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Tag Archives: Ragu Bolognese
Rossoblu, Los Angeles CA
Rossoblu Rossoblu Bread Basket – Anchovy Butter, Fava e Cicoria, Tomato-Onion Friggione Valbruna’s Eggplant – Tomato Sugo, Basil, Parmigiano Reggiano Superfine Pizza Funghi Pizza – Caramelized Onion, Smoked Mozzarella, Roasted Mushrooms, Red Onion, Garlic Tortellini en Brodo – Pork, Mortadella, … Continue reading
Posted in Bread Basket, California, Dessert, Food, Italian, Los Angeles, Pizza, Pork, Rossoblu, Superfine Pizza, Vacation
Tagged Anchovies, Anchovy, Anchovy Butter, Anchovy Fish, Apple, Apple Crostata, Apples, Baked Fazzoetti, Basil, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef and Pork Bolognese, Beef and Pork Ragu, Beef Bolognese, Beef Broth, Beef Fat, Beef Ragu, Blackberries, Blackberry, Bolognese, Bolognese Sauce, Bread, Bread Basket, Brodo, Broth, Butter, Cake, Cakes, California, Caramelized Onion, Caramelized Onions, Cheese, Chicken, Chicken and Beef Broth, Chicken Broth, Chickens, Cicoria, Cow, Cows, Cream, Crema, Crepe, Crepes, Crostata, Crust, Dandelion, Dandelion Greens, Dandelions, Dessert, Desserts, Dry-Aged Beef, Dry-aged Beef Fat, Duck, Ducks, Eggplant, Eggplants, endoedibles, Fat, Fava, Fava Bean, Fava Beans, Fava e Cicoria, Favas, Fazzoetti, Fish, Food, Foodie, Friggione, Funghi, Funghi Pizza, Garlic, Greens, Kale, LA, Lemon, Lemon Zest, Lemons, Los Angeles, Maltagliati, Maltagliati Pasta, Michael Uzmann, Mortadella, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Oil, Olimpia’s Tagliatelle, Olimpia’s Tagliatelle al Ragu Bolognese, Olive, Olive Oil, Olive Oil Cake, Olives, Onion, Onions, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pepper, Peppers, Pig, Pioppini, Pioppini Mushroom, Pioppini Mushrooms, Pioppinis, Pizza, Pork, Pork Bolognese, Pork Ragu, Prosciutto, Prosciutto di Parma, Ragu, Ragu Bolognese, Ragu Sauce, Red Onion, Red Onions, Reggiano, Reggiano Cheese, Ricotta, Ricotta Cheese, Ricotta Crema, Roasted Mushroom, Roasted Mushrooms, Rossoblu, Rossoblu Bread Basket, Rossoblu Sourdough, Rossoblu Sourdough Bread, Saba, Sage, Salt, Salted Whip, Salted Whip Cream, Salted Whipped Cream, Sauce, Sauce Bechamel, Smoked Mozzarella, Smoked Mozzarella Cheese, Soup, Spelt, Steve Samson, Sugar, Sugo, Superfine Pizza, Superfine Pizza Funghi Pizza, Tagliatelle, Tagliatelle al Ragu Bolognese, Tagliatelle Pasta, Toasted Spelt, Toasted Spelt and Sage Crust, Tomato, Tomato Sugo, Tomato-Onion Friggione, Tomatoes, Tortellini, Tortellini en Brodo, Tortellini Pasta, Tortellini Pasta en Brodo, Travel, Vacation, Valbruna’s Eggplant, Vanilla, Vinegar, Whip Cream, Whipped Cream, Wild Mushroom, Wild Mushrooms, Zest
Felix Trattoria, Los Angeles CA
Felix Trattoria Sfincione – Focaccia Siciliana, Rosemary, Sea Salt, Olive Oil Fiori di Zucca – Squash Blossoms, Crema di Ricotta Polpette della Maestra Alessandra – Pork Meatballs, Salsa Verde, Parmigiano Reggiano Suppli Alla Romana – Rice Croquettes, Fior di Latte, … Continue reading
Posted in California, Coffee, Dessert, Felix Trattoria, Food, Gnocchi, Los Angeles, Pizza, Pork, Tiramisu, Vacation
Tagged #fuckyourpastamachine, Agrumato, Agrumato Olive Oil, Anchovies, Anchovy, Arancini, Beef, Black Pepper, Black Peppers, Blackberries, Blackberry, Blueberries, Blueberry, Boar, Bolognese, Bolognese Sauce, Bread, Broccoli, Broccoli alla Brace, Budino, Budino di Nocino, Butter, CA, Cacio e Pepe, Cake, California, Carbonara, Cheese, Chocolate, Cinghiale, Cinnamon, Cocoa, Coffee, Cow, Cows, Cream, Crema di Ricotta, Crema di Ricotta Cheese, Croccante, Croquetta, Croquettas, Croquette, Croquettes, Crostata ai Frutti, Crostata ai Frutti di Bosco, Crostats, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Evan Funke, Extra Virgin Olive Oil, Felix Trattoria, Fennel, Fennel Pollen, Fior di Latte, Fior di Latte Cheese, Fior di Sardo, Fior di Sardo Cheese, Fiori di Zucca, Focaccia, Focaccia Bread, Focaccia Siciliana, Food, Foodie, Fried Potato, Fried Potatoes, Garlic, Gnocchi, Gnocchi di Patate, Green Salsa, Guanciale, Italian, Jowl, LA, Lady Finger, Lady Fingers, Lemon, Lemons, Los Angeles, Malloreddus, Malloreddus al Cinghiale, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Mezze Maniche, Mezze Maniche alla Carbonara, Mezze Maniche Pasta, Michael Uzmann, Mortadella, Mortadella di Bologne, Mortaio, Mortaio Pizza, Nocino, Oil, Olive, Olive Oil, Olives, Oxtail, Oxtail Ragu, Pappardelle, Pappardelle Pasta, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano 48 Months, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Patate, Patate Fritte, Pecorino, Pecorino Cheese, Pecorino Fulvi, Pecorino Fulvi Cheese, Pecorino Romano, Pecorino Romano Cheese, Pecorino Romano DOP, Pecorino Romano DOP Cheese, Penne Montete, Peperancino, Pepper, Peppers, Pig, Pistachio di Bronte, Pistachios, Pistachios di Bronte, Pizza, Pollen, Polpette, Polpette della Maestra Alessandra, Pomodoro, Pomodoro Sauce, Pork, Pork Jowl, Pork Meatball, Pork Meatballs, Potato, Potato Gnocchi, Potatoes, Ragu, Ragu Bolognese, Ragu Bolognese “Vecchia Scuola”, Raspberries, Raspberry, Rice, Rice Croquette, Rice Croquettes, Ricotta, Ricotta Cheese, Rosemary, Salsa, Salsa Verde, Salt, Sardinian Gnocchi, Sauce, Sea Salt, Semolina, Semolina Gnocchi, Sfincione, Squash Blossom, Squash Blossoms, Sugar, Suppli, Suppli Alla Romana, Tempura, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Tonnarelli, Tonnarelli Cacio E Pepe, Tonnarelli Pasta, Travel, Vacation, Vanilla, Venice, Walnut, Walnut Croccante, Walnuts, Whipped Cream, Wild Boar, Wild Boar Ragu, Wild Fennel Pollen, Yolk, Yolks, Zucca