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Tag Archives: Fava Bean
Jean Georges Steakhouse [31,] Las Vegas NV
Jean Georges Steakhouse Brioche, Herb Butter Egg Toast Caviar – petrossian caviar, herbs Morels stuffed with green peas, fermented chili and avocado Crispy Octopus, kohlrabi slaw, cashews, romesco sauce Foie Gras, Harry’s Berries Strawberry Jam, Strawberry Granola, Red Wine Syrup … Continue reading →
Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Morels, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged 10oz F1 Wagyu NY Strip, 10oz NY Strip, 14oz F1 Wagyu Ribeye, 6oz F1 Wagyu Filet, 6oz Wagyu Filet, 8oz Mishima Reserve Wagyu Rib Cap, 8oz Wagyu Rib Cap, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apple Salad, Apple-Jalapeño Purée, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Avocado, Avocado Crispy Rice, Avocados, Baked Dungeness Crab, balsamic, Balsamic Vinegar, Bass, Bass Fish, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beurre, Beurre Blanc, Black Olive, Black Olives, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Blistered Shishito Pepper, Blistered Shishito Peppers, Blue Prawn, Blue Prawns, Bone Marrow, Bread, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Butter, Buttery Hot Sauce, Caesar Salad, Cake, Cakes, carpaccio, Cashew, Cashews, Caviar, Champagne, Cheese, Cheese Cake, 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Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegan, Vegan Morel Risotto, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Brisket, Wagyu Carpaccio, Wagyu Filet Mignon, Wagyu NY Strip, Wagyu NY Strip Steak, Wagyu Rib Cap, Wagyu Ribeye, Wagyu Ribeye Cap, Warm Asparagus & Morels, Warm Valrhona Chocolate Cake, White Asparagus, White Chocolate, Wine, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu
MAISON, Paris FR
Maison Sota 2023 JEAN DAUGE Partie Fine OCTOPUS, ALMOND SQUID, FAVA BEAN SARDINE, TUNA GARUM, TOMATO, NETTLE RAZOR CLAM, KOJI, YOLK SAUCE, GARLIC LEAF HOUSE SOURDOUGH, BUTTER FROM NORMANDY SCALLOPS FROM SAINT MALO, RAW CREAM AND HORSERADISH, ARTICHOKE, KUMQUAT STUFFED … Continue reading →
Posted in Bread Basket, Dessert, Food, France, Ice Cream, Lobster, Maison, Maison Sota, Maison Sota Atsumi, Octopus, Paris, Tasting Menu, Vacation
Tagged 2023 JEAN DAUGE Partie Fine, Albufera, Albufera sauce, Almond, Almonds, Apple, Apples, Artichoke, Artichokes, Asparagus, Basil, Basil Ice Cream, Bean, Beans, Bread, Breast, Breasts, BRILL, BRILL FISH, Buck wheat, Buckwheat, BUCKWHEAT FINANCIER, Butter, BUTTER FROM NORMANDY, Celeriac, Celery Root, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chervil, Chocolate, CHOCOLATE SABAYON, CHOCOLATE SABAYON AND BASIL ICE CREAM, Clam, Clams, Cream, Currant, Currants, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Financier, Financiers, Fish, Food, Foodie, Fowl, Fruit, Fruits, Garlic, GARLIC LEAF, Garum, Gelatin, GIROLLES, GIROLLES Mushroom, GIROLLES Mushrooms, Granita, GRILLED BRILL, GRILLED BRILL AND CHANTERELLES MUSHROOM, Guinea Fowl, Guinea Fowl Leg, GUINEA FOWL LEG PITHIVIER, Horseradish, House Sourdough, Ice Cream, JEAN DAUGE, JEAN DAUGE Partie Fine, Kiwi, Kiwi Fruit, Kiwi Fruits, KIWI SLUSH, Kiwis, Koji, Koji Rice, Kumquat, Kumquats, Leg, Legs, Lobster, LOBSTER FROM NOIRMOUTIER, Lobster Head, LOBSTER HEAD SAUCE, Lobsters, Maison, Maison Sota, Maison Sota Atsumi, Michael Uzmann, Mushroom, Mushrooms, Nettle, Nettles, Octopus, Partie Fine, Passion Fruit, Passion Fruit Pate de Fruit, Pastries, Pastry, Pate de Fruit, Pepper, Peppers, Pithivier, RAW CREAM, RAW CREAM AND HORSERADISH, Razor Clam, Razor Clams, Rice, Sabayon, Salad, Salads, SALT BAKED GUINEA FOWL, Sardine, Sardine Fish, Sardines, Sauce, Scallop, SCALLOP FROM SAINT MALO, Scallops, SCALLOPS FROM SAINT MALO, Sea Urchin, Slush, Sota Atsumi, Sourdough, Sourdough Bread, Spinach, Squid, STUFFED CELERIAC, STUFFED CELERIAC WITH SEA URCHIN AND SPINACH, Sugar, Tomato, Tomatoes, Travel, Tuna, Tuna Fish, TUNA GARUM, Uni, Urchin, Vacation, WARM SALAD, WARM SALAD AND WHITE ASPARAGUS ALBUFERA SAUCE, White Asparagus, White Wine, Wine, Yolk, YOLK SAUCE, Yolks
Chyna Club, Las Vegas NV
Chyna Club Horse’s Tail / Beehave SHRIMP WONTON – Sweet and Sour CRISPY DUCK & TARO CROQUETTE – Osetra Caviar Crème Fraîche BAKED SHRIMP TOAST – Almond Salad PEKING DUCK PEKING DUCK CARVED TABLESIDE – Crêpe, Scallion, Cucumber, Hoisin Sauce … Continue reading →
Posted in Chyna Club, Dessert, Food, Las Vegas, Nevada, pancake, Pancakes, Richard Chen, Tasting Menu
Tagged Alan Yau, Almond, Almond Salad, Almonds, BAKED SHRIMP TOAST, Bean, Beans, Beehave, Bell Pepper, Bell Peppers, Black Bean, Black Bean Sauce, Black Beans, BLACK SWAN, Butter, Cabbage, Cake, Cakes, Candied Walnut, Candied Walnuts, Carrot, Carrots, Caviar, Cherries, Cherry, Chocolate, Choux, Choux Pastry, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Chyna Club, Citrus, Cocktail, Cocktails, Cocoa, Coconut, Coconut Cake, Coconuts, Cognac, Consomme, Cream, Creme, Crème Fraiche, Cremeux, Crepe, Crepes, Crispy Duck, CRISPY DUCK & TARO CROQUETTE, CRISPY WALNUT PRAWNS, Crispy Wonton, Crispy Wontons, Croquette, Croquettes, Cucumber, Cucumbers, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, Dressing, Duck, DUCK CHOW MEIN, Duck Consommé, Duck Fat, Duck Fried Rice, Duck Soup, Duck Wonton, Duck Wontons, Ducks, endoedibles, Fat, Fava, Fava Bean, Fava Beans, Favas, Financier, Financiers, Fish Egg, Fish Eggs, Fish Roe, Fontainebleau, Food, Foodie, Fried Rice, Gelee, gin, Guava, Guava Gelee, Hennessey, Hennessey Cognac, Hennessey V.S.O.P. Cognac, Hennessey VSOP, Hennessey VSOP Cognac, Hoisin, Hoisin Sauce, Honey, Honey Peach Sauce, Horse's Tail, Kabocha, Kabocha Squash, Las Vegas, Lemon, Lemons, Lettuce, LV, Michael Uzmann, Mixed Lettuce, Morel, Morel Mushroom, Morel Mushrooms, Morello, Morello Cherries, Morello Cherry, Morellos, Morels, Mushroom, Mushrooms, Napa Cabbage, Nevada, Noodle, Noodles, NV, Orange, Oranges, Osetra, Osetra Caviar, Osetra Caviar Crème Fraîche, Osmanthus, Osmanthus Honey, Pasta, Pastries, Pastry, Pate a Choux, Pate de Choux, Pea, Peach, Peach Sauce, Peaches, Peanut, Peanut Dressing, Peanuts, Peas, Peking Duck, PEKING DUCK CARVED TABLESIDE, PEKING DUCK SALAD, Pepper, Peppers, Petit Four, Petit Fours, Prawn, Prawns, Raspberries, Raspberry, Raspberry White Chocolate, Rice, Richard Chen, Roe, Salad, Sauce, Scallion, Scallions, Shrimp, Shrimp Wonton, Shrimp Wontons, Shrimps, Sin City, Soup, Soybean, Soybeans, Squash, Sugar, Sweet & Sour Sauce, Sweet and Sour Sauce, Taro, Tasting Menu, Toasted Almond, Toasted Almonds, Tomato, Tomatoes, Vegas, Walnut, Walnut Prawn, Walnut Prawns, Walnuts, White Chocolate, WOK-TOSSED DUCK, WOK-TOSSED DUCK WITH MOREL MUSHROOMS & BLACK BEAN SAUCE, Wonton, Wontons, Zucchini, Zucchini Squash
Restaurant Daalder*, Amsterdam NL
Daalder 2022 Weingut Thanisch Tribut Grauschiefer Riesling Mukus fried chicken with caviar, Crème cru Satay kambing Nigiri salmon meringue Bao shrimp Bread and butter Pulpo classic, fregola, grapefruit, celery Langoustine, cauliflower, bisque, yuzu Cod, jasmine, carrot, calamansi, sesame Ravioli signature, … Continue reading →
Posted in Amsterdam, Bread Basket, Daalder, Dessert, Food, Holland, Ice Cream, Octopus, Restaurant Daalder, Restaurant Daalder*, Souffle, The Netherlands, Vacation, Waffle, Waffles
Tagged 2022 Weingut Thanisch Tribut Grauschiefer Riesling, Amsterdam, Bao, Bao Bun, Bao Buns, Bao shrimp, Basil, Bean, Beans, Beet, Beetroot, Beets, Bisque, Blueberries, Blueberry, Blueberry soufflé, Bread, Bread and Butter, Brioche, Brioche Bread, Buckwheat, Bun, Buns, Butter, Cacao, Calamansi, Carrot, Carrots, Cauliflower, Caviar, Celery, Cheese, Chicken, Chickens, Chocolate, Cocoa, Cod, Cod Fish, Cookie, Cookies, Corn, Cream, Creme, Crème cru, Daalder, Daalder 'Stroopwafel', Dennis Huwaë, Dessert, Desserts, Dragon Fruit, Dragonfruit, Egg, Eggs, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fregola, fregola pasta, Fried Chicken, Grapefruit, Grapefruits, Holland, Ice Cream, Ice Cream Sandwich, Jasmine, Lamb, Lambs, Langoustine, Langoustines, Lemon, Lemons, Meringue, Michael Uzmann, Miso, Mukus fried chicken, Mukus fried chicken with caviar, Mushroom, Mushrooms, Nigiri, Nigiri salmon meringue, Noodle, Noodles, Octopus, Pasta, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Pistachio, Pistachios, Pop Corn, Popcorn, Pulpo, Pulpo classic, Ravioli, Ravioli Pasta, Ravioli signature, Red Wine, Restaurant Daalder*, Ricotta, Ricotta Cheese, Riesling, Roe, Salmon, Salmon Fish, Satay, Satay kambing, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sheep, Sheeps, Shrimp, Shrimps, Souffle, Soup, Spinach, Stroopwafel, Stroopwafels, Sugar, Sweet Corn, Syrup, Tangerine, Tangerines, The Netherlands, Travel, Vacation, Weingut Thanisch Tribut Grauschiefer Riesling, White Wine, Wine, Yuzu
Zaytoon Restaurant & Market [10,] Las Vegas NV
Zaytoon Restaurant & Market Zereshk Polow – Barberry, Onion Barg Kabob – Basmati Rice Shish Kabob – Basmati Rice, Tomato, Onion Fesenjaan – Chicken, Pomegranate & Walnut Sauce Lavash Chicken Kabob – Basmati Rice, Tomato, Onion Koobideh Kabob – Basmati … Continue reading →
Posted in Uncategorized
Tagged Baba Ghanoush, Barberries, Barberry, Barg, Barg Kabob, Basmati Rice, Beef, Beef Koobideh, Bread, Butter, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Chili, Cinnamon, Citrus, Citrus Mint Dressing, Coriander, Cow, Cows, Cucumber, Cucumbers, Dill, Dip, Dressing, Eggplant, Eggplants, endoedibles, Falafel, Fava, Fava Bean, Fava Beans, Favas, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Grilled Tomato, Grilled Tomatoes, Hen, Hens, Herb, Herbs, Honey, Hummus, Kabob, Kabobs, kashk, Kashk Bademjan, Koobideh, Koobideh Kabob, Koobideh Kabobs, Lamb, Lambs, Las Vegas, Lavash, Lavash Bread, Lemon, Lemons, LV, Masto Khiar, Meat, Michael Uzmann, Mint, Mints, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Pastries, Pastry, Pepper, Peppers, Pistachio, Pistachios, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Puff Pastry, Rice, Saffron, Saffron Rice, Salad, Salads, Salt, Sauce, Sheep, Shirazi Salad, Shish Kabob, Sin City, Spread, Stew, Sugar, Syrup, Tea, Tomato, Tomato Broth, Tomatoes, Vegas, Walnut, Walnuts, Water, Yogurt, Zaytoon, Zaytoon Restaurant, Zaytoon Restaurant & Market, Zereshk Polow
Zaytoon Restaurant & Market [9,] Las Vegas NV
Zaytoon Restaurant & Market Tea Hummus Masto Khiar Baba Ghanoush Kashk Bademjan Falafel Lavash Khoroshte Geymeh Ba Bademjan Fesenjaan – Chicken, Pomegranate, Walnut Sauce Koobideh Kabob, Chicken Kabob, Bone in Cornish Game Hen Kabob, Barg Kabob As the eldest occupant … Continue reading →
Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Zaytoon, Zaytoon Restaurant, Zaytoon Restaurant & Market
Tagged Baba Ghanoush, Barg, Barg Kabob, Basmati Rice, Beef, Beef Koobideh, Bone in Cornish Game Hen Kabob, Bread, Butter, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Chili, Cinnamon, Coriander, Cow, Cows, Cucumber, Cucumbers, Dill, Dip, Dressing, Eggplant, Eggplants, endoedibles, Falafel, Fava, Fava Bean, Fava Beans, Favas, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Grape, Grapes, Grilled Tomato, Grilled Tomatoes, Hen, Hens, Herb, Herb Stew, Herbs, Honey, Hummus, Kabob, Kabobs, kashk, Kashk Bademjan, Khoroshte Geymeh Ba Bademjan, Koobideh, Koobideh Kabob, Koobideh Kabobs, Lamb, Lambs, Las Vegas, Lavash, Lavash Bread, Lemon, Lemons, LV, Masto Khiar, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Pastries, Pastry, Pepper, Peppers, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Puff Pastry, Rice, Saffron, Saffron Rice, Salt, Sauce, Sheep, Shish Kabob, Sin City, Spread, Stew, Sugar, Syrup, Tea, Tomato, Tomato Broth, Tomatoes, Vegas, Walnut, Walnuts, Water, Yogurt, Zaytoon, Zaytoon Restaurant, Zaytoon Restaurant & Market, Zereshk Polow
Zaytoon Restaurant & Market [8,] Las Vegas NV
Zaytoon Restaurant & Market Tea Hummus Masto Khiar Baba Ghanoush Kashk Bademjan Lavash Aash E-Reshteh Lentil Soup Ghormeh Sabizi – Herb Stew, Beef, Kidney Beans Fesenjaan – Chicken, Pomegranate & Walnut Sauce Gheimeh with Eggplant Basmati Rice, Tomato, Lemon Koobideh … Continue reading →
Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Zaytoon, Zaytoon Restaurant, Zaytoon Restaurant & Market
Tagged Aash E-Reshteh, Aash E-Reshteh Soup, Baba Ghanoush, Baked Phyllo, Baked Phyllo Dough, Baklava, Barberries, Barberry, Barg, Barg Kabob, Basmati Rice, Beef, Beef Koobideh, Bone in Cornish Game Hen Kabob, Bread, Broth, Butter, Cake, Cakes, Caramel, Cheese, Cheese Cake, Cheesecake, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Chili, Chocolate, Chocolate Mousse, Chocolate Mousse Cake, Cinnamon, Coriander, Cow, Cows, Cream, Cream Cheese, Cucumber, Cucumbers, Dessert, Desserts, Dill, Dill Fava Rice, Dip, Dressing, Eggplant, Eggplants, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gheimeh, Gheimeh with Eggplant, Ghormeh Sabizi, Grilled Tomato, Grilled Tomatoes, Halva, Hen, Hens, Herb, Herb Stew, Herbs, Honey, Hummus, Kabob, Kabobs, kashk, Kashk Bademjan, Kidney Bean, Kidney Beans, Koobideh, Koobideh Kabob, Koobideh Kabobs, Lamb, Lamb Chop, Lamb Chop Kabob, Lambs, Las Vegas, Lavash, Lavash Bread, Leek, Leeks, Lemon, Lemons, Lentil, Lentil Soup, Lentils, LV, Masto Khiar, Meat, Michael Uzmann, Mousse, Mousse Cake, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Persian Pastries, Persian Pastry, Phyllo, Phyllo Dough, Pistachio, Pistachio Halva, Pistachios, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Puff Pastry, Rice, Rose, Rose Water, Roses, Saffron, Saffron Rice, Salt, Sauce, Sheep, Shish Kabob, Sin City, Snickers, Snickers Cheese cake, Snickers Cheesecake, Soup, Spread, Stew, Sugar, Syrup, Tomato, Tomato Broth, Tomatoes, Vegas, Walnut, Walnuts, Water, Yogurt, Zaytoon, Zaytoon Restaurant, Zaytoon Restaurant & Market, Zereshk Polow
Delilah [11,] Las Vegas NV
Delilah GOLDEN AGE – Remy Martin 1738 Cognac, Giffard’s Apricot Liqueur, Giffard’s Madagascar Vanilla Liqueur, Lemon, Spice of Life AMUSE – Bluefin Tuna Tartare, Meringue, Wasabi, Cilantro MILK BREAD – Vermont Creamery Butter, Sea Salt UNI & BLACK TRUFFLE SHOOTER … Continue reading →
Posted in Bread Basket, Coffee, Crab, Delilah, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, Tasting Menu, Truffle, Truffles
Tagged 12oz Westholme Filet Mignon, 1738 Cognac, Aged Spanish Cheese, Aioli, Alaskan King Crab, Alaskan King Crabs, alla Vodka, Almond, Almond Romesco, Apricot, Apricot Liqueur, Apricots, Barbecue Sauce, Barbeque Sauce, Basil, Basil Pesto, BBQ Sauce, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Beef Steak, Beef Wellington, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, BLACK TRUFFLE LOBSTER ROLLS, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blue Crab, Blue Crabs, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Tartare, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brown Butter, Brown Butter Brioche, Brown Butter Brioche Bread, Brownie, Brownie Bite, Brownie Bites, Brownies, Bun, Buns, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cabbage, Cabbage Slaw, Caesar, Caesar Salad, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Candied Nut, Candied Nuts, Candy, Caper, Caper Aioli, Capers, Caramel, carpaccio, Cavatelli, Cavatelli Pasta, Caviar, CAVIAR & POTATO, Chawanmushi, Cheese, Cheese Fondue, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Breast, Chicken Breasts, Chicken Tender, Chicken Tenders, Chickens, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Chris Bianco’s Tomato, Chris Bianco’s Tomatoes, Cignac, Cilantro, Cinnamon, Citrus, Classic Tartar Sauce, Cocktail, Cocktails, Coffee, Cognac, Cole Slaw, Coleslaw, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Pudding, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crabs, Cracker, Crackers, Cream, Creme, Crème Fraiche, Crepe, Crepes, Crispy Potato Pave, Crouton, Croutons, Crust, Crusts, Cucumber, Cucumbers, Cultured Butter, Custard, Dark Chocolate, Dark Chocolate Ganache, Dark Chocolate Ice Cream, Dayboat Scallop, Dayboat Scallops, Delilah, DELILAH BEEF WELLINGTON, DELILAH GREEK SALAD, Delilah Las Vegas, Delilah Rocky Road Sundae, Delilah Sundae, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Desert Honey, Dessert, Desserts, Dill, Dressing, Duxelles, Egg, Egg Custard, Eggs, Endive, Endives, endoedibles, English Cucumber, English Cucumbers, Espresso, Extra Virgin Olive Oil, Fava Bean, Fava Beans, feta, Feta Cheese, Filet Mignon, Filet Mignon Steak, Fines Herbs, Fish, Fish Egg, Fish Eggs, Fish Roe, Fondant, Fondue, Food, Foodie, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Aioli, Gaufrette, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrettes, Gel, Giffard's Apricot Liqueur, Giffard’s, Giffard’s Madagascar Vanilla Liqueur, Glaze, Golden Age, Gooey Butter Cake, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Greek Salad, Guava, Guava Jam, h.wood Group, Hazelnut, Hazelnut Marshmallow, Hazelnut Marshmallows, Hazelnuts, Heirloom Cherry Tomato, Heirloom Cherry Tomatoes, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Hokkaido Sea Urchin, Hokkaido Uni, Hokkaido Urchin, Honey, Hot Fudge, Housemade Pasta, Ice, Ice Cream, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jidori, Jidori Chicken, Jidori Chicken Breast, Jidori Chicken Breasts, Josh Smith, Jumbo Blue Crab, Jus, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kendall's Slutty Brownie, King Crab, King Crab Caesar, KING CRAB CAVATELLI, KING CRAB CAVATELLI ALLA VODKA, King Crabs, Las Vegas, Lemon, Lemon Glaze, Lemon Zest, Lemons, Lime, Limes, Liqueur, Lobster, Lobster Roll, Lobster Rolls, Lobsters, LV, Macaroni, Macaroni Gratinee, Macaroni Pasta, Madagascar Vanilla, Madeira, Madeira Wine, Madeira Wine Jus, Magic Shell, Maine Lobster, Maine Lobsters, Makrut Lime, Makrut Limes, Market Pepper, Market Peppers, Marshmallow, Marshmallows, Maryland Crab Cake, Mashed Potato, Mashed Potatoes, Meringue, Michael Uzmann, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Organic Egg, Organic Eggs, Osetra, Osetra Caviar, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parsley, Passion Fruit, Passionfruit, Passionfruit Glaze, Pasta, Pastries, Pastry, Pave, Pea, Peas, Pepper, Peppers, Pesto, Pimenton, Pine Nut, Pine Nuts, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Potato, Potato Chip, Potato Chips, Potato Pave, Potatoes, Pound Cake, Powdered Sugar, Prime Beef, Prime Beef Carpaccio, Pudding, Puff Pastry, Puree, Ranch, Ranch Dressing, Reggiano, Reggiano Cheese, Remy Martin, Remy Martin 1738 Cognac, Remy Martin Cignac, Ricotta Salata, Ricotta Salata Cheese, Rocky Road Sundae, Roe, Roll, Rolls, Romesco, Salad, Salads, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Savory Egg Custard, Scallop, Scallops, Sea Salt, Sea Urchin, Seasoning, Shallot, Shallots, Shellfish, Sin City, Slaw, Spanish Cheese, Special Sauce, Spice of Life, Spicy BBQ Sauce, Spinach, Sprinkle, Sprinkles, Steak, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sundae, Sunny Vodka, Tartar, Tartar Sauce, Tartare, Tasting Menu, Tender, Tenders, Toasted Pine Nut, Toasted Pine Nuts, Tomato, Tomatoes, Truffle, Truffle Aioli, Truffles, Tuna, Tuna Fish, Uni, Uni & Black Truffle Shooter, Vanilla, Vanilla Bean, Vanilla Bean Crème Fraiche, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, Vermont Creamery, Vermont Creamery Butter, Vinegar, Vodka, Vodka Sauce, Wasabi, Watermelon, Watermelons, Wellington, Westholme Filet Mignon, Whip Cream, Whipped Cream, Whipped Crème Fraiche, Wynn, Wynn Las Vegas, Yogurt, Zest
Jean Georges Steakhouse [26,] Las Vegas NV
Jean Georges Steakhouse Brioche, Herb Butter Char Grilled Octopus, crispy potatoes, smoked paprika aïoli Japanese Wagyu Carpaccio, comte cheese fritters, truffle aïoli Bacon Wrapped Shrimp, Harry’s Berries strawberry mustard Foie Gras, pistachio-honey-thyme, rhubarb poached in strawberry juice, elderflower, kaffir lime … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Pork, Truffle, Truffles
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, 10oz F1 Wagyu NY Strip, 6oz F1 Wagyu Filet, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, Aioli, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apple Pie, Apple Pies, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Arugula Salad, Asparagus, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Black Pepper, Black Peppers, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Blisterd Shishito Pepper, Blisterd Shishito Peppers, Bone, Bone Marrow, bones, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brioche Toast, Brioche Toast Soldiers, Broccoli, Broccoli de Cicco, Brown Butter, Burrata, Burrata Cheese, Butter, Buttery Hot Sauce, Caesar, Caesar Salad, Cake, Cakes, carpaccio, Char Grilled Octopus, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Breast, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Coconut, Coconut Vinaigrette, Coconuts, Compote, Comte, comte cheese fritter, comte cheese fritters, Corn, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Crispy Potato, Crispy Potatoes, Crouton, Croutons, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Dark Chocolate, Dessert, Desserts, Double Lamb Chop, Double Lamb Chops, Dressing, Duck, Duck Liver, Ducks, elder flower, Elder flowers, Elderflower, Elderflowers, Emulsion, endoedibles, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Steak, F1 Wagyu NY Strip, Fava, Fava Bean, Fava Beans, Favas, Filet, Filet Mignon, Filet Mignon Steak, Fish, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Herb, Fried Herbs, Fritter, Fritters, Fudge, Garlic, Gastrique, Glaze, Green Olive, Green Olive Dressing, Green Olives, Gremolata, Grilled Octopus, Grilled Shishito Pepper, Grilled Shishito Peppers, Guajillo, Guajillo Pepper, Guajillo Peppers, Guajillo Vinaigrette, Guajillos, Harry's Berries, Harry's berries Sorbet, Harry's Berries strawberry mustard, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Heart of Palm, Hearts of Palm, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Butter, Herbs, Honey, Horseradish, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, Juice, kaffir, kaffir lime, Kaffir Limes, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lettuce, Lime, Lime Salt, Limes, Liver, LV, Manchego, Manchego Cheese, Maple, Maple Pecan, Maple Pecan Ice Cream, Maple Syrup, Marcona Almond, Marcona Almonds, Market Apple Pie, Marrow, Michael Uzmann, Mint, Mints, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushrooms, mustard, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, NV, NY Cheesecake, NY Strip, NY Strip Steak, Octopus, Olive, Olives, Onion, Onions, Organic Chicken, Organic Chicken Breast, Organic Chicken Breasts, Organic Chickens, Palm, Paprika, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Pea, Peas, Pecan, Pecans, Pepper, Peppers, Pie, Pies, Pig, Pistachio, pistachio-honey-thyme, Pistachios, Pork, Potato, Potato Salad, Potatoes, Prime Filet Mignon, Pure Maple Syrup, Puree, Ramp, Ramp Butter, Ramps, Raspberry Sorbet, Red Leaf Lettuce, Red Leaf Lettuce Caesar Salad, Rhubarb, rhubarb poached in strawberry juice, Rosemary, Sabayon, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sean Griffin, Seared Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shaved Asparagus, Sheep, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimps, Sicilian Pistachio, Sicilian Pistachios, Sin City, Smoked Bacon, Smoked Paprika, Smoked Paprika Aioli, Snap Pea, Snap Peas, Sorbet, Soy, Soy Miso Butter, Spinach, Spring Onion, Spring Onions, Spring Pea, Spring Peas, Steak, Steak Sauce, Strawberries, Strawberry, strawberry juice, strawberry mustard, Strawberry Sorbet, Streusel, Sugar, Sugar Snap Pea, Sugar Snap Peas, Syrup, Tea, Tempura, Thyme, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Aioli, Truffles, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Veal, Veal Milanese, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu NY Strip, warm potato salad, warm sabayon, warm sabayon of smoked bacon, Warm Valrhona Chocolate Cake, White Chocolate, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes
Scotch 80 Prime [10,] Las Vegas NV
Scotch 80 Japanese Milk Bread – Butter Truffle Parmesan Chips Scallop Crudo – Half-Shelled Scallop, Uni, Caviar, Truffle Ponzu Tuna Poke – Kombu Cured Bluefin, Tamari-Gochuchang, Crispy Tapioca, Avocado Filet Carpaccio – Angus Filet, Spanish Octopus, Arugula, Tapenade, Meyer Lemon … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged 18Oz Bone-In NY Strip, 18Oz Westholme Australian Wagyu Bone-In NY Strip, 20Oz Creekstone Farms Dry aged Bone-In Prime Ribeye, 40 day Dry-aged Creekstone Farms Prime Beef, 80 Steak Sauce, A5, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Katsu, Aged Balsamic, Aioli, Alaskan Halibut, Alaskan Halibut Fish, Angus, Angus Filet, Apple, Apple Sorbet, Apples, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Artichoke, Artichokes, Arugula, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Australian Wagyu NY Strip, Australian Wagyu NY Strip Steak, Avocado, Avocados, Bacon, Bacon Jam, Baguette, Baguette Bread, Baguettes, balsamic, Balsamic Vinegar, Banyuls, Banyuls Vinaigrette, Banyuls Vinegar, Basil, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheeks, Beef Rib, Beef Ribs, Beet, Beets, Beets and Seared Goat Cheese Salad, Belle de Brillete, Belle de Brillete Anglaise, Berries, Berry, Bisque, Blackberries, Blackberry, Blue Crab, Blue Crab & Corn Bisque, Blue Crabs, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bone In NY Strip, Bone-In New York Strip, Bone-in Prime New York Strip, Bone-In Prime Ribeye, Bone-In Ribeye, Bordelaise, Bordelaise Sauce, Braised Beef Cheek, Braised Beef Cheeks, Braised Wagyu Beef Cheek, Braised Wagyu Beef Cheeks, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brownie, Brownies, Burrata, Burrata Cheese, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Cana De Cabra, Cana De Cabra Cheese, Caper, Capers, Caramel, carpaccio, Carrot, Carrots, Caviar, Chai, Chai Cheese cake, Chai Cheesecake, Chai Tea, Cheek, Cheeks, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chicories, Chicory, Chili, Chili Jam, Chili Jam Aioli, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chopped Salad, Cinnamon, Citrus, Cocoa, Coffee, Corn, Cow, Cows, Crab, Crab Fritter, Crab Fritters, Crabs, Cracker, Crackers, Cream, Cream Cheese, Creekstone Farms, Creekstone Farms Bone-In Prime Ribeye, Creekstone Farms Dry aged Bone-In Prime Ribeye, Creekstone Farms Prime Beef, Creme, Creme Anglaise, Creme Brulee, Crème Fraiche, Crisp, Crispy Shallot, Crispy Shallots, Crispy Tapioca, Crostini, Crudo, Crust, Crustacean, Crusts, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dessert, Desserts, Diver Scallop, Diver Scallops, Dry aged Bone-In Prime New York Strip, Dry aged Bone-In Prime Ribeye, Dry-aged Creekstone Farms Prime Beef, Duck, Duck Fat, Duck Fat Fries, Duck Fat Fry, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Pea, English Peas, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Fat, Fava, Fava Bean, Fava Beans, Favas, feta, Feta Cheese, Field Greens, Fig, Fig Newton, Fig Newton Crust, Fig Newtons, Figs, Filet, Filet Carpaccio, Filet Mignon, Fines Herbs, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Fries, French Fry, Fried Egg, Fried Eggs, Fried Rice, Fries, Fritter, Fritters, Frosting, Fruit, Fruits, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Butter, Garlic Confit, Garlic Herb Butter, Goat Cheese, Gochuchang, Gochujang, Gochujang Aioli, Golden Balsamic, Golden Balsamic Vinegar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Grape, Grapes, Green Papaya, Green Papayas, Greens, Gremolata, Half-Shelled Scallop, Half-Shelled Scallops, Halibut, Halibut Fish, Hash, Hash Brown, Hash Browns, Heirloom Beet, Heirloom Beets, Herb, Herb Butter, Herbs, Heritage Carrot, Heritage Carrots, Hokkaido Milk Bread, Hokkaido Sea Urchin, Honey, Hudson Valley Foie Gras, Ice Cream, Icing, Ikura, Ikura Chili Jam Aioli, Ink, Jam, Japanese Milk Bread, Jumbo Shrimp, Jus, Kagoshima A5 Wagyu, Kagoshima A5 Wagyu Beef, Kagoshima A5 Wagyu Sando, Kagoshima A5 Wagyu Sandwich, Kagoshima Wagyu, Katsu, Kewpie, Kewpie Mayo, Kewpie Mayonnaise, Kewpie Truffle Aioli, Kombu, Kombu Cured Bluefin, Kyle Dorks, Lap Cheong, Lap Cheong Sausage, Lardon, Lardons, Las Vegas, Lemon, Lemon-Caper Meunière, Lemons, Lettuce, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Local Honey, LV, Maine Lobster, Maine Lobsters, Maldon Salt, Marcus O'Brien, Marshmallow, Marshmallows, Mayo, Mayonnaise, Melon, Melon Sorbet, Melons, Meuniere, Meuniere Sauce, Meyer Lemon, Meyer Lemons, Michael Uzmann, Milk, Milk Bread, Milk Chocolate, Morel, Morels, Moscato, Moscato Grape, Moscato Grapes, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Nevada, New York Strip, NV, NY Strip, NY Strip Steak, Nyko Christian, Octopus, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onions, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pea, Pea Risotto, Pear, Pear Tart, Pear Tartarine, Pears, Peas, Pepper, Peppers, Pickled Green Papaya, Pickled Green Papayas, Pickled Papaya, Pickled Papayas, Poached Pear, Poached Pears, Poke, Pomegranate, Pomegranate Sorbet, Pomegranates, Ponzu, Porcini, Porcini Foam, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potatoes, Prime Beef, Puree, Quail Egg, Quail Eggs, Radish, Radishes, Raspberries, Raspberry, Red Onion, Red Onion Confiture, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Ribeye, Ribeye Steak, Rice, Risotto, Roe, Roll, Rolls, Ruby Chocolate, S'mores, Saffron, Salad, Salads, Salmon, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sandwich, Sandwiches, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallop Crudo, Scallops, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Chopped Salad, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Scallop, Sea Scallops, Sea Urchin, Sea Weed, Seafood, Seaweed, Seed, Seeds, Shaved Baby Radish, Shaved Baby Radishes, Shellfish, Shrimp, Shrimp Mousse, Shrimp Toast, Shrimps, Silk Chocolate Mousse, Sin City, Slaw, Smoked Brie, Smoked Brie Cheese, Smoked Brie Fondue, Smoked Mussel, Smoked Mussels, Sorbet, Sorbet Sampler, Soup, Soy, Spanish Octopus, Spring Lettuces, Spring Onion, Spring Onions, Squash, Squid Ink, Steak, Steak Sauce, Sugar, Supreme Gochujang Aioli, S’more, Tamari, Tamari-Gochuchang, Tammy Alana, Tapenade, Tapioca, Tart, Tartare, Tarts, Tasting Menu, Tea, The Palms, Tiger Stripe Fig, Tiger Stripe Figs, Toast, Toasted Marshmallow, Toasted Marshmallows, Truffle, Truffle Parmesan Chip, Truffle Parmesan Chips, Truffle Ponzu, Truffles, Tuile, Tuna, Tuna Fish, Tuna Poke, Uni, Uni & Buratta, Urchin, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Beef Cheek, Wagyu Beef Cheeks, Wagyu Steak, Warm Chocolate Cake, Westholme Australian Wagyu Beef, Westholme Australian Wagyu Bone-In NY Strip, Whipped Cream, White Chocolate, Wine, Yolk, Yolks, Zucchini, Zucchini Squash
neolokal, Istanbul TR
neolokal Flying Cloud – Ojo Tigre Mezcal, Gobek Raki, Archers, Agave, Grapefruit Sourdough, Parsley Marbled Butter, Cep Powder White Eyed Pea Baklava Roll / Fried Bread, Beef / Bonito, Vine Leaves Pumpkin and Tangerine Juice Sinkonta, Olive Oil Braised Pumpkin, … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Istanbul, Macaron, Macaroon, neolokal, Tasting Menu, Turkey, Vacation
Tagged Agave, Almond, Almonds, Archers, Baked Phyllo, Baked Phyllo Dough, Baklava, Baklava Roll, Bean, Beans, Beef, Belly, Bitter Almond, Bitter Almond Macaron, Bonito, Bonito Fish, Braised Pumpkin, Bread, Butter, Cake, Cakes, Canele, Cep Powder, Ceps, Cheese, Chocolate, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Meringue, Coconuts, Coffee, Collard Greens, Cookie, Cookies, Cow, Cowpea, Cowpeas, Cows, Cream, Dark Chocolate, Dessert, Desserts, Dolmade, Dumpling, Dumplings, endoedibles, Fava Bean, Fava Beans, Fish, Flying Cloud, Foam, Food, Foodie, Freekeh, Freekeh Pilaf, Fried Bread, Gambilya Fava Bean, Gambilya Fava Beans, Garlic, Garlic-Parsley Oil, Gelee, Gobek Raki, Grapefruit, Grapefruits, Greens, Halva, Hazelnut, Hazelnut Tahini, Hazelnuts, Ice Cream, Icli Kofte Dumpling, Icli Kofte Dumplings, Istanbul, Juice, Kofte Dumpling, Kofte Dumplings, Lamb, Lamb Belly, Lamb Meatball, Lamb Meatballs, Lamb Neck, Lambs, Lemon, Lemon Caviar, Lemons, Macaron, Macarons, Maksut Aşkar, Mamul, Mamul Cookie, Mamul Cookies, Meatball, Meatballs, Meringue, Mezcal, Michael Uzmann, Milk, Neck, neolokal, Nut, Nuts, Oil, Ojo Tigre Mezcal, Olive, Olive Oil, Olive Oil Braised Pumpkin, Olives, Onion, Onion Gelee, Onions, Parsley, Parsley Butter, Parsley Marbled Butter, Parsley Oil, Pastries, Pastry, Phyllo, Phyllo Dough, Pilaf, Pine Nut, Pine Nuts, Piyaz, Powder, Pumpkin, Pumpkin and Tangerine Juice, Pumpkin and Tangerine Sauce, Pumpkins, Raisin, Raisins, Raki, Raki Marinated Sea Bream, Raki Truffle, Raki Truffles, Revani, Revani with Rose, Rice, Roll, Rolls, Rose, Rose Delight, Rose Milk, Rose Milk Ice Cream, Rose Water, Roses, Salt, Salted Yogurt, Salted Yogurt Foam, Sauce, Sea Bream, Sea Bream Fish, Seed, Seeds, Sesame, Sesame Ice Cream, Sesame Seed, Sesame Seeds, Sheep, Shrimp, Shrimp and Collard Dolmade, Shrimp Sauce, Shrimps, Sinkonta, Sorbet, Sorrel, Sorrel Sorbet, Sourdough, Sourdough Bread, Sugar, Sweet Bean, Sweet Beans, Sweet Beans Piyaz, Tahini, Tangerine, Tangerines, Tasting Menu, Travel, Truffle, Truffles, Turkey, Turkish Coffee, Turkish Delight, Vacation, Vine Leaf, Vine Leaves, Walnut, Walnuts, White Eyed Pea, White Eyed Pea Baklava Roll, White Eyed Peas, Yogurt, Yogurt Foam
ernst, Berlin DE
ernst Kombu Dashi, Sicilian Lemon Grilled Raspberry, Lemon Verbena 2020 Vin de France Chardonnay Flowering Cucumber White Cucumber, Kombu Paste, Chrysanthemum Grilled Cucumber, Carpet Clam, Braised Kombu Spiked Cucumber, Chives, Cuttlefish, German Lemongrass Young Zucchini, Elderflower Oil Zucchini Flower, Sicilian … Continue reading →
Posted in Berlin, Dessert, ernst, ernst Berlin, Food, Germany, Ice Cream, Lobster, Tasting Menu, Vacation
Tagged "Altaroses" Montsant, 2013 Joan d'Anguera "Altaroses" Montsant, 2016 Thousand Mils Fincas Rioja, 2020 Birdscape Pink Christian Tschida, 2020 Vin de France Chardonnay, 2021 Eric Bordelet Sydre Argelette, 60 day aged Caviar, aged Caviar, Almond, Almonds, Bambino Eggplant, Bambino Eggplants, Bean, Beans, Beef, Berlin, Berries, Berry, Birdscape, Birdscape Pink, Bistrotage Rosé B.11 Extra Brut Blanc, Black Citrus, Black Citrus Granita, Black Currant, Black Currants, Blossom, Blossoms, Blue Lobster, Blue Lobster Tail, Blue Lobster Tails, Blue Lobsters, Bone Marrow, Bonito, Bonito Fish, Braised Fava Bean, Braised Kombu, Broad Bean, Broad Beans, Butter, Caramel, Caramelized Sea weed, Caramelized Seaweed, Carpet Clam, Carpet Clams, Cassis, Celtuce, Champagne, Chard, Chardonnay, Chawanmushi, Cheese, Cherries, Cherry, Chive, Chives, Christian Tschida, Chrysanthemum, Chrysanthemum Tea, Cinnamon, Citrus, Citrus Granita, Clam, Clams, Claw, Claws, Colostrum, Colostrum Ice Cream, Coriander, Cream, Cucumber, Cucumbers, Currant, Currants, Custard, Cuttlefish, Daikon, Daikon Radish, Daikon Radishes, Dashi, Dehydrated and Smoked Japanese Tomato, Dehydrated and Smoked Japanese Tomatoes, Dessert, Desserts, Dylan Watson-Brawn, Eggplant, Eggplants, Elbow, Elbows, Elderflower, Elderflower Oil, Elderflowers, endoedibles, Eric Bordelet, Eric Bordelet Sydre Argelette, ernst, ernst Berlin, Fava, Fava Bean, Fava Beans, Favas, Fig, Fig Wood Oil, Figs, Fincas Rioja, Fish, Fish Egg, Fish Eggs, Fish Roe, Flat Oyster, Flat Oysters, Flour, Flower, Flowering Cucumber, Flowering Cucumbers, Flowers, Food, Foodie, Françoise Martinot, Françoise Martinot Bistrotage Rosé B.11 Extra Brut Blanc, Garum, Gem Lettuce, German Gooseberries, German Gooseberry, German Lemongrass, Germany, Gooseberries, Gooseberry, Granita, Gray Shrimp, Gray Shrimps, Green Gooseberries, Green Gooseberry, Greens, Grilled Bambino Eggplant, Grilled Bambino Eggplants, Grilled Berries, Grilled Berry, Grilled Cucumber, Grilled Cucumbers, Grilled Gem Lettuce, Grilled Raspberries, Grilled Raspberry, Hay, Hay Smoke, Head, Head Paste, Heads, Herb, Herbs, Ice, Ice Cream, Jam, Japanese Eggplant, Japanese Eggplants, Japanese Mustard, Japanese Spring Onion, Japanese Spring Onions, Japanese Tomato, Japanese Tomatoes, Joan d'Anguera, Joan d'Anguera "Altaroses" Montsant, Jus, kaffir lime, Kaffir Limes, Kaluga Caviar, Knuckle, Knuckles, Kohlrabi, Kombu, Kombu Dashi, Kombu Paste, Langoustine, Langoustine Claw, Langoustine Claws, Langoustine Elbow, Langoustine Elbows, Langoustine Head, Langoustine Heads, Langoustine Tail, Langoustine Tails, Langoustines, Lavender, Lavender Flower, Lavender Flowers, Lemon, Lemon Verbena, Lemongrass, Lettuce, Lightly Sweetened Cream, Lime, Limes, Lobster, Lobster Knuckle, Lobster Knuckles, Lobster Tail, Lobster Tails, Lobsters, Macerated Sour Cherries, Macerated Sour Cherry, Maguro, Magurobushi, Magurobushi Dashi, Marrow, Michael Uzmann, Milk, Mirin, Mirin Caramel, Miso, Mushroom, Mushrooms, Mussel, Mussels, mustard, Nori, Nori Paste, Norwegian Flat Oyster, Norwegian Flat Oysters, Norwegian Oyster, Norwegian Oysters, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oxalis, Oyster, Oysters, Pacific Oyster, Pacific Oysters, Paste, Pastries, Pastry, Peach, Peaches, Pepper, Peppers, Pistachio Milk, Pistachios, Ponzu, Preserved Citrus, Rainbow Chard, Raspberries, Raspberry, Raspberry Jam, Raspberry Sauce, Raspberry Sorbet, Razor Clam, Razor Clams, Red Currant, Red Currant Paste, Red Currants, Red Shiso, Ricotta, Ricotta Cheese, Roe, Sansho, Sansho Pepper, Sansho Peppers, Sanshos, Sashimi, Sauce, Sauce of Razor Clam Trim, Sea Snail, Sea Snails, Sea Weed, Seaweed, Shaved Kombu, Shiitake, Shiitake Jus, Shiitake Mushroom, Shiitake Mushroom Jus, Shiitake Mushrooms, Shiitakes, Shiso, Shrimp, Shrimp Garum, Shrimps, Sicilian Almond, Sicilian Almonds, Sicilian Lemon, Sicilian Lemons, Sicilian Peach, Sicilian Peaches, Sicilian Ricotta, Sicilian Ricotta Cheese, Skin, Skins, Smoked Butter, Smoked Fig, Smoked Figs, Smoked Japanese Tomato, Smoked Japanese Tomatoes, Smoked Tomato, Smoked Tomatoes, Snail, Snails, Sorbet, Sour Cherries, Sour Cherry, Soy, Sparkling Wine, Spelt, Spelt Flour, Spencer Christenson, Spiked Cucumber, Spiked Cucumbers, Spring Onion, Spring Onions, Squash, Squash Blossom, Squash Blossoms, Squid, Sugar, Sweetened Cream, Swiss Chard, Sydre Argelette, tail, Tails, Tasting Menu, Tea, Thousand Mils, Thousand Mils Fincas Rioja, Tofu, Tomato, Tomato Sauce, Tomato Skin, Tomato Skin Sauce, Tomato Skins, Tomatoes, Travel, Turnip, Turnip Greens, Turnips, Vacation, Vanilla, Verbena, Vin de France, Vin de France Chardonnay, Vinegar, Wagyu, Wagyu Beef, Wagyu Bone Marrow, White Cucumber, White Cucumbers, White Eggplant, White Eggplants, White Japanese Eggplant, White Japanese Eggplants, Wine, Young Zucchini, Yuzu, Yuzu Vinegar, Zucchini, Zucchini Flower, Zucchini Flowers, Zucchini Squash
noma, Copenhagen DK
noma Black Tea, Cherry Blossom Rose Kombucha, Jasmine, Rose Petal Flower Tart – Potato, Nasturtium Flowers Summer Salad – Berries, BBQ Fava Beans, Smoked Tomato Sauce Cucumber Juice, Geranium, Herbs Grilled Padron Pepper – Green Strawberry, Roasted Sunflower Seeds, Salted … Continue reading →
Posted in Coffee, Copenhagen, Denmark, Dessert, Food, Ice Cream, noma, Tasting Menu, Truffle, Truffles, Vacation
Tagged A Dessert of Oatmeal and Honey, Artichoke, Artichokes, Barbecue Fava Bean, Barbecue Fava Beans, Barbeque Fava Bean, Barbeque Fava Beans, Barley, Barley Koji, Barley Koji Cake, BBQ Fava Bean, BBQ Fava Beans, Bean, Beans, Bee Pollen, Beet, Beets, Berries, Berry, Black Currant, Black Currants, Black Tea, Blossom, Blossoms, Butter, Cake, Cakes, Caper, Capers, Cassis, Chamomile, Chamomile Tea, Cherries, Cherry, Cherry Blossom, Cherry Blossoms, Chili, Chili Oil, Chilis, Chive, Chives, Chocolate, Chocolate Herb Salad, Cocoa, Coffee, Confit, Confit Gooseberries, Confit Gooseberry, Copenhagen, Coriander, Cream, Cucumber, Cucumber Juice, Cucumber Skin, Cucumber Skin Dolma, Cucumbers, Currant, Currants, Dark Chocolate, Denmark, Dessert, Desserts, Dolma, Dolmas, Double Espresso, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflower Ice Cream, Elderflower Ice Cream with Bee Pollen, Elderflowers, endoedibles, Espresso, Fava Bean, Fava Beans, Fennel, Fennel Flower, Fennel Flowers, Flower, Flower Tart, Flowers, Food, Foodie, Fresh Egg cooked with Beets, Fresh Egg cooked with Beets and Ramson, Garlic, Gel, Geranium, Geranium Flower, Geranium Flowers, Gooseberries, Gooseberry, Green Rhubarb, Green Strawberries, Green Strawberry, Grilled Padron Pepper, Grilled Padron Peppers, Grilled young Artichoke, Grilled young Artichokes, Herb, Herbs, Honey, Honeycomb, Horseradish, Horseradish Juice, Ice Cream, Jasmine, Jasmine Tea, Jasmine Tea Kombucha, Juice, Koji, Koji Cake, Kombucha, Kombucha Scoby, Kombucha Tea, Lemon, Lemon Thyme, Lemon Thyme Flower, Lemon Thyme Flowers, Lemon Verbena, Lemons, Lettuce, Lion's Mane Mushroom roasted with Wild Roses, Lion's Manes, Lion’s Mane, Lion’s Mane Mushroom, Lion’s Mane Mushrooms, Madagascar Pepper, Madagascar Peppers, Marigold, Marigold Chili Oil, Marigold Flower, Marigold Flowers, Marigold Tempura, Marigolds, Marinated Honeycomb, Michael Uzmann, Mushroom, Mushrooms, Nasturtium, Nasturtium Flower, Nasturtium Flowers, New Season Garlic and Onion, noma, Oat, Oatmeal, Oats, Oil, Onion, Onion Gel, Onions, Padron, Padron Pepper, Padron Peppers, Padrons, Pastries, Pastry, Pea, Pea and White Currant Dumpling, Peas, Pepper, Peppers, Petal, Petals, Pie, Pies, Pine, Pine Shoot, Pine Shoots, Pines, Pollen, Potato, Potato wrapped in Sea Lettuce, Potatoes, Processed Sencha Cultivar, Processed Sencha Cultivar Steeped 3 Days, Pumpkin, Pumpkinbushi, Pumpkins, Radish, Radish Pie, Radishes, Ramson, Raspberries, Raspberry, Red Currant, Red Currants, René Redzepi, Rhubarb, Rice, Roasted Sunflower Seed, Roasted Sunflower Seeds, Rose, Rose Kombucha, Rose Kombucha Tea, Rose Petal, Rose Petals, Roses, Saffron, Salad, Salads, Salt, Salted Green Rhubarb, Sauce, Scoby, Scoby Steak, Sea Lettuce, Sea Weed, Seaweed, Seaweed Shell, Seed, Seeds, Sencha, Sencha Tea, Shell, Skin, Smoked Pumpkin, Smoked Pumpkins, Smoked Tomato Sauce, Strawberries, Strawberry, Sugar, Summer Salad, Sunflower, Sunflower Seed, Sunflower Seeds, Sunflowers, Tart, Tarts, Tasting Menu, Tea, Tempura, Thyme, Thyme Flower, Thyme Flowers, Tomato, Tomato Sauce, Tomatoes, Travel, Truffle, Truffles, Vacation, Vanilla, Verbena, Whip Cream, Whipped Cream, whiskey, whisky, White Chocolate, White Currant, White Currant Leather, White Currants, Wild Garlic, Wild Rose, Wild Roses, Wild Truffle, Wild Truffles, Yolk, young Artichoke, young Artichokes, Young Onion, Young Onion Gel, Young Onions
Hiša Franko, Kobarid SI
Hiša Franko Bjana Brut Sparkling Wine White Asparagus, Truffle, Milk Skin, Buttermilk Powder / Beef Tongue Pastrami, Seaweed Crystal, Jalapeno, Watercress Impression of Charcuterie – Liver and Kale Bonbon, Pickled Radish with Beef Heart / Black Potato, Blood, Anchovies, Black … Continue reading →
Posted in Coffee, Dessert, Food, Gnocchi, Hiša Franko, Hisa Franko, Ice Cream, Kobarid, Pork, Slovenia, Tasting Menu, Truffle, Truffles, Vacation
Tagged Ana Roš, Anchovies, Anchovy, Anchovy Fish, Apple, Apples, Apricot, Apricot Pit, Apricot Pits, Apricots, Asparagus, August Hay Crust, Bacon, Baked Potato, Baked Potatoes, Barley, Barley Flour, Barley Malt, Bean, Beans, Bee Pollen, Beef, Beef Heart, Beef Tongue, Beef Tongue Pastrami, Bees Wax, Beeswax, Beignet, Belly, Bjana, Bjana Brut Sparkling Wine, Black Pine Nut, Black Pine Nuts, Black Potato, Black Potatoes, Blood, Bon Bon, BonBon, Bone Marrow, Bread, Broth, Brut, Brut Sparkling Wine, Butter, Butter Milk, Buttermilk, Buttermilk Powder, Cabbage, Cacao, Cacao Nib, Cacao Nib Tempeh, Cacao Nibs, Calamari, Caramelized Potato, Caramelized Potatoes, Carrot, Carrot Kebab, Carrots, Chawanmushi, Cheese, Cheese Fondue, Cheese Water, Cheese Water Mochi, Cheese Water Mochi filled with Caramelized Potato, Chick weed, Chick weeds, Chickweed, Chickweeds, Chive, Chives, Chocolate, Cocoa, Coffee, Consomme, Cookie, Cookies, Corn Beignet, Corn Beignets, Corn Tortilla, Corn Tortillas, Cornmeal, Cottage Cheese, Cow, Cows, Cream, Cress, Crispy Potato, Crispy Potatoes, Cultured Butter, Cultured Butter with Lovage and Horseradish, Custard, Dark Chocolate, Dessert, Desserts, Dip, Dirty Squid, Drežnica Lamb, Dumpling, Dumplings, Egg, Egg and Pink Grapefruit Dip, Eggs, endoedibles, Fava Bean, Fava Bean and Mussel Chawanmushi, Fava Beans, Fermented Cottage Cheese, Fermented Cottage Cheese and Rose Sandwich, Fish, Fish Eggs, Flour, Flower, Flowers, Fondue, Food, Foodie, Forest Consommé, Fruit, Fruits, Gnocchi, Goat Milk, Goat Milk and Cacao Nib Tempeh, Goat's Milk, Grapefruit, Grapefruits, Green Kohlrabi, Green Pea, Green Peas, Hay, Hay Crust, Heart, Herb, Herbal Kombucha, Herbs, Hiša Franko, Hiša Franko Tea, Honey, Horseradish, Hoshi-Kiwi, Impression of Charcuterie, Injera, Injera Bread, Injera of Roasted Barley Flour and Barley Malt, Jalapeno, Jalapeno Peppers, Jalapenos, Kale, Kebab, Kiwi, Kiwi Fruit, Kiwis, Kobarid, Kohlrabi, Kombucha, Lake Trout, Lamb, Lambs, Linden Honey, Liver, Liver and Kale Bonbon, Local Cheese Fondue, Long Pepper, Long Peppers, Lovage, Magnolia, Magnolia Flower, Magnolia Flowers, Magnolias, Malt, Marrow, Meat Offcuts Sauce, Meat Sauce, Michael Uzmann, Mignardise, Mignardises, Milk, Milk Skin, Mochi, Mole, Mole Sauce, Mussel, Mussels, Nettle, Nettles, Nib, Nibs, Nixtamalized Corn, Nixtamalized Corn Tortilla, Nixtamalized Corn Tortillas, Nixtamalized Mountain Corn Tortilla, Noodle, Noodles, Nut, Nuts, Onion, Onion and no waste Meat Offcuts Sauce, Onions, Oxalis, Panch Phoron, Panch Phoron Spice, Panch Phoron Spices, Pasta, Pasta filled with Semi-dry Apricots, Pastrami, Pastries, Pastry, Pea, Pear, Pears, Peas, Pepper, Peppers, Pickle, Pickled Radish, Pickled Radish with Beef Heart, Pickled Radishes, Pickles, Pig, Pine Nut, Pine Nuts, Pink Grapefruit, Pink Grapefruits, Pit, Pit Cheese, Pits, Pollen, Pork, Pork Broth, Pork Broth infused with Roses and Apricot Pits, Potato, Potato and Nettle Gnocchi, Potato baked in August Hay Crust, Potatoes, Powder, Powdered Yeast, Praline, Pralines, Radish, Radishes, Roasted Barley, Roasted Barley Flour, Roasted Powdered Yeast, Roasted Yeast, Roasted Yeast Water, Roe, Rosa di Gorizia, Rose, Roses, Sandwich, Sandwiches, Sauce, Sea Weed, Seaweed, Seaweed Crystal, Semi-dry Apricot, Semi-dry Apricots, Sheep, Slovenia, Smoked Trout Roe, Sour Cabbage, Sparkling Wine, Squid, Sugar, Sunchoke, Sunchoke Molé, Sunchokes, Sweet Bites, Sweet Cabbage, Sweet Cabbage and Apple Wrap, Taco, Tacos, Tasting Menu, Tea, Tempeh, There is no Meat, Tongue, Tortilla, Tortillas, Travel, Trout, Trout Belly, Trout Belly Praline, Trout Belly Praline coated in Roasted Powdered Yeast, Trout Fish, Trout Roe, Truffle, Truffles, Vacation, Walnut, Walnuts, Water Cress, Watercress, White Asparagus, Wild Chive, Wild Chives, Wild Magnolia Flower, Wild Magnolia Flowers, Wine, Wrap, Wraps, Yeast, Yeast Water
EDO Gastro Tapas & Wine [10,] Las Vegas NV
EDO Gazpacho – Watermelon, Tomato, Pimento 16h Fermented Butter – Olive Oil Coca Bread Catalana Chicharron – Tonnato & Gribiche Sauces Pan Con Tomate – Catalan Olive Oil Bread, Fresh Tomato, Olive Oil Ibérico Charcuterie – Paletilla, Salchichón, Lomo, Chorizo, … Continue reading →
Posted in Bread Basket, Dessert, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged 16 hour Fermented Butter, Activated Charcoal, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo-Kosho Vinaigrette, Aji Amarillos, Al I Oli, All I Oli, Almond, Almond Praline, Almonds, Apple, Apples, Asparagus, Avocado, Avocados, Baby Octopus, Baby Scallop, Baby Scallops, Bean, Beans, Beef, Beef Tartare, Beet, Beet Tartare, Beets, Beets Tartare, Beluga Lentil, Beluga Lentils, Beurre Blanc, Bikini, Black Butter, Black Truffle, Black Truffle Dashi, Black Truffles, Blood, Blood Sausage, Blue Point Oyster, Blue Point Oyster Escabeche, Blue Point Oysters, Bluefin, Bluefin Tuna, Bluefin Tuna Carpaccio, Bluefin Tuna Fish, Bomba Rice, Bomba Rice Crisp, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brownie, Brownie Sand, Brownies, Brulee, Burrata, Burrata Cheese, Burratina, Butter, Butter Milk, Buttermilk, Calamari, Candied Shitake, Candied Shitake Mushroom, Candied Shitakes, Caramel, carpaccio, Catalan Olive Oil Bread, Catalana Chicharron, Cava Espuma, Cava Wine, Caviar, Caviar Gougère, Caviar Gougères, Charcoal, charcuterie, Charcutiere, Cheese, Chicharron, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Sand, Chorizo, Coca Bread, Corn, Corn Smut, Corn-Ginger Cream, Cow, Cows, Cream, Creme, Crème Fraiche, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Rice Paper, Curd, Custard, Dark Chocolate, Dashi, Dessert, Desserts, Duck, Duck a la Royal, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fava, Fava Bean, Fava Beans, Favas, Fermented Butter, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Galangal, Galangal Hollandaise, Garlic, Gazpacho, Gel, Gelato, Ginger, Gougere, Gougeres, Granita, Green Tartare, Greens, Gribiche, Gribiche Sauces, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Hollandaise, hollandaise sauce, Homemade Morcilla, Honey, Honey Comb, Honey Gelato, Honeycomb, Honeycomb Gelato, Hudson Valley Duck, Hudson Valley Duck a la Royal, Huitlacoche, Huitlacoche Risotto Calamari, Huitlacoche Risotto Calamari Two Ways, Iberico, Iberico Charcuterie, Iberico Ham, Iberico Pork, Ice Cream, Infusion, Jamon, Jamón Ham, Jamon Iberico, Kaluga Caviar, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Curd, Lemons, Lentil, Lentils, Liver, Lomo, Lovage, Lovage Infusion, LV, Mahon, Mahon Cheese, Maldon, Maldon Salt, Manchego, Manchego Cheese, Massachusetts Scallop, Massachusetts Scallops, Massachusetts U10 Scallop, Massachusetts U10 Scallops, Michael Uzmann, Miso, Miso Caramel, Miso Roasted Apple, Morcilla, Morel, Morel Mushroom, Morel Mushroom Reduction, Morel Mushrooms, Morel Mushrooms Reduction, Morels, Mousse, Mushroom, Mushrooms, Nevada, New Zealand Langoustine, New Zealand Langoustines, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Paella, Paella Bite, Paella Bites, Paletilla, Pan con Tomate, Paper, Parmesan, Parmesan Cheese, Parsley, Pastries, Pastry, Patata al Caliu, Patatas Bravas, Pea, Peas, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pineapple, Pineapple Brulée, Pineapples, Piparra, Pistachio, Pistachio Vinaigrette, Pistachios, Ponzu, Pop Corn, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Espuma, Potato Salad, Potatoes, Praline, Pralines, Pressed Sandwich, Pressed Sandwiches, Puff Pastry, Reduction, Rice, Rice Crisp, Rice Crisps, Rice Paper, Risotto, Roasted Apple, Roasted Apples, Roasted Garlic, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Rose Cava, Rose Cava Espuma, Rose Cava Wine, Saffron, Saffron All í Oli, Salad, Salads, Salchichon, Salted Shrimp, Sauce, Sauce Gribiche, Scallop, Scallops, Sea Salt, Seed, Seeds, Shaved Chocolate, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitakes, Shredded Heirloom Tomato, Shredded Heirloom Tomatoes, Shrimp, Shrimps, Sin City, Skate, Skate Fish, Skate Wing, Skate Wings, Smoked Beef, Smoked Beef Tartare, Smoked Beef-Beets Tartare, Smut, Sobrasada, Sparking Wine, Squash, Squid, Strawberries, Strawberry, Strawberry Granita, Strawberry Ponzu, Sugar, Tapenade, Tartare, Tasting Menu, Tear Drop Pea, Tear Drop Peas, Toast, Tomato, Tomatoes, Tonnato, Tonnato Sauce, Torchon, Traditional Brava Sauce, Traditional Custard, Truffle, Truffles, Tuille, Tuna, Tuna Carpaccio, Tuna Fish, U10 Scallop, U10 Scallops, Vegas, Vegetable, Vinaigrette, Wasabi, Wasabi Oil, Watermelon, Watermelons, White Asparagus, White Asparagus Custard, Wild Mushroom, Wild Mushrooms, Wine, Yellowfoot, Yellowfoot Mushroom, Yellowfoot Mushrooms, Yellowfoots, Yolk, Yolks, Yuzu, Yuzu Buttermilk, Yuzu Kosho, Zucchini, Zucchini Squash
Delilah [5,] Las Vegas NV
Delilah Milk Bread – Vermont Creamery Butter, Sea Salt Encore Plateau – Alaskan King Crab, Oishii Shrimp, Maine Lobster, Oysters Wagyu Steak Tartare – Pickled Mushrooms, Sauce Verte, Shaved Parmesan, Sourdough Crostini Ahi Tuna Tiradito – Yuzu, Hass Avocado, Jalapeno, … Continue reading →
Posted in Bread Basket, Crab, Croissant, Croissants, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Nevada, Souffle, Tasting Menu, Truffle, Truffles
Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Aioli, Alaskan King Crab, Alaskan King Crabs, Alfredo, Alfredo Sauce, Apricot, Apricots, Artichoke, Artichokes, Avocado, Avocados, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Tartare, Beef Wellington, Belgian Endive, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bobo Farms, Bobo Farms Chicken, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brownie, Brownie Bite, Brownie Bites, Brownies, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Cornflake, Candied Cornflakes, Candied Nut, Candied Nuts, Candied Pecan, Candied Pecans, Caper, Caper Aioli, Capers, Caramel, Caramel Corn, Caramel Popcorn, Caramelized Honey, Caramelized Honey Gastrique, Carbonara, Carrot, Carrot Souffle, Carrots, Celery, Cereal, Chasen’s, Cheese, Cheese Fondue, Cherries, Cherry, Chicken, Chicken and Dumplings, Chicken Dumplings, Chicken Tender, Chicken Tenders, Chickens, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Cocktail Sauce, Confectioner's Sugar, Cookie, Cookies, Cornflake, Cornflake Cereal, Cornflakes, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Creme, Creme Brulee, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croissant, Croissants, Croquant, Crostini, Crumbled Pistachio, Crumbled Pistachios, Cultured Butter, Custard, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah Sundae, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, Endive, Endives, endoedibles, Extra Virgin Olive Oil, Fava, Fava Bean, Fava Beans, Favas, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Fries, French Fry, French Toast, Fried Chicken, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Gastrique, Gel, Ginger, Glaze, Gold, Gold Flake, Gooey Butter Cake, Grainy Mustard, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Honey, Honey Gastrique, Hot Dog, Hot Dogs, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jumbo Steak Fries, Jumbo Steak Fry, Jus, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crab Caesar Salad, King Crabs, King Salmon, King Salmon Fish, Las Vegas, Lemon, Lemon Zest, Lemons, Liver, Lobster, Lobsters, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Meyer Lemon, Meyer Lemons, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nana’s Dumpling, Nana’s Dumplings, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, Nut, NV, Oil, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Orzo, Orzo Pasta, Oyster, Oysters, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Pear, Pears, Peas, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Mushroom, Pickled Mushrooms, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pigs in a Blanket, Pistachio, Pistachio Cake, Pistachio Cream, Pistachios, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Corn, Pop Rock, Pop Rocks, Popcorn, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Port, Port Wine, Potato, Potato Wedge, Potato Wedges, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Radish, Radishes, Rainbow Carrot, Rainbow Carrots, Ranch, Ranch Dressing, Raspberries, Raspberry, Raspberry Gel, Red Onion, Red Onions, Reggiano Cheese, Relish, Rice, Roasted Garlic, Romesco, Romesco Sauce, Russet Potato, Russet Potato Wedge, Russet Potato Wedges, Russet Potatoes, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Meuniere, Sauce Verte, Sea Salt, Seasoning, Seed, Seeded Croissant, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimps, Sicilian Cake, Sin City, Smoked Butter, Smoked Salmon, Smoked Tomato Bearnaise, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Filet Mignon, Souffle, Sourdough, Sourdough Bread, Sourdough Crostini, Soy, Spicy BBQ Sauce, Spinach, Spinach Pasta, Spring Pea, Spring Pea Carbonara, Spring Peas, Sprinkle, Sprinkles, Steak, Steak Fries, Steak Fry, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Sushi Rice, Swiss Chard, Tartare, Tasting Menu, Tender, Tenders, Tendril, Tendrils, Tiradito, Toast, Toasted Orzo, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Vin, Vin Jaune, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Dog, Wagyu Beef Dogs, Wagyu Beef Hot Dogs, Wagyu Beef Wellington, Wagyu Steak, Wagyu Steak Tartare, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, Wine, Wynn, Wynn Las Vegas, Yellow Wine, Yolk, Yolks, Yuzu, Yuzu Citrus, Zest
Rossoblu, Los Angeles CA
Rossoblu Rossoblu Bread Basket – Anchovy Butter, Fava e Cicoria, Tomato-Onion Friggione Valbruna’s Eggplant – Tomato Sugo, Basil, Parmigiano Reggiano Superfine Pizza Funghi Pizza – Caramelized Onion, Smoked Mozzarella, Roasted Mushrooms, Red Onion, Garlic Tortellini en Brodo – Pork, Mortadella, … Continue reading →
Posted in Bread Basket, California, Dessert, Food, Italian, Los Angeles, Pizza, Pork, Rossoblu, Superfine Pizza, Vacation
Tagged Anchovies, Anchovy, Anchovy Butter, Anchovy Fish, Apple, Apple Crostata, Apples, Baked Fazzoetti, Basil, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef and Pork Bolognese, Beef and Pork Ragu, Beef Bolognese, Beef Broth, Beef Fat, Beef Ragu, Blackberries, Blackberry, Bolognese, Bolognese Sauce, Bread, Bread Basket, Brodo, Broth, Butter, Cake, Cakes, California, Caramelized Onion, Caramelized Onions, Cheese, Chicken, Chicken and Beef Broth, Chicken Broth, Chickens, Cicoria, Cow, Cows, Cream, Crema, Crepe, Crepes, Crostata, Crust, Dandelion, Dandelion Greens, Dandelions, Dessert, Desserts, Dry-Aged Beef, Dry-aged Beef Fat, Duck, Ducks, Eggplant, Eggplants, endoedibles, Fat, Fava, Fava Bean, Fava Beans, Fava e Cicoria, Favas, Fazzoetti, Fish, Food, Foodie, Friggione, Funghi, Funghi Pizza, Garlic, Greens, Kale, LA, Lemon, Lemon Zest, Lemons, Los Angeles, Maltagliati, Maltagliati Pasta, Michael Uzmann, Mortadella, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Oil, Olimpia’s Tagliatelle, Olimpia’s Tagliatelle al Ragu Bolognese, Olive, Olive Oil, Olive Oil Cake, Olives, Onion, Onions, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pepper, Peppers, Pig, Pioppini, Pioppini Mushroom, Pioppini Mushrooms, Pioppinis, Pizza, Pork, Pork Bolognese, Pork Ragu, Prosciutto, Prosciutto di Parma, Ragu, Ragu Bolognese, Ragu Sauce, Red Onion, Red Onions, Reggiano, Reggiano Cheese, Ricotta, Ricotta Cheese, Ricotta Crema, Roasted Mushroom, Roasted Mushrooms, Rossoblu, Rossoblu Bread Basket, Rossoblu Sourdough, Rossoblu Sourdough Bread, Saba, Sage, Salt, Salted Whip, Salted Whip Cream, Salted Whipped Cream, Sauce, Sauce Bechamel, Smoked Mozzarella, Smoked Mozzarella Cheese, Soup, Spelt, Steve Samson, Sugar, Sugo, Superfine Pizza, Superfine Pizza Funghi Pizza, Tagliatelle, Tagliatelle al Ragu Bolognese, Tagliatelle Pasta, Toasted Spelt, Toasted Spelt and Sage Crust, Tomato, Tomato Sugo, Tomato-Onion Friggione, Tomatoes, Tortellini, Tortellini en Brodo, Tortellini Pasta, Tortellini Pasta en Brodo, Travel, Vacation, Valbruna’s Eggplant, Vanilla, Vinegar, Whip Cream, Whipped Cream, Wild Mushroom, Wild Mushrooms, Zest
Michael Mina Restaurant [8,] Las Vegas NV
Michael Mina Restaurant Louis Roederer Brut Premier Champagne Michael Mina’s Caviar Parfait – Royal Kaluga Caviar, Alderwood Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Parsley Oil, Egg Mimosa, Onion Syrup Grey Goose Vodka Laffa Bread – Kalamata Olive Tapenade, Housemade … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Octopus, Tasting Menu, Truffle, Truffles
Tagged A5, A5 Beef, A5 Wagyu, A5 Wagyu Steak, Alderwood Smoked Salmon, Almond, Almond Streusel, Almonds, Amberjack, Amberjack Crudo, Amberjack Fish, Artichoke, Artichokes, Australian Black Truffle, Australian Black Truffles, Baby Vegetable, Baby Vegetables, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Ribeye, Beef Ribeye Steak, Bellagio, Beurre, Black Olive, Black Olives, Black Truffle, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blistered Shishito, Blistered Shishito Pepper, Blistered Shishito Peppers, Blistered Shishitos, Bordelaise, Bordelaise Sauce, Brandied Cream, Brandied Lobster Cream, Brandy, Bread, Brioche, Brioche Bread, Brut Champagne, Brut Premier Champagne, Butter, Cake, Cakes, Caper, Capers, Carrot, Carrots, Caviar, Caviar Parfait, Champagne, Cheese, Cherries, Cherry, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili, Chili Oil, Chilis, Chocolate, Citrus, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Consomme, Coriander, Corn, Crab, Crabs, Cream, Creme, Crispy Artichoke, Crispy Artichokes, Crispy Spot Prawn, Crispy Spot Prawns, Crostini, Crudo, Cucumber, Cucumbers, Curry, Curry Leaf, Dark Chocolate, Dessert, Desserts, Dough, Dry-Aged Ribeye, Duck, Duck Liver, Dumpling, Dumplings, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflowers, endoedibles, Espresso, Espresso Martini, Fava Bean, Fava Beans, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fried Caper, Fried Capers, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Crostini, Glazed King Crab, Gnocchi, Grey Goose, Grey Goose Vodka, Hazelnut, Hazelnuts, Housemade Hummus, Hummus, Ice, Ice Cream, Jam, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese A5 Wagyu Pepper Steak, Jorge Pagani, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga Caviar, King Crab, King Crabs, Labneh, Laffa, Laffa Bread, Las Vegas, Leaf, Lemon, Lemons, Lime, Limes, Liver, Lobster, Lobster Cream, Lobster Pot Pie, Lobsters, Louis Roederer, Louis Roederer Brut Champagne, Louis Roederer Brut Premier Champagne, Louis Roederer Champagne, LV, Makrut Lime, Makrut Limes, Mango, Mangoes, Mangos, Martini, Meyer Lemon, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Mina's Lobster Pot Pie, Michael Mina’s Caviar Parfait, Michael Uzmann, Michael’s Lobster Pot Pie, Mimosa, Moules, Moules Marinières, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus Sunomono, Oil, Olive, Olives, Onion, Onion Jam, Onion Syrup, Onions, Parfait, Parsley, Parsley Oil, Pasta, Pastries, Pastry, Pea, Peach, Peach Melba, Peaches, Peas, Pepper, Pepper Steak, Peppers, Persian Cucumber, Persian Cucumbers, Pickle, Pickled Cherries, Pickled Cherry, Pickles, Pommes, Pommes Paillason, Pommes Puree, Pot Pie, Potato, Potato Cake, Potato Dumpling, Potato Dumplings, Potato Gnocchi, Potato Gnocchi & Glazed King Crab, Potatoes, Prawn, Prawns, Prime Ribeye Steak, Puree, Raj Dixit, Raspberries, Raspberry, Raspberry Sorbet, Red Chili, Red Onion, Red Onion Labneh, Red Onions, Rib Eye, Rib Eye Steak, Ribeye, Roasted Foie, Roasted Foie Gras, Roasted Peach, Roasted Peach Melba, Roasted Peaches, Roe, Royal Kaluga Caviar, Saffron, Salad, Salads, Salmon, Salmon Fish, Sauce, Sauce Bearnaise, Sauce Bordelaise, Sauternes, Sauternes Elderflower Consommé, Sauternes Wine, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shallot, Shallot Potato Cake, Shallots, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Sin City, Smoked Béarnaise, Smoked Salmon Fish, Sorbet, Spot Prawn, Spot Prawns, Spring Onion, Spring Onion Jam, Spring Onions, Steak, Stewed Tomato, Stewed Tomatoes, Streusel, Sugar, Summer Corn, Summer Truffle, Summer Truffles, Sunomono, Sunomono Salad, Sweet & Sour Mango, Syrup, Tapenade, Tasting Menu, Toast, Toasted Brioche, Tomato, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Vanilla, Vanilla Bean, Vegas, Vegetable, Vegetables, Vodka, Wagyu, Wagyu Beef, White Soy, Wine, Yogurt, Yolk, Yolks, Young Coconut, Young Coconuts
Shiraz Restaurant Catering [5,] Las Vegas NV
Shiraz Restaurant Catering Salad Ful Hummus Malai Chicken Vegetable Biryani Saag Paneer Aloo Matar Gobi Chicken Tikka Masala Koobideh, Seekh Kabob Rogan Josh Naan, Garlic Naan, Pita Jalebi Dal Halwa Although Shiraz has been slow to find its audience inside … Continue reading →
Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Shiraz, Shiraz Catering, Shiraz Restaurant, Shiraz Restaurant Catering
Tagged #supportlocal, Almond, Almonds, Aloo Matar, Aloo Matar Gobi, Bean, Beans, Beef, Beef Kebab, Beef Seekh Kebab, Bell Pepper, Bell Peppers, Biryani, Bread, Breast, Breasts, Butter, Butter Chicken, Butter Naan, Cardamom, Carrot, Carrots, Catering, Cauliflower, Cheese, Chick Pea, Chick Peas, Chicken, Chicken Breast, Chicken Breasts, Chicken Tikka Masala, Chickens, Chickpea, Chickpeas, Chili, Chili Sauce, Chutney, Cinnamon, Clove, Cloves, Coconut, Coriander, Cow, Cows, Cream, Cucumber, Cucumbers, Cumin, Cumin Vinaigrette, Dal, Dal Halwa, Dessert, Desserts, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Food, Foodie, Ful Hummus, Garam Masal, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic Naan, Garlic Naan Bread, Ghee, Ginger, Halwa, Herb, Herbs, Hummus, Indian, Indian Salad, Jainine Jaffer, Jalebi, Koobideh, Lamb, Las Vegas, Lemon, Lemons, Lentil, Lentils, Lettuce, LV, Malai Chicken, Michael Uzmann, Milk, Mutton, Naan, Naan Bread, Nevada, NV, Olive, Olives, Onion, Onions, Paneer, Paneer Cheese, Parsley, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Pita, Pita Bread, Potato, Potatoes, Raita, Raja Abdul Majid, Raja Majid, Red Chili Powder, Rice, Rogan Josh, Rose, Rose Water, Roses, Saag, Saag Paneer, Saffron, Salad, Salads, Sauce, Seekh Kabob, Sheep, Shiraz, Shiraz Catering, Shiraz Restaurant, Shiraz Restaurant Catering, Sin City, Spinach, Sugar, Tahini, Tamarind, Tamarind Chutney, Tikka Masala, Toasted Cumin, Tomato, Tomatoes, Turmeric, Vegas, Vegetable, Vegetable Biryani, Vegetables, Vinaigrette, Yogurt
Bardot Brasserie [18,] Las Vegas NV
Bardot Brasserie Strawberry Blanc – Dolin Blanc, Yellow Chartreuse, Lemon, Strawberry, Rose Aviation – Gin, Lemon, Luxardo Maraschino, Crème de Violette Bardot Baguette – Butter, Sel Gris Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 20oz USDA Prime Filet, Aioli, Allspice, Apricot, Apricot Preserves, Apricots, Aria, Asparagus, Aviation, Baby Carrots, Baby Spinach, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Cheek, Beef Cheeks, Beef Filet, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricot Preserves, Blenheim Apricots, Blood Orange, Blood Oranges, Bordelaise, Bordelaise Sauce, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Broccoli, Brown Butter, Burgundy Snail, Burgundy Snails, Butter, Buttered Green Asparagus, Cake, Cakes, Candied Rhubarb, Caper, Caper Aioli, Caper-Brown Butter, Capers, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pineapple, Caramelized Pineapples, Carrot, Carrots, Cauliflower, Cauliflower-Turnip Fondant, Celeriac, Celery Root, Celery Root Custard, Charcoal Grilled 8 Bone New Zealand Lamb Rack, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chip, Chips, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Cobbler, Cocktail, Cocktails, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creamed Spinach, Creme Brulee, Crème de Violette, Crispy Green Falafel, Croquant, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dolin Blanc, Donut, Donuts, Double Cut Pork Chop, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Duroc Pork, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Falafel, Fava, Fava Bean, Fava Beans, Favas, Foie, Foie Gras, Foie Gras Parfait, Foie Gras Rossini, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Chocolate Cookie, French Chocolate Cookies, Fresh Beignet, Fresh Beignets, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Gaufrette Potato Chip, Gaufrette Potato Chips, Gelee, gin, Glaze, Grain Mustard, Grain Mustard Beurre Blanc, Green Asparagus, Harry's Berries, Harry’s, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Horseradish, Horseradish Pommes Puree, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lamb, Lamb Rack, Lardon, Lardons, Las Vegas, Lavender, Lavender Toasted Meringue, Lavender Toasted Meringue Flambéed with Cognac, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Mandarin, Mandarin Orange, Mandarin Orange Glaze, Mandarin Oranges, Mandarins, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, New Zealand Lamb Rack, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pea, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Peas, Peas a la Francaise, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Pork, Pork Chop, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potato Chip, Potatoes, Preserves, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Rack of Lamb, Rack of Lamb Bohemienne, Raclette, Raclette Cheese, Ras el Hanout, Raspberries, Raspberry, Rhubarb, Roasted Garlic, Roasted Garlic & Tahini Creamed Spinach, Rose Champagne, Rose Wine, Ruby Port, Ruby Port Gelee, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Scallop, Scallops, Scallops a la Grenobloise, Scarlet Frills Mustard, Seared Foie Gras, Seared Foie Gras Rossini, Sel, Sel Gris, Sheep, Sherry, Sherry Vinegar, Sherry Wine, Shortcake, Sin City, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Spinach, Sprouting Broccoli, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Blanc, Strawberry Shortcake, Strawberry Shortcake Baked Alaska, Streusel, Sugar, Sungold Cherry Tomato, Sungold Cherry Tomatoes, Sweet Corn, Tahini, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, USDA Prime Filet Ground to Order, Valrhona, Valrhona Chocolate, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Yellow Chartreuse, Yolk, Yolks
