Tag Archives: Broccoli

July 23, 2026
11:53 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [10,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan – Rice Baklava Rice Pudding Serving Las Vegas since 1988 … Continue reading →

Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, endoedibles, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Herb, Herbs, Honey, Hummus, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tahini, Tomato, Tomatoes, Tzatziki, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream, Yogurt

July 8, 2026
11:34 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [9,] Las Vegas NV

Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, endoedibles, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Herb, Herbs, Honey, Hummus, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tahini, Tomato, Tomatoes, Tzatziki, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream, Yogurt

June 28, 2026
12:30 PM
by: Uhockey

The Clarence, Glasgow UK

The Clarence Limoncello Spritz Tandoori hot smoked salmon crumpet, crème fraîche, green apple, pickled kohlrabi, coriander Roast Chateaubriand of Aberdeen Angus Beef, Bone marrow gravy, roasties, broccoli, glazed carrots, cauliflower cheese, Yorkshire pudding Sticky toffee pudding, vanilla ice cream, custard … Continue reading →

Posted in Bread Basket, Dessert, Food, Glasgow, Ice Cream, Scotland, The Clarence, Vacation Tagged Aberdeen Angus Beef, Aberdeen Beef, Angus Beef, Apple, Apples, Beef, Bone Marrow, Bone marrow gravy, Bread, Broccoli, Butter, Carrot, Carrots, Cauliflower, cauliflower cheese, Chateaubriand, Chateaubriand of Aberdeen Angus Beef, Cheese, Coriander, Cream, Creme, Crème Fraiche, crumpet, Custard, Dessert, Desserts, endoedibles, Fish, Food, Foodie, Glasgow, Glazed Carrot, Glazed Carrots, Gravy, Green Apple, Green Apples, Ice Cream, Kohlrabi, Limoncello, Limoncello Spritz, Marrow, Michael Uzmann, Pastries, Pastry, Pickle, Pickled Kohlrabi, Pickles, Potato, Pudding, Roast Chateaubriand of Aberdeen Angus Beef, roast potato, roast potatoes, roasties, Salmon, Salmon Fish, Scotland, Smoked Salmon, smoked salmon crumpet, Sticky Toffee Pudding, Sugar, Sunday Roast, Tandoori hot smoked salmon crumpet, The Clarence, Toffee, Toffee Pudding, Travel, United Kingdom, Vacation, Vanilla, Vanilla Ice Cream, Viennesoires, Yorkshire Pudding

June 22, 2026
11:50 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [8,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

May 26, 2026
11:55 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [7,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

May 5, 2026
11:40 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [6,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

April 7, 2026
11:55 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [5,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

March 11, 2026
12:05 PM
by: Uhockey

Table, Paris FR

Table Bruno Verjus 2018 Domaine Comtesse de Cherisey La Genelotte Meursault-Blagny Premier Cru Garden, Bottarga Lobster Tart Oyster, Kiwi Sea Bass, Miso White Asparagus, Smoked Roe Turbot, Fish Soup Moussestage Gamba Roja, Uni Pigeon, Broccoli Cheese, Salad Peas, Cream Chocolate … Continue reading →

Posted in Bread Basket, Dessert, Food, France, Lobster, Paris, Table - Bruno Verjus, Table Bruno Verjus, Table by Bruno Verjus, Tasting Menu, Vacation Tagged 2018 Domaine Comtesse de Cherisey La Genelotte Meursault-Blagny Premier Cru, Artichoke, Artichokes, Asparagus, Bass Fish, Beet, Beetroot, Beets, Bottarga, Bread, Broccoli, Bruno Verjus, Butter, Caper, Capers, Caviar, Cheese, Chocolate, Chocolate Tart, Colours of the Day, Cream, Dark Chocolate, Dessert, Desserts, Domaine Comtesse de Cherisey, Domaine Comtesse de Cherisey La Genelotte Meursault-Blagny Premier Cru, endoedibles, Fish, Fish Roe, Fish Soup, Food, Foodie, France, Fruit, GAMBA, Gamba Roja, Garden, Hazelnut, Hazelnuts, Herb, Herb Soup, Herbs, Kardamili, Kardamili Olive Oil, Kiwi, Kiwi Fruit, Lemon, Lemons, Lobster, Lobster Tart, Lobsters, Madeline, Madelines, Miso, Mousseline, Moussestage, Oil, Olive, Olive Oil, Olives, Oyster, Oysters, Paris, Pastries, Pastry, Pea, Peas, Pigeon, Pigeons, Pink Praline, Pink Pralines, Praline, Pralines, Roe, Salad, Sea Bass, Sea Bass Fish, Sea Urchin, Sea Weed, Seaweed, Short Bread, Short Breads, Shortbread, Shortbreads, Shrimp, Shrimps, Smoked Roe, Soup, Soy, Sugar, Table, Table - Bruno Verjus, Table by Bruno Verjus, Tart, Tartes, Tarts, Turbot, Turbot Fish, Uni, Urchin, Vanilla, White Asparagus

February 27, 2026
12:24 PM
by: Uhockey

Noodlehead [15,] Las Vegas NV

Noodlehead Dan Dan Noodles Chinese Beef Roll Mongolian Beef Chow Mein Malaysian Curry Noodles Crispy Satay Tofu Yibin Burning Noodles Located in Spring Mountain Center, across Jones Boulevard from Amador and China Mama, Noodlehead has quietly been earning a reputation … Continue reading →

Posted in Food, Las Vegas, Nevada, Noodlehead, pancake, Pancakes, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Noodles, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

February 26, 2026
11:55 AM
by: Uhockey

Esther’s Kitchen Catering [4,] Las Vegas NV

Esther’s Kitchen Catering Beef and Pork Meatballs – polenta, tomato sugo Little Gem Caesar Salad – bradley’s dressing, sourdough croutons, chili Italian Chopped Salad – salumi, cheese, chilies, olive brine dressing Margherita Sourdough Pizza – local mozzarella, bianco dinapoli tomatoes, … Continue reading →

Posted in Dessert, Esther's Kitchen, Esther’s Kitchen Catering, Food, Italian, Las Vegas, Nevada, Pizza, Pork Tagged #supportlocal, All Beef Meatball, All Beef Meatballs, Arugula, Au Jus, Basil, Basil Ricotta, Beef, Beef and Pork Meatballs, Beef Meatball, Beef Meatballs, Bianco DiNapoli Tomato, Bianco DiNapoli Tomatoes, Black Garlic, bradley’s dressing, Bread, Breadcrumb, Breadcrumbs, Breast, Breasts, Brine, Broccoli, Broccoli Rabe, Budino, Bun, Buns, Butter, Butterscotch, Butterscotch Budino, Caesar Salad, Caramel, Catering, Cheese, Chicken, Chicken Breast, Chicken Parm, Chicken Parm Sandwich, Chicken Parmagiana, Chicken Parmesan, Chicken Parmesan Sandwich, Chickens, Chili, Chili Pepper, Chili Peppers, Chilies, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chop Salad, Chopped Salad, Chorizo, Chris Bianco’s Tomato, Chris Bianco’s Tomatoes, Cookie, Cookies, Corn, Corn Meal, Cornmeal, Cow, Cows, Cream, Crispy Chicken Parmesan Sandwich, Crouton, Croutons, Crumble, Crust, Dessert, Desserts, Diavola, Diavola Pizza, Diavola Sourdough Pizza, Dressing, DTLV, endoedibles, Esther's, Esther's Kitchen, Esther’s Kitchen Catering, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Garlic, Ground Polenta, Ham, Herb, Herbs, Honey Comb, Honeycomb, House Ground Polenta, Iberico, Iberico Chorizo, Iberico Pork, Italian, Italian Chopped Salad, James Trees, Jus, Las Vegas, Lemon, Lemons, Lettuce, Little Gem Caesar Salad, Little Gem Lettuce, Little Gems, Local Mozzarella, Local Mozzarella Cheese, LV, Margherita, Margherita Pizza, Margherita Sourdough Pizza, Meatball, Meatballs, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, New School Chicken Parm Sando, Noodle, Noodles, NV, Olive, Olive Brine, olive brine dressing, Olive Brine Vinaigrette, Olives, Onion, Onions, Pasta, Pastries, Pastry, Pepper, Peppers, Pesto, Pickle, Pickled Chilies, Pickled Chilis, Pickles, Pig, Pistachio, Pistachio Pesto, Pistachios, Pizza, Polenta, Polpette, Porchetta, Porchetta Sandwich, Pork, Pork Meatball, Pork Meatballs, Provolone, Provolone Cheese, Pudding, Rabe, Radiatore, Radiatore Pasta, Ricotta, Ricotta Cheese, Roast Pork, Salad, Salads, Salami, Salumi, Sandwich, Sandwiches, Sauce, Sea Salt, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sin City, soppresata, Sourdough, Sourdough Bread, Sourdough Crouton, Sourdough Croutons, Sourdough Crust, Sourdough Crust Margherita Pizza, Sourdough Pizza, Sugar, Sugo, Tomato, Tomato Sauce, Tomato Sugo, Tomatoes, Vanilla, Vegas, Vinaigrette, Vodka, Vodka Sauce, Whip, Whip Cream, Whipped Cream, whiskey, Whiskey Caramel, whisky, Whisky Caramel

February 25, 2026
11:15 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [4,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

February 18, 2026
11:40 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [3,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

February 11, 2026
6:27 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [2,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, endoedibles, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Herb, Herbs, Honey, Hummus, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tahini, Tomato, Tomatoes, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream

February 6, 2026
6:00 PM
by: Uhockey

Italian American Club Restaurant, Las Vegas NV

Italian American Club Restaurant Gin and Pomegranate Espresso Martini Antipasti Pasta Cake In a city with over one-hundred Red Sauce Italian Eateries the Italian American Club Restaurant receives a hefty amount of love for its vintage atmosphere and Rat Pack … Continue reading →

Posted in Dessert, Food, Italian, Italian American Club, Italian American Club Restaurant, Las Vegas, Nevada, Pork Tagged Antipasti, Antipasti Platter, Artichoke, Artichoke Heart, Artichoke Hearts, Artichokes, Basil, Beef, Bleu Cheese, Blue Cheese, Bread, Broccoli, Butter, Cake, Cakes, Capicola, charcuterie, Cheese, Chicken, Chickens, Chopped Italian Salad, Cocktail, Cocktails, Coffee, Cow, Dessert, Desserts, Dressing, endoedibles, Espresso, Espresso Martini, Food, Foodie, Garlic, gin, Gin and Pomegranate, Gorgonzola, Gorgonzola Cheese, Italian Dressing, Italian Salad, Italian Tomato Sauce, Las Vegas, Lettuce, LV, Martini, Meat, Meatball, Meatballs, Michael Uzmann, Mortadella, Mozzarella, Mozzarella Cheese, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Pasta, Penne, Penne Pasta, Pepper, Peppers, Pig, Pomegranate, Pomegranates, Pork, Provolone, Provolone Cheese, Rigatoni, Rigatoni Pasta, Romano, Romano Cheese, Salad, Salads, Sauce, Sin City, Steak, Tomato, Tomato Sauce, Tomatoes, Tuscan Salad, Vegas, Ziti, Ziti Pasta

February 2, 2026
12:05 PM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering, Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Baba Ganosh Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s … Continue reading →

Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baba Ganosh, Baba Ghanoush, Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, Eggplant, Eggplants, endoedibles, Fesenjaan, Food, Foodie, Garlic, Herb, Herbs, Honey, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tomato, Tomatoes, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream

January 14, 2026
12:06 PM
by: Uhockey

Noodlehead [14,] Las Vegas NV

Noodlehead Dan Dan Noodles Chinese Beef Roll Mongolian Beef Chow Mein Malaysian Curry Rice Crispy Satay Tofu Yibin Burning Noodles Located in Spring Mountain Center, across Jones Boulevard from Amador and China Mama, Noodlehead has quietly been earning a reputation … Continue reading →

Posted in Food, Las Vegas, Nevada, Noodlehead, pancake, Pancakes, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

January 6, 2026
5:45 PM
by: Uhockey

High Steaks [2,] Las Vegas NV

High Steaks Sidecar – Brandy, Orange Liquor, Lemon Penicillin Pretzel Bread – Mustard Butter Prime Rib Sliders – Potato Buns, Horseradish Cream, Aged Cheddar Cheese Sauce Pastrami Glazed Bacon – Black Pepper, Bourbon, Brown Sugar Glaze Wild Game Tartare – … Continue reading →

Posted in Bread Basket, Crab, Dessert, Food, High Steaks, High Steaks Vegas, Ice Cream, Las Vegas, Nevada, Pork, Souffle Tagged 18oz Boneless Ribeye, Aged Cheddar Cheese Sauce, Agrodolce, Agrodolce Squash, Artichoke, Artichokes, Asparagus, Bacon, Banana, Banana Cake, Bananas, Basil, Basque Cheese cake, Basque Cheesecake, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beck and Bulow Farms, Beef, Beef Ribeye, Berries, Berry, Berry Compote, Bison, Bison Filet, Black Forest Cake, BLACK FOREST PIECAKEN, Black Garlic Mustard, Black Pepper, Black Peppers, Blue Crab, Blue Crabs, Boar, Boar Chop, BONELESS RIBEYE, Bourbon, Brandy, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Broadleaf Farms, Broccoli, Brown Butter, Brown Chicken Gravy, Brown Sugar, Brown Sugar Glaze, Bun, Buns, Butter, Butter Pecan, Butter Pecan Ice Cream, Cake, Cakes, Calabrian Chili, Calabrian Chili Honey, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Caramelized Onion, Caramelized Onions, Cheddar, Cheddar Cheese, Cheddar Cheese Sauce, Cheese, Cheese Cake, Cheese Sauce, Cheesecake, Chef Joe's Scalloped Potatoes, Cherries, Cherry, Cherry Pie, Cherry Pie Inside Chocolate Cheesecake, Cherry Sauce, Chicken, Chicken Breast, Chicken Breasts, Chicken Gravy, Chicken Leg, Chicken Legs, Chicken Thigh, Chicken Thighs, Chicken Wing, Chicken Wings, Chickens, Chive, Chives, Chocolate, Chocolate Cheese cake, Chocolate Cheesecake, Chocolate Ice Cream, Chocolate Souffle, Classic Mushroom Gravy, Cocktail, Cocktails, Cocoa, Cocoa Whipped Cream, Coconut, Coconut Ice Cream, Coconuts, Compote, Corn, Cow, Cows, Crab, Crab & Asparagus Oscar Gratin, Crab Cake, Crab Cakes, Crabs, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Icing, Cream Corn, Creamed Corn, Crispy Sage, Crispy Shallot, Crispy Shallots, Crumble, Curd, Cured Egg Yolk, Cured Egg Yolks, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dungeness Crab, Dungeness Crab Cake, Dungeness Crab Cakes, Dungeness Crabs, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Food, Foodie, Fried Artichoke, Fried Artichokes, Fried Chicken, Fried Sage, Frisse, Garlic, Glaze, Glazed Bacon, Gnocchetti, Gnocchetti Pasta, Grain, Grains, Gratin, Gravy, High Steaks, High Steaks Vegas, Honey, Horseradish, Horseradish Cream, Hot Chocolate Soufflé, Housemade Gnocchetti, Housemade Marshmallow Cream, Hummingbird Cake, HUNTER’S SALT, Ice Cream, Icing, Jake Yergensen, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, James Trees, Jidori, Jidori Chicken, Jidori Fried Chicken, Jus, Key Lime, Key Lime Curd, Key Lime Pie, KEY LIME PIE DONUTS, Key Limes, Las Vegas, Leg, Legs, Lemon, Lemons, Lime, Limes, Liquor, LV, Macaroni & Cheese, Macaroni and Cheese, Marshmallow, Marshmallow Cream, Marshmallows, Martini, Mashed Potato, Mashed Potatoes, Meringue, Michael Uzmann, Mint, Mint Hot Chocolate Soufflé, Mints, Mushroom Gravy, Mushrooms, mustard, Mustard Butter, Nevada, Noodle, Noodles, NV, Old-Bay, Olive, Olive Tapenade, Olives, Onion, Onions, Orange, Orange Liquor, Oranges, O’Conner Beef, Pan Sauce, Parmesan, Parmesan Cheese, Parmesan Espuma, Pasta, PASTRAMI GLAZED BACON, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Pie, PIECAKEN, Pig, Pineapple, Pineapples, Pork, Potato, Potato Bun, Potato Buns, Potatoes, Pretzel, Pretzel Bread, Pretzels, Prime Rib, Prime Rib Sliders, Red Wine, Red Wine Cranberry Vinaigrette, Rib, Ribeye, Ribs, Sage, Salad, Salads, Salisbury Steak, Sandwich, Sandwiches, Sauce, Sauce Bearnaise, Sauce Bechamel, Scalloped Potato, Scalloped Potatoes, Sea Salt, Seafood, Seasoning Salt, Seed, Seeds, Shallot, Shallots, Shellfish, Sherry, Sidecar, Sin City, Slider, Sliders, Smoked Jidori Fried Chicken, Smoked Prime Rib, Souffle, Soufflés, Spicy Olive Tapenade, Spinach, Spinach Basil Bechamel, Squash, Steak, Sugar, Syrup, Tapenade, Tartare, Tasmanian Wagyu, Tasmanian Wagyu Beef, Thigh, Thighs, Toasted Meringue, Toasted Pecan, Toasted Pecans, Tomato, Tomato Jam, Tomatoes, Vanilla, Vegas, Vermont White Cheddar, Vermont White Cheddar Cheese, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Whip, Whip Cream, Whipped Cream, White Cheddar Cheese, Wild Boar, Wild Game, Wild Game Tartare, Wine, Wing, Wings, Winter Market Salad, Worcestershire, Worcestershire Sauce, Yolk, Yolks, Yukon Gold, Yukon Gold Mashed Potato, Yukon Gold Mashed Potatoes, Yukon Gold Potato, Yukon Gold Potatoes

December 18, 2025
12:00 PM
by: Uhockey

Noodlehead [13,] Las Vegas NV

Noodlehead Dan Dan Noodles Chinese Beef Roll Mongolian Beef Chow Mein Szechuan Cold Noodle Malaysian Curry Rice Crispy Satay Tofu Yibin Burning Noodles Located in Spring Mountain Center, across Jones Boulevard from Amador and China Mama, Noodlehead has quietly been … Continue reading →

Posted in Catering, Food, Las Vegas, Nevada, Noodlehead, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cold Noodle, Cold Noodles, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Szechuan Cold Noodle, Szechuan Cold Noodles, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

December 9, 2025
12:00 PM
by: Uhockey

Noodlehead [12,] Las Vegas NV

Posted in Food, Las Vegas, Nevada, Noodlehead, pancake, Pancakes, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cold Noodle, Cold Noodles, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Szechuan Cold Noodle, Szechuan Cold Noodles, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

November 24, 2025
6:15 PM
by: Uhockey

Þrír Frakkar, Reykjavik IS

Þrír Frakkar Bread and butter Smoked Puffin breast with mustard sauce French onion soup Panfried fillet of Plaice with shrimp gratin Hashed fish with black bread Skyr Brulée Part of the Reykjavik dining-scene since the coldest part of 1989 Þrír … Continue reading →

Posted in 3 Coats, Bread Basket, Dessert, Food, Iceland, Reykjavík, Three Coats, Vacation, Þrír Frakkar Tagged 3 Coats, Black Bread, Bread, Bread and Butter, Breast, Breasts, Broccoli, Butter, Carrot, Carrots, Cheese, Cream, Dessert, Desserts, endoedibles, Fish, Food, Foodie, French Onion Soup, Gooseberries, Gooseberry, Gratin, Hashed fish, Hashed fish with black bread, Iceland, Michael Uzmann, mustard, Mustard Sauce, Onion, Onion Soup, Onions, Panfried fillet of Plaice with shrimp gratin, Pastries, Pastry, Plaice, Plaice Fish, Potato, Potatoes, Puffin, Puffin breast, Puffins, Reykjavík, Rye, Rye Bread, Sauce, Shrimp, shrimp gratin, Shrimps, Skyr, Skyr Brulée, Smoked Puffin breast, Smoked Puffin breast with mustard sauce, Soup, Stefán Úlfarsson, Sugar, Three Coats, Travel, Úlfar Eysteinsson, Vacation, Þrír Frakkar

Tag Archives: Broccoli

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