA NOODLE, SEPIA NOODLES, Shellfish, Sherry, Shrimp, Shrimps, Sin City, Snow Crab, Snow Crabs, Spanish Octopus, SPANISH RABBIT, SPANISH RABBIT SALTEADO, Spanish Vermouth, Sparkling Wine, Squid, Squids, Sugar, Tasting Menu, Tomato, Tomato Espuma, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Vegas, Vegetable, Veil, Vermouth, Vin, Vinaigrette, Vinegar, Watermelon, Watermelon Gazpacho, Watermelons, White Asparagus, White Asparagus Sheet, White Bean, White Beans, Wine, Yuzu, Yuzu Hollandaise

June 4, 2024
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [17,] Las Vegas NV

EDO 2022 Cricova Brut Sparkling Wine 2019 Casa Monte Pio Rias Baixas Albarino LEDES WATERMELON GAZPACHO – Tomato, Pimento BOCATA DE FUET – Tomato Espuma, Olive Oil Caviar CARABINERO TARTARE – Crispy Chicken Skin, Kaluga Caviar, Crème Fraiche PILOTA DE … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 2019 Casa Monte Pio Rias Baixas Albarino LEDES, 2022 Cricova Brut Sparkling Wine, Al I Oli, All I Oli, Arbequina, Arbequina Olive Oil, Artichoke, Artichokes, Asparagus, Avocado, Avocados, BARCELONA TORTILLA CONE, Basil, Basil Seed, Basil Seeds, Bean, Beans, Beef, Black Pepper, Black Peppers, Blood, Blood Sausage, Bluefin Tuna, Bluefin Tuna Fish, BLUEFIN TUNA TARTALETA, BOCATA DE FUET, Brava Sauce, Bread, Brut Sparkling Wine, BUÑELO DE VIENTO, Buñuelo, Bunuelos, Butifarra, Butifarra de Perol, Butifarra de Perol Buñuelo, Butter, Cantaloupe, Cantaloupes, Carabinero, CARABINERO TARTARE, Caramelized Pineapple, Caramelized Pineapples, Casa Monte Pio Rias Baixas Albarino LEDES, CATALAN FUET, Catalan Picada, Catalan Sausage, Causa Limeña, Caviar, Chantarelle, Chantarelle Mushroom, Chantarelle Mushrooms, Chantarelles, charcuterie, Charcutiere, Cheek, Cheeks, Cheese, Chicken, Chicken Demi-Glace, Chicken Demi-Glace Garum, Chicken Skin, Chicken Skins, Chickens, Chicories, Chicory, Chip, Chips, Chive, Chives, Coca Bread, COCOCHA, COCOCHAS, Coconut, Coconut Kosho, Coconuts, Cod, Cod Cheek, Cod Cheeks, COD COCOCHAS, Cod Fish, Cone, Cones, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme, Crème Fraiche, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Chicken Skin, Crispy Chicken Skins, Cuttlefish, CUTTLEFISH NOODLE, CUTTLEFISH NOODLES, Demi Glace, Demiglace, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crabs, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, Emulsion, endoedibles, ENSALADILLA RUSA, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fuet, GALLEGA, Gallega Sauce, Garlic, Garum, Gazpacho, Gelato, Grape, Grape Mustard, Grapes, Green Asparagus, Green Mole, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, Ice Cream, Ink, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Koji, KOJI MARINATED IBÉRICO PORK, Kombu, Kombu Veil, Kosho, Kumquat, Kumquat Leche de Tigre, Kumquats, Las Vegas, Leche, Leche de Tigre, Lemon, Lemons, Liver, LV, Madrid Brava Sauce, Mango, Mango Sorbet, Mangoes, Mangos, MAR Y TIERRA, Marinade, MARINATED IBÉRICO PORK, Mascarpone, Mascarpone Cheese, Melon, MELÓN CON JAMÓN, Melons, Meuniere, Meuniere Sauce, Mezcal, Mezcal Pumpkin Seed, Mezcal Pumpkin Seeds, Michael Uzmann, Mole, Morcilla, Morcilla Chip, Morcilla Chips, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels en Escabeche, Mussels Escabeche, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Offal, Oil, Olive, Olive Oil, Olive Oil Caviar, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Pan, Pan Cristal, Passion Fruit, Passion Fruit Espuma, Passionfruit, Pastries, Pastry, Pate, Pedro Ximenez, Pedro Ximenez Reduction, Pepita, Pepitas, Pepper, Peppers, Pernod, Pernod Espuma, Picada, Pickle, Pickles, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pineapple, Pineapples, Plankton, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Powder, Puffed Quinoa, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Puree, PX, PX Sherry, Quinoa, Ravigote, ravigote sauce, Roberto Liendo, Roe, Romesco, Salad, Salsa, Salsa Macha, Salsify, Salt, Sauce, Sauce Meuniere, Sausage, Sea Weed, Seared Foie Gras, Seaweed, Seed, Seeds, Shellfish, Sherry, Sherry Pedro Ximenez, Sherry Vinegar, Sin City, Skin, Skins, Sorbet, Spanish Octopus, Sparkling Wine, Squid, Squids, Sugar, Tapanade, Tart, Tartaleta, Tartare, Tarte, Tartelette, Tartelettes, Tarts, Tasting Menu, Thai Caldo, Tomato, Tomato Espuma, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Fish, Trout Roe, Tuna, Tuna Fish, Vanilla, Vanilla Cookie, Vanilla Cookies, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Watermelon, Watermelon Gazpacho, Watermelons, White Asparagus, White Bean, White Beans, Wine

June 2, 2024
7:45 AM
by: Uhockey

Goji Kitchen, Nadi FJ

Goji Kitchen + Bar Pineapple Mimosa Acai Bowl, Dim Sum, Congee, Banana Pudding, Steamed Bun in Coconut Pain au Chocolat, Custard Croissant, Vanilla Cake, Banana Muffin, Cinnamon-Sugar Donut, Berry Donut, Pecan & Caramel Danish, Fijian Banana in Coconut Bomboloni, Steamed … Continue reading →

Posted in Bread Basket, Breakfast, Coffee, Dessert, Fiji, Food, French Toast, Goji Kitchen, Goji Kitchen + Bar, Momi Bay, Nadi, pancake, Pancakes, Pork, Vacation, Waffle, Waffles Tagged Acai, Acai Bowl, Almond, Almonds, Apricot, Apricots, Bacon, Banana, Banana Bread, Banana Muffin, Banana Pudding, Bananas, Bean, Beans, Berries, Berry, Berry Compote, Berry Danish, Berry Danishes, Berry Donut, Berry Donuts, Berry Doughnuts, Bircher Muesli, Black Bean, Black Beans, Blueberries, Blueberry, Blueberry Muffin, Blueberry Muffins, Bombolini, Bomboloni, Braised Lamb, Braised Lamb with Ginger and Black Bean, Bread, Brie, Brie Cheese, Bun, Buns, Butter, Cake, Cakes, Caramel, Casava, Casava Cake, Casava Cakes, charcuterie, Cheese, Chocolate, Chocolate Croissant, Chocolate Croissants, Chocolate Danish, Chocolate Danishes, Chocolate Glaze, Chocolate Glazed Donut, Chocolate Glazed Doughnut, Chocolate Muffin, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Cinnamon Sugar, Cinnamon Sugar Donut, Cinnamon Sugar Donuts, Cinnamon-Sugar Doughnuts, Coconut, Coconut Muffin, Coconut Muffins, Coconuts, Compote, Congee, Cream, Croissant, Croissants, Custard, Custard Croissant, Danish, Danishes, Dessert, Desserts, Dim Sum, Donut, Donuts, Doughnut, Doughnuts, Dumpling, Dumplings, endoedibles, Espresso, Fiji, Fijian Banana, Fijian Banana in Coconut, Fijian Bananas, Fish, Fish Ball, Fish Balls, Food, Foodie, French Toast, Ginger, Glaze, Goji Kitchen, Goji Kitchen + Bar, Golden Raisin, Golden Raisins, Ham, Hash, Hash Brown, Hash Browns, Honey, Lamb, Lamb Sausage, Lambs, Mango, Mango Yogurt, Mangoes, Mangos, Maple, Maple Syrup, Michael Uzmann, Mimosa, Momi Bay, Muesli, Muffin, Muffins, Nadi, Noodle, Noodle Soup, Noodles, Pain, Pain au Chocolat, Pain au Chocolate, Pancake, Pancakes, Pancakes with Maple Syrup, Pasta, Pastries, Pastry, Peanut, Peanut Butter, Peanuts, Pecan, Pecan & Caramel Danish, Pecan & Caramel Danishes, Pecans, Pepper, Peppers, Pig, Pineapple, Pineapple Mimosa, Pineapples, Pork, Pork Siu Mai, Porridge, Potato, Potatoes, Pretzel, Pretzels, Pudding, Raisin, Raisins, Rice, Rice Porridge, Roll, Sauce, Sausage, Sheep, Sheeps, Siu Mai, Soup, Soy, Soy Sauce, Sparkling Wine, Steamed Bun, Steamed Bun in Coconut, Steamed Buns, Sugar, Sultana, Sultana and Cinnamon Muffin, Sultana and Cinnamon Muffins, Sultanas, Syrup, Toast, Travel, Vacation, Vanilla, Vanilla Cake, Vanilla Muffin, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Waffle, Waffle with Whipped Cream and Berry Compote, Waffles, Wheat, Wheat Roll, Whip Cream, Whipped Cream, Whole Wheat, Whole Wheat Roll, Wine, Yogurt

May 8, 2024
6:33 PM
by: Uhockey

Anima by EDO [9,] Las Vegas NV

Anima by EDO KALUGA CAVIAR & EGGS – Trout Roe, Egg Yolk, Botarga Espuma OYSTERS – Ponzu, Pineapple Gel, Pico PERUVIAN SCALLOPS CRUDO – Tom Kha Sauce, Lemongrass, Kaluga Caviar, Candied Lime, Coconut SMOKED HAMACHI – Foie Gras, Green Apple … Continue reading →

Posted in Anima, Anima by EDO, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 30 day dry aged strip loin carpaccio, ALBERQUINA OLIVE OIL, All I Oli, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, Artichoke, ARTICHOKE SALAD, Artichokes, Atlantic Octopus, Bacon, Bacon Vinaigrette, balsamic, Balsamic Vinegar, Basil, Beef, Beef Carpaccio, Bikini, Bikini Sandwich, Black Cod Fish, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Blistered Pea, Blistered Peas, Botarga Espuma, Bottarga, Bottarga Espuma, Brava Sauce, Bravas, Bravas Potatoes, Bread, Brioche, Brioche Bread, Buñuelo, Butter, Campari, Campari Tomato, Campari Tomato Confit, Campari Tomatoes, Candied Castelvetrano Olive, Candied Castelvetrano Olives, Candied Lime, Candied Pepita, Caramel, carpaccio, Castelvetrano, Castelvetrano Olive, Castelvetrano Olives, Castelvetranos, Caviar, Celery, charcuterie, Cheese, Chicories, Chicory, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Mousse, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Coconut, COCONUT BOMB, Coconut Espuma, Coconut Frangipane, Coconut Gelato, Coconuts, Cod, Cod Fish, Coffee, Confit, Cracker, Crackers, Cream, Crema, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Crudo, Crumb, Crumble, Crumbles, Crumbs, Cucumber, Cucumbers, Curd, Custard, Dessert, Desserts, Dill, Dressing, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Ice Cream, Espresso Soaked Ladyfingers, Espresso-Soaked Ladyfinger, Espuma, Fermented Cucumber, Fermented Cucumbers, Finger Lime, Finger Lime Vinaigrette, Finger Limes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, Foie, Foie Gras, Food, Foodie, Frangipane, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic Chip, Garlic Chips, Gel, Gelato, Gelee, Gnocchi, Gnocchi Pasta, Graham, Graham Cracker, Graham Cracker Crumble, Graham Crumble, Grahams, Green Apple, Green Apple Teriyaki, Green Apples, Ham, Hamachi, Hamachi Fish, Hazelnut, Hazelnuts, Honey, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Iberico Pork, Ibérico Ragu, Ice Cream, Jam, Jamon, Jamon Iberico, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Ladyfinger, Ladyfingers, Las Vegas, Lasagna, Lemon, Lemon Curd, Lemongrass, Lemons, Lime, Lime Zest, Limes, Liver, LV, Mahon, Mahon Cheese, Mango, Mango Skin, Mango Skin Purée, Mango Sorbet, Mangoes, Mangos, Manzanilla, Manzanilla Olive, Manzanilla Olive All I Oli, Manzanilla Olives, Manzanillas, Mascarpone, Mascarpone Cheese, Mezcal, Mezcal Candied Pepita, Mezcal Candied Pepitas, Michael Uzmann, Mint, Mint & Dill Salad, Mints, Mousse, mustard, Mustard Seed, Mustard Seeds, Negi, Negi Buñuelo, Negi Buñuelos, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Oil, Olive, Olive All I Oli, Olive Oil, OLIVE OIL POACHED BLACK COD, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Oyster, Oysters, Parmesan, Parmesan Cheese, Parsley, Passion Fruit, Passion Fruit Gelée, Passionfruit, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pea, Pea Crema, Peas, Pecorino, Pecorino Cheese, Pepita, Pepitas, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Pickle, Pickled Chicories, Pickled Chicory, Pickled Mustard, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pico, Pico de Gallo, Pico di Gallo, Pig, Pineapple, Pineapple Gel, Pineapples, PINWHEEL LASAGNA, Pistachio, Pistachio Cream, Pistachio Tiramisu, Pistachios, Pluma Iberica, Pluma Iberico, POACHED BLACK COD, Pomodoro, Pomodoro Sauce, Ponzu, Pork, Potato, Potatoes, Pressed Sandwich, Pumpkin Seed, Pumpkin Seeds, Puree, Ragu, Ricotta, Ricotta Cheese, Ricotta Gnocchi, Roasted Mango Skin Purée, Roberto Liendo, Roe, Root Vegetable, Root Vegetables, Sabayon, Sage, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsa, Salsa di Ventresca, Salsa Vizcaina, Salt, Sandwich, Sauce, Scallop, Scallops, Sea Salt, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiso, Sin City, Skin, Skins, Smoked Hamachi, Sobrasada, Sorbet, Spanish Truffle, Spanish Truffles, Sugar, Tarta, Tarta de Santiago, Tayden Ellamar, Tempura, Tempura Shiso, Teriyaki, Teriyaki Sauce, The Gramercy, Tiramisu, Toast, Tom Kha, Tom Kha Sauce, Tomato, Tomato Confit, Tomatoes, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, Truffle Vinaigrette, Truffles, Vanilla, Veal, Vegas, Vin, Vinaigrette, Vinegar, VITELLO TONATO, Whipped Ricotta, Whipped Ricotta Cheese, Wine, Yolk, Yolks, Zest

April 10, 2024
6:28 PM
by: Uhockey

EDO Gastro Tapas & Wine [16,] Las Vegas NV

EDO 2021 Cricova Brut Sparkling Wine WATERMELON GAZPACHO – Tomato, Pimento ESCALIVADA – Roasted Pepper, Eggplant, Watermelon Granita, Kaluga Caviar ENSALADILLA RUSA – Dungeness Crab, Avocado, Plankton BARCELONA TORTILLA CONE – Morcilla Chips, White Beans IBÉRICO PATE FETGE – Cornichons, … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 2021 Cricova Brut Sparkling Wine, Air, Al I Oli, All I Oli, Arbequina, Arbequina Olive Oil, Artichoke, Artichokes, Asparagus, Avocado, Avocados, BARCELONA TORTILLA CONE, Bean, Beans, Beef, Bikini, Bikini Sandwich, Bikini Sobrasada, Black Pepper, Black Peppers, Black Trumpet Mushroom, Black Trumpet Mushrooms, Blood, Blood Sausage, Bluefin Tuna, Bluefin Tuna Fish, BLUEFIN TUNA TARTALETA, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brioche, Brioche Bread, Brut Sparkling Wine, Butifarra, Butifarra de Perol, Butter, Caldo, Cantaloupe, Cantaloupes, Caramelized Pineapple, Caramelized Pineapples, CATALAN FUET, Catalan Picada, Catalan Sausage, Causa Limeña, Caviar, charcuterie, Charcutiere, Cheese, Chip, Chips, Chive, Chives, Coca Bread, Coconut, Coconut Gelato, Coconut Kosho, Coconuts, Cone, Cones, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Dessert, Desserts, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crabs, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, Emulsion, endoedibles, English Pea, English Peas, ENSALADILLA RUSA, Escabeche, ESCALIVADA, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Food, Foodie, FRESH ENGLISH PEA, Fresh English Peas, Fresh Tomato, Fresh Tomatoes, Fuet, GALLEGA, Gallega Sauce, Garlic, Gazpacho, Gelato, Granita, Grape, Grape Mustard, Grapes, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Hoja Santa, Hoja Santa Romesco, Hokkaido Uni, Honey, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, IBÉRICO PORK CHOP, Ice, Ice Cream, Ink, Jalapeno, Jalapeño Oil, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jamon, Jamon Iberico, Kale, Kale Chip, Kale Chips, Kaluga, Kaluga Caviar, Koji, KOJI MARINATED IBÉRICO PORK CHOP, Kosho, Kumquat, Kumquat Leche de Tigre, Kumquats, Las Vegas, Layered Potato, Layered Potatoes, Leche, Leche de Tigre, Lemon, Lemons, Liver, LV, Mahon, Mahon Cheese, Maldon Salt, Manchego, Manchego Cheese, MAR Y TIERRA, Marinade, Mascarpone, Mascarpone Cheese, Melon, MELÓN CON JAMÓN, Melons, Michael Uzmann, Morcilla, Morcilla Chip, Morcilla Chips, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels Escabeche, mustard, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Offal, Oil, Olive, Olive Oil, Olive Oil Caviar, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Pan, Pan Cristal, Panna Cotta, Parmesan, Parmesan Cheese, Parsley, Passion Fruit, Passion Fruit Mascarpone, Passionfruit, Pastrami, Pastries, Pastry, Patatas Bravas, Pate, Pea, Peas, Pedro Ximenez, Pedro Ximenez Reduction, Pepper, Peppers, Picada, Pickle, Pickles, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pineapple, Pineapples, Plankton, Pork, Pork Chop, Potato, Potatoes, Powder, Pressed Sandwich, Puffed Quinoa, Puree, PX, PX Sherry, Quinoa, Ravigote, ravigote sauce, Rhubarb, Roasted Pepper, Roasted Peppers, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Romesco, Rossette, Sake, SAKE KASU, Sake kasu panna cotta, Salad, Salsa, Salsa Macha, Salsify, Salt, Sandwich, Sandwiches, Sauce, Sausage, Sea Urchin, Sea Weed, Seared Foie Gras, Seaweed, Seed, Seeds, Shellfish, Sherry, Sherry Pedro Ximenez, Sherry Vinegar, Sin City, Sobrasada, Spanish Octopus, Sparkling Wine, Squid, Squid Ink, Squids, Sugar, Tart, Tartaleta, Tarte, Tarte Flambée, Tartelette, Tartelettes, Tarts, Tasting Menu, Thai Caldo, Tomato, Tomato Espuma, Tomatoes, Traditional Brava Sauce, Trumpet Mushroom, Trumpet Mushrooms, Tuna, Tuna Fish, Uni, Urchin, Urchins, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Pastrami, Watermelon, Watermelon Gazpacho, Watermelon Granita, Watermelons, White Asparagus, White Bean, White Beans, Wine, Yolk, Yolks

March 15, 2024
6:15 PM
by: Uhockey

CRAFTkitchen [24,] Henderson NV

CRAFTkitchen Board – chef Jaret’s selection of cheese and charcuterie, housemade lavash crackers Focaccia – housemade pull apart bread, roasted garlic pesto butter, stuffed with ricotta Sliders – smash burger, truffle pecorino, pesto aioli, our potato bun Risotto – arborio … Continue reading →

Posted in Bread Basket, Bread Pudding, Coffee, CRAFTkitchen, Dessert, Food, French Toast, Henderson, Ice Cream, Las Vegas, Nevada, Pork, Truffle, Truffles Tagged Aioli, Alexander Valley wine, Alexander Valley wine braised short rib, Alexander Valley wine braised short ribs, Almond, Almond Biscotti, Almonds, Arborio, Arborio Rice, Arugula, Basil, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, biscotti, Biscotti Cookie, Biscotti Cookies, Blackberries, Blackberry, Braised Short Rib, Braised Short Ribs, Bread, Bread Pudding, Bun, Buns, Burger, Burgers, Butter, Cake, Cakes, Caramelized Sugar, Carrot, Carrots, Chai, Chai Tea, charcuterie, Charcuterie Board, Cheese, Cheeseburger, Cheeseburgers, Cheeses, Chicken, Chicken Milanese, Chickens, Chive, Chives, Chocolate, Cinnamon, Citrus, CK Potato Bun, Coconut, Coconut Glaze, Coconuts, Coffee, Cookie, Cookies, Corn Meal, Cornmeal, Cow, Cows, Cracker, Crackers, CRAFTKitchen, Cream, Creme, Creme Brulee, crispy ube bread pudding, Custard, Dessert, Desserts, endoedibles, Espresso, Focaccia, Focaccia Bread, Food, Foodie, Garlic, Glaze, Gochujang, Gochujang Sauce, Greek Yogurt, Hamburger, Hamburgers, Henderson, Herb, herbed parmesan cheese, herbed parmesan polenta "tots", herbed parmesan polenta tot, Herbs, house-made wide ribbon pasta, housemade lavash crackers, housemade pull apart bread, housemade wide ribbon pasta, Ice Cream, Jam, Jaret Blinn, Jelly, Las Vegas, Lavash, Lavash Cracker, lavash crackers, Lemon, Lemons, LV, Macadamia, Macadamia Nut, Macadamia Nuts, Macadamias, Mascarpone, Mascarpone Cheese, Michael Uzmann, middle eastern spice, middle eastern spices, Milk Chocolate, Mushroom, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Onion, Onions, Pappardelle, Pappardelle Pasta, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Pesto, Pesto Aioli, pesto butter, Pickle, Pickles, Pig, Polenta, Polenta Tots, Pomme, Pommes, Pommes Puree, Pomodoro, Pomodoro Sauce, Pork, Potato, Potato Bun, Potato Buns, Potato Puree, Potatoes, Pudding, pull apart bread, Puree, Red Wine, Reggiano, Reggiano Cheese, Rib, ribbon pasta, Ribs, Rice, Ricotta, Ricotta Cheese, Risotto, Roasted Garlic, roasted garlic pesto butter, Salami, Salumi, Sauce, Scallion, Scallions, Shallot, Shallots, Short Rib, Short Ribs, Sin City, Slider, Sliders, Smash Burger, smash burgers, Spring Vegetable, Spring Vegetables, Sticky Toffee Pudding, Strawberries, Strawberry, Sugar, Tami Blinn, Tea, Toasted Coconut, Toasted Coconuts, Toffee, Toffee Pudding, Tomato, Tomato Sauce, Tomatoes, Tot, Tots, Truffle, Truffle Oil, Truffle Pecorino, truffle pecorino cheese, Truffles, Ube, Ube Bread Pudding, Ube. purple potato, Ube. purple potatoes, Vanilla, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, wide ribbon pasta, Wine, Yogurt, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds

March 9, 2024
1:00 PM
by: Uhockey

Trattoria Ruggero, Florence IT

Trattoria da Ruggero House Chianti Bread Puntarelle di Cicoria Misto Toscano Liver Crostini Tagliatelle with Asparagus Tortellini en Brodo Roasted Potatoes Arista Apple Cake Roasted Apple Opened in 1980 by Ruggero Corsi, at the edge of Florence near Porta Romana, … Continue reading →

Posted in Bread Basket, Dessert, Florence, Food, Italian, Italy, Pork, Trattoria da Ruggero, Trattoria Ruggero, Vacation Tagged Anchovies, Anchovy, Anchovy Dressing, Anchovy Fish, Apple, Apple Cake, Apple Cakes, Apples, Arista, Asparagus, Bread, Brodo, Broth, Butter, Cake, Cakes, charcuterie, Cheese, Chianti, Chianti Wine, Chicken, Chicken Liver, Chickens, Chicory Salad, Cicoria, Crostini, Dessert, Desserts, Dressing, endoedibles, Fish, Florence, Food, Foodie, House Chianti, Italy, Liver, Liver Crostini, Liver Toast, Michael Uzmann, Misto Toscano, Noodle, Noodles, Pasta, Pastries, Pastry, Pig, Pork, Potato, Potatoes, Prosciutto, Puntarelle, Puntarelle di Cicoria, Puntarelle Salad, Red Wine, Roast Pork, Roasted Apple, Roasted Apples, Roasted Potato, Roasted Potatoes, Ruggero Corsi, Salad, Salami, Salumi, Sauce, Sugar, Syrup, Tagliatelle, Tagliatelle Pasta, Tagliatelle with Asparagus, Toast, Tortellini, Tortellini en Brodo, TORTELLINI in Broth, Tortellini Pasta, Trattoria da Ruggero, Trattoria Ruggero, Travel, Vacation, Wine

March 8, 2024
12:00 PM
by: Uhockey

Trattoria Sostanza, Florence IT

Trattoria Sostanza Hot bread Charcuterie Tortellini en Brodo Chicken in Butter Sauce Artichoke Pie Meringue Cake Operating without a website or PR for over 150 years Trattoria Sostanza is something of an institution, and although locals may gripe that the … Continue reading →

Posted in Bread Basket, Dessert, Florence, Food, Italian, Italy, Pork, Trattoria Sostanza, Vacation Tagged Artichoke, Artichoke Omelet, Artichoke Omelette, Artichoke Pie, Bread, Breast, Breasts, Brodo, Broth, Butter, Butter Sauce, Cake, Cakes, charcuterie, Chianti Wine, Chicken, Chicken Breast, Chicken Breasts, Chicken in Butter Sauce, Chickens, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Cream, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Florence, Food, Foodie, Hot bread, House Chianti, Italy, Lemon, Lemons, Meringue, Meringue Cake, Michael Uzmann, Noodle, Noodles, Omelet, Omelette, Onion, Onions, Pasta, Pastries, Pastry, Pie, Pies, Pig, Pork, Prosciutto, Red Wine, Salami, Salumi, Sauce, Soup, Strawberries, Strawberry, Sugar, Tortellini, Tortellini en Brodo, TORTELLINI in Broth, Tortellini Pasta, Trattoria Sostanza, Travel, Vacation, Vanilla, Whip, Whip Cream, Whipped Cream, Wine, Yolk, Yolks

March 7, 2024
12:25 PM
by: Uhockey

Trattoria Cammillo, Florence IT

Trattoria Cammillo Bread Charcuterie, Chicken Liver Toast Homemade Tagleirini with Ham and Artichoke Sauce Tortellini en Brodo Trippa alla Fiorentina Fried Rabbit with Chips Serving Florence since 1945 Trattoria Cammillo is where affluent locals go for homestyle cooking, though thanks … Continue reading →

Posted in Bread Basket, Cammillo, Cammillo Trattoria, Florence, Food, Italian, Italy, Pork, Trattoria Cammillo, Vacation Tagged Aged Pecorino, Aged Pecorino Cheese, Artichoke, Artichoke Sauce, Artichokes, Beef Stomach, Bread, Brodo, Broth, Bunny, Cammillo, Cammillo Trattoria, charcuterie, Chicken, Chicken Liver, Chicken Liver Toast, Chickens, Chip, Chips, Cow Stomach, Cow's Stomach, endoedibles, Florence, Food, Foodie, Fried Rabbit, Fried Rabbit with Chips, Ham, Homemade Tagleirini with Ham and Artichoke Sauce, Italy, Liver, Michael Uzmann, Noodle, Noodles, Pasta, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pig, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Prosciutto, Rabbit, Salami, Salumi, Sauce, Stomach, Tagleirini, Tagleirini Pasta, Toast, Tomato, Tomato Sauce, Tomatoes, Tortellini, Tortellini en Brodo, TORTELLINI in Broth, Tortellini Pasta, Trattoria Cammillo, Travel, Tripe, Trippa, Trippa alla Fiorentina, Vacation

Tag Archives: charcuterie

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